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Verona Italian Restaurant
120 S Houghton Rd
Tucson, AZ 85748
Uber
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Dinner Menu
Appetizers
Antipasto
$10.00
a classic combination including marinated artichoke hearts, asparagus spears and italian meats and cheeses
Calamari
$8.00
seasoned with house herbs, deep-fried and served with our homemade sassy cocktail sauce.
Calamari Diavlo
$8.00
sauteed in white wine and spicy marinara.
Stuffed Mushrooms
$8.00
mushroom caps baked in butter and stuffed full with chopped mushrooms, onions, garlic, romano cheese and breadcrumbs.
Fried Mozzarella
$8.00
mozzarella slices, rolled in seasoned breadcrumbs and fried. served with our homemade marinara.
Scampi Saute
$14.00
large shrimp sauteed in wine sauce with garlic butter.
Shrimp Cocktail
$12.00
shrimp cocktail
served with homemade cocktail sauce.
Fettuccine Alfredo
$8.00
fettuccine alfredo
fettuccine noodles tossed in cream, butter, egg and parmigiana cheese.
Crostini
$9.00
toasted italian bread with slices of fresh tomatoes sliced prosciuto, a combination of herbs and spices, topped
with melted mozzarella cheese.
Garlic Bread
$5.00Salads And Soups
House Salad Ala Carte
$3.00Capri Salad
$8.00
sliced mozzarella cheese wrapped in prosciuto and fresh basil, roma tomatoes, red onion, and olive oil.
Pesto Salad
$10.00
fresh greens tossed with pesto sauce, and tomatoes.
Napa Salad
$9.00
salad greens tossed with our house dressing along with sprinkle of peppered pecans, bleu cheese crumbles and chilled asparagus spears.
Traditional Caesar Salad
- $9.00
- Half Serving $5.00
Greek Salad
$9.00
fresh greens tossed with house dressing, tomatoes, olives, cucumbers and. feta cheese.
Salmon Salad
$14.00
salmon salad
fresh greens tossed with house dressing; tomatoes, red onions, and fresh salmon.
Shrimp Salad
$13.00
fresh greens tossed with house dressing, tomatoes, red onions, and cooked shrimp, with cocktail sauce.
Minestrone Soup
minestrone soup
a classic favorite
- Cup $3.00
- Bowl $4.50
Tortellini Soup
- Cup $3.50
- Bowl $5.00
Minestrone Con Polpette
$10.00
hearty italian vegetable soup with meatballs made in-house.
Pasta Entrees
Fettuccine Al Salmone
$15.00
fettuccine bathed in a light tomato cream sauce with smoked salmon and scallions.
Chicken Fettuccine Alfredo
$17.00
fettuccine noodles tossed in a cream, egg and butter sauce with parmesan cheese.
Cannelloni Alla Fiorentina
$15.00
a tasty mixture of chicken, vegetables and spices, wrapped in a crepe and served with cream sauce.
Manicotti
$15.00
ricotta, mozzarella and romano cheese wrapped in a fresh crepe with tomato sauce and baked in mozzarella cheese.
Ravioli
$16.00
pasta stuffed with a four cheese combination of ricotta, parmigiana, romano and mozzarella cheeses, tomato sauce, and topped with melted mozzarella.
Spaghetti Alla Carbonara
$16.00
spaghetti tossed with bacon, egg, red pepper, sauteed onions, parmesan cheese and cream.
Chicken Capellini Pomodoro
$17.00
kalamata olives, roma tomatoes, fresh basil, parmesan and garlic sauteed in olive oil and served over capellini.
Chicken Capellini Putanesco
$17.00
fresh basil, mushrooms, kalamata olives, sun dried tomatoes, parmesan and garlic sauteed in olive oil and served over capellini.
Lasagne
$15.00
sausage made in-house and layered with italian cheeses and herbs.
Spaghetti And Meatball
$15.00
veal and beef meatballs made in-house with tomato sauce, served over spaghetti.
Spaghetti With Meat Sauce
$15.00
a combination of veal and meat sauce served over spaghetti.
Spaghetti Marinara
$12.00
homemade, chunky-style marinara served over spaghetti
Ziti Alle Salsicce
$16.00
sausage made in-house with penne pasta in tomato sauce and topped with mozzarella.
Tortalini Alpound
$17.00
meat tortalini tossed in a cream, egg and butter sauce with parmesan cheese.
Melanzane Alla Parmigiana
$15.00
sliced eggplant, lightly breaded, topped with house marinara and mozzarella cheese.
