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Trinity At City Beach LLC
58 Bridge St
Sandpoint, ID 83864
Uber
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Breakfast
Lunch
Dinner
Lounge
Breakfast
Serving Breakfast Mon – Fri. 7:30am to 10:30am, Sat & Sun 7:30am to 11am
Breakfast
City Beach Cakes
Pancakes with a touch of orange and vanilla, served with honey butter and maple syrup
- $5.50
- Add Fresh Fruit and Chantilly Cream $6.75
Pumpkin Spice Cakes
$7.25
Sweet cream pancakes with a touch of pumpkin pie spice, topped with pure maple syrup apple butter
TCB French Toast
$9.00
Sourdough French toast topped with warm caramel apple sauce, fresh Chantilly cream and candied pecans
- Traditional with Powdered Sugar
- $6.25
Breakfast Sandwich
$7.25
Scrambled egg, cheddar cheese, your choice of sausage, bacon or Canadian bacon and roasted garlic black pepper mayo on your choice of croissant or English muffin, served with breakfast potatoes or hash browns
Sandpoint Breakfast Sandwich
$7.50
Scrambled egg, avocado, daikon radish sprouts, Fontina cheese, sliced tomato and green onion remoulade on your choice of croissant or English muffin, served with breakfast potatoes or hash browns
Biscuits & Gravy
$6.50
Housemade buttermilk biscuits topped with TCB pork sausage gravy
Huevos Rancheros
$9.00
Layered cheese and onion enchiladas topped with New Mexico red Chile sauce and two eggs any style, served with refried beans & rice, garnished with lettuce & tomato
Hot Teff Cereal
Cooked fine cereal grain from Africa that has a nutty flavor and is considered to be a nutritional powerhouse; a great alternative to oatmeal
gluten-free
- $6.00
- Add Dried Cherries & Candied Pecans $7.50
Shrimp & Grits
$12.00
Jumbo shrimp sautéed with bacon, trinity & green onions in a savory lemon butter sauce, served over creamy four cheese grits
gluten-free
- Substitute Sriracha Glazed Ham
- $10.00
Chicken & Waffles
$11.25
House made fried chicken breast served over Belgian waffles & topped with bacon jam, pure maple tart cherry syrup and cabbage-tomato avocado slaw
Benedicts
All served on English muffins with poached eggs, breakfast potatoes
Classic
$10.00
Canadian bacon and hollandaise
Florentine
$9.50
Sautéed spinach, tomatoes, mushrooms and hollandaise
Crab Cakes
$14.00
Dungeness crab cakes & hollandaise
Hashes
Prime Rib Hash
$13.00
Tender pieces of prime rib sautéed with onions, garlic, bacon, roasted red bell peppers and breakfast potatoes. Drizzled with green onion remoulade, served with two eggs any style and choice of toast or English muffin
Veggie Hash
$10.25
Mushrooms, tomatoes, spinach, bell peppers, garlic, artichoke hearts and onions, breakfast potatoes. Drizzled with green onion remoulade, served with two eggs any style and choice of toast or English muffin
Scrambles & Wraps
All scrambles gluten free without toast. Scrambles are served with breakfast potatoes and your choice of Croissant, English muffin or toast or have your scramble wrapped in a warm Tomato Basil flour tortilla
Sandpoint
$8.75
Two eggs scrambled with spinach, mushrooms, tomatoes, radish sprouts and Fontina cheese
Greek
$8.75
Two eggs scrambled with spinach, artichoke hearts, roasted red peppers, mushrooms and Feta cheese
Meat and Cheese
$9.50
Two eggs scrambled with onions, bacon, sausage, ham and smoked Gouda cheese
Colorado
$8.75
Two eggs scrambled with ham, red and green bell peppers, onions and cheddar cheese
Combos
TCB Combo
$8.75
Two pancakes, two eggs and your choice of sausage or bacon
French Toast Combo
Classic sourdough French toast, two eggs and your choice of sausage or bacon
