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Treno
233 Haddon Avenue
Haddon township, NJ 08108
Uber
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Dinner Menu
Lunch Menu
Drinks
Dinner Menu
Cheese Board
with crostini and accompaniments. includes: Cheese Meat Board choose $3 cheeses and $2 meats $16
La Tur
$11.00
equal parts cow, goat, and sheep’s milk, soft, grassy with a hint of mushroom
Moliterno
$11.00
sheep’s milk, crisp, sharp, peppery
Harbison
$11.00
cow’s milk, sweet, herbal, woodsy
Bayley Hazen Bleu
$11.00
cow’s milk, sweet, nutty, grassy
Jars
with crostini Cheese Meat Board choose $3 cheeses and $2 meats $16
Ricotta
$6.00
fresh ricotta, lemon, pepper, fig, mint
Eggplant
$6.00
cinnamon, golden raisins, pine nuts, red sauce, balsamic
Tomato
$6.00
garlic, basil, mozzarella
White Bean
$6.00
cannellini, vine ripe tomato, basil, roasted garlic, olive oil
Cured Meats
with crostini and accompaniments. includes: Cheese Meat Board choose $3 cheeses and $2 meats $16
Prosciutto Di Parma Italy
$14.00
italian 20 month dry-aged ham
Lomo Spain
$14.00
dry-cured pork loin, black pepper
Sopressata Italy
$14.00
dry-cured hard salami
Finocchiona Italy
$14.00
air-dried pork shoulder, fennel
Little plates
Arancini
$7.00
porcini mushrooms, demi glace
Beef Carpaccio
$10.00
anchovy aioli, crispy garlic, arugula, lemon
Meatballs
$8.00
tomato, basil, parmesan
Mussels di Parma red or white
$10.00
prosciutto, oregano, garlic
Calamari
$9.00
tomato, celery, olives, hot peppers
Fried Italian Wings
$10.00
olive oil, lemon, rosemary, caramelized onions, focaccia
Burrata
$9.00
roasted baby heirloom tomato, olive oil, cracked black pepper, basil
Spinach and Ricotta Gnudi
$9.00
sage brown butter
Wood-Fire Pizza
Margherita
$14.00
san marzano tomato, basil, sea salt, extra virgin olive oil, mozzarella di bufala
Sicilian Prosciutto
$14.00
prosciutto, fontina, arugula, bianco sardo
Cherry Stone Clams
$14.00
fior di latte, garlic butter, parsley, white sauce, chopped clams
Kennett Square Mushroom
$13.00
shitake, porcini, fontina, truffled herbs, bechamel
Bacon Alfredo
$14.00
asparagus, white sauce, fior di latte, parmesan
Fennel Pork Sausage
$14.00
mozzarella, spinach, garlic, crushed tomato, provolone, chili flakes
Mascarpone
$14.00
san marzano tomato sauce, wild arugula, olive oil
Rock Shrimp Diavolo
$14.00
arugula, rock shrimp, harissa pesto, mozzarella
Zuppas
Treno Tuscan Minestrone
$6.00
white bean, tomato, green bean, squash, fingerling potato
Zuppa Speciale
$6.00Brick-Fire pizza
New Yorker
$13.00
mozzarella, red sauce, ricotta, mascarpone
Sausage + Spinach
$14.00
sauteed spinach, mozzarella, fresh sausage, garlic oil, whipped ricotta, mascarpone
Pepperoni
$14.00
garlic oil, mozzarella, crushed tomato
Quatro Fromage
$13.00
ricotta, fontina, fresh mozzarella, pecorino
Meatball
$14.00
tomato, parmesan, smoked mozzarella
Broccoli Rabe
$14.00
mozzarella, mushrooms, fennel sausage
Salads
Treno
$7.00
romaine, arugula, ricotta salata, radicchio, roasted tomato vinaigrette
Grilled Chicken + Chicory
$12.00
apple, candied walnut, celery, lardons, manchego, tarragon yogurt dressing
Panzanilla
$8.00
pickled spanish onion, marinated tomato, shaved parmesan cheese, grilled cucumber, sourdough crisp, sherry chive vinaigrette
Olive Oil Poached Tuna
$12.00
egg, wax beans, field greens, fingerling potato, harrisa honey vinaigrette
Grilled Caesar
$9.00
wood-fire oven dried tomato, sourdough crisp, buttermilk caesar dressing
Grilled Strip Steak
$12.00
frisee, field greens, pickled fennel, baby heirloom tomato, bayley hazen bleu, white balsamic, citrus vinaigrette
Entree
Pan-Seared Salmon
$20.00
fava beans, white asparagus, cherry tomato, baby turnips
Spicy Chicken Milanese
$18.00
heirloom tomato, arugula, red onion, black olives, lemon wine sauce
Grilled N.Y. Strip Steak Florentina
$21.00
polenta fries, sea beans, roasted garlic thyme butter
Pan Seared Scallops
$21.00
