Union Street

Dragon Eggs

chicken breast stuffed with gorgonzola cheese, battered and tossed in rasta hot sauce, served atop caesar salad with mandarin oranges

Calamari

squid steak, lemon-wine beurre blanc, fresh basil, capers, red onion and roma tomatoes

Rasta Wings

one dozen wings served with bleu cheese dressing

Union Wings

one dozen wings served with barbecue sauce and ranch dressing

Broiled Crab Cakes

two maryland style crab cakes, served atop fresh black bean and corn salsa

Pizza Margherita

thin crust, brushed with olive oil, gourmet cheese blend, cracked pepper, tomatoes and basil

Spinach & Artichoke Dip

served hot with fresh, locally made, tortilla chips

Street Sampler

beer battered mushrooms, onion rings & zucchini served with ranch dressing

Southwest Nachos

chips made in southwest detroit, your choice of seasoned beef, vegetarian black bean or smoked chicken breast topped with cheese, pico de gallo, sour cream and guacamole

Seaf Ood Chowder

new england style, bay scallops, shrimp, clams, hickory smoked salmon

Black Bean Soup

vegan friendly soup that’s enjoyed by all

French Onion Soup

Soup Of The Day

please inquire with your server

Pistachio Salmon

baked pistachio crusted atlantic salmon served on organic mixed greens, tomatoes, asparagus and fresh mozzarella cheese, served with your choice of dressing

J.l. Hudson Maurice

original j.l. hudson maurice recipe (diced hard boiled eggs in the dressing), shredded lettuce, black forest ham, smoked turkey breast, swiss cheese, green olives and gherkin pickles

Chicken Salad

diced chicken breast marinated in a honey yogurt pineapple dressing with minced red onion, celery, toasted almonds, fresh fruit and boston brown bread with cream cheese

Martha’s Vineyard

organic mixed greens, raspberry vinaigrette, croutons, almonds, gorgonzola cheese, sun-dried cherries and paper thin red onion

Caesar Salad

romaine, house caesar dressing, parmesan cheese and croutons

Taco Salad

chilled ground beef or chilled smoked chicken breast tossed with cheddar, red onions, tomatoes, mixed greens, tortilla chips and ranch dressing

Balsamic Steak Salad

char-grilled lean steak tips served atop spinach with a warm dressing of sweet bell peppers, red onions, gorgonzola cheese, cracked black pepper and fresh garlic

Streets Greek

spinach, mixed greens, kalamata olives, beets, red onion, cucumbers, tomatoes, feta cheese and pepperoncini tossed in our greek dressing

Char-grilled Chicken Breast

Four Black Tiger Shrimp

Baked Salmon

Baked Pistachio Salmon

Mad Anthony

house smoked bbq beef brisket, creamy cole slaw with pickles stacked on a warm kaiser roll

Reuben

your choice of wigley’s corned beef or smoked turkey breast, served on grilled marble rye with sauerkraut, swiss cheese and 1000 island dressing

Manchego Steak Sandwich

an eight-ounce cut of black angus steak on toasted focaccia bread, caesar mayonnaise, marinated roma tomatoes, organic mixed greens and imported spanish cheese

Street Burger

black angus double chuck grind served on a bun

Boss Burger

black angus double chuck grind, topped with grilled onions, sautéed mushrooms and michigan bacon with cheddar cheese

Corned Beef

wigley’s corned beef, swiss, lettuce, tomatoes, thousand island dressing on rye bread

Portabella Mushroom

wine braised portabella mushrooms, roasted garlic, roasted red peppers, provolone cheese served on a grilled multi-grain bun

Three Story Club

smoked turkey, black forest ham, michigan bacon, lettuce, tomato, mayo on your choice of toasted wheat, white or rye bread

The Daniel

grilled chicken breast, gorgonzola, roasted garlic, sautéed mushrooms and onions on a roll

Bbq Salmon

grilled salmon with our lemon-tequila barbecue sauce on a grilled onion rosemary focaccia

G&g

grilled cheese with a cup of soup, choice of rye, wheat or white with your choice of cheddar, swiss or american cheese

Filet Mignon

center cut house trimmed choice filet mignon with signature union street demiglace zip sauce

The New Orleans

filet mignon, seasoned and served atop our jambalaya sauce

New York Strip

center cut char-grilled and marinated with montreal steak seasoning

Smoked Beef Brisket

hickory smoked for 11-hours, trimmed and pulled, served with garlic whipped red skin potatoes

Uncle Ed’s Whitefish

flash fried, served with vegetable of the day, accompanied with creamy cole slaw & tartar sauce

Us Jambalaya

our detroit version of this cajun classic. chicken breast, spicy sausage, bell peppers and seasoning in a stew with rice and topped with three cajun grilled shrimp

Fish And Chips

cod in seasoned flour, batter dipped, served with fries, mac & cheese, cole slaw and tartar sauce

Seaf Ood Pasta

black tiger shrimp, mussels, diced salmon, sautéed garlic shitake, tomato, spinach, white wine and herb roasted pepper butter tossed with vermicelli pasta

Salmon Tor Tellini

grilled salmon, served atop tri-colored tortellini, artichoke hearts, mushrooms and caper dill crème sauce

Scooby Doo Pasta

cavatappi pasta tossed with garlic, sherry wine, cream, spinach, shiitake mushrooms, tomatoes and topped with a grilled chicken breast

Scampi Shrimp

one dozen black tiger shrimp sautéed with garlic, white wine, herb-butter and spinach atop creole rice pilaf

Macaroni & Cheese

Garlic Whipped Potatoes

Bowl Of Fries

Union Street Rice Pilaf

Bread Basket

Mom’s Potato Salad

Creamy Cole Slaw

Seasonal Vegetables

Asparagus

Six Scampi Shrimp

Au Gratin Garlic Whipped Potatoes