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The Phoenix Restaurant
594 NE Bellevue Drive
Bend, OR 97701
Uber
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Lunch Menu
Dinner Menu
Happy Hour Menu
Lunch Menu
Appetizers
Bruschetta
$8.00
Crostinis with seasonal tomatoes, fresh mozzarella, balsamic glaze, and basil
Grilled Prawns
$10.00
Two skewers of marinated Pacific prawns, with jasmine rice and peanut sauce
Brick Oven Spinach and Artichoke Dip
$11.00
Sautéed spinach and garlic, artichoke hearts and a blend of cheeses, served with warm tortilla chips
Fried Calamari
$10.00
Crispy, breaded tubes and tentacles with a sweet chili Thai sauce and marinara
Crispy Chicken Wings
Fried and tossed with your choice of sauce: traditional buffalo, honey chipotle, or ginger soy sauce; Extra spicy ghost chili sauce (eat at your own risk)
- Six $8.00
- Twelve $14.00
- Extra Spicy Ghost Chili Sauce (for Six)
- $1.00
- Extra Spicy Ghost Chili Sauce (for Twelve)
- $2.00
Sesame Crusted Ahi*
$11.00
Seared rare, with seaweed salad, ponzu sauce, and wonton crackers
Grilled Beef Skewers*
$11.00
Three skewers of soy marinated flat iron, with jasmine rice and sriracha lime aioli
Crab Cakes
$12.00
Pan seared Chilean crab cakes, with pineapple slaw, toasted mustard vinaigrette, and a red pepper coulis
Grilled Chicken
$8.00
Three skewers of marinated chicken, with jasmine rice and chipotle tomatillo sauce
Brick Oven Pizzas
Pesto
$13.00
Chicken, mushrooms, bacon, feta, mozzarella and a basil pesto sauce
Pepperoni
$12.00
Marinara and mozzarella cheese
The White Pie
$14.00
Spinach and artichoke spread topped with chicken, tomato and basil
Veggie
$12.00
Mushroom, peppers, olives, and onions, mozzarella and marinara
Caprese
$12.00
Tomatoes, fresh mozzarella cheese, olive oil and basil, topped with balsamic glaze
Prosciutto & Pear
$13.00
Caramelized onions, gorgonzola crumbles, prosciutto, and bosc pears, topped with balsamic glaze
Sausage
$14.00
Ground spicy Italian sausage, roasted bell peppers, carmelized onions, mozzarella, goat cheese, and marinara
Soups and Salads
Add to Any Salad: Seared Ahi*, Grilled Salmon*, or Grilled Steak* - $7 (Each); Grilled Prawn Skewers or Grilled Chicken Breast - $5 (Each)
French Onion Crock
$6.00
Slow cooked onions in a beef consommé, topped with crostinis and melted Gruyere and Swiss cheese
Crab Bisque
Classic style of Dungeness Crab and Spanish cream sherry
- Cup $6.00
- Bowl $9.00
Soup of the Day
Choice of vegetarian or with meat
- Cup $4.00
- Bowl $6.00
Garden Salad
Mixed greens, tomatoes, cucumbers, carrots and a cheddar jack cheese blend, served with your choice of dressing: Ranch, Bleu Cheese, 1000 Island, Caesar, Balsamic Vinaigrette, Raspberry, Sesame-Soy Vinaigrette, House Herb Vinaigrette, and Honey Mustard
- Small $5.00
- Large $9.00
Caesar Salad
Fresh cut hearts of romaine, sourdough croutons and Parmesan, tossed with classic Caesar dressing
- Small $5.00
- Large $9.00
Caprese Salad
Sliced seasonal tomatoes, fresh mozzarella and basil with a balsamic glaze and sweet baby greens
- Small $6.00
- Large $10.00
The Phoenix Salad
Mixed greens, tomatoes, roasted corn, bacon, crumbled bleu cheese, red onion, and avocado, served with a balsamic vinaigrette
- Small $6.00
- Large $10.00
Warm Spinach Salad
$9.00
Wilted spinach with warm bacon vinaigrette, pickled onions, goat cheese, and candied pecans
The Chopped Salad
Chopped mixed greens, carrots, tomatoes, red onion, pecans, and crumbled bleu cheese, tossed in our house herb vinaigrette
- Small $6.00
- Large $10.00
Raspberry Salad
Sweet baby greens, sundried cranberries, toasted walnuts, raspberries, and French goat cheese served with a raspberry walnut vinaigrette
- Small $6.00
- Large $10.00
Beet and Kale Salad
$9.00
Roasted beets, grilled kale, goat cheese, bacon, toasted hazelnuts, and meyer lemon vinaigrette
Taco Salad
$11.00
