Appetizer

Vegetable Pakoda

Onions, Cauliflower and potatoes deep fried in athick gram flour batter consisting of freshly ground spices, served on a bed of lettuce.

Vegetable Samosa

Deep fried patties stuffed with fresh potatoes, green peas and freshly ground Indian spices, served on a bed of chopped lettuce.

Paneer Pakora

Cubes of Indiancheese deep fried in a unique gram flour batter prepared with a combination of freshly ground spices, served on a bed of chopped lettuce.

Vegetable Cutlet

Patties of potatoes & garden fresh vegetables deep fried, seasoned with mild spices & herbs.

Aloo Papdi Chat

Cubes of potatoes seasoned with special mild spices & herbs, topped with special home made crispy chips.

Bhel Puri

Seasoned rice puffs mixed with chopped potatoes, onions, coriander, gram flour vermacelli & Chuttneys.

Viceory Deluxe Vegetarian Snacks

A combination platter of Samosa, Paneer Pakora, Vegetable Pakora & Vegetable Cutlet, served on a bed of chopped lettuce.

Chooza Pakora

Chicken tenderloins deep fried in a specially seasoned gram flour batter.

Viceroy Deluxe Non-Vegetarian Snacks

A combination of platter of Samosa, Vegetable Pakora, Chooza Pakora & Seekh kebab.

Viceroy Royal Platter

Tandoori Chicken, Seekh Kebab, Chicken Tikka, Botti Kebab served sizzling with grilled onions & lemon.

Paneer Tikka

Cubes of home made cottage cheese marinated in yogurt, lightly spiced, barbecued, served with onions & lemon.

Onion Bhajia (Pakora)

Sliced onions deep fried in gram flour batter consisting of freshly ground spices, served on a bed of chopped lettuce.

Chilli Pakora (Hot)

Fresh hot banana peppers filled with spices, deep fried in gram flour batter.

Aloo Tikki with Chana

Deep fried potatoes patty & chick peas curry with special mild spices, chopped onions, fresh coriander & chutney.

Soups (Gram Shoroe)

Mulligatawny Muglai Soup

A splendid thick unpassed lentil soup elegantly seasoned, enhanced with rice & special spices.

Murg Shorba

Chicken stock prepared with a special blend of spices, an original recipe of Viceroy Chef's.

Salads and Accompaniments

Kuchumber Salad

Crisp lettuce tossed with diced onions Onions, Cauliflower and potatoes deep fried in a thick gram flour batter consisting of freshly ground spices, served on a bed of lettuce.

Green Salad

Garden fresh, sliced tomatoes, cucumbers, onions & carrots, served on a bed of crisp lettuce & lemon.

Pappadum

Thin lenthil crackers served deep fried or roasted.

Raita

Cool whipped yogurt with chopped onions, cucumbers & tomatoes.

Plain Yogurt

Dahi Wada

Lentil donuts served in a whipped yogurt sauce.

Mango Chutney

Vegetarian Specialties (Vaishnau Bhojan)

Paneer Makhani

Homemade cottage cheese cooked in a tomato, onion & mildly spiced cream sauce.

Saag Paneer

Spinach cooked with homemade cottage cheese in a mildly spiced onion, tomato sauce.

Mattar Paneer

Green peas cooked with homemade cottage cheese in a tastefully spiced mild onion & tomato sauce.

Navrattan Curry

Garden fresh vegetables cooked in an onion, tomato & mildly spiced cream sauce.

Chana Pindi

Chick peas cooked in a mild spiced onion sauce with tomatoes & specially imported herbs.

Eggplant Bhartha

Eggplant barbecued in the clay oven is mashed & seasoned with special herbs, spices & sauteed with onion &tomatoes.

Dum Aloo

Potatoes cooked in a tastefully seasoned mild cream sauce with tomatoes, onions & herbs.

Malai Kofta

Homemade cottage cheese &vegetable balls cooked in a mildly spiced onion, tomato & crean sauce.

Dal Makhani

Lentils cooked in a mildly spiced onion, tomato sauce.

Bhindi Masala

Garden fresh okra sauteed with chopped onions, tomatoes, mild spices & specially imported herbs.