spring peas, lemon risotto
Pasta
Bolognese
$14.00
braised short rib, rustic ragu, paccheri
Cavatelli Alfredo
$14.00
zucchini, heirloom tomato, parmesan cheese crust
Cachio de Pepe
$12.00
black pepper, parmesano reggiano, extra virgin olive oil, spaghetti
Crab Fra Diavolo
$15.00
spicy tomato sauce, basil, pappardelle
Cataplana
$16.00
mussels, shrimp, chorizo sausage, saffron garlic white wine broth, spaghetti
Chicken Parmesan
$15.00
fresh mozzarella, tomato gravy, spaghetti
Baked Ziti
$14.00
sweet italian sausage, marinara, ricotta, fontina
Cheese Board
with crostini and accompaniments includes: Cheese Meat Board choose $3 cheeses and $2 meats $16
La Tur
$11.00
equal parts cow, goat, and sheep’s milk, soft, grassy with a hint of mushroom
Moliterno
$11.00
sheep’s milk, crisp, sharp, peppery
Harbison
$11.00
cow’s milk, sweet, herbal, woodsy
Bayley Hazen Bleu
$11.00
cow’s milk, sweet, nutty, grassy
Jars
with crostini Cheese Meat Board choose $3 cheeses and $2 meats $16
Ricotta
$6.00
fresh ricotta, lemon, pepper, fig, mint
Eggplant
$6.00
cinnamon, golden raisins, pine nuts, red sauce, balsamic
Tomato
$6.00
garlic, basil, mozzarella
White Bean
$6.00
cannellini, vine ripe tomato, basil, roasted garlic, olive oil
Cured Meats
with crostini and accompaniments includes: Cheese Meat Board choose $3 cheeses and $2 meats $16
Prosciutto Di Parma Italy
italian 20 month dry-aged ham
Lomo Spain
dry-cured pork loin, black pepper
Lomo Spain
dry-cured hard salami
Finocchiona Italy
air-dried pork shoulder, fennel
Little plates
Arancini
$7.00
porcini mushrooms, demi glace
Beef Carpaccio
$10.00
anchovy aioli, crispy garlic, arugula, lemon
Meatballs
$8.00
tomato, basil, parmesan
Mussels di Parma red or white
$10.00
prosciutto, oregano, garlic
Calamari
$9.00
tomato, celery, olives, hot peppers
Fried Italian Wings
$10.00
olive oil, lemon, rosemary, caramelized onions, focaccia
Burrata
$9.00
roasted baby heirloom tomato, olive oil, cracked black pepper, basil
Spinach and Ricotta Gnudi
$9.00
sage brown butter
Wood-Fire Pizza
Margherita
$14.00
san marzano tomato, basil, sea salt, extra virgin olive oil, mozzarella di bufala
Sicilian Prosciutto
$14.00
prosciutto, fontina, arugula, bianco sardo
Cherry Stone Clams
$14.00
fior di latte, garlic butter, parsley, white sauce, chopped clams
Kennett Square Mushroom
$13.00
shitake, porcini, fontina, truffled herbs, bechamel
Bacon Alfredo
$14.00
asparagus, white sauce, fior di latte, parmesan
Fennel Pork Sausage
$14.00
mozzarella, spinach, garlic, crushed tomato, provolone, chili flakes
Mascarpone
$14.00
san marzano tomato sauce, wild arugula, olive oil
Rock Shrimp Diavolo
$14.00
arugula, rock shrimp, harissa pesto, mozzarella
Zuppas
Treno
$7.00
romaine, arugula, ricotta salata, radicchio, roasted tomato vinaigrette
Grilled Chicken + Chicory
$12.00
apple, candied walnut, celery, lardons, manchego, tarragon yogurt dressing
Panzanilla
$8.00
pickled spanish onion, marinated tomato, shaved parmesan cheese, grilled cucumber, sourdough crisp, sherry chive vinaigrette
Olive Oil Poached Tuna
$12.00
egg, wax beans, field greens, fingerling potato, harrisa honey vinaigrette
Grilled Caesar
$9.00
wood-fire oven dried tomato, sourdough crisp, buttermilk caesar dressing
Grilled Strip Steak
$12.00
frisee, field greens, pickled fennel, baby heirloom tomato, bayley hazen bleu, white balsamic, citrus vinaigrette
Brick-Fire pizza
New Yorker
$13.00
mozzarella, red sauce, ricotta, mascarpone
Sausage + Spinach
$14.00
mozzarella, garlic oil, chili flake, whipped ricotta, mascarpone
Pepperoni
$14.00
garlic oil, mozzarella, crushed tomato
Quatro Fromage
$13.00
ricotta, fontina, fresh mozzarella, pecorino
Meatball
$14.00
tomato, parmesan, smoked mozzarella
Broccoli Rabe
$14.00
mozzarella, mushrooms, fennel sausage
Sandwiches
Roast Pork Italiano
$10.00
garlic, broccoli rabe, sharp provolone, long hots
Treno Veal Parmesan
$11.00
fresh mozzarella, tomato sauce
