Exceptional dining awaits you at VOLT in historic Frederick, Maryland, where Executive Chef Bryan Voltaggio's seasonal entreés showcase classic flavor combinations prepared with fresh, local ingredients. Quartered within a spectacular 19th Century brownstone mansion, the restaurant's distinctive ambience combines Victorian elegance with contemporary, urban sophistication. The restaurant's Main Dining Room, awash in a palate of amber and burnt rose, pays homage to the building's original Gilded Era construction. The glass enclosed, oval-shaped Conservatory - designated for private dining - yields panoramic views of the mansion's walled garden. The lounge offers a premier destination for social exchange or casual dining - its translucent bar, upholstered seating and vintage palladium window overlooking Market Street.