add our hand-cut fries to any burger $1.79 add homemade chili $.99 add bacon $1.49 extra cheese $.50
Dyer's Single
$3.99
Dyer's Single With Cheese
$4.49
Dyer's Double
$4.99
Dyer's Double Double
$5.75
2 meats, 2 cheese
Dyer's Triple
$5.99
Dyer's Triple Triple
$6.99
(3 meats, 3 cheese)
Dyer's Combo Meals
add homemade chili $.99 add bacon $1.49 extra cheese $.50 roll or dressing $.50 choose combo substitutions from (2) listed below onion rings (instead of fries) add $1.69 hand dipped "breyers" milk shake (instead of soft drink or iced tea) add $2.
Dyer's Single Combo
$6.49
Dyer's Single With Cheese Combo
$6.99
Dyer's Double Combo
$7.49
Dyer's Double Double Combo
$8.25
(2 meats, 2 cheese)
Dyer's Triple Combo
$8.49
Dyer's Triple Triple Combo
$9.49
(3 meats, 3 cheese)
Chicken Tender Sandwich Combo
$8.49
Chicken Tenders
$10.99
(4) combo
Chicken Wings
$10.99
(5) combo
Hot 'blues' Hot Wings
with ranch, honey mustard, or "blues" cheese dressing add extra dressing or roll $.50 ea. add fries $1.79
5 Piece
$8.99
1 dressing, 1 roll
10 Piece
$16.49
2 dressing, 2 roll
Southern-fried Chicken Tenders
choice of honey mustard or bbq sauce. add extra dressing or roll $.50 ea. add fries $1.79
4 Tenders
$8.99
1 dressing, 1 roll
8 Tenders
$16.49
2 dressing, 2 roll
Chicken Tender Sandwich
$5.99
Mo Good Stuff
add homemade chili $0.75 add cheese $0.50
The Split Dog
$3.99
delicious all beef hot dog, cooked only the dyer's way served on bun with mustard, pickle and onions
Double Dog
$5.49
add homemade chili $0.75 add cheese $ 0.50
The Big Rag Baloney
$4.99
an original dyer's southern specialty for over 90 over served on bun with mustard, pickle and onions
Double Baloney
$5.99
add homemade chili $.99 add cheese $.50
Filthy Diablo
$8.49
not for the faint of heart!! 3 meats, 3 cheese with 5oz polish sausage
Back in 1912, the late Elmer "Doc" Dyer opened his own cafe and began to develop a secret cooking process for the uniquely delicious world famous burgers we still serve here today on Beale Street.
Legend has it that the "secret" was Doc Dyer's ageless cooking grease. This famous grease , strained daily, has continued to produce our juicy Dyer's Burgers for almost a century now.
One of "Doc's" original employees, Mr. Kahn Aaron bought the establishment in 1935 and continued the Dyer's name and tradition of famous burgers.