Grilled Certified Angus Beef ® with cheddar, bacon, crispy fried onions, lettuce, tomato, barbeque sauce on an artisan bun
Grand-Mere
$15.00
Grilled chicken breast, granny smith apples, brie, lettuce & mayo on ciabatta
Cubano
$15.00
Panini-pressed ciabatta with mojo-marinated pork loin, ham, pickles, mustard & Swiss
Spicy Ahi Tuna Sandwich
$20.00
Ahi tuna, avocado, jalapeno-cilantro coleslaw, artisan bun
Prime Rib Dip
$22.00
Hand carved slow roasted prime rib on baguette with au jus & horseradish cream
Chicken
$25.00
Du puy french lentils, arugula, peanut-hoisin sauce
Salmon
$28.00
Roasted root vegetables, spinach, farro
Bistro Steak
$33.00
Certified Angus reserve New York steak, arugula, roasted garlic & pommes frites
Starters
Cinnamon Fritters
$7.00
Warm, freshly-made fritters rolled in cinnamon & sugar, drizzled with caramel sauce
Pear Quesadilla
$10.00
Fresh pears & brie in a flour tortilla, with spicy pear chutney
Calamari
$12.00
Crispy fried calamari with house-made cocktail sauce
Fondue
$14.00
New York White Cheddar in a garlic-rubbed pot, with fresh pears & crusty bread
Prawn Cocktail
$16.00
Grilled wild Mexican white prawns & house-made cocktail sauce
Spicy Ahi Poke Tower
$17.00
Cherry tomato, jalapeno, tortilla chips
Brunch Entrees
French Toast
$11.00
French toast with whipped cream & fresh berries
Brunch Pizza
$14.00
Flatbread pizza with applewood smoked bacon, mozzarella & cheddar cheeses & two eggs sunny side up
Omelette
$12.00
Three-egg omelette with up to 3 choices of fillings with breakfast potatoes Jack, Cheddar, Goat Cheese (+$2), Tomatoes, Avocado, Sautéed Onions, Spinach, Ham, Bacon, Red Peppers
Peasant Scramble
$13.00
Certified Angus Ground Beef ® with caramelized onions, spinach, mozzarella cheese & two eggs with breakfast potatoes
Quiche du Jour
$13.00
A small freshly-baked quiche, with a cup of soup du jour or a side of baby greens
Chorizo Scramble
$14.00
House-made chorizo with scrambled eggs, warm corn tortillas & a side of pico de gallo with breakfast potatoes
Eggs Benedict
$15.00
Two poached eggs over Black Forest ham on ciabatta bread with citrus hollandaise sauce & breakfast potatoes
Salmon Benedict
$18.00
Two poached eggs fresh spinach & house made smoked salmon on ciabatta bread with citrus hollandaise sauce & breakfast potatoes
Cowboy Hash
$19.00
Prime rib, potatoes, cheddar, white corn, sunny side up eggs & crispy onions
Whole hearts of romaine, croutons, Grana Padano & Caesar dressing
Add Spanish White Boquerones Anchovies
$2.00
Bishop Ranch
$11.00
Roasted pears, candied walnuts, Point Reyes blue cheese on organic baby greens with balsamic vinaigrette
Cobb
$14.00
Grilled chicken breast, applewood smoked bacon, hard-boiled egg, cherry tomatoes & Point Reyes blue cheese on romaine with balsamic vinaigrette
Waldorf Salad
$14.00
Grilled chicken breast, cashews, roasted pears, grapes, golden raisins & celery on romaine with creamy tarragon dressing
Black & Bleu
$17.00
Pan-seared filet mignon tips, Point Reyes blue cheese on romaine with blue cheese dressing & crispy fried onions
Nicoise
$20.00
Ahi tuna, potato salad, green beans, cherry tomatoes, olives & hard-boiled eggs on organic baby greens with sherry-shallot vinaigrette
Sandwiches
Sandwiches served with shoestring fries or a side of baby greens with creamy balsamic vinaigrette. Substitute a side Caesar salad or a cup of soup for $2
Italian pepperoni, roasted red peppers, tomato sauce & mozzarella
Dinner Banquet Menu
$47 Per Guest, Add $6 for both soup and salad option
First Course
guests choose 1
Baby Greens
Roasted Pear
Point Reyes Blue Cheese
Balsamic Vinaigrette
Soup Du Jour
Main Course
select 3 options for guests to choose from
Market Pasta
Organic "Mary's" Half Chicken
Market Seafood
Grilled Double-Cut Sonoma Pork Chop
Lamb Shank
NYSteak
+$5
Dessert
guests choose 1
Chocolate Decadence Flourless Dark
Chocolate Cake
Warm Pear Tart Puff Pastry
with Vanilla
Bean Ice Cream
Caramel Sauce
Beverages
Your choice of
Sodas
Peerless Tropical Iced
Tea
Coffee or Hot Tea
Special Promotions
For additional banquet and catering options, we offer two other great menus and spaces
Half off Bottles of Wine
Every 2nd & 4th Sunday
Sunday Brunch
10:00-2:00
Sunday Night Dinner
Prix Fixe $25
Happy Hour
Monday – Friday, 2:30-5:00
Breakfast Catering Options
Freshly Baked Quiche
$28.00
Vegetarian or Meat. Quiche may be ordered whole or cut into 8 slices
House Made Scones
assorted flavors
(each)$3.50
(per pan)$28.00
Breakfast Burritos
potatoes, ham, eggs & cheese (pre-made and wrapped in foil)
(each)$8.00
Yogurt Parfait