Maiale
Pork Florentine
$16.00
pork tenderloin sliced thin, sauteed in white wine, fresh spinach, and baked with our parmesan cream sauce.
Pork Saltimbocca
$16.00
pork tenderloin sliced thin, sauteed in white wine, layered with prosciutto ham, mozzarella cheese and sage.
Pork Marsala
$16.00
pork tenderloin sliced thin, sauteed in marsala wine and topped with our special mushroom marsala wine sauce.
Specialita Di Pollo
Pollo Bollo
$17.00
pollo bollo
tender chicken breast, lightly breaded and layered with prosciutto, mozzarella, and wine sauce.
Pollo Giuseppe
$16.00
pollo giuseppe
lightly breaded chicken breast with sauteed mushrooms, tomato sauce and white wine.
Pollo Ai Carciofi
$16.00
pollo ai carciofi
chicken breast sauteed in lemon, butter and artichokes, then topped off with white wine.
Pollo Parmigiana
$16.00
pollo parmigiana
breaded chicken breast baked with tomato sauce and mozzarella cheese.
Pollo Alla Giovanni
$16.00
pollo alla giovanni
breast of chicken sauteed in white wine, garlic, lemon and oregano. topped with parmigiana cheese.
Pollo Piccata
$16.00
pollo piccata
breast of chicken sauteed in lemon, butter, white wine, capers, artichokes and mushrooms.
Pollo Florentine
$16.00
pollo florentine
sauteed chicken breasts in white wine topped with fresh spinach, baked with parmesan cream sauce.
Pollo Verona
$16.00
sliced chicken breast sauteed in white wine, topped with a tangy lemon sauce, capers, red onion and tomato.
Pollo Melanzane Parmigiana
$16.00
breaded breast of chicken and eggplant topped with tomato sauce and melted
mozzarella cheese
Pollo Alla Marsala
$16.00
pollo alla marsala
breast of chicken sauteed in marsala wine sauce with mushrooms.
Specialita Di Vitello
Scallopini Alla Marsala
$23.00
veal medallions sauteed in marsala wine sauce with mushrooms.
Scallopini Stresa
$24.00
veal cutlets lightly breaded and layered
with mozzarella cheese and prosciutto ham sauteed in marsala wine sauce.
Piccata Di Vitello
$23.00
tender veal sauteed in lemon butter, white wine, capers, artichokes and
mushrooms
Vitello Alla Parmigiana
$23.00
vitello alla parmigiana
breaded veal cutlet baked with tomato sauce and mozzarella cheese.
Veal Saltimboca
$23.00
veal medallions sauteed in white wine, layered with prosciutto ham, mozzarella cheese and sage.
Veal Florentine
$24.00
veal tenderloin sauteed in white wine, with fresh spinach and baked with our parmesan cream sauce.
Vitello Con Melanzane
$24.00
a marriage of veal cutlets and eggplant shimmering in marinara sauce and topped with mozzarella.
Al Pepe Nero
$23.00
al pepe nero
certified angus 1 lb new york steak peppered and prepared with bleu cheese.
Pesece
Scallops Saute
$25.00
fresh sea scallops sauteed in white wine, lemon and garlic sauce. served over linguine.
Scallops Bianco
$26.00
scallops sauteed in brandy cream sauce, tossed with fresh broccoli and mozzarella, then baked with parmesan cheese. served over linguine.
Scampi Saute
$25.00
large shrimp sauteed in white wine, lemon and garlic sauce. served over linguine.
Salmon
$23.00
fresh salmon sauteed in lemon dill butter
Halibut With Capers
$25.00
fresh halibut fillet sauteed in a tangy lemon sauce with red onion, tomatoes and capers.
Scallops Fra Diavlo
$25.00
sea scallops sauteed with white wine and our spicy homemade marinara sauce. served over linguine.
Linguine White Clam Sauce
$18.00
sauteed clams with white wine, lemon and garlic sauce. served over linguine.
Linguine Red Clam Sauce
$18.00
sauteed clams with spicy marinara sauce over linguine.
Desserts
Spumoni
$7.00
three layers of italian ice cream containing vanilla, chocolate, strawberry, and a layer of nuts between them.
Dolce
$6.00
three layers of yellow cake separated by vanilla custard and enclosed by chocolate mousse.
New York Cheesecake
$7.00
a large sweet cheese-based tart made with fresh and soft cheeses with a graham cracker crust. topped with fruit or whipped cream.
Napoleon
$7.00
three layers of puff pastry alternating with vanilla custard and whipped cream. topped with powdered sugar.
Cannoli
$7.00
tube-shaped shell of fried pastry dough that is filled with vanilla custard containing chocolate chips.