Your choice of the following; pick three: Fried or Broiled Flounder, Fried or Grilled Shrimp, Fried Oysters or a Crab Cake.
Add Scallops to a combination
$5.99
Steaks & Chicken
Served with choice of coleslaw or fresh garden salad; baked potato, red rice, stone ground grits or fries & fresh vegetables.
Prime Rib
Sterlin Silver Ribeye, rubbed with a variety of salts and seasonings. Roasted to rare, then seared on our grill to your desired temperature & served with au jus. 12 oz.
Market Price
Surf and Turf
Slow roasted prime rib grilled to perfection & served with grilled shrimp.
Market Price
Marinated Sirloin
$17.99
Marinated in our house marinade and grilled to perfection.
Smothered Chicken
$16.79
An 8 oz. chicken breast grilled then glazed with bar-b-que sauce & topped with onions, bacon & monterey jack cheese.
Make any sandwich your own. Add American cheese, Monterrey jack cheese, sauteed mushrooms or grilled onions - $0.99 each Add pimiento cheese, blue cheese or bacon - $1.49 each.
Fried Flounder Sandwich
$9.59
Flounder filet fried golden brown and served on a sesame seed bun.
Black & Blue Burger
$10.99
A juicy half pound of certified angus beef dusted with cajun spices, topped with Clemson blue cheese & grilled to perfection, served on a sesame seed bun.
Hamburger
$9.99
A juicy half pound of certified angus beef seasoned & grilled to perfection, served on a sesame seed bun.
Grilled Chicken Sandwich
$9.99
An 8-oz chicken breast seasoned, grilled and served on a sesame seed bun.
Pimiento Burger
$10.99
A lowcountry favorite! A juicy half pound of certified angus beef seasoned, grilled to perfection & topped with pimiento cheese, served on a sesame seed bun.
Build Your Own Burger
$9.99
Add American cheese, Monterey Jack cheese, Sautéed Mushrooms, or Grilled Onions for $0.99 each.
Add Pimiento Cheese, Blue Cheese, or Bacon for
$1.49
Sides
Stone Ground Grits
$2.25
Red Rice
$2.25
Loaded Baked Potato
$3.50
Coleslaw
$2.25
Basket of Hushpuppies
$5.99
French Fries
$2.50
Baked Potato
$2.25
Fresh Vegetable
$2.25
Fresh Garden Salad
$3.25
Beverages
Freshly Brewed Sweet Or Unsweet Tea
$1.95
Coke, Diet Coke, Sprite, Fanta Orange, Pibb Extra or Pink Lemonade
$1.95
Decaf Or Regular Coffee
$1.95
On the Lighter Side
Dressings: Balsamic Vinaigrette, Blue Cheese, Honey Mustard, Ranch, Thousand Island.
Soup of the Day
Cup$4.95
Bowl$6.95
Soup & Salad
$8.99
House salad and a bowl of soup.
Soup & Sandwich
A bowl of soup with grilled cheese.
$7.29
With Regular BLT$8.99
Create Your Own Salad Bar
$7.59
All U Can Eat selection of fresh lettuce, garden vegetables, fruit and salad dressing.
Add Roasted Chicken
$2.99
Add Grilled or Fried Shrimp
$4.79
Add Fried Oysters
$5.99
Sandwiches
Make any sandwich your own. Add American cheese, Monterrey jack cheese, sauteed mushrooms or grilled onions - $.99 each Add pimiento cheese, blue cheese or bacon - $ 1.49 each.
Crab Cake Sandwich
$9.99
A Waterfront specialty! A homemade crab cake seasoned and grilled served on a sesame seed bun
Fried Shrimp Po-Boy
$9.99
Tender fried shrimp stacked on a hoagie roll.
Hamburger
$9.99
A juicy half pound of certified angus beef grilled to perfection and served on a sesame seed bun.
Grilled Chicken Sandwich
$9.99
An 8oz chicken breast seasoned, grilled and served on a sesame seed bun.
Prime Rib Philly Cheese Steak
$11.29
Sliced prime rib steak, onions, and Monterey jack cheese piled high on a hoagie roll and served with au jus.
Add Sautéed peppers or mushrooms
$0.59
Fish Taco
$6.99
Fried flounder filet served in a flour tortilla with cheddar cheese, shredded lettuce, diced tomatoes, and pico de gallo.
Chicken Quesadilla
$7.99
Grilled Chicken served in a warm flour tortilla with onions, peppers, cheddar and Monterey jack cheeses.
Fried Oyster Po-Boy
$10.29
Juicy, plump oysters fried and served on a hoagie roll.
Fried Flounder Sandwich
$9.59
Flounder filet fried golden brown and served on a sesame seed bun.
Black n' Blue Burger
$10.99
Same as the hamburger but grilled with blackening seasoning and topped with blue cheese.
Lowcountry BLT
$7.99
Fried green tomatoes, lettuce and lots of crisp bacon served on toasted sourdough bread.
The Waterfront provides a casual and family-friendly atmosphere while offering delicious, fresh seafood. Local shrimp and oysters harvested by Scot’s family grace the menu each night. The menu also features salads, pasta, sandwiches, steaks and plenty of other lowcountry seafood. The menu and specials are always changing due to seasonal availability in their efforts to provide the freshest seafood and produce. Seasonal vegetables and homemade desserts are provided by local King’s Farm, owned by Susan’s parents.