Romaine lettuce, tortilla chips, seasoned ground beef, black beans, roasted corn, jack and cheddar cheese, olives, pico de gallo, and chipotle ranch dressing
Cobb Salad
$11.00
Romaine lettuce, hard boiled egg, bacon, avocado,blue cheese, tomato, cucumber, served with your choice of dressing: Ranch, Bleu Cheese, 1000 Island, Caesar, Balsamic Vinaigrette, Raspberry, Sesame-Soy Vinaigrette, House Herb Vinaigrette, and Honey Mustard
Asian Salad
$9.00
Romaine lettuce, wheat noodles, cabbage, carrots, red onion, peanuts, fried wontons and mandarin oranges, served with sesame-soy vinaigrette
Sandwiches
All hot sandwiches served with your choice of French fries or Cajun fries, or substitute regular or Cajun Sweet Potato fries for $2.75, or a small garden salad for $2.50. Substitute a gluten free bun for $1
Black Bean Vegetarian Burger
$10.00
Brown rice, black beans and corn patty with lettuce, onion, tomato, and avocado on an herbed focaccia bun, served with sundried tomato mayonnaise on the side
Carver Turkey BLT
$10.00
Hand carved turkey with bacon, lettuce, tomato and mayonnaise on a toasted focaccia bun
Tuna Melt
$11.00
Albacore tuna salad on grilled whole wheat, house-made pickles, red onion and cheddar cheese
Pastrami Reuben
$12.00
Grilled on marble rye with sauerkraut, Swiss cheese and 1000 Island dressing
Blackened Salmon
$14.00
Cajun seared salmon filet with havarti and pickled red onions, on a toasted focaccia bun, served with a side of tartar sauce
Grilled Portabello Mushroom
$11.00
Marinated in balsamic vinegar, with fresh mozzarella, tomatoes, avocado, with a sundried-olive tapenade, served on a focaccia bun
California Grilled Chicken
$10.00
Served on an herb focaccia bun with lettuce, tomato, onion and avocado, with sundried tomato mayonnaise on the side
Ham and Swiss
$10.00
Warm Black Forest ham topped with melted swiss cheese, served on a focaccia bun, with a side of chipotle mayonnaise
The Phoenix Dip
$12.00
7 oz of thinly sliced roast beef on a French Roll, served with au jus
Pulled Pork
$11.00
With pineapple slaw, pepper jack cheese, pickled red onions, and BBQ sauce, served on a French Roll
Pesto Chicken
$12.00
Grilled chicken breast with bacon and melted swiss cheese, served on a focaccia bun with basil pesto
Philly Cheese Steak
$14.00
Thinly sliced roast beef, sauteed onions and peppers with melted pepper jack cheese on a French Roll
Meatloaf
$12.00
Bacon wrapped and smothered in crimini mushroom gravy, open faced on a French Roll
The Phoenix Hamburger*
$11.00
Hand-crafted and grilled, with lettuce, onion, tomato, and housemade pickles
- Add Cheddar, Swiss, Pepper jack, or Bleu Cheese
- $1.00
- Add Bacon
- $2.00
- Add sautéed mushrooms
- $1.00
Lunch Combo
Half Sandwich with Soup or Salad
$9.00
Your choice of garden or caesar salad or soup of the day; and your choice of a cold half sandwich; Turkey and Havarti on Sourdough; Tuna Salad and Cheddar on Wheat Pastrami, swiss and 1000 Island on Rye; Ham and Swiss on Wheat
Entrees
Quesadilla
$12.00
Choice of chicken, steak* or vegetables with honey chipotle sauce, peppers, onions, and cheddar jack blend cheese, served with sour cream and pico de gallo, rice and black beans
Blackened Salmon Tacos
$12.00
Two Cajun seared wild salmon tacos on flour tortillas, topped with pineapple slaw, cilantro-lime cream, and served with rice and black beans
Thai Bento
Grilled chicken with stir fried vegetables, steamed rice and red curry sauce on the side
- $14.00
- Add Ahi Or Steak* $16.00
Cajun Halibut Tacos
$14.00
Two blackened Alaskan halibut tacos on flour tortillas, with pico de gallo, chaeddar jack cheese blend, avocado, chipotle ranch, and served with rice and black beans
Four Cheese Macaroni
$13.00
Macaroni with bacon, spinach and tomatoes, in a cream sauce with mozzarella, Parmesan, cheddar, and blue cheese, topped with toasted breadcrumbs
Fish and Chips
Fried Pacific Cod in a micro-brew beer batter with French fries, cole slaw and tartar sauce
- Cod $12.00
- Halibut $16.00