Aloo Gobi Masala

Cauliflower cooked with potatoes, tomatoes, herbs & mild spices.

Vegetable Jalfrazie

Garden fresh vegetables cooked with onions & tomatoes in mildly spices sauce.

Khoya Paneer

Grated homemade Indian cheese sauteed with special herbs & spices.

Jeera Aloo

Steamed potatoes sauteed with cumin seeds, fresh coriander & herbs.

Jeera Aloo Matar

Steamed potatoes & green peas sauteed with cumin seeds, fresh coriander & herbs.

Chef's Specials (Viceroy's Chef's Recommendations)

Special Dinner

Tandoori chicken, seekh kabab, Reshmi kebab, Butter Chicken, Dal Makhani, Basmati Rice & Nan.

Tandoori Mixed Grill

Tandoori chicken, Seekh Kebaba, Chicken Tikka, Mattar Paneer, Nan & Basmati Rice.

Vegetable Bhojan

An Indian Vegetarian dinner served on a Traditional Tray called Thali, includes three vegetables, Dal, Nan, Peas Pulao, Raita Salad & Dessert.

Non-Vegetarian Thali

Choice of Roghan Josh or Chicken Tikka Masala or Butter Chicken, Basmati Rice & Nan.

Rice Specialties (Chawal Ke Namoone)

Vegetable Biryani

Garden fresh vegetables blended with specially imported herbs & spices, cooked with saffron flavored Basmati Rice, garnished with nuts.

Peas Pulao

Basmati Rice sauteed with special seasonings & cooked with green peas.

Boiled Rice

Plain boiled Basmati Rice.

Viceroy Lamb Biryani

Specially imported Basmati Rice flavored with saffron, cooked with succulent cubes of lamb, herbs & exotic spices.

Chicken Shajahani Biryani

Boneless cubes of spring chicken sauteed with mild spices & herbs, cooked with saffron flavored Basmati Rice.

Shrimp Biryani

Jumbo shrimp sauteed with special spices & herbs cooked with saffronn flavored Basmati Rice, enhanced with bell peppers & tomatoes.

Viceroy Special Biryani

Basmati Rice cooked with succulent cubes of lambb, spring chicken & jumbo shrimp with mild spices & herbs, enhanced with bell peppers & tomatoes.

Tandoor Specialities

Tandoori Chicken (Half)

Whole tender spring chicken marinated in a special marinade with imported mild spices & herbs, served with grilled onions & lemon.

Chiken Tikka

Skinless breast of chicken, deboned & marinated in mildly spiced marinade, served with grilled onions & lemon.

Seekh Kebab

Choice ground lamb seasoned with special spices & herbs, barbecued on skewers in the clay oven, served with grilled onions & lemon.

Viceroy Botti Kebab

Cubes of spring lamb, deboned, marinated in a mildly spiced marinade, cooked to perfection in the clay oven, served with grilled onions & lemon.

Fish Tikka

Fish fillets carefully marinated in a special marinadee, seasoned with mild spcies & herbs.

Tandoori Shrimp

Extra jumbo shrimp marinated in mild spcies & herbs, cooked in the clay oven, served with grilled onions & lemon.

Tandoori Vegetables

Garden fresh cauliflower, potatoes, broccoli, bell peppers, onions & tomatoes marinated in mild spices & roasted in clay oven.

Lamb Chops

Choice of tender lamb chops marinated in mild spices, yogurt, served with grilled onions & lemon.

Reshmi Kebab

Ground boneless pieces of chicken breast seasoned with special spices & herbs, barbecued on skewers in the clay oven, served with grilled onions & lemon.

Breads (Roti)

Tandoori Roti

Unleavened whole wheat bread made in a clay oven.

Nan

Leavened bread in a clay oven.

Onion Kulcha

Leavened bread stuffed with chopped onion, fresh coriander & mild spices, made in the clay oven.

Parantha

Unleavened whole wheat bread made with butter & barbecued in the clay oven.

Paneer Kulcha

Leavened bread stuffed with grated homemade Indian cheese, chopped coriander & mild spices, made in the clay oven.