- $8.50
- Add Warm Caramel Apple Sauce, Fresh Chantilly Cream and Candied Pecans $10.50
Classic Breakfast Combo
$8.50
Two eggs any style, breakfast potatoes, choice of sausage or bacon and choice of toast or English muffin
Country Combo
$8.50
Housemade buttermilk biscuits with TCB pork sausage gravy, two eggs any style and breakfast potatoes
Egg Combo
$6.25
Two eggs any style and choice of sausage or bacon and toast or English muffin
Sides
Bacon (2)
$2.25Sausage (2)
$2.25One Egg
$1.50Toast (2)
$2.00Croissant
$2.75Fruit Cup
$3.50Fruit Bowl
$5.50One Pancake
$2.75English Muffin
$1.50Grits
$2.75Side of Breakfast Potatoes
$3.00Side of Hash Browns
$3.00Yogurt and Granola - Cup
- $2.00
- W/ Fruit $3.00
Yogurt and Granola - Bowl
- $4.00
- W/ Fruit $6.00
Substitute Fruit for Potatoes or Toast
$2.50Substitute Fresh Roma Tomato Slices for Potatoes
$2.50Substitute Fresh Roma Tomato Slices for Toast
$2.50Soups & Salads
Add grilled or blackened chicken breast to any salad $5. Add grilled or blackened wild Sockeye salmon to any salad $6
Soup du Jour
Scratch soup made fresh daily
- Cup $5.00
- Bowl $7.00
Corn & Crawfish Chowder
Corn and potato chowder topped with Trinity, bacon, sweet corn and crawfish tails
gluten-free
- Cup $5.00
- Bowl $8.00
TCB Caesar
$6.75
Grilled hearts of romaine topped with Parmesan, crostinis and housemade Caesar dressing
Green Garden Salad
$6.25
Mixed greens, romaine and fresh seasonal vegetables, with your choice of dressing. (Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette)
Greek Salad
$9.25
Romaine, tomatoes, artichoke hearts, Kalamata olives, red onions and Feta, tossed with lemon herb vinaigrette
gluten-free
Spring Mix Salad
$9.25
Dried cherries, candied pecans, bacon, goat cheese and mixed greens, tossed in maple-chipotle vinaigrette
gluten-free
Warm Spinach Salad
$9.25
Baby spinach topped with warm bacon-apple cider vinaigrette, tomatoes, bacon crumbles and hard-boiled egg
gluten-free
Entrée Salads
Seared Scallop Salad
$15.00
Two jumbo scallops seared golden brown on a bed of mixed greens, tossed with strawberries and honey lime vinaigrette
Blackened Blue N.Y. Strip Salad
$16.00
Tender New York strip steak blackened and served on a bed of mixed greens tossed with gorgonzola cheese, tomatoes and balsamic vinaigrette. Topped with crispy fried shallots
Blackened Chicken & Brie Salad
$13.00
Romaine and spring mix tossed with honey-lime vinaigrette, topped with sliced blackened chicken, brie and Granny Smith apples
gluten-free
Pecan Crusted Chicken Salad
$13.50
Pecan crusted chicken breast on a bed of mixed greens, tossed with Maple-Chipotle vinaigrette, goat cheese, dried cherries and bacon crumbles
TCB Cobb
$13.00
Grilled chicken breast, avocado, bacon, tomatoes, Gorgonzola, green onions, charred corn and hardboiled egg on a bed of greens, served with your choice of dressing. (Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette)
Seared Ahi Salad
$14.00
Sesame and wasabi crusted Ahi, seared rare on a bed of crisp romaine, tossed with soy ginger vinaigrette, shredded carrots, daikon radish sprouts and tomatoes. Served with wonton crisps
Sandwiches & Burgers
Served with your choice of French fries, sweet potato fries, side salad or pea salad (Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette)
Thai Chicken Sandwich
$11.50
Grilled chicken breast, Thai peanut sauce, sriracha, shredded lettuce, tomato, red onion, provolone and mayo on a brioche bun
Trinity BLT
$8.50
Toasted wheat bread layered generously with bacon, lettuce, tomatoes and chipotle pesto mayo
- Add Avocado
- $2.00
