Crisp romaine & baby spinach with smoked turkey breast, black forest ham, provolone, hard-boiled egg, red onion, grape tomatoes & cucumber with french dressing.
Quinoa Salad
$10.00
Quinoa & brown rice with dried cranberries, fresh pears & toasted pine nuts with maple sherry vinaigrette on a bed of baby spinach.
Caesar Salad
$9.00
Crisp romaine, brioche croutons & grated parmesan, with creamy caesar dressing.
Sandwiches
Served with fries or side salad. Substitute eggplant fries, sweet potato fries or caesar salad: $2. Gluten free rolls available.
WCL Burger
$11.00
Angus beef with applewood smoked bacon, cheddar, lettuce, tomato & red onion on croissant bun.
Veggie Burger
$11.00
Fried chickpea & shredded carrot burger with lettuce, tomato, onion & french dressing on brioche bun.
Braised Pork Sandwich
$10.00
with barbeque sauce, balsamic onion jam & slaw on brioche bun.
French Dip
$13.00
Thinly sliced prime rib & melted provolone on a garlic butter long roll with a side of au jus.
Falafel Sandwich
$11.00
with feta, shredded cucumbers, garlic hummus & tzatziki served on naan.
The BLT&E
$10.00
Applewood smoked bacon, lettuce, tomato & fried egg on house baked biscuit with sriracha scallion aioli.
Chicken Sandwich
$11.00
Grilled chicken breast with black forest ham, swiss & whole grain mustard aioli on sourdough.
Old Fashioned Grilled Cheese
$8.00
American cheese, texas toast and a cup of creamy tomato soup.
Fries & Sides
Asparagus
$5.00
Purple Short Grain Rice
$4.00
Hand Cut French Fries
$6.00
Loaded Fries
$7.00
with cheddar, bacon, scallions & sriracha ranch sour cream
Eggplant Fries
$7.00
with horseradish ranch
Sweet Potato Fries
$7.00
with agave nectar & chili sugar
Headliners
Petite Filet
$19.00
Grilled filet with peppercorn brandy demi-glace, gremolata green beans & garlic red potatoes.
eagle rare bourbon, muddled orange, st germain, ginger ale
Strawberry Fields Forever
$9.00
captain morgan white, stoli razberi, strawberry puree, pineapple
Stagger Lee
$11.00
makers mark bourbon, sweet vermouth, cointreau, grape puree
Desserts
"Stressed" spelled backward is "Desserts"- Coincidence
Crème Brûlée
$7.00
vanilla bean custard and caramelized sugar with seasonal berries
Chocolate Lava Cake
$9.00
warm chocolate cake with a chocolate ganache center and vanilla bean ice cream
Peach Upside Down Cake
$6.00
warm vanilla and roasted peach cake topped with whipped cream and caramel
Blood Orange Panna Cotta
$6.00
sweet italian custard drizzled with grand marnier syrup
After Dinner Drinks
Grahams Port 2007, Portugal
$11.25
Smith/Woodhouse Tawny 10 Year, Portugal
$12.50
Dessert Cocktails
"I've only been in love with a beer bottle and a mirror" -Sid Vicious
Sweet Lady
$12.00
Van gogh double espresso vodka with baileys, dark chocolate liqueur, whipped cream and a graham cracker rim
White Wedding
$12.00
stoli vanilla, limoncello, white crème de cacao, cream
Small Change
$10.00
bulleit bourbon with kahlua, root beer, and cream
Happy Hour
Monday Friday 4pm- 6pm
Drinks
Yuengling Lager Light Bottles
$2.00
Yuengling Black & Tan Bottles
$2.00
Yuengling Lager Draft
$3.00
Sam Adams & Harpoon Drafts
$4.00
House Wine
$4.00
Well Drinks
$4.00
Red Bull & Vodka
$6.00
Yuengling Lager Pitchers
$8.00
Apps & Fries
Chicken Wings
$5.00
Hummus
$5.00
Fried Mozzarella
$5.00
Seasonal Cheese Plate
$5.00
Chips & Guac
$5.00
Sweet Potato Fries
$3.00
Eggplant Fries
$3.00
Drink Specials
WED-FRI, 4-6pm
Domestic Drafts
$3.00
Dogfish Drafts
$4.00
Craft Beer Bottles/Cans
$4.00
Rail Drinks
$3.00
Red Bull and Vodka
$7.00
House Wine
$4.00
Apps & Fries
WED-FRI, 4-6pm
Wings
$5.00
Hummus
$5.00
Chips and Guac
$5.00
Fried Mozzarella
$5.00
White Pizza
$5.00
Margherita Pizza
$5.00
Sweet Potato Fries
$3.00
Eggplant Fries
$3.00
Hand Cut French Fries
$3.00
Chef Joe's Happier Hour Pairings
(4-6pm) Each week our culinary team will bring you a unique, different and delicious pairing of the following during Happy Hour
Wednesday (Bourbon & Burger)
Burger- Fried salmon cake burger with thinly sliced grilled pineapple & sautéed kale with a roasted red pepper aioli paired with Basil Hayden bourbon
Thursday (Tacos & Tequila)
Taco- Pepper steak & onions with shredded lettuce, diced tomatoes & a chili pepper salsa topped with sour cream & caramelized onions paired with Casamigos blanco tequila
Friday (Grilled Cheese & Craft Beer)
Grilled Cheese - Hot turkey & cheddar cheese with applewood smoked bacon & sliced Heirloom tomatoes on grilled pita paired with Oskar Blues Mama Yellow pilsner