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Via Quadronno Cafe
767 5th Ave
New York, NY 10153
Uber
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Dinner Menu
Insalate E Piatti Freddi
Fresh Made-to-Order Salads and Cold Plates
Insalata Pierrepi
$14.50
shaved parmigiano, rucola and fresh tomatoes
Asparagi Verdi Freschi In Salsina Vinaigrette
$15.00
steamed & chilled asparagus, hard-boiled egg in our own vinaigrette sauce
Insalata Ruspante Con Ventresca Di Tonno
$16.50
organic mixed greens with marinated tuna
Insalata Braccio Di Ferro
$16.50
fresh baby leaf spinach, shaved artichoke hearts with parmigiano
Insalata Di Capri
$18.50
imported buffalo mozzarella, tomatoes and basil
Prosciutto & Fichi
$18.00
prosciutto and fresh figs (seasonal) or dried figs
Bufalotta Del Vescovo
$20.00
delicate san daniele prosciutto with imported buffalo mozzarella
Prosciutto Con Melone
$18.50
parma prosciutto with sweet ripened cantaloupe
Insalata Rustica Alla Valtellinese
$21.00
bresaola, rucola and chunks of parmigiano
Granseola Al Palmiere
$22.00
fresh lump crab meat served on a bed of asparagus
Panini Di Via Quadronno (Specialty Sandwiches)
In the Milanese Tradition. Up to Six Fresh Ingredients, Served Warm.
Tentazione
$13.50
prosciutto, smoked mozzarella, rucola, shrimp & pink sauce
Praga Completo
$12.00
smoked prague-style ham, brie, fontina, pate
Orchidea
$13.50
smoked ham, goat, camembert & fontina cheeses, tomato, tabasco
San Babila
$13.50
smoked ham, brie, fontina, rucola and pate
Bip-Bip
$14.50
bresaola, goat cheese, shrimp, rucola, fine herbs & pink sauce
Il Cosacco
$14.50
bresaola, camembert, thinly-sliced lemon
Milanese
$13.50
bresaola, rucola, hearts of palm
Primavera
$10.50
goat cheese, tomatoes, chopped romaine, black olive pate
Americano
$13.00
brie, fresh mozzarella, corn, rucola, tomatoes
Il Tiroler
$13.50
speck, goat cheese, romaine, fresh tomato, black pepper and pink sauce
Non Ti Scordar Di Me
$14.50
our award-winning specialty: speck, brie, pate
Il Toast
$12.00
toasted pancarre bread stuffed with boiled ham & melted fontina cheese
Farcito
$13.00
same as above with mixed marinated vegetables
Barbagia
$14.50
venison prosciutto, camembert, rucola, thinly-sliced red onion
Cervino
$14.50
cured venison filet, brie, goat & fontina cheeses, romaine, herbs
Pan Bagnat
$15.00
from the french/italian riviera: soft bread filled w/ nicoise salad
Desiree
$12.00
thick-sliced grilled ham, fontina cheese with a light caper sauce
Via Quadronno
$12.00
genoa salami with brie and fresh celery sauce
Miraggio
$12.00
mortadella di bologna with provolone cheese and parsley
La Madunina
$13.50
prosciutto, fresh mozzarella, black olive pate, fresh tomatoes
Carpacci E Magatelli (Plain Sandwiches)
Carpaccio Classico
$22.50
ciprianis recipe: a harrys bar original
Carpaccio Pierre
$24.00
filet mignon, parmigiano and rucola
Carpaccio Al Tartufo Bianco Dalba
filet mignon with white truffles from alba
- Seasonal
Salmone Fresco Al Carpaccio
$20.50
fresh icelandic salmon served with baby greens
Carpaccio Spadone
$20.50
swordfish filet served with baby greens
Prosciutto Finissimo Doca
$22.50
duck prosciutto with baby greens and artichoke
Affettato Di Tonno Affumicato
$21.00
delicately smoked tuna filet with tomatoes and rughetta
Salmone Di Scoglio Scozzese Fumato Al Limone
$22.50
smoked wild salmon served with onion and capers on toast
Suprema Di Pollo
$21.50
gently smoked chicken breast with thinly sliced and marinated celery and carrots
Vitello In Salsa Tonne
$25.50
milanese-style veal, thinly sliced and served with a tuna caper sauce
Vivande Calde, Minestrone & Pasta Fatta In Casa (Warm Dishes Menu)
Bruschetta Pomodoro & Prezzemolo
$10.00
