What's wrong with this menu?
The Lobster Club
98 E 53rd St
New York, NY 10022
Uber
MORE PHOTOS
more menus
Breakfast
Lunch / Dinner Menu
Lunch Bento Box
Dessert
Cocktails
Breakfast
Eggs
Eggs any Style
Two Eggs, Breakfast Potatoes & Toast
Healthy Omelette
Shiitakes, Spinach, Goat Cheese
The Club Omelette
Bacon, Tomato & Shrimp or Lobster
Custom Omelette
American, Swiss, Cheddar, Shiitakes, Spinach, Chives, Herbs, Onions, Tomatoes, Shishitos, Red Peppers, Ham, Bacon, Shrimp
Steak & Eggs
Wagyu Skirt, Potatoes & Eggs any Style
Egg Sandwich
Shiitakes, Shishitos, Bacon & Eggs
"Brasserie" Caviar Toast
Baeri Caviar & Eggs
Sweets
Pancakes
Fresh Blueberries
Oatmeal
Walnuts, Banana, Blueberries & Chia Seeds
Yogurt & Granola
Almond Granola & Berries
Grapefruit Cocktail
Brûléed Grapefruit & Mint
Fresh Fruit
Melons & Berries
Cold Appetizers
Wasabi Oysters
Tuna & Chilies
Seabass & Crispy Sprouts
Yellowtail Poke
Wasabi Lobster
Crab & Cucumber
Wagyu & Uni
Hot Appetizers
Crispy Squid
Coconut Rock Shrimp
Tempura Mushrooms
Chicken Tsukune
Barbecue Pork Jowl
Lemongrass Short Rib
Sansho Octopus
Wok Lobster
Curry Chicken Wings
Pork Gyoza
Lobster Dumplings
Whole Crispy Eel
Teppanyaki
All served hibachi style with king mushrooms shishito peppers and a collection of sauces
Wagyu Skirt
Filet Mignon
New York Strip
Porterhouse
Tomahawk Ribeye
Cumin & Szechuan Rubbed
Diver Scallops
Madagascar Shrimp
Whole Lobster
Whole Branzino
Half Chicken
Lamb Chops
Sushi & Sashimi
Chef's Selection sUshi, chef's Selection sashimi. Our tuna is sustainably raised in an ocean fishery in mishima, selected by mr. Ota and flown in from japan
Kanpachi
Shimaaji
Hamachi
Ikura
King Salmon
Seambream
Kinmedai
Aji Mackerel
Saba Mackerel
Tuna
Chu Toro
O Toro
Tsubugai (Whelk)
Scallop
Santa Barbara Uni
Hokkaido Uni
Sweet Shrimp
Unagi
Seared Wagyu
Dessert
Warm Okinawa Cake
Blood Orange Kakigori
Assorted Mochi
Chocolate Banana Opera
Matcha Cream Puffs
Yuzu Tart
Teas
White Peony Dai Mudan
Genmaicha Green
Sencha Green
Spring Fortune Oolong
Darjeeling 2nd Flash
Lemon Verbena
Lavender Mint
Sweet Wines
Late Harvest Tokaji, Royal Tokaji, Hungary 2014
Vin Santo, Felsina, Tuscany, Italy 2005
Chateau D'yquem, Sauternes, France 1998
Chateau D'yquem, Sauternes, France 1999
Silval Porto, Quinta do Noval, Portugal 1998
Ramos Pinto, 10yr Tawny
Japanese Whisky
Akashi Eigashima
Akashi Eigashima, Sherry Cask
Hakashu 18yr
Hibiki Japanese Harmony
Hibiki 21yr Old Mount, Fuji Limited Edition
Ichiros Chichibu, Malt Grain
Ichiros the Floor, Malted
Ichiros Port Pipe
Mars Shinshu Iwai, Tradition
Mars Shinshu Iwai, Wine Cask Finish
Mars Shinshu, Komagatake
Mars Shinshu, Komagatake Tsuniki
Mars Komagatake 30yr
Karuizawa 35yr 1978
Nikka Taketsura, Pure Malt
Nikka Coffey Grain
Nikka Taketsuru 21yr
Nikka Miyagikyo
Yamazaki, Limited 12yr
Yamazaki, Limited Edition 2016
Yamazaki, Limited Edition 2015
Yamazaki, Limited Edition 2014
Yamazaki, Limited Mizunara 18yr
Yamazaki, Limited Sherry Cask 2016
Yamazakura, Malt & Grain 963
Yamazakura 21yr 963
Yame 10yr
Junmai
Sempuku
Shinriki Genshu 85
Shichi Hon Yari
Seven Spearsmans
Kamoizumi
Shusen - Three Dots (Served Warm)
Manzairaku
Yamahai
Cocktails
Sudachi Sour
White Rum, Sudachi, Pineapple
Melon Mojito
White Rum, Midori-Melon Puree, Lime, Mint
Soba Rob Roy
Buckwheat, Japanese Whisky, Benedictine, Grand Marnier
Yuzu Saketini
Gin, Yuzu Sake, Vermouth Blanc
Mango Murakami
Anejo Tequila, Fresh Mango Lime, Vanilla
Ponzu Bloody Mary
Vodka or Gin, Tomato, Ponzu, Wasabi, Yuzu Kosho
Umeshu Highball
Japanese Whisky, Aged Umeshu Sparkling Spring Water
Jasmine Blossom
Blanco Tequila, Ito-En Jasmine Iced Tea, Cassis, Ginger
Plumboo
Bourbon, Plum Sake, Plum Eau-De-Vie, Sherry
Lychee Martini
Gin, Lychee, Elderflower
Banana Goto
Japanese Whisky, Espresso, Cacao, Banana Whipped Cream
Cucumber Shiso Gimlet
Gin, Cucumber, Shiso, Lime