Hatch Sandwich Spicy
$11.50
Roasted turkey breast, New Mexico Hatch green chiles, served hot with melted Fontina, avocado, roasted garlic black pepper aioli on toasted wheat
Prime Rib Sandwich
$12.50
Thick sliced prime rib, grilled onions and fontina cheese, served on sourdough bread with horseradish cream sauce
Reuben
$11.50
Corned beef and sauerkraut, melted Swiss, served on toasted caraway rye with Thousand Island dressing
Hot Italian Sandwich
$12.00
Pepperoni, salami, prosciutto, pepperoncinis, roasted red bell peppers, provolone, shredded lettuce, tomatoes, mayo, extra virgin olive oil and vinegar on an Italian hoagie
TCB Club
$11.75
Roasted turkey, ham, bacon, Swiss and cheddar cheese, lettuce, tomato, avocado and radish sprouts on sourdough with roasted garlic black pepper aioli
Fried Oyster Po Boy
$11.75
Pan fried Pacific oysters with shredded lettuce, tomatoes, red onions, and spicy creole remoulade
TCB Burger
$12.00
Seasoned ground beef patty, Gorgonzola, bacon, caramelized onions and honey-chipotle mayo on a toasted burger bun
American Classic Burger
$11.25
All beef patty with lettuce, tomato, red onions, thousand island dressing and your choice of Swiss, American or cheddar cheese on a toasted burger bun
Root Vegetable Burger
$12.00
Seven kinds of roots, walnuts and spices, breaded and fried on a fresh toasted Kaiser roll with jalapeno aioli, pickled red onions, spinach and Gouda cheese
Popper Burger
$11.75
All beef patty grilled & topped with fresh sliced jalapenos, cream cheese, cilantro, fresh squeezed lime juice and honey chipotle mayo on a toasted burger bun
Lunch Entrées
Shrimp & Grits
$12.00
Jumbo shrimp sautéed with bacon, trinity & green onions in a savory lemon butter sauce, served over creamy four cheese grits
gluten-free
- Substitute Sriracha Glazed Ham
- $10.00
Chicken & Waffles Sandwich
$11.00
House made fried chicken breast on Belgian waffles with bacon jam, pure maple tart cherry syrup and apple butter
Fish & Chips
$12.75
Beer battered Alaskan cod with house made tartar sauce, coleslaw and fries
Chicken Pesto Tortellini
$14.00
Sautéed chicken breast, sun dried tomatoes and mushrooms in a basil pesto cream sauce with cheese tortellini
Quinoa & Kale Sautee
$10.50
Red, white and black quinoa sautéed with kale, shaved Brussel sprouts, red cabbage, grilled Halloumi cheese, apples, onions and toasted pistachios in extra virgin olive oil, honey and lime vinaigrette
- Add Grilled or Blackened Chicken Breast
- $5.00
- Grilled or Blackened Wild Sockeye Salmon
- $6.00
Pulled Pork Enchiladas
$12.00
House smoked pork shoulder, green onions and Fontina cheese rolled inside flour tortillas, served with tomatillo salsa, cilantro citrus crème fraiche, house made mole and jicama slaw
Poutine
$10.00
A Canadian classic, crispy fried French fries, housemade brown gravy and fresh cheese curds
TCB Mac & Cheese
$13.00
Creamy and rich four cheese sauce with bacon bits, smoked ham, peas and cracked black pepper tossed with cavatappi pasta
Appetizers
Portuguese Clams
$13.50
Steamer clams sautéed with Trinity, garlic and chorizo sausage, finished with white wine and cream
gluten-free
Steamed Mussels
$13.00
Black mussels steamed in a savory white wine garlic & shallot jus
gluten-free
Pulled Pork Enchiladas
$12.00
House smoked pork shoulder, green onions and Fontina cheese rolled inside flour tortillas, served with tomatillo salsa, cilantro citrus crème fraiche, house made mole and jicama slaw
Crab Cakes
$18.50
Three Dungeness crab cakes seared golden brown and served with lemon caper aioli and cilantro oil
Fried Calamari
$12.00