fresh tomato, garlic and parsley over toasted bruschetta
Minestra Del Lavorante
$12.50
our own workmans soup, made fresh daily
Sferzata Di Salute
$12.50
pureeed mixed vegetable soup, a vq specialty
Crostino Centro Nord
$16.50
speck and melted mozzarella over ciabatta bread
Crostini Di Polenta
$15.50
gorgonzola cheese melted over cornmeal medallions
Lasagna Bolognese
$26.00
a classic meat lasagna, originally from bologna
Lasagna Del Giorno
$23.00
ask your server for todays special
Pasta Casareccia Odierna
$23.00
our daily pasta special, please ask your server
Piattino Di Riso Al Salto
$22.50
baked milanese risotto with cremini mushrooms
Semplici (Plain Sandwiches)
This Group of Panini Are Made with a Single Ingredient, Sliced to Order and Stuffed Inside Our Own Freshly Baked Francesino Loaf. You Can Ask for Butter Mustard or Our Own House Pate
Cotto
$7.50
boiled ham shoulder
Mortadella
$7.50
classic ham bologna with pistachio nuts
Pancetta
$7.50
italian-style bacon with black pepper
Praga
$8.50
prague-style smoked ham
Salame Ungherese
$7.50
pork & beef blended salami
Soppressata Veneta
$7.00
finest imported italian salami
Bresaola
$11.00
cured filet mignon from valtellina
Porchetta
$9.50
young roast pork
Prosciutto Di Parma
$9.50
by berretta, the classic prosciutto
Prosciutto Di San Daniele
$11.00
from the traditional birthplace of prosciutto
Soppressata Genoa
$8.00
extremely lean salami from genoa
Speck Del Tirolo
$10.00
austrian smoked peppered prosciutto
Altre Specialita (Other Specialties)
Il Casaro In Paradiso
$22.50
assorted house cheese plate served with warm bread
Affettato Misto Del Salumaio
$24.00
beef and pork cold-cuts served with warm bread
Polenta Del Cacciatore
$21.00
baked cornmeal bolognese with mushrooms and mozzarella
Fonduta Di Borgogna
$66.00
hot-oil beef fondue, an alpine speciality (per person, 2 person minimum)
Fonduta Alta Savoia
$58.00
fontina cheese fondue with seasonal vegetables (per person, 2 person minimum)
Dolci & Frutta (Desserts & Fruit)
Macedonia Di Frutta Al Naturale
$8.00
cut to order assorted fresh fruit compote, nothing added
Tiramisu Tradizionale
$9.50
italys most popular dessert: the original recipe
Tiramisu Di San Dona
$16.00
a unique version of tiremesu a la rustega venetian-style
Panna Cotta
$8.00
an italian challenge to creme brulee
Formaggio Con Le Pere
$12.50
chunks of parmigiano reggiano with pear: a classic
Torta Del Giorno Al Taglio
$8.00
cake of the day, by the slice. ask your waiter for todays selection.
Campagnola
$8.00
a rustic cake with apple & raisins
Crostatine
$8.00
daily baked assortment of individual fruit tarts: apple, pear, plum, peach, etc.
Gelati & Sorbetti
Authentic Italian-Made Ice Cream & Sorbet
Gelati E Sorbetti
$8.00
four scoops, any flavor
Gelati E Sorbetti Mezza Porzione
$5.00
two scoops, any flavor
Coppa Del Nonno
$10.50
chocolate & vanilla gelato with fresh fruit
Coppa Della Nonna
$10.50
lemon & strawberry sorbetto with fresh fruit
Affogato Al Caffe
$10.50
vanilla gelato with hot espresso
Annegato Nel Piave
$13.50
lemon sorbetto with prosecco
La Coppa Del Principe
$12.50
vanilla gelato topped with pure melted dark chocolate
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General Info
About Us
The name of VIA QUADRONNO comes from a little street in the Porta Romana District in northern Italian City of Milano. For locals, the name brings back memories of legendary proportions because in the late sixties some “very special” paninis were being prepared by a young former baker named Guiseppe Tusi at the “Bar Quadronno”. These paninis became such a sensation that even the most upscale clientele, including glamorous regulars from Galleria del Duomo and San Babila, could not resist visiting.