hand rolled sweet dough pretzels tossed in sea salt and served with our house Schlafly Pale Ale and Wisconsin-aged cheddar sauce
Mini Fish Tacos
$13.00
three mini corn tortillas filled with mahi mahi and yuzu kale slaw, topped with a tamarind sauce
Tempura Asparagus
$9.00
ginger soy sauce, wasabi aioli
Smoked Salmon Flatbread
$12.00
in-house hot smoked salmon with lemon dill goat cheese, capers, and red onion
Stuffed Veal Meatballs
$10.00
fresh mozzarella and Italian herbs stuffed in veal meatballs and roasted in a spicy tomato sauce with grilled French bread
House Breaded Chicken Tenders
$12.00
soy hot sauce, blue cheese, or Red Hot Riplets spice, with ranch
Wagyu Sliders
$12.00
three sliders with a soy-ginger glaze, mirin pickles, and onion crisps on mini sweet Hawaiian rolls served with a side of wasabi aioli and kimchee ketchup
Housemade Jumbo Onion Rings
$9.00
panko crusted with a bbq aioli
Full Throttle
Butternut Squash Ravioli
$16.00
sautéed in a fresh sage sherry brown butter sauce
Chicken Saltimbocca
$22.00
prosciutto, spinach, and mozzarella stuffed chicken with broccolini, potato puree, and a lemon-cream sauce
Grilled Salmon
$24.00
pineapple sticky rice, snap peas, broccoli, bell peppers, bok choy, orange-ginger glaze, crispy shiitake mushrooms, kaiware sprouts
Pork Schnitzel
$24.00
sautéed breaded pork cutlets with Applewood bacon roasted brussels sprouts, German style fingerling potato salad, in a fresh thyme white wine caper butter sauce
Creole Shrimp Penne
$24.00
sautéed jumbo shrimp and charred local andouille sausage tossed with caramelized onions and applewood smoked bacon in a Cajun-spiced cream sauce