Chicken Fettucine Alfredo
$12.00
Grilled chicken breast, fettuccine, in a classic creamy Parmesan sauce, topped with tomatoes
Baby Back Ribs
$15.00
Fall-off-the-bone half rack of pork ribs with housemade traditional or honey chipotle BBQ sauce, served with cole slaw and French fries
Pulled Pork Tacos
$11.00
Two flour tortillas with cider braised pulled pork, pepper jack cheese, cabbage, pickled red onions, honey chipotle sauce, served with rice and black beans
*Hamburgers, fish and steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodborne illness
Appetizers
Bruschetta
$8.00
Crostinis with seasonal tomatoes, fresh mozzarella, balsamic glaze, and basil
Grilled Prawns
$10.00
Two skewers of marinated Pacific prawns, with jasmine rice and peanut sauce
Grilled Beef Skewers
$11.00
Three skewers of soy marinated flat iron, with jasmine rice and sriracha lime aioli
Brick Oven Spinach and Artichoke Dip
$11.00
Sautéed spinach and garlic, artichoke hearts and a blend of cheeses, served with warm tortilla chips
Fried Calamari
$10.00
Crispy, breaded tubes and tentacles with a sweet chili Thai sauce and marinara
Crispy Chicken Wings
Fried and tossed with your choice of sauce: traditional buffalo, honey chipotle, or ginger soy sauce; Extra spicy ghost chili sauce (eat at your own risk)
- Six $8.00
- Twelve $14.00
- Extra Spicy Ghost Chili Sauce (for Six)
- $1.00
- Extra Spicy Ghost Chili Sauce (for Twelve)
- $2.00
Sesame Crusted Ahi*
$11.00
Seared rare, with seaweed salad, ponzu sauce, and wonton crackers
Crab Cakes
$12.00
Two pan seared Chilean crab cakes, with spinach, meyer lemon vinaigrette, and romesco sauce
Grilled Chicken
$8.00
Three skewers of marinated chicken, with jasmine rice and a chipotle tomatillo sauce
Brick Oven Pizzas
Pesto
$13.00
Chicken, mushrooms, bacon, feta, mozzarella and a basil pesto sauce
Pepperoni
$12.00
Marinara and mozzarella cheese
The White Pie
$14.00
Spinach and artichoke spread topped with chicken, tomato and basil
Veggie
$12.00
Mushroom, peppers, olives, and onions, mozzarella and marinara
Caprese
$12.00
Tomatoes, fresh mozzarella cheese, olive oil and basil, topped with balsamic glaze
Prosciutto & Pear
$13.00
Caramelized onions, gorgonzola crumbles, prosciutto, and bosc pears, topped with balsamic glaze
Sausage
$14.00
Ground spicy Italian sausage, roasted bell peppers, caramelized onions, mozzarella, goat cheese, and marinara
Soups and Salads
Add to Any Salad: Seared Ahi*, Grilled Salmon*, or Grilled Steak* - $7 (Each); Grilled Prawn Skewers or Grilled Chicken Breast - $5 (Each)
French Onion Crock
$6.00
Slow cooked onions in a beef consommé, topped with crostinis and melted Gruyere and Swiss cheese
Crab Bisque
Classic style of Dungeness Crab and Spanish cream sherry
- Cup $6.00
- Bowl $9.00
Soup of the Day
Choice of vegetarian or with meat
- Cup $4.00
- Bowl $6.00
Garden Salad
Mixed greens, tomatoes, cucumbers, carrots and a cheddar jack cheese blend, served with your choice of dressing: Ranch, Bleu Cheese, 1000 Island, Caesar, Balsamic Vinaigrette, Raspberry, Sesame-Soy Vinaigrette, House Herb Vinaigrette, and Honey Mustard
- Small $5.00
- Large $9.00
Caesar Salad
Fresh cut hearts of romaine, sourdough croutons and Parmesan, tossed with classic Caesar dressing
- Small $5.00
- Large $9.00
The Phoenix Salad
Mixed greens, tomatoes, roasted corn, bacon, crumbled bleu cheese, red onion, and avocado, served with a balsamic vinaigrette
- Small $6.00
- Large $10.00
Warm Spinach Salad
$9.00
Wilted spinach with a warm bacon vinaigrette, pickled red onions, goat cheese, and candied pecans
Raspberry Salad
Sweet baby greens, sundried cranberries, toasted walnuts, raspberries, and French goat cheese served with a raspberry walnut vinaigrette
- Small $6.00
- Large $10.00
Caprese Salad
Sliced seasonal tomatoes, fresh mozzarella and basil with a balsamic glaze and sweet baby greens
- Small $6.00
- Large $10.00
The Chopped Salad