Aloo Parantha

Unleavened whole wheat bread stuffed with mashed potatoes, chopped coriander & mild spices, made in the clay oven.

Keema Nan

Lavened bread of fine flour stuffed mildly spiced minced lamb, baked in the clay oven.

Poorie

Deep fried whole wheat bread.

Bhatura

Leavened bread deep fried.

Garlic Nan

Leavened bread with distinct garlic flavour, made in the clay oven.

Sesame Nan

Flat leavened bread dotted with sesame seeds baked in the clay oven.

Methi Parantha

Unleavened whole wheat bread with distinct methi (fenugreek) flavored bread baked in the clay oven.

Podina Parantha

Unleavened whole wheat bread with mint flavour.

Bread Basket

A combination of Tandoori Nan, Onion Kulcha, Garlic Nan & Aloo Parantha.

Chicken Specialities

Chicken Tikka Masala

Breasts of chicken deboned & cooked in a tastefully seasoned delicate onion, tomato & cream sauce.

Butter Chicken

Chicken from our exotic clay oven deboned and cooked in an onion, tomato cream sauce, seasoned with specially imported herbs & mild spices.

Chicken Sahi Korma

Boneless cubes of spring chicken cooked in a mild tomato, onion & cream sauce.

Chicken Jalfrazie

Boneless cubes of spring chicken, cooked in mildly spiced tomato sauce, enhanced with bell peppers, tomatoes & onions.

Chicken Curry

Boneless cubes of spring chicken cooked in a traditional onion & tomato sauce.

Chicken Vindaloo

Cubes of chicken cooked in a spicy hot tomato, onion sauce with potatoes.

Chicken Saag

Boneless cubes of spring chicken, cooked with french spinach, onions, tomatoes & freshly ground mild spices.

Egg Curry

Boiled eggs cooked in amildly spiced onion gravy with bell peppers & tomatoes.

Kadhai Chicken

Tender Cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes & exotic spices.

Lamb Specialities

Rogan Josh

Cubes of lamb leg deboned, cooked in mild tastefully seasoned onion & tomato gravy.

Bhuna Gosht

Tender cubes of lamb leg cooked with onions, tomatoes, mild spices & enhanced with fresh bell peppers in thick rich sauce.

Keema Curry

Choice ground lamb cooked in a mildy spiced onion & tomato sauce, enhanced with a touch of fresh garlic.

Lamb Vindaloo

Tender cubes of baby lamb leg cooked in a spicy hot onion & tomato sauce with potatoes.

Lamb Pasanda

Cubes of lamb cooked in a mildly spiced onions, tomato & cream sauce.

Lamb Saag

Tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes & fresh ground mild spices.

Dal Gosht

Tender cubes of lamb cooked in mildly spiced sauce.

Seekh Kebab Tikka Masala

Cubes of seekh kebab cooked in a mildly spiced sauce.

Lamb Tikka Masala

Tender Cubes of baby lamb leg deboned & cooked in a tastefully seasoned, delicate onion, tomato & cream sauce.

Seafood (Oariyayi Namoone)

Shrimp Masala

Jumbo shrimp sauteed with special spices & cokked in a mildly seasoned onion & tomato sauce.

Fish Curry

Fish fillets carefully prepared by our trained chefs in an onion & tomato sauce, elegantly seasoned with herbs & spices.

Shrimp Vindaloo

jumbo shrimp cooked in a spicy hot tomato & onion sauce cooked with potatoes.

Dessert - Indian Sweets (Mishthan Bhandar)

Rasgulla

Steamed Indian cheese balls soaked in sugay syrup & rose water.

Gajjar Halwa

Grated fresh carrots cooked gently in milk & sugar garnish with nuts.

Pista kulfi

Homemade Indian ice cream flavored with saffron, pistachio, nuts & cardomon.

Mango Kulfi

Indian ice cream flavored with specially imported Alfonso Mango Pulp & nuts.

Rasamalai

Steamed Indian cheese patties, served in arich specially flavored cold cream sauce with nuts.

Gulab Jamun

A North Indian delicacy made wit special dough, fried golden brown, served in sugar syrup.

Kheer

Homemade creamy rice pudding with pistachios, almonds & special flavoring.

