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The Spence
75 5th Street NW
Atlanta, GA 30308
Uber
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Lunch Menu
Dinner & Cocktails Menu
Wine List
Lunch Menu
To Start
Pork Terrine
$9.00
mustard & jam
Oysters and Pearls
$12.00Bone Marrow
$13.00
with tuna tartare & eggs
Salads
A Simple Green w/ a bunch of vegetables; with or w/o
- $6.00
- Chicken $5.00
- Salmon $6.00
- Steak $7.00
Smoked Beets
$10.00
with ricotta & hazelnuts
Kale "Caesar"
$7.00Flat Bread "Cobb"
$10.00
bacon, egg, onion & blue cheese
Mains
Pea Pesto Spaghettini
$9.00
english peas, carrot & parmesan
Crisp Flat Bread
$11.00
chorizo, tomato & fresh cheese
Pimento Cheese Sandwich
$11.00
smoked ham & pickles
Portobello Sandwich
$11.00
miso, onion ring & zuchinni
Roast Turkey Breast Panini
$12.00
bacon, avocado & swiss
Pork Belly Crispy Tacos
$11.00
guajillo salsa
Roast Beef Sandwich
$13.00
peppers & onions, roast garlic
Salmon Sandwich
$12.00
dill, cream cheese & fried onion
Juicy Lucy Burger
$13.00
thrice cooked fries
See Server
Soups for today
$6.00Our Cut of Beef
$18.00Today's Fish
$18.00Little Lunch Special
$12.00
soup, salad, lil sandwich
Sides
Carrots & Parsnip
$5.00
kaffir lime vinaigrette
Pineapple & Cucumber
$6.00
with hanoi salad dressing
French Fries
$4.00Snacks
Oysters & Pearls
$13.00Tuna Crudo
$14.00
cucumber & chervil consomme, pickled corn & chili
Mexican Street Corn
$5.00
corn with chili, lime & queso fresco
Beef Tartare
$12.00
harissa, pickled grape jam & cheddar biscuit
Chicken Galantine
$10.00
crawfish & kohlrabi remoulade
Oyster Mushroom Tartine
$9.00
w/ lamb chopper, pickled ramp & turnip
Meadow Creek Appalachian Cheese
$12.00
w/ apricot scone & marmalade
Fried Chicken Liver
$9.00
onion with guava mustard
Small Plates
Spring Vegetable Salad
$10.00
lemon dressing & truffled ricotta
Roasted Beets
$11.00
w/ salsa verde, avocado & mascarpone
Baby Kale "Caesar"
$7.00Canned Soup
$7.00
melon gazpacho
Chilled Foi Gras
$16.00
w/ candied pecans & blueberry gel
Fried Pork Terrine
$9.00
w/ house mustard & charred leek jam
Bone Marrow
$15.00
tuna tartare, fried quail eggs
Steam Mussels
$12.00
coconut milk, curry & cilantro
Smoked Rigatoni
$16.00
goat bolognese, bone marrow & grana padano
Cilantro Bucatini
$15.00
pulled chicken, tomatillo sauce & oregano
Mains
Speck Wrapped Monkfish
$28.00
w/ cauliflower, radish & shaved green plums
Pork Belly 'A La Plancha'
$26.00
w/ mizo mustard, turnips & peppers
Braised Shortrib
$31.00
w/ corn, red onion bulbs, pole beans & horseradish
Long Island Duck Breast
$29.00
w/ onion soubise, dates & lemon cucumber
Whole Wood Fired Porgy
$26.00
w/ salsa veracruzana
Juicy Lucy
$14.00
w/ thrice cooked french fries
Sides
Corn Creme Brulee
$6.00Macaroni
$6.00
head cheese
Fried Cauliflower
$7.00
spring beans, thai vinaigrette
Thrice Cooked French Fries
$5.00Sweets
A Slice of Chocolate Cake
$7.00
w/ vanilla chocolate swirl ice cream
Ricotta Cheesecake
$7.00
blueberry, lemon champagne foam
Strawberry & Rhubarb Cobbler
$7.00
wild rice ice cream
Lemon Curd
$7.00
toasted marshmallow, brown butter crisp
Privateer's Crutch
$10.00
gin, lemon, cucumber ginger beer
Last Word
$11.00
gin, green chartreuse, maraschino, lime
Surfer Moon
$10.00
tequila, pomegranate, oleo-saccharum, bitters
Moscow Fizz
$9.00
