16 lightly breaded ravioli served with homemade tomato sauce and a sprinkling of parmesan cheese. serves 2-4
Garlic Cheese Bread
$6.00
half a loaf of fresh italian bread sprinkled with special seasoning blend and topped with melted cheese. serves 1-2
Antipasto
$10.00
a selection of italian meats and cheese served with a 12 loaf of italian bread. serves 2-4
Italian Salciccia
$7.00
italian sausage served on fresh italian bread topped with homemade tomato sauce and parmesan cheese. served with a side of chips and pepperoncini and/or olive salad.
serves 1-2
Dipping Sauce
$5.00
half a loaf of fresh italian bread served with choice of one fresh olive oil or tomato sauce. serves 1-2
Chicken Strips
$6.00
freshly prepared chicken breasts lightly breaded with our own seasoning served with one choice ranch, honey mustard, or tomato sauce. extra sauces
Pizza
$10.00
2 handmade crust with homemade pizza sauce topped with sausage, pepperoni and pizza cheese. allow 10-15 minutes for delivery after placing order.
Our winery is named for our founder and winemaker, Antonio Polesel. Antonio takes pleasure in offering his wines here in Missouri for your enjoyment. Antonio learned the art of winemaking from his father while growing up in the Veneto region of Northern Italy. Since then, he has refined his skills in producing Italian style wines from the Native American and French-American hybrid grapes which thrive in New York and the Midwest. Our co-founder and chef-in-charge, Fernanda 'Nanda' Polesel, uses only the freshest available produce and meats to prepare her wonderful Italian dishes that complement our wines. She has developed a vast array of delectable pastries and desserts to top off any meal.