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The Oinkster
2005 Colorado Blvd
Los Angeles, CA 90041
Uber
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Main Menu
Salads
all salad dressings are made in house from scratch. all salad available without chicken
Thai Chicken Salad
$8.25
romaine, baby mixed greens, napa and red cabbage, cucumbers, carrots, scallions, peanuts, fried wonton strips, served with green curry sauce and chili lime dressing
Caesar Salad With Chicken
$8.25
romaine lettuce, croutons, parmesan cheese and caesar dressing
Chopped Salad With Chicken
$8.25
romaine lettuce, baby mixed greens, iceberg lettuce, tomatoes, scallions, cucumbers, and gorgonzola cheese
Chinese Chicken Salad
$8.25
romaine lettuce, iceberg lettuce, napa and red cabbage, carrots, scallions, almonds, mandarin oranges, fried wonton strips and soy sesame dressing
Beet Salad
$10.00
mixed greens, chopped beets, chopped tomatoes, candied pecans, scallions, balsamic dressing, and topped with a fried goat cheese crouton
Garden Salad
$6.25
romaine, baby mixed greens, iceberg lettuce, tomatoes, cucumbers, radishes, carrots, and balsamic dressing
Sandwiches
House Cured Pastrami
$9.50
our pastrami is cured for two weeks, rubbed with special oinkster secret spices and smoked with applewood. served with a side of dill pickles
Oinkster Pastrami
$10.50Bbq Pulled Pork Sandwich
$8.00
our pork is brined with soy and honey then slowly roasted and smoked. served with red cabbage slaw, caramelized onions and carolina bbq sauce
Classic 1/3 Pound Hamburger
our burgers are made from fresh nebraska angus beef with our own thousand island dressing, dill pickles, onions, tomato and lettuce
- $6.25
- Add American Or Sharp Cheddar $0.75
- Add Gruyere $1.50
Reuben Sandwich
$11.00
our house cured pastrami with thousand island, sauerkraut, and gruyere cheese served on rye bread
The Royale
our 1/3 lb. nebraska angus patty cheeseburger with bacon, chili and pastrami as well as dill pickles, onions, tomato, lettuce and 1000 island dressing
- $10.50
- Choice Of American Or Sharp Cheddar, Add Gruyere $0.75
Veggie Burger
with our own thousand island dressing, dill pickles, onions, tomato and lettuce
- $6.00
- Add American Or Sharp Cheddar $0.75
- Add Gruyere $1.50
Old Fashioned Chicken Salad Sandwich
$6.75
pulled roast chicken, house made bread-and-butter pickles, topped with mayonnaise, tomato and onion on focaccia bread
Chicken And Brie Sandwich
$8.50
grilled chicken breast, sliced brie cheese, garlic aioli, fresh tomato, and onion on grilled sourdough bread
Rotisserie Chicken
includes a choice of: fries, rice, beans, plantains, or coleslaw
1/4 Chicken White With 2 Sides
$7.501/4 Chicken Dark With 2 Sides
$7.251/2 Chicken With 2 Sides
$9.001/2 Chicken A La Carte
$6.50Whole Chicken A La Carte
$10.25By The Pound
Pastrami
24 hour notice is required for orders larger than 5 lbs.
- Per Lb. $15.00
Bbq Pulled Pork
24 hour notice is required for orders larger than 5 lbs.
- Per Lb. $14.00
Sides
all sauces are made in-house ketchup, chipotle ketchup ( no charge ) garlic aioli, ranch dressing $0.50 each
Plantains
$3.00Belgian Fries
$3.00
made from hand cut, twice fried, fresh kennebec potatoes
Piggy Fries
$4.00
homemade 1000 island, carmelized onions, and shredded cheddar cheese
Chili Fries
$4.00
homemade chili, shredded cheddar cheese, and scallions
Chili Bowl
$4.50Small Garden Salad
$3.75Small Caesar Salad
$3.75Red Cabbage
$2.50Rice
$2.50Black Beans
$2.50Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm
About Us
The Oinkster, a fast-casual concept from acclaimed fine-dining chef Andre Guerrero, invites diners to kick back and enjoy high-quality American classics in a relaxed, modern and fun environment. Occupying the former site of Jim’s Burgers on Eagle Rock’s newly hip Colorado Boulevard, The Oinkster aims to be Los Angeles’ antidote to both, expensive gourmet meals and their cheap fast food counterparts. On the restaurant’s $10-and-under menu that skips high prices in favor of better flavors, quality will be paramount. Premium sandwiches made with house-cured pastrami or sloooow-roasted pork compete for diners’ attention with juicy burgers made from freshly-ground Nebraska Angus beef, first-rate rotisserie-roasted chicken and crispy Belgian fries. Fake fast-food cheese are given a pass in favor of scrumptious Gruyere and yummy sharp cheddar; home-made sauces, dressings and spice rubs share the plate with house-made condiments and crunchy veggies. In typical Oinkster-fashion, all remaining culinary needs are addressed in taste and style, too: Each meal can be rounded out with a premium beer, quality wine or one of the restaurant unusual specialty sodas; Hand scooped shakes made with Fosselman's ice cream and an assortment of handmade cupcakes and desserts tempt the taste buds.