Chopped mixed greens, carrots, tomatoes, red onion, pecans, and crumbled bleu cheese, tossed in our house herb vinaigrette
- Small $6.00
- Large $10.00
Beet and Kale Salad
$9.00
Roasted beets, grilled kale, goat cheese, bacon, toasted hazelnuts, and meyer lemon vinaigrette
Asian Salad
$9.00
Romaine lettuce, wheat noodles, cabbage, carrots, red onion, peanuts, fried wontons and mandarin oranges, served with sesame-soy vinaigrette
Taco Salad
$11.00
Romaine lettuce, tortilla chips, seasoned ground beef, black beans, roasted corn, jack and cheddar cheese, olives, pico de gallo, and chipotle ranch dressing
Cobb Salad
$11.00
Romaine lettuce, hard boiled egg, bacon, avocado,blue cheese, tomato, cucumber, served with your choice of dressing: Ranch, Bleu Cheese, 1000 Island, Caesar, Balsamic Vinaigrette, Raspberry, Sesame-Soy Vinaigrette, House Herb Vinaigrette, and Honey Mustard
Sandwiches
All hot sandwiches served with your choice of French fries or Cajun fries, or substitute regular or cajun Sweet Potato fries for $2.75, or a small garden salad for $2.50. Substitute a gluten free bun for $1
Black Bean Vegetarian Burger
$10.00
Brown rice, black beans and corn patty with lettuce, onion, tomato, and avocado on an herbed focaccia bun, served with sundried tomato mayonnaise on the side
Pastrami Reuben
$12.00
Grilled on marble rye with sauerkraut, Swiss cheese and 1000 Island dressing
California Grilled Chicken
$10.00
Served on an herb focaccia bun with lettuce, tomato, onion and avocado, with sundried tomato mayonnaise on the side
Grilled Portabello Mushroom
$11.00
Marinated in balsamic vinegar, with fresh mozzarella, tomatoes, avocado, with a sundried-olive tapenade, served on a focaccia bun
Pulled Pork
$11.00
With pineapple slaw, pepper jack cheese, pickled red onions, and BBQ sauce, served on a French Roll
The Phoenix Dip
$13.00
Thinly sliced roast beef on a French Roll, served with au jus
The Phoenix Hamburger*
$11.00
Hand-crafted and grilled, with lettuce, onion, tomato, and housemade pickles
- Add Cheddar, Swiss, Pepper jack, or Bleu Cheese
- $1.00
- Add Bacon
- $2.00
- Add sautéed mushrooms
- $1.00
Classics
Fish and Chips
Fried Pacific Cod or Halibut in a micro-brew beer batter with French fries, cole slaw and tartar sauce
- Cod $15.00
- Halibut $20.00
Meatloaf
$16.00
Bacon wrapped and smothered in a crimini mushroom gravy, with whipped potatoes and sautéed seasonal vegetables
Angel Hair Pomodoro
$12.00
Fresh tomato, garlic and basil sauce topped with sautéed spinach
- Add Chicken
- $3.00
- Add Prawns
- $5.00
Baby Back Ribs
$15.00
Fall-off-the-bone half rack of pork ribs with housemade traditional or honey chipotle BBQ sauce, served with cole slaw and French fries
Chicken Fettucine
$15.00
Grilled chicken breast, mushrooms, fettucine, in a classic creamy parmesan sauce, topped with tomatoes
Poultry
Chicken Marsala
$18.00
Boneless chicken breast sautéed with creamy Marsala wine mushroom sauce, served with whipped potatoes and seasonal vegetables
Chicken Piccata
$18.00
Boneless chicken breast sautéed with a white wine, lemon, caper, butter sauce, served with whipped potatoes and seasonal vegetables
Chicken Parmesean
$18.00
Boneless chicken breast topped with melted mozzarella and Parmesan cheese, served with marinara, whipped potatoes and seasonal vegetables
Beef and Pork
Pork Brisket "Steak"*
$17.00
Pan seared cumin and coriander pork steak, served with whipped potatoes, grilled asparagus, and a sage, apple cream sauce
Flat Iron Steak*
$20.00
Grilled 8 oz Double R Ranch beef, served with seasonal vegetables, whipped potatoes and chimichurri
Top Sirloin*
$22.00
Grilled 8 oz Double R Ranch beef, with herb butter, whipped potatoes and sautéed seasonal vegetables
Blackened New York Steak*
$25.00
Cajun seared 10 oz steak, topped with mango butter, seasonal vegetables and a baked potato loaded with butter, sour cream, cheese, bacon and scallions
Pepper Crusted Filet Mignon*
$30.00