Kala Jamun

Indian delicacy made with special dough, fried dark brown, served in sugar syrup.

Kulfi Faloonda

Indian ice cream flavored with saffron, nuts served with vermicelli noodles.

Sparklers & Champagnes

Taittinger Brut La Francaise Champagne

A delightful complex and exceptionally elegant champagine (Bottle).

Korbel, Brut Champagne

Medium bodied-California sparkler.

Le Domaine, Brut Champagne

A dry medium bodied-California sparkler.

Le Domaine, Brut Champagne (187 ml)

White Wines (By the Bottle)

Chardonnay, Sterling Vineyards

Burgundian Style.

Chardonnay, M.G. Vallejo

A light bodied, citrus like well balanced California wine.

Chardonnay, Beringer Vineyards

Medium-bodied with hints of oak and citrus.

Chardonnay, Inglenook Vineyards

Napa, medium-bodied, slightly lemony.

Pinot Grigo, Fontana Candida

A refreshing light and crisp taste with a fresh and fruity aroma.

Red Wines (By the Bottle)

Merlot, Sterling Vineyards

Soft, dry, velvety, smooth.

Cabernet Sauvignon, M.G. Vallejo

Medium-bodied fruity and dry.

Carbernet Sauvignon, Inglenook Vineyards

Napa, from the Heart of Rutherford Bench, Exquisite & full-bodied.

Merlot, Fortant de France

Deep ruby red in color with a enticing bouquet of berries.

Pinot Noir, BV Coastal, Napa Valley

Fresh cherry and berry aromas on the palate, the fruit is complemented with a hint of toasty oak. The finish is smooth & lingering.

Rose & Blush Wines (By the Bottle)

White Zinfandel, Beringer Vineyards

A fresh blush, crisp and with a touch of spritz.

White Zinfandel, M.G. Vallejo

A delightful refreshing blush.

Viceroy Special Drinks

Northwest Frontier

Crystal palace vodka, Crystal palace Gin, Rum, Sweet & Sour, orange juice & grenadine.

Lord Mountbatten

Canadian club classic & a splash of triple sec.

Lady Mountbatten

A tasty Bloody Mary with a special ingredient.

East India

White rum, Grenadine, bitter & soad.

Mango Exotica

Crystal Palace Vodka, mango juice & grenadine.

Tropical Delight

Crystal Palace Gin, lime juice, Grenadine, bitter & soda.

Cocktails

Black Russian

Vodka and Kahlua over ice.

Collins

Gin, sweet'n sour and soda.

Daiquiri

White rum, lemon juice, sweet'n sour, shaken with ice.

Gin Sling

Gin, lemon juice bitter with soda water.

Singapore Sling

Gin, cherry brandy, sweet'n sour, soda.

Sours

(Whiskey, Gin, Brandy, Vodka) with Sweet'n sour.

Martini / Manhattan

Spirits

Gin, Whiskey, Vodka, Rum

Irish / Canadian / American Whiskeys / Bourbons

Bacardi

Brandy

Scotch / Single Malt Scotch

House wine by Inglenook (Glass)

Cabernet Sauvignon

Merlot

Chardonnay

White Zinfandel

Chabli

Burgundy

Rose

Beers

Taj Mahal 650 ml (Indian)

King Fisher 120z (Indian)

Golden Eagle 120z (Indian)

Heineken (Imported)

Amstel Lite (Imported)

MGD (Domestic)

Miller Lite

O'Doul's (Non-Alcoholic)

Sharp's (Non-Alcoholic)

After Dinner Drinks

White Russian

Vodka, Kahlua & Cream.

Toasted Almond

Amaretto, Kahulna & Cream.

Irish Coffee

Irish Mist & Coffee topped with Whipped Cream.

Indian Coffee

Tia Maria & Coffee topped with Whipped Cream.

Cognac

Henneesey, Courvoiser, Martell.

Non Alcoholic Beverages

Indian Masala Tea

Tea made with specially imported premium brand Indian Tea leaves with milk & special spices.

Mango Shake

A thick creamy mango milk shake made with specially imported Alphoso Mango Pulp.

Viceroy of India

Main Menu