vodka, ginger beer, lime, whites
The Hatter
$11.00
bourbon, carrot syrup, amaro braulio, bitters, lemon
Tried and True: Fizz
Lambrusco Grasparossa Di Castelvetro: Cleto Chiarli, Emilia-Romagna, Italy Nv
- $7.00
- $28.00
Pinot Nero: Montenisa Franciacorta Brut Rose, Lombardy, Italy Nv
- $12.00
- $48.00
Xarello-Macabeo-Parellada: Naveran Cava Brut, Penedes, Spain 2010
- $8.00
- $34.00
Chardonnay: Delamotte Champagne Blanc De Blancs, France Nv
- $18.00
- $74.00
Pinot Noir-Chard: Marc Hebrart Brut Champagne, France Nv
$88.00Pinot Noir-Chard: Henri Giraud 'Hommage' Champagne, Ay Grand Cru, France Nv
$110.00Moscato: Coppa, Asti, Piedmont, Italy
- $8.00
- $34.00
Leap of Faith: Fizz
Colombard-Ugni Blanc-Folle Blanche: Leon Palais Blanc De Blancs, Jura, France Nv
- $8.00
- $34.00
Mauzac: Saint-Hilaire Blanquette De Limoux, Languedoc, France 2010
- $8.00
- $32.00
Pinot Noir-Chardonnay: Willi Brundlmayer Sekt, Kamptal, Austria
$52.00Tried and True: White
Chardonnay: Talbott, 'Logan', Santa Lucia Highlands, California 2011
- $10.00
- $40.00
Pinot Grigio: Alois Lageder, Alto-Adige, Italy 2011
- $9.00
- $36.00
Sauvignon Blanc: Patient Cottat, Menetou-Salon, Loire Valley, France 2011
- $11.00
- $44.00
Gruner Veltliner: Schloss Gobelsburg 'Gobelsburger', Kamptal, Austria
Chardonnay: Jp & B. Droin, Chablis 1er Cru Vaillons, Burgundy, France 2011
- $14.00
- $56.00
Riesling: Monchoff, Kabinett, Urziger Wurzgarten, Mosel, Germany 2011
- $12.00
- $48.00
Viognier: Andre Perret, Condrieu, Northern Rhone Valley, France '09
$80.00Chardonnay: Deux Montille, Saint-Romain, Burgundy, France '07
$69.00Chardonnay: Domaine Des Terres De Valle, Meursault, Burgundy, France '09
$95.00Sauvignon Blanc: Spottswoode, Napa Valley, California 2011
$60.00Pinot Gris: Albert Boxler, Sommerberg Grand Cru, Alsace, France '08
$65.00Gruner Veltliner: Nikolaihof, Wachau, Austria 2010
$49.00Albarino: Pazo Senorans, Rias Baixes, Spain 2011
$45.00Chenin Blanc: Chateau Moncontour, Vouvray Demi-Sec, Loire Valley, France 2011
$32.00Chenin Blanc: Domaine Des Baumard, Savennieres, Loire Valley, France '08
$49.00Leap of Faith: White
Viura/Macabeo: Marques De Murrieta, Rioja, Spain '07
- $12.00
- $48.00
Moscatel Seco: Jorge Ordonez 'Botani', Sierras De Malaga, Spain 2011
- $9.00
- $36.00
Kerner: Abbazia Di Novacella, Alto Adige, Italy 2011
- $8.00
- $32.00
Rebula: Edi Simcic, Goriska Brda, Slovenia 2011
- $8.00
- $32.00
Malvasia: Bastianich, Istria, Croatia 2010
- $9.00
- $36.00
Jacquere: Pierre Boniface, Apremont, Savoie, France 2011
- $9.00
- $36.00
Verdicchio: Bisci, Di Matelica, Marches, Italy 2010
- $9.00
- $36.00
Assyrtiko: Sigalas, Santorini, Greece 2011
- $14.00
- $56.00
Gewurtztraminer-Muscat-Chard: Vinedos De Los Vientos, Canelones, Uruguay 2010
$34.00Roussanne: J. L. Chave, St Joseph, Northern Rhone, France '09
$56.00Semillon: Torbreck, Barossa Valley, Australia 2010
$34.00Fiano: Feudi Di San Gregorio, Avellino, Campania, Italy 2010
$40.00Amigne: Cave Du Vieux Moulin, Vetroz, Valais, Switzerland 2010
$70.00Grechetto-Garganega: Paolo Bea 'Santa Chiara', Umbria, Italy 2010
$80.00
Orange wine
Hondarribi Zuri: Berroia, Bizkaiko Txakolina, Spain 2010
$42.00Melon De Bourgogne: Chateau De La Ragotiere Muscadet, Loire Valley, France 2010
$32.00Riesling: Kilikanoon, Clare Valley, Austrailia '09