Calamari dusted in seasoned flour and deep fried, served with housemade tartar and huckleberry cocktail sauce
Coconut Shrimp
$13.00
Jumbo shrimp coated in coconut, fried golden brown, accompanied by housemade spicy huckleberry orange marmalade
Caprese
$10.00
Whole milk mozzarella, roma tomatoes and fresh basil, drizzled with extra virgin olive oil and shredded parmesan
gluten-free
Fried Oysters
$13.00
Fresh Pacific oysters coated in seasoned flour and pan fried, served with Creole remoulade
Salads
Add grilled or blackened chicken breast $5 or wild Sockeye salmon to any salad $6
Green Garden Salad
$6.25
Mixed greens, romaine and fresh seasonal vegetables, with your choice of dressing. (Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette)
TCB Half Caesar
$4.75
Grilled half heart of romaine topped with Parmesan, crostinis & housemade Caesar dressing
Greek Salad
$9.25
Romaine, tomatoes, artichoke hearts, Kalamata olives, red onions and Feta, tossed with lemon herb vinaigrette
gluten-free
Warm Spinach Salad
$9.25
Baby spinach topped with warm bacon-apple cider vinaigrette, tomatoes, bacon crumbles and hard-boiled egg
gluten-free
Spring Mix Salad
$9.25
Dried cherries, candied pecans, bacon, goat cheese and mixed greens, tossed in maple-chipotle vinaigrette
gluten-free
Blackened Blue N.Y. Strip Salad
$14.25
Tender New York strip steak blackened and served on a bed of mixed greens tossed with gorgonzola cheese, tomatoes and balsamic vinaigrette. Topped with crispy fired shallots
Soups
Soup du Jour
Scratch soup made fresh daily
- Cup $5.00
- Bowl $7.00
Corn & Crawfish Chowder
Corn and potato chowder topped with Trinity, bacon, sweet corn and crawfish tails
gluten-free
- Cup $5.00
- Bowl $8.00
Pasta
Red Chile Lime Shrimp
$25.00
Shrimp sautéed with wild mushrooms, Trinity and green onions in a New Mexico red Chile lime sauce tossed with linguine
Tortellini Tomato Pesto
$16.50
Cheese tortellini with crimini mushrooms, spinach and pine nuts in house tomato, basil pesto sauce
Portobello Mushroom Ravioli
$17.00
Portobello and crimini mushroom stuffed ravioli in a creamy tomato rosemary sauce
Chicken Florentine Alfredo
$18.00
Grilled chicken breast, spinach, tomatoes and mushrooms in a garlic white wine cream sauce, tossed with penne pasta
Lobster Ravioli
$24.00
Jumbo Maine lobster filled ravioli with sautéed tomatoes and green onions in a rich garlic sherry parmesan cream sauce
Pasta Primavera
$17.00
Sautéed bell peppers, mushrooms, onions, spinach, artichoke hearts and capers in our house tomato sauce tossed with penne pasta
vegan
Dinner Entrées
Prime Rib
Premium choice Midwestern Angus prime rib, seasoned and slow roasted, accompanied by au jus and horseradish cream, served with potato du jour
gluten-free
- 10 oz. $25.00
- 16 oz. $32.00
N.Y. Strip
$29.00
12 oz cut of beef striploin, charbroiled and topped with a wild mushroom and shallot ragout, served with sweet potato fries
Filet Mignon
$36.00
Grilled 8 oz cut of choice beef tenderloin, topped with brandy green peppercorn demi-glace cream sauce, served with potato du jour
gluten-free
Rack of Lamb
$36.00
New Zealand rack of lamb grilled and topped with honey chipotle demi-glace sauce and drizzled with chimichurri, served with potato du jour
gluten-free
Huckleberry Pork Cassonade
$21.00
Pork tenderloin scallopine sautéed with huckleberries, artichoke hearts, mushrooms and tomatoes, finished with a touch of brown sugar and cream, served with potato du jour
Roasted Half Chicken
$19.00
Herb brined, slow roasted half chicken, smothered with a caramelized shallot, demi glace, served with rice pilaf