Sausage + Peppers
$9.00
fresh mozzarella, tomato sauce
Meatball Parmesan
$9.50
fresh mozzarella, parmesan, sharp provolone
Veal Italiano
$11.50
garlic, broccoli rabe, sharp provolone, long hots
Chicken Parmesan
$10.00
fresh mozzarella, tomato sauce
Chicken Italiano
$10.50
garlic, broccoli rabe, sharp provolone, long hots
Sparkling
Champagne Wm. Wycliff, California
touch of sweetness and a crisp clean finish
- $7.00
- $27.00
Spumante Villa Rosa Asti, Piemonte, Italy
a sparkling sweet wine from muscato grape lots of apple flavor balanced with a slight crisp acidity
- $7.00
- $27.00
Prosecco Domenico De Bertiol, Piemonte, Italy
a sparkling sweet wine from muscato grape lots of apple flavor balanced with a slight crisp acidity
- $9.00
- $35.00
White Wine
Pinot Grigio Guarini, Italy
100% pinot grigio grapes that’s light, crisp, and refreshing with notes of tropical fruit
- $7.00
- $27.00
Pinot Grigio DOC iL Conte, Italy
melon, floral aromas, crisp, full and fragrant
- $9.00
- $35.00
Sauvignon Blanc Villa Maria, New Zealand
rich and juicy, aromas of ripe gooseberry, melon and passionfruit
- $12.00
- $45.00
Sauvignon Blanc organic Santa Rita ‘120’, Chile
grapefruit, green apple, and pear with citrus and herbal scents
- $7.00
- $27.00
Sauvignon Blanc organic De Martino, Chile
notes of citrus, peach and apple; vibrant, crisp and pleasant lingering acidity
- $9.00
- $35.00
Frascati Fontana Candida, Rome, Italy
dry white blend, crisp, yet both fruity and floral, aromas of citrus and mango, great acidic balance
- $9.00
- $35.00
Riesling Chateau Ste Michelle "Eroica", Col. Valley
wine enthusiast 93 points, flavors of white peach, grapefruit, sweet lime, bright fruit with crisp acidity, enhanced minerality
- $12.00
- $45.00
Riesling Frisk, Australia
this zippy wine shows notes of lime sorbet, rose sorbet and a hint of fennel
- $9.00
- $35.00
Blend Conundrum, California
there’s no wine quite like it with full flavors of apricots, honeysuckle, vanilla, and enough complexity to be great for any course
- $15.00
- $55.00
Moscato Beringer, California
pleasing peach, honeysuckle, apple, and pear
- $7.00
- $27.00
Chardonnay Chanson Pere & Fils "Vire Clesse", France
traditional dry un-oaked chardonnay with citrus fruit, fresh honey, and a hint of minerality that goes great with light seafood
- $12.00
- $45.00
Chardonnay Auspicion, California
ripe pineapple, golden apple, and Anjou pear are balanced by citrus notes and a smooth, creamy finish
- $9.00
- $35.00
Chardonnay Cakebread Cellars, California
a bold and balanced wine with aromas of ripe pear, apple, and guava fruit with a long finish of zesty spice and mineral tones
- $20.00
- $65.00
Chardonnay Columbia Crest ‘Grand Estates’, Col. Valley
a wine spectator 89 points with bright tropical fruit, soft oak, butterscotch, lively acidity and a subtle creaminess
- $7.00
- $27.00
Chardonnay William Hill, Central Coast
heady notes of baked apple, caramel, and brown spice with moderate sweetness and a long, lingering finish
- $9.00
- $35.00
Rose
Rose Carpineto ‘Dogajolo’, Tuscany
fermented in stainless steel and hints of apple, currant, and sour cherry, this can be enjoyed as an aperitif or as a pairing with mild meats or grilled fish
- $9.00
- $35.00
Red Wine
Pinot Noir Firesteed, Oregon
hints blueberry, raspberry, and white pepper that’s fermented in stainless steel barrels with a touch of oak barrel aged wine
- $7.00
- $27.00
Pinot Noir Sean Minor Carneros, California
medium-bodied with cherry, cola, plum and blueberry, lingering spicy, earthy notes and cherry flavors, silky round tannins
- $12.00
- $45.00
Toscana Villa Antinori, Tuscany
sangiovese grape with cherries, mint and chocolate velvety and soft tannins
- $12.00
- $45.00
Chianti DOCG Leone D’Oro, Italy
aromas of clove, leather, and red licorice with a good acidic balance of mocha and bitter chocolate
- $7.00
- $27.00
Zinfandel Four Vines, California
