choice of sauce: mild, hot, old bay, jamaican jerk or barbecue. served with ranch or bleu cheese.
Loaded Fries
$6.50
golden fries smothered in cheddar and jack cheeses, topped with crispy bacon and served with a side of ranch.
Mozzarella Sticks
$6.50
mozzarella cheese hand cut daily then rolled in our own special blend of breadcrumbs, served hot with our homemade marinara sauce.
Onion Rings
$4.50
onion rings lightly beer battered and fried golden brown.
Starter Sampler
$9.99
three of our favorite appetizers on one platter! mozzarella sticks, onion rings and buffalo wings all served with their own dipping sauces.
Steamed Clams (1 Lb)
$9.99
steamed in a white wine & garlic butter.
Steamed Mussels (1 Lb)
$8.99
with fresh garlic and tomatoes.
Pound Or Half Pound Of Steamed Shrimp
steamed with old bay and red onion. served with cocktail sauce.
Market Price
Fried Oysters
$6.99
6 raw oysters lightly breaded and fried golden brown. served with cocktail sauce.
Calamari
$7.99
lightly breaded and fried. served with homemade marinara sauce
Soups And Salads
Dressings: House Vinaigrette, Fat Free Raspberry Vinaigrette French, Bleu Cheese, Ranch, Caesar, Thousand Island, Oil & Vinegar And Honey Mustard
Cream Of Crab Soup
Cup$4.50
Maryland Crab Soup
Cup$4.50
French Onion Soup
$5.99
House Salad
$6.99
field greens with tomatoes, cucumbers, cheddar and jack cheeses, onions and croutons.
Caesar Salad
$6.99
crisp romaine lettuce, parmesan cheese, croutons tossed in a creamy caesar dressing.
Cobb Salad
$10.99
fresh field greens topped with grilled chicken, diced ham, tomatoes, gorgonzola cheese, hard boiled egg, red onions, bacon and garnished with fresh avocado.
Crispy Chicken Salad
$8.99
crisp romaine lettuce, walnuts, tomatoes, red onions, jack and cheddar cheeses, croutons bacon and crispy breaded chicken. served with honey mustard on the side.
Entrees
Add A Side House Or Caesar Salad To Any Entree For $2.49
Ny Blue
$21.95
12-oz usda choice strip steak, seasoned and grilled. topped with melted gorgonzola and caramelized onions. drizzled with a red wine demi glaze. served with baked potato and vegetable du jour.
Blackened Angus Rib-eye
$18.99
12 oz angus delmonico streak dusted in cajun spices and seared on a cast iron skillet. served with baked potato and vegetable du jour.
Guinness Marinated Sirloin
$12.99
8 oz. grilled sirloin marinated in the chef's signature guinness marinade topped with brown sauce, sauteed mushrooms and caramelized onions. served with a baked potato and vegetable du jour.
Cocomo Tilapia
$14.99
farm raised tilapia encrusted with coconut and topped with a pineapple mango salsa. served with garlic mashed potatoes and vegetable du jour.
Teriyaki Bourbon Marinated Salmon
$17.99
fresh atlantic salmon marinated in a teriyaki bourbon marinade. served over garlic mashed potatoes and topped with a lemon butter sauce.
Two Crab Cake Dinner
$23.99
two lump maryland crab cakes served with baked potato and vegetable du jour.
Oven Roasted Chicken Quarter
$13.99
a hearty serving of bone-in roasted chicken topped with lemon butter sauce and served with garlic mashed potatoes and vegetable du jour.
Pasta
Pasta Entrees Served With A Side Salad
Blackened Chicken Alfredo
$15.49
blackened grilled chicken breast tossed with fresh broccoli, fettuccine and creamy alfredo sauce. includes a house or caeser salad.
Chicken Parmigiana
$14.49
breaded chicken breast topped with homemade marinara sauce and provolone cheese. served over linguine.
Classic Spaghetti
$9.99
traditional marinara sauce served over spaghetti
Chicken Chesapeake
$18.99
twin chicken breasts topped with lump crab meat, tomatoes and a creamy lemon butter sauce. served over linguine.
Shrimp And Clam Linguine
$19.99
sauteed shrimp and baby clams tossed in basil and garlic butter and served over linguine pasta.
Sandwiches
All Sandwiches Served With Crisp Golden Fries And Pickle
Chicken Salad
$8.99
Shrip Salad
$10.99
Broiled Crab Cake
$12.49
lump crab cake broiled and served on a kaiser roll.
Bainbridge Turkey Club
$9.99
honey roasted sliced turkey with applewood bacon strips, lettuce, tomato and mayo. served on toasted wheatberry bread.
Blackened Chicken Breast
$6.99
boneless breast of chicken dusted with cajun spice and seared on a cast iron skillet. topped with provolone cheese and served on a kaiser roll with lettuce, tomato and onion.
Chicken Parmesan
$8.49
breaded chicken breast, topped with marinara sauce and provolone cheese. served on a kaiser roll.
Buffalo Chicken
$8.49
breaded chicken breast, coated in frank's hot sauce and topped with melted gorgonzola cheese. served on a kaiser roll.
Cheeseburger
$6.99
mouth watering half pound burger served with lettuce, tomato, pickle and onion.
Turkey Burger
$7.49
wood fire smoked turkey burger grilled over an open flame. topped with provolone cheese and applewood smoked bacon. served with lettuce, tomato and onion.
Chicken Caesar Wrap
$7.49
crisp romaine lettuce tossed with creamy caesar dressing, grilled chicken, parmesan cheese, croutons and rolled in a spinach flour tortilla.
Bbq Ranch Chicken Wrap
$8.49
grilled chicken breast, leaf lettuce, tomato, red onion, parmesan cheese, applewood bacon, and bbq ranch sauce wrapped in a flour tortilla.
Bill always wanted to own a place where his family and friends—including those he says he “hasn’t met yet”—could gather and relax while enjoying a bite to eat, a few cocktails and good company. And he always loved the water and warm summer days. So when after ten years of searching for the right place he found the waterfront location on the Susquehanna that is now Susky River Grille, he jumped at the chance, and in 2009 his dream finally came to life.