gluten-free
Stuffed Chicken
$21.00
Chicken breast stuffed with prosciutto and brie, breaded and baked golden brown with fresh tomato sherry cream sauce, served with rice pilaf
Beef Short Ribs
$30.00
Choice braised beef short ribs with a savory pan sauce and gremolata garnish, served with potato du jour
gluten-free
Piñon Trout
$20.00
Idaho ruby rainbow trout crusted with pine nuts and pan seared golden brown, topped with roasted pine nut, Amaretto, orange compound butter, served with rice pilaf
Cedar Plank Salmon
$26.00
Grilled and cedar smoked salmon topped with Granny Smith apple slaw, lemon beurre blanc, served with rice pilaf
gluten-free
Pan Seared Scallops
$29.00
Jumbo sea scallops pan seared, served on a bed of flash sautéed spinach, artichoke hearts, tomatoes and mushrooms, with crispy prosciutto, served with rice pilaf
gluten-free
Shrimp Scampi
$27.00
Jumbo wild Mexican prawns sautéed with garlic, shallots, tomatoes, white wine and lemon, finished with butter and fresh basil. Served with rice pilaf
gluten-free
Paella
$28.00
Shrimp, chicken, chorizo, andouille sausage, mussels, salmon, onions, tomatoes and garlic slowly simmered with rice in a savory saffron seafood broth
gluten-free
Ahi
$31.00
Sesame crusted Ahi tuna steak, pan seared rare with huckleberry lime teriyaki glaze, served with rice pilaf
gluten-free
Soups & Salads
Add grilled or blackened chicken breast $5 or wild Sockeye salmon to any salad $6
Soup du Jour
Scratch soup made fresh daily
- Cup $5.00
- Bowl $7.00
Corn & Crawfish Chowder
Corn and potato chowder topped with Trinity, bacon, sweet corn and crawfish tails
gluten-free
- Cup $5.00
- Bowl $8.00
TCB Caesar
$6.75
Grilled hearts of romaine topped with Parmesan, crostinis and housemade Caesar dressing
Warm Spinach Salad
$9.25
Baby spinach topped with warm bacon-apple cider vinaigrette, tomatoes, bacon crumbles and hard-boiled egg
gluten-free
Spring Mix Salad
$9.25
Dried cherries, candied pecans, bacon, goat cheese and mixed greens, tossed in maple-chipotle vinaigrette
gluten-free
Green Garden Salad
$6.25
Mixed greens, romaine and fresh seasonal vegetables with choice of dressing. (Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette)
Greek Salad
$9.25
Romaine, tomatoes, artichoke hearts, Kalamata olives, red onions and Feta, tossed with lemon herb vinaigrette
gluten-free
Entrée Salads & Small Plates
Caprese
$10.00
Whole milk mozzarella, roma tomatoes and fresh basil, drizzled with extra virgin olive oil and shredded parmesan
gluten-free
Pecan Crusted Chicken Salad
$13.50
Pecan crusted chicken breast on a bed of mixed greens tossed with Maple-Chipotle vinaigrette, goat cheese, dried cherries and bacon crumbles
Blackened Blue N.Y. Strip Salad
$14.25
Tender New York strip steak blackened and served on a bed of mixed greens tossed with gorgonzola cheese, tomatoes and balsamic vinaigrette. Topped with crispy fired shallots
Seared Ahi Salad
$14.00
Sesame and wasabi crusted Ahi, seared rare on a bed of crisp romaine, tossed with soy ginger vinaigrette, shredded carrots, daikon radish sprouts and tomatoes. Served with wonton crisps
Blackened Chicken & Brie Salad
$13.00
Romaine and spring mix tossed with honey-lime vinaigrette, topped with sliced blackened chicken, brie and Granny Smith apples
gluten-free
Pulled Pork Enchiladas
$12.00
House smoked pork shoulder, green onions and Fontina cheese rolled inside flour tortillas, served with tomatillo salsa, cilantro citrus crème fraiche, house made mole and jicama slaw
Ahi Tartare
$13.00
Fresh Ahi Tuna diced and tossed with sesame oil, green onions, garlic, soy and ginger. Topped with jalapeno aioli and served with crispy wonton chips