$34.00Chenin Blanc: Mulderbosch, Stellenbosch, South Africa 2011
$32.00Savagnin: Jacques Puffeney, Arbois, Jura, France '07
$59.00Tried and True: Red
Malbec: La Posta, Pizzella Vineyard, Mendoza, Argentina 2010
- $10.00
- $42.00
Grenache-Syrah: Chateau Puech-Haut, Coteaux Du Languedoc, France 2011
- $11.00
- $44.00
Merlot Blend: Les Cadrans De Lassegue, St Emilion Grand Cru, Bordeaux, France '09
- $12.00
- $48.00
Corvina Blend: Tomasso Bussola Valpolicella Ripasso, Veneto, Italy '09
- $14.00
- $56.00
Cabernet Sauvignon Blend: Chappellet 'Mountain Cuvee', Napa Valley, Califorina 2010
- $14.00
- $56.00
Sangiovese: Felsina, Berardenga, Chianti Classico, Tuscany, Italy '2010
- $12.00
- $48.00
Pinot Noir: Arcadian 'Jill's Cuvee', Santa Maria Valley, California '06
- $22.00
- $90.00
Malbec: Achaval Ferrer, Mendoza, Argentina 2011
$56.00Grenache Blend: Domaine Monpertuis Chateauneuf Du Pape, Southern Rhone, France '09
$89.00Cabernet Franc: Charles Joguet, Chinon, Loire Valley, France '06
$48.00Tempranillo: R. Lopez De Heredia, Reserva, Vina Tondonia, Rioja, Spain '01
$80.00Cabernet Sauvignon: Phillip Togni, Tanbark Hill, Napa Valley, California 2010
$92.00Corvina Blend: Quintarelli Valpolicella, Ca Del Merlo, Veneto, Italy '99
$89.00Gamay: Jean Foillard, Cote Du Py, Morgon, Beaujolais, France 2010
$70.00Syrah: Monier Perreol, Saint-Joseph, Northern Rhone, France 2010
$60.00Cabernet Sauv. : Chateau Ducru Beaucaillou, 2eme Cru, St Julien, Bordeaux, France '09
$500.00Pinot Noir: Joseph Voillot, Volnay, Burgundy, France '09
$89.00Pinot Noir: Littorai, Cerise Vineyard, Sonoma Coast, California '09
$120.00Nebbiolo: Produttori Del Barbaresco, Piedmont, Italy '07
$67.00Nebbiolo: Damilano, Barolo, Piedmont, Italy '08
$66.00Brunello: Ciacci Piccolomini Brunello Di Montalcino, Tuscany, Italy '08
$92.00Leap of Faith: Red
Prieto Picudo: Dominio Dostares, Castilla Y Leon, Spain 2010
- $9.00
- $36.00
Tinta Roriz-Touriga Nacional Blend: Quinta Do Crasto, Douro, Portugal 2010
- $9.00
- $36.00
Garnacha-Carinena Blend: Vall Llach 'Embruix', Priorat, Spain '09
- $14.00
- $56.00
Cinsault-Syrah-Cabernet Sauvignon: Musar Jeune, Bekaa Valley, Lebanon 2010
- $11.00
- $44.00
Vranec-Kratosija: Tikves, Republic of Macedonia 2010
- $11.00
- $44.00
Pelaverga Piccolo: Castello Di Verduno, Piedmont, Italy 2011
- $11.00
- $44.00
Blaufrankisch: Prieler, Burgenland, Austria '09
- $12.00
- $48.00
Hondarribi Beltza: Gorrondona, Bizkaiko Txakolina, Spain 2011
- $13.00
- $52.00
Nerello Mascalese: Tascante, Sicily, Italy 2010
- $12.00
- $48.00
Pinot Noir: Domaine De Reuilly, Loire Valley, France 2010
- $10.00
- $40.00
Cabernet Sauvignon-Cinsault-Carignan: Chateau Musar, Bekaa Valley, Lebanon '01
$84.00Syrah: Man O' War, Waiheke Island, New Zealand '09
$68.00Mencia: Descendientes De J. Palacios 'Petalos', Bierzo, Spain '09
$42.00Nero D'avola-Frappato: Cos, Cerasuolo Di Vittoria, Sicily, Italy '09
$58.00Spatburgunder: Becker, Pfalz, Germany 2010
$40.00Mourvedre: Chateau Pradeaux, Bandol, Provence, France '06
$75.00Poulsard: Jacques Puffeney, Arbois, Jura, France 2010
$55.00Sagrantino: Paolo Bea, Montefalco, Umbria, Italy '05
$145.00Leap of Faith: Rose
Nerello Mascalese: Regaleali, Sicily, Italy 2011
- $8.00
- $32.00
Hondarribi Beltza-Hondarribi Zuri: Ameztoi, Getariako Txakolina, Spain 2012
- $11.00
- $44.00