Seared Double R Ranch 6 oz beef tenderloin, served with whipped potatoes, grilled asparagus, and a Jack Daniels cream sauce
Bone-in Ribeye*
$33.00
16 oz Double R Ranch beef, grilled and topped with bleu cheese, French fries, seasonal vegetables and chipotle ketchup
Prime Rib* (Friday/Saturday Only)
$28.00
10 oz served with sauteed seasonal vegetables, au jus, creamy horseradish and a baked potato loaded with butter, sour cream, cheese, bacon and scallions
Seafood
Ginger Soy Glazed Salmon
$22.00
6 oz filet, served with steamed rice, stir-fried vegetables, and a Thai coconut red curry sauce on the side
Cajun Shrimp Scampi
$19.00
Mexican prawns over fettuccine in a cajun cream sauce, with corn, tomatoes, mushrooms, and spinach
Salmon Piccata
$22.00
6 oz filet, sautéed with a white wine, lemon, caper, butter sauce, served with whipped potatoes and seasonal vegetables
Pesto Snapper
$17.00
Seared fresh Pacific snapper in a bacon, pesto cream sauce, served with whipped potatoes and seasonal vegetables
*Hamburgers, fish and steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodborne illness
Happy Hour
Chips and Salsa
$2.00
Endless warm tortillas chips and house-made pico de gallo
Loaded Nachos
$9.00
With aged cheddar cheese sauce, seasoned ground beef, black beans, pico de gallo, sour cream and pickled jalapenos
Grilled Prawns
$8.00
Two skewers of marinated Pacific prawns, with jasmine rice and peanut sauce
Grilled Beef Skewers
$9.00
Three skewers of soy marinated flat iron, with jasmine rice and sriracha lime aiolo
Bruschetta
$7.00
Crostinis with seasonal tomatoes, fresh mozzarella, balsamic glaze, and basil
2 Blackened Salmon Tacos
$6.00
Cajun seared wild northwest salmon, with pineapple slaw, cilantro-lime cream and tortillas
2 Pulled Pork Tacos
$6.00
Cider braised pulled pork, with pepper jack, cabbage, pickled red onions, honey chipotle sauce and tortillas
2 Cajun Halibut Tacos
$8.00
Blackened Alaskan halibut, with pico de gallo, cheddar jack cheese blend, avocado, chipotle rach and tortillas
Chicken Fingers and French Fries
$5.00
Served with Ranch dressing
Sweet Potato Fries
$4.50
Regular or cajun, served with house-made applesauce
Grilled Chicken
$6.00
Two skewers of marinated chicken, with jasmine rice and a chipotle tomatillo sauce
Potato Skins
$4.00
Topped with cheddar jack blend cheese, bacon, scallions, and served with sour cream
2 Pulled Pork Sliders
$6.00
Pulled pork, pineapple slaw and pickled red onions on mini buns, served with a side BBQ sauce
2 Prime Rib Sliders
$6.00
Thinly sliced beef on mini buns served with au jus
2 Salmon Sliders
$6.00
Cajun seared wild northwest salmon, lettuce, and tomato on mini buns, served with a side of sundried tomato mayo
2 Ahi Sliders*
$6.00
Seared ahi, cabbage, and ginger soy sauce on mini buns, served with a side of wasabi mayo
Fried Calamari
$8.00
Crispy breaded tubes and tentacles with a sweet chili Thai sauce and marinara
Quesadilla
$8.00
Choice of chicken, steak, or vegetables with honey chipotle sauce, peppers, onions, and cheddar jack blend cheese, served with sour cream and Pico de gallo
Crispy Chicken Wings
Fried and tossed with your choice of sauce: traditional buffalo, honey chipotle or ginger soy
- Six $7.00
- Twelve $13.00
Brick Oven Pizza
Pesto
$11.00
Chicken, mushrooms, bacon, feta, mozzarella and a basil pesto sauce
Veggie
$10.00
Mushrooms, peppers, olives, onions, mozzarella and marinara
The White Pie
$12.00
Spinach and artichoke spread topped with chicken, tomato and basil
Prosciutto & Pear
$11.00
Caramelized onions, gorgonzola crumbles, and bosc pears, topped with balsamic glaze
Sausage
$12.00
Ground spicy Italian suasage, roasted red bell peppers, carmelized onions, mozzarella, goat cheese and marinara
Caprese
$10.00
Tomato, fresh mozzarella, olive oil and basil, topped with balsamic glaze
Pepperoni
$10.00
Marinara and mozzarella
*Steaks and fish are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodbourne illness