Plain low-fat yogurt with house-made pecan-raisin granola & fresh fruit (served buffet style)
(per person)$6.00
Bagels & Lox
Plain bagel topped with Scottish salmon lox, cream cheese, thinly-sliced red onion & capers
Served Buffet Style(per person)$10.00
Tomato (Per Person)
$1.00
Avocado (Per Person)
$1.00
Desserts
Casual Dessert Platter
freshly baked cookies and house made brownies
(per guest)$5.00
Elegant Dessert Platter
freshly baked cookies, house made brownies & bars
(per guest)$7.00
Luncheon Catering Menu
Casual Luncheon Package
Assorted sandwiches cut in half, Pasta Salad, Cookie
(per person)$12.50
Gourmet Hot Dog Bar
100% all beef Kosher hot dogs steamed and placed in an artisan bun wrapped in foil. Toppings include onions, assorted mustards, relish and sauerkraut. Includes kettle chips
(per person)$11.00
Sandwich Platters
$11 per sandwich. Full-sized sandwiches cut in half served of rolls presented on a platter. See options below. Minimum order is for 10 whole sandwiches
2 pieces per guest. Pricing is per person per item. Minimum of 20 guests to place an order for the following items
Assorted Rustic Flatbread Pizzas
8 Slices(each)$15.00
Light Party Favorites
$6 per guest per item
Bruschetta
with Seasonal Toppings
Roasted Baby Potato Skins
w/bacon & cheddar
Smoked Chicken Salad on Baguette
Mashed Potato Bar
add bacon +$1
Savory Skewers & Hearty Bites
$8 per guest per item
Chicken Skewers
with Spicy Thai Peanut Sauce
Beef Brochette
with Creamy Horseradish Sauce
BBQ Pulled Pork Sliders
Ahi Poke
with Avocado on Mini Tostada
Roast Beef Slider
Poached Salmon
Caper Cream Cheese on Crackers
Elegant Appetizers
$10 per guest per item
Poached Jumbo Prawns
with Cocktail Sauce
Seared Thinly-Sliced Filet Mignon on Crostini
Miniature Dungeness Crab Cakes
Rustic Buffet Dinner Selections
Perfect for pick-up or drop-off. Prices are per person. Minimum order is for 20 guests. Choose 1 salad, 1 entree & 1 side dish. All dinners include seasonal vegetables & artisan bread
Penne Bolognese
$20.00
no side included
Penne
$23.00
with Chicken, Sun-Dried Tomato & Pesto (no side included)
Coq Au Vin
$25.00
Short Ribs
$30.00
Lamb Shank
$30.00
Boeuf Bourguignon
$30.00
Formal Sit-Down Dinner Selections
These selections require a chef and server. Hourly rates apply. Choose 1 salad, 1 entree and 1 side dish. All dinners include seasonal vegetables & artisan bread. Minimum order is for 20 guests. Prices are per person
Entrees
Pasta
$24.00
Roasted Half Chicken
$30.00
Market Fresh Fish
A.q.
Smoked Pork Shoulder
$30.00
Beef Short Ribs
$35.00
Double-Cut Pork Chop
$35.00
Garlic Roasted Gulf Prawns
$38.00
New York Steak Brochette
$38.00
Grass-Fed Filet Mignon
$46.00
Surf & Turf
A.q.
Salads
House Salad
Caesar Salad
+$2
Bishop Ranch Salad
+$3
Sides
Polenta
Couscous
Mashed Potatoes
Roasted Red Potatoes
Risotto
Casual Meals Prepared on Premise
Spanish Paella Dinner
Artisan Bread
House Salad
Paella
Authentic Bomba rice, chicken breast, chorizo, fire-roasted piquillo peppers, onions, tomatoes & peas cooked in savory saffron stock. Prices include a chef to prepare your meal
Paella for 25$750.00
Paella for 50$1,500.00
Paella for 125$3,750.00
Add a Combination of Clams, Mussels or Shrimp (Paella for 25)
$250.00
Add a Combination of Clams, Mussels or Shrimp (Paella for 50)
$500.00
Add a Combination of Clams, Mussels or Shrimp (Paella for 125)
$750.00
Gourmet Burger Bar
Our qualified chefs will arrive at your house with everything they need to prepare delicious gourmet burgers for your guests. Our beef is 100% certified Angus Beef and our artisan buns are delivered fresh daily. Toppings include assorted cheeses, lettuce, tomato, onions, ketchup, mustard and relish. For an additional fee per person, add avocado (+$1) and bacon (+$2). Includes kettle chips
San Ramon’s Bishop Ranch was the site of the world’s largest pear orchard around the turn of the last century. This fact, paired with our rustic menu, gave us the idea for our name. We opened The Peasant & The Pear in San Ramon in April 2004. We quickly outgrew our space, and moved to a much larger and more beautiful facility in downtown Danville in February, 2006. Our location may have changed, but the most important things remain the same: our name, our fresh, seasonal menus, and our dedication to offering delicious, unpretentious food and friendly service at fair prices. We promise to do our very best to bring you a wonderful experience, and look forward to having a long relationship with the communities of Danville, San Ramon, Alamo, Blackhawk and beyond. Enjoy!