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Vigiluccis Pizzeria
534 N Coast Highway 101
Encinitas, CA 92024
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Dinner Menu
Antipasti
Fritto Di Calamari E Gamberetti
$12.00
deep-fried baby calamari and rock shrimp served with marinara and sweet chili sauce
Bruschetta
$8.75
toasted country bread rubbed with garlic and topped with fresh chopped tomatoes and basil
Carpaccio Di Tonno
$12.75
raw ahi tuna topped with arugula, extra virgin olive oil, lemon juice and peppercorns
Carpaccio Di Carne
$12.50
thinly-sliced raw filet mignon topped with arugula, extra virgin olive oil, lemon juice, capers and shaved parmigiano
Calamari Luciana
$12.00
baby calamari sauteed with garlic and white wine in a spicy marinara sauce
Antipasto Misto
a sampling of vigiluccis finest appetizers: bruschetta, involtini di melanzane, prosciutto di parma, salame, buffalo mozzarella, fried calamari and gourmet cheeses
- Per Person $11.00
- Person Minimum $2.00
Polenta Con Funghi E Gorgonzola
$11.75
soft polenta topped with gorgonzola cheese, finished with sauteed mushrooms and a touch of white truffle oil
Insalate
Insalata Mista
organic greens tosesd in a balsamic vinaigrette then garnished with carrots, tomatoes
and cucumbers.
- $7.50
- Add Gorgonzola $2.00
Cesare
hearts of romaine with traditional caesar dressing, croutons and shaved parmigiano
- $8.50
- Add Chicken Or Fried Calamari $5.00
Caprese
$13.50
imported buffalo mozzarella, heirloom tomatoes, basil, aged balsamic and extra virgin olive oil
Spinaci
$9.75
baby spinach, red onions, beets, mushrooms, walnuts and bacon tossed in a warm mustard and shallot dressing and topped with ricotta salata
Insalata Mediterranea
$11.00
cherry tomatoes, organic baby arugula, avocado, feta cheese, toasted pine nuts, basil, garbanzo beans, artichokes and cured olives in a red wine vinaigrette
Insalata Alla Pere
$11.00
organic baby mixed greens, fresh raspberries, sweet gorgonzola cheese, walnuts and sliced pears tossed in a lemon vinaigrette dressing
Pasta
Involtini Melanzane
$15.50
grilled eggplant wrapped around spaghetti pasta, tossed in a basil garlic almond pesto with marinara and italian provolone
Penne Alla Vodka
chopped tomatoes and basil sauteed in a tomato vodka cream sauce
- $14.75
- Add Chicken $5.00
- Add Shrimp $6.00
Cappellacci Di Zucca
$18.75
homemade hat-shaped pasta filled with butternut squash, walnuts, ricotta and parmigiano. finished with brown butter, sage and a touch of marinara
Lasagna
$15.75
fresh homemade pasta filled with bolognese and besciamella sauce then topped with mozzarella and parmigiano
Ravioli Di Ricotta
$15.75
fresh homemade ricotta-filled ravioli with your choice of sauce: marinara, pesto, bolognese, vodka cream
Fusilloni Alla Toscana
$6.00
sauteed field mushrooms, eggplant, italian sausages, fresh diced tomatoes and a touch of marinara
Linguine Fradiavolo
$21.00
jumbo prawns and rock shrimp sauteed in a spicy marinara sauce
Spaghetti Vongole
$17.00
fresh manila clams in the shell sauteed with olive oil, garlic, white wine and fresh parsley
Pappardelle Con Funghi E Capesante
$21.00
homemade wide ribbon pasta with assorted field mushrooms and pan-seared jumbo scallops in a white truffle and brandy cream sauce
Capellini Alla Checca
$13.75
angel hair pasta with fresh diced tomatoes, garlic and basil
Tagliatelle Alla Bolognese
$15.75
fresh homemade pasta tossed in a classic bolognese-style ragout
Spaghetti E Polpette
$16.75
homemade 100% prime beef meatballs braised in vigiluccis tomato sauce
Gnocchi Al Tartufo
$16.50
homemade potato dumplings sauteed with a truffle cream sauce and topped with shaved black truffle
Spaghetti Alla Carbonara
$15.75
pancetta, egg yolk, pecorino-romano and black pepper
Secondi
Pesce Del Giorno
fresh catch of the day
- Aq
Involtini Di Pollo
$18.50
pounded chicken breast rolled with prosciutto di parma and fontina. topped with oyster mushrooms in a white wine truffle sauce. served with spaghetti aglio e olio with chili pepper flakes and fresh vegetables
Petti Di Pollo Al Peperoncino
$19.00
grilled skin-on double chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine and dijon mustard. served with spaghetti aglio e olio with chili pepper flakes and fresh vegetables
Pollo Marsala E Funghi
$17.75