"old vine" cuvee, blackberry, raspberry ripe cherry aromas, soft round tannins
- $9.00
- $35.00
Barbera D'Alba DOC Mazzoni by iL Poggione, Piedmont, Italy
bright balanced acidity, silky soft tannins, rich fruit and long finish
- $12.00
- $45.00
Montepulciano D’Abruzzo il Conte, Chili
medium-bodied, un-oaked with bright aromas and flavors of black cherry and spice
- $7.00
- $27.00
Montepulciano D'Abruzzo Poggio Al Santi - "Le Guardie", Italy
ripe red and dark fruits, cocoa, vanilla and spice, full bodied with velvety tannins on the finish
- $9.00
- $35.00
Rioja/Tempranillo Dinastia Vivanco "Crianza", Spain
dry with hints of smoke, vanilla, and spice
- $12.00
- $45.00
Barolo DOCG Terre da Vino - "Essence", Italy
complex violet, vanilla + smoky aromas, cherry and blackberry flavors open up after a period of time
- $12.00
- $45.00
Malbec La Consulta, Argentina
bdeep, bright red-violet color with balanced fruit and spices and a light oak aging
- $7.00
- $27.00
Merlot Columbia Crest Grand Estates, Columbia Valley
dark cherries and chocolate, smooth and velvety finish
- $9.00
- $35.00
Super Tuscan Carpinetto Dogajolo, Tuscany
full bodied and soft on the palate. hints of coffee, vanilla and spice
- $9.00
- $35.00
Cabernet Sauvignon William Hill, Napa Valley
bright red fruit with hints of blueberry and dark cherry aged 19 months in a mixture of new and used french oak barrels
- $9.00
- $35.00
Cabernet Sauvignon Duckhorn "Decoy", Sonoma
black cherry and raspberry jam aromas with integrated oak
- $12.00
- $45.00
Cocktails
Treno Champagne
grey goose pear, st. germain, brut, garnished with an orange twist
Italian Lemonade
tito's vodka, lemonade, basil purée, garnished with fresh basil
Pomerol
death's door small-batch vodka, pomegranate juice, lime, orange bitters
Riviera
perry's tot navy strength gin, st. germain, muddled fresh cucumber, lemon and tonic
Dark & Stormy
gosling’s black seal rum, crabbie's alcoholic ginger beer
Treno Martini
pineapple infused vodka with a twist
Tequila Agua Fresca
maestro dobel tequila, rasberries, mint, hibiscus tea, lime, violet liqueur
Antipasti Mary
tito's vodka, treno’s own bloody mary mix, topped with antipasti skewer
Beer Bottles
Allagash White Ale
$5.50Dogfish Head 60min IPA
$5.00Flying Fish Abbey Dubbel
$5.00Duvel
$7.00Green Flash West Coast IPA
$6.00Yards Brawler
$5.00Sierra Nevada Pale Ale
$5.00Heineken Light
$5.50Victory Prima Pils
$5.00Peroni
$5.00Moretti La Rosse
$5.50Corona
$5.50Crabbie’s Alcoholic Ginger Beer
$6.00Stella Cidre
$5.00Draft Beer
Stella Artois, abv 5.0%
$5.00
belgian pale lager, sweet, clear and frothy
Goose Island Sofie 12oz, abv: 6.5%
$6.00
belgian style farmhouse ale, hints of orange peel and a vanilla finish
Ballast Point Sculpin IPA, abv: 7.0%
$6.00
winner of multiple gold beer cup medals, a hoppy beer with hints of apricot, peach, mango, and lemon flavors
Neshaminy Creek Trauger Pilsner, abv: 4.8%
$6.00
this german pilsner is assertively hopped with a cracker-like malt backbone that finishes crisp and dry
Clown Shoes Clementine, abv: 6.0%
$5.50
a light-bodied, crisp belgian style white ale with clementine, sweet orange peel, and a hint of coriander
Flying Fish Exit 4 12oz, abv: 9.5%
$5.50
this inspired belgian-style trippel has a hazy golden hue and the aroma of citrus with hints of banana and clove. winner of a gold medal at the 2009 great american beer festival.
Founders All-day IPA, abv: 4.7%
$6.00
complex mix of malt, grain and hops, clean finish
B. Nektar Kill All The Golfers 12oz, abv 6.0%
$7.50
a limited edition mead! “Dry hopped” black tea is combined with fresh squeezed lemon juice to make a delicious honey wine
Brooklyn Lager, abv 5.2%
$5.50
amber-gold with a firm malt center supported by a refreshing and floral hop aroma
Redstone Meadery Sunshine Nectar 12oz, abv 8.0%
$7.00
effervescent and medium bodied with apricot, tart citrus, and a touch of floral honey