Add Ziziki's Salad with any entrée $5. Add small bowl of Avgolemono soup $5. Served with handmade pita, herb roasted potatoes, Greek basil, Ziziki sauce, sweet red onions
Lamb
$24.00
free-range Australian lamb, hand cut every day
Salmon
$24.00
grilled sushi-grade medallions of daily fresh salmon fillet
Shrimp
$24.00
Grilled jumbo shrimp, feta, herb tomato, basil, tomato sauce
Chicken
$20.00
Greek herbed all-natural chicken breast
Veggie
$20.00
mushrooms, zucchini, artichokes, tomatoes, onion
Specialties
Greek Platter
$27.00
spanakopita, pastichio, chicken or lamb souvlaki, Mediterranean garnish
Rack of Lamb
$26.00
two chops, wild mushroom sauce, asparagus, roasted potatoes
Salmon Fillet
$26.00
grilled salmon, Mediterranean couscous, asparagus
Grilled Chicken
$22.00
herbed chicken breast, small Ziziki salad, roasted potatoes
Ziziki’s is a moderately priced, full service restaurant providing unique Greek and Italian cuisine in a contemporary, neighborhood bistro setting. The owner’s, Mary and Costa Arabatzis, have a passion for wine which is exhibited in their award winning wine list that compliments the cuisine and offers a unique and eclectic selection of wine from around the world at a great value.
Attentive, upbeat service is given to customers who dine with Ziziki’s in their main dining room, European-styled patio and private dining area. Many of Ziziki’s waitstaff and kitchen staff have been with Ziziki’s since it opened in 1994. Thus, customers feel like Ziziki’s is their “neighborhood” restaurant where a consistent staff ensures guests will have consistently great food in a warm and friendly environment.