pan-seared breast of chicken sauteed with mushrooms and marsala wine. served with spaghetti aglio e olio with chili pepper flakes and fresh vegetables
Piccata Di Vitello
$21.00
pan-seared veal scaloppine with capers in a lemon sauce. served with spaghetti aglio e olio with chili pepper flakes and fresh vegetables
Scaloppine Al Marsala
$21.00
pan-seared veal scaloppine sauteed with mushrooms and marsala wine. served with spaghetti aglio e olio with chili pepper flakes and fresh vegetables
Scampi Alla Livornese
$24.00
jumbo prawns, kalamata olives, capers and garlic sauteed in a zesty marinara sauce. served with grilled polenta and vegetables
New York Steak
$32.00
14 oz. prime new york strip grilled to perfection and topped with tri-peppercorn sauce. served with baked potato and fresh vegetables
Cioppino
fresh seasonal mussels, manila clams, jumbo prawn, calamari, jumbo scallop, langostino and catch of the day, sauteed with roasted garlic in a zesty tomato sauce
- $29.00
- Add Linguine $3.00
Salmone Ai Ferri
$26.00
grilled king salmon with artichoke hearts, sun-dried tomatoes and capers over sauteed spinach with lemon beurre blanc. served with basmati rice
Pizza Dal Forno A Legna
Marinara
$11.00
tomato sauce, garlic, oregano and basil
Margherita
$12.00
tomato sauce, mozzarella, basil and oregano
Genovese
$12.00
mozzarella, basil pesto, pine nuts and red onion
Napoletana
$12.00
tomato sauce, mozzarella, anchovies and oregano
Funghi
$13.00
tomato sauce, mozzarella and assorted field mushrooms
Bismark
$14.00
tomato sauce, mozzarella, asparagus and oven-roasted egg
Vegetariana
$14.50
tomato sauce, mozzarella, zucchini, eggplant, roasted bell peppers and spinach
Quattro Formaggi
$14.00
mozzarella, ricotta, gorgonzola and parmigiano
Pepperoni
$14.00
tomato sauce, mozzarella, pepperoni and oregano
Salsiccia E Funghi
$14.00
tomato sauce, mozzarella, sausage and mushrooms
Quattro Stagioni
$15.00
artichoke hearts, roasted bell peppers, cured olives and italian ham
Diavolo Rossonero
$14.75
tomato sauce, mozzarella, pepperoni and salame
Bufalina
tomato sauce, mozzarella, buffalo mozarella, basil and oregano
- $18.00
- Add Prosciutto $5.00
Pollo
$16.00
tomato sauce, basil pesto, mozzarella, ricotta, spinach, onions, mushrooms, cured olives and grilled chicken
Prosciutto Di Parma
$17.00
tomato sauce, mozzarella, arugula and prosciutto di parma
Filetto
$18.50
mozzarella, gorgonzola and filet mignon
Panna E Prosciutto Cotto
$14.75
fresh cream, ham, mushrooms and mozzarella
Calzone
Ricotta E Prosciutto Cotto
$15.50
tomato sauce, mozzarella, ricotta and italian ham
Pollo E Carciofi
$16.50
tomato sauce, mozzarella, grilled chicken, mushrooms and artichoke hearts
Salsiccia E Spinaci
$16.00
tomato sauce, mozzarella, sausage and spinach
Farcito
$16.50
tomato sauce, spice-cured beef, mozzarella, sun-dried tomatoes,
caramelized onions and cured olives
Focaccia
Gorgonzola
$12.75
mozzarella, pine nuts, gorgonzola and onions
Prosciutto Di Parma
$17.00
prosciutto di parma, arugula and truffle olive oil
Dolci
Vanilla Bean Creme Brulee
$8.50
vanilla custard, caramelized sugar
Cannoli
$8.50
a traditional sicilian hard shell pastry filled with ricotta cheese, chocolate chips and lemon zest
Tiramisu
$8.50
layers of lady fingers dipped in espresso, mascarpone cheese and cocoa powder
Tortino Al Cioccolato
$11.00
mini chocolate cake served warm with vanilla bean gelato and
fresh raspberry sauce
Homemade Warm Chocolate Brownie
$9.50
a rich chocolate brownie served with bittersweet chocolate sauce and
vanilla bean gelato
Homemade Hot Apple Pie A La Mode
$9.50
made with granny smith apples and served with warm caramel sauce and
vanilla bean gelato
Gelato
$7.75Browse Nearby
General Info
Cuisine
Pizza
About Us
Roberto Vigilucci is passionate about food. He prides himself on unparalleled Italian home cooking remnicient of his childhood in Milano, where families are raised in kitchens and food is a centerpiece of the culture. Visit one of Vigilucci’s seven locations in San DIego County from Carlsbad to Coronado and enjoy menu highlights including pasta dishes, savory veal, chicken, prime steak and seafood paired with award-winning wine lists. Vigilucci’s Restaurant Group also offers full-service catering with customized menus and staff to suit every occasion and group size. Buon Appetito!