Portuguese Clams
$13.50
Steamer clams sautéed with Trinity, garlic and chorizo sausage, finished with white wine and cream
gluten-free
Steamed Mussels
$13.00
Black mussels steamed in a savory white wine garlic and shallot jus
gluten-free
Fried Calamari
$12.00
Calamari dusted in seasoned flour and deep fried, served with housemade tartar and huckleberry cocktail sauce
Asian BBQ Short Ribs
$14.00
Braised beef short ribs tossed with Korean style BBQ sauce, served with sweet garlic soy dipping sauce and Asian slaw
Fish Tacos
$12.00
Tilapia sautéed with fresh lime and seasonings, topped with cabbage slaw, cilantro and crème fraiche, served on corn tortillas
Fish & Chips
$12.75
Beer battered Alaskan cod with house made tartar sauce, coleslaw and fries
Nachos
$9.75
Fresh fried tortilla chips topped with house smoked pulled pork, black beans, shredded Cheddar- Jack cheese and green onions, served with fresh tomato and tomatillo salsas
gluten-free
Poutine
$10.00
A Canadian classic, crispy fried French fries, housemade brown gravy and fresh cheese curds
Chips & Salsa
$3.50
Fresh fried corn tortilla chips with fresh tomato and tomatillo salsas
gluten-free
Burgers
Served with your choice of French fries, sweet potato fries, or side salad (Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette)
TCB Burger
$12.00
Seasoned ground beef patty, Gorgonzola, bacon, caramelized onions and honey-chipotle mayo on a toasted burger bun
American Classic
$11.25
All beef patty with lettuce, tomato, red onion, thousand island dressing and your choice of Swiss, American or cheddar cheese on a toasted burger bun
Root Vegetable Burger
$12.00
Seven kinds of roots, walnuts and spices, breaded and fried on a fresh toasted Kaiser roll with jalapeno aioli, pickled red onions, spinach and Gouda cheese
Popper Burger
$11.75
All beef patty grilled and topped with fresh sliced jalapenos, cream cheese, cilantro, fresh squeezed lime juice and honey chipotle mayo on a toasted burger bun
Lounge Pizzas
All pizzas can be made as a calzone
Four Cheese
$9.75
Mozzarella, Parmesan, Chevre & Gorgonzola with house tomato sauce
Pepperoni
$10.00
Zesty pepperoni and Mozzarella with house tomato sauce
Meat Lovers
$12.25
Zesty pepperoni, Italian sausage, ham, bacon & Mozzarella with house tomato sauce
BBQ Chicken Ranch
$12.25
Grilled chicken breast, green onions, bacon, tomatoes, cheddar-jack & ranch dressing with house BBQ sauce
Margherita
$9.25
Extra virgin olive oil, fresh Mozzarella, Roma tomatoes & basil
Spinach
$10.75
House white garlic sauce, baby spinach, pine nuts, Gorgonzola, Parmesan & white truffle oil
Korean BBQ
$13.75
Braised short rib meat, Korean BBQ sauce smoked gouda, crimini mushrooms and green onions
Chicken Pesto
$11.50
House white garlic sauce, pesto, grilled chicken breast, roasted red peppers & Mozzarella
Hatch Chile
$12.25
House white garlic sauce, grilled chicken breast, Hatch New Mexico green chiles & Mozzarella
Greek
$11.25
House white garlic sauce, spinach, roasted red bell peppers, artichoke hearts, kalamata olives, roasted garlic, red onions, Feta & Mozzarella
- Add Grilled Chicken
- $3.50
Hawaiian Habanero
$12.25
House tomato sauce, chicken breast, prosciutto, pineapple, fresh habanero, mozzarella and green onions, drizzled with cilantro lime crème fraiche
Browse Nearby
General Info
Cuisine
American
Hours
Monday:
7:30am - 9:00pm
Tuesday:
7:30am - 9:00pm
Wednesday:
7:30am - 9:00pm
Thursday:
7:30am - 9:00pm
Friday:
7:30am - 10:00pm
Saturday:
7:30am - 10:00pm
Sunday:
7:30am - 9:00pm