shredded chicken enchiladas topped with verde sauce and sour cream, served with
rice and beans
Chile Verde Burrito
$10.50
tender roasted pork burrito topped with chile verde sauce and melted cheese, served with
rice and beans
Pollo Asado
$14.00
half chicken marinated with citrus juices and chipotle chiles, roasted in our wood fi red oven and
garnished with salsa fresca, avocado, and lime, served with tortillas, rice and beans
Honey-Porter Braised Carnitas
$17.00
with beans, picante salsa and tortilla chicas
Lobster and Crab Enchiladas
$22.00
topped with jalapeno cream and served with beans and rice
Grilled Skirt Steak
$22.00
with chimichurri and served with sweet potato fries
Chile Braised Boneless Short Ribs
$19.00
wrapped with serrano ham, manchego potatoes, horseradish crema and
coffee demi-glace
Guava Glazed Pork Ribs
$25.00
with cascabel bbq sauce and sweet potato fries
Sampler Tradicional
$24.00
honey-porter carnitas, barbacoa beef boneless short ribs and chicken mole, served with
roasted fi ngerling potatoes and a trio of salsas
Chile Rubbed Bone-In Ribeye
$32.00
with grilled fennel, roasted garlic mashed potatoes and tomato-ancho
pan gravy
Roasted Vegetable Causa
$17.00
with fi ngerling potatoes, cilantro molcajete and cinnamon-chile oil
Zocalo Plates
Served with Rice and Beans
Two Fish Tacos
$9.50
crispy white fi sh, cabbage, salsa fresca and jalapeno tartar sauce
Two Grilled Swordfi Sh Tacos
$10.50
cabbage, salsa fresca and jalapeno tartar sauce
Chile Relleno & Carne Asada Taco
$12.00
Carnitas Enchilada & Crispy Fi Sh Taco
$11.00
Fresh Seafood
Baja Seafood Platter
$23.00
jumbo mexican shrimp, sonoran spiced sea scallops, seasonal white fi sh,
grilled vegetables and rice
Blue Crab Stuffed King Salmon
$23.00
with lime butter, cilantro rice and garlic snap peas
Grilled Swordfish
$24.00
with pineapple-mustard glaze, tomato epazote stew and avocado salsa seca
Sesame Grilled Yellow Fi N Tuna
$25.00
with red corn-boniato hash and tobiko sour cream
Macadamia Crusted Mahi Mahi
$24.00
with braised leeks, caribbean rice and roasted banana sauce
Camarones Jalisco
$18.00
jumbo shrimp stuffed with jack cheese and poblano rajas wrapped in bacon and fi nished on
the grill; topped with tomatillo-jalapeno cream sauce and served with rice and beans
Starters
Zocalo Roasted Poblano & Chorizo Soup
$8.00
Guacamole Dip
$8.00
with cotija-crusted fl our tortilla chips
Crispy Coconut-Macadamia Shrimp Skewers
$12.00
on tropical pineapple ring with mango salsita
Mini Pescado Tacos
$9.00
three crispy white fi sh tacos with jalapeno citrus tartar sauce
Queso Fundido
$9.50
baked latin cheeses with choice of adobe chicken, linguica or honey-porter carnitas,
served with crispy tortilla chips
Crispy Barbacoa Shredded Beef Fl Autas
$10.00
with chile colorado and guacamole
Jumbo Shrimp Stack
$12.00
jumbo mexican shrimp layered with avocado, mango, teardrop tomatoes and
cocktail sauce
Crispy Harina Masa Fried Shrimp & Calamari
$12.00
with spicy tomato mojo and lime crema
Trio of Ceviches
$12.00
handmade mexican-style fresh seafood
mojo Mussels & Clams
$13.00
saffron-garlic or sofrito-chipotle, served with toasted bread
Zocalo Empanadas
$10.00
with jalapeno, spinach and artichoke, served with roasted tomato salsa
Sonoran Spiced Seared Ahi
$11.00
with chipotle-soy drizzle, teardrop tomatoes and wasabi-avocado
Blue Corn Crab Cakes
$13.00
with green chile-mango salsa and roasted corn and poblano relish
New World Chips
$10.00
crispy fried yuca, plantain, boniato and purple potatoes with three of our
house-made salsas
Quesadilla Suprema
$10.00
with shredded beef, chicken or pork
Ensaladas
Caesar
$6.50
Grilled Hearts of Palm
$6.50
Pomegranate Spinach
$6.50
Zocalo Caesar
$15.00
herb-grilled chicken, tender romaine hearts, manchego crisp, chile-dusted croutons topped with
a fresh garden salsa
Crispy Chicken Salad
$15.00
plantain-crusted chicken with roasted peppers and purple potatoes, grilled corn,
avocado, tomatoes and cotija cheese, orange-cilantro dressing
Masa-Crusted Soft Shell Crab and Shrimp
$16.00
with crisp watercress, snap peas, tomatoes, and roasted wild
onions, drizzled with ancho chile cream
Brickoven Flat Breads
Adobe Chicken
$11.00
caramelized onions, fi re-roasted peppers, smoked queso fresco and cascabel bbq sauce