lightly breaded then tossed with cherry peppers and sea salt. served with jalapeno lime aioli and roasted red pepper remoulade.
Chef Jose’s Chipotle Cheese
$4.00
house made tortilla chips served with chipotle nacho cheese sauce with a hint of spice. add fresh guacamole
Shrimp Ceviche Tostadas
$9.00
3 crispy corn tortillas topped with mounds of zesty ceviche. garnished with cilantro and avocado.
Buffalo Egg Rolls
$7.00
grilled chicken and blue cheese crumble wrapped in a crispy wonton. served with carrots and celery.
Ahi Tuna
$10.00
sushi grade ahi, encrusted in sesame seeds seared rare over a crispy asian slaw.
Salads
Side Salad
$5.00
individual side salad. choice of mixed baby greens or caesar salad
Classic Caesar
crisp romaine lettuce topped with parmesan cheese and croutons.
$9.00
Add Chicken$4.00
Add Shrimp$6.00
Seared Salmon Salad
$18.00
pan seared salmon filet, honey pepper vinaigrette, strawberries and crispy potatoes over a bed of crisp arugula.
Fiery Skirt Steak Salad
$14.00
flame grilled skirt steak with orange and yellow carrots, cucumber, cherry tomatoes and a citrus vinaigrette.
Entrees
Pesto Al Pollo
$16.00
grilled chicken over penne pasta tossed in a creamy pesto sauce with feta cheese and sundried tomatoes.
Herb Crusted Halibut
$23.00
grilled halibut served over snap peas and sweet corn in a cherry tomato basil vinaigrette.
Parmesan Chicken Bruschetta
$18.00
juicy chicken breast coated with parmesan cheese and topped with roasted tomato bruschetta. served with mashed potatoes and seasonal vegetables.
Lamb Shank
$26.00
roasted lamb shank drizzled with a pomegranate reduction over a bed of rosemary cous cous and steamed broccoli.
Linguini With Meatballs
$15.00
linguini pasta with our house made marinara. served with four italian style meatballs and fresh basil. substitute steamed clams at no charge.
Marinated Vegetable Skewers
$15.00
grilled mediterranean vegetables atop a bed of rosemary cous cous finished with a cool yogurt dressing.
The New York
$28.00
14oz. new york steak topped with a jalapeno butter. served with mashed potatoes and seasonal vegetables.
Sandwiches
all sandwiches include your choice of fries or side salad.
Cuban Sandwich
$13.00
slow roasted pork, boars head smoked ham, deli mustard and dill pickles on a toasted torta roll.
Mobley Burger
$12.00
our famous hand made patty crowned with lettuce, tomato, onion on a fresh baked pretzel bun with your choice of cheese. add bacon, avocado, grilled onions, or mushrooms - $1 each.
Short Rib Sandwich
$15.00
tender beef short ribs piled on soft foccacia bread dressed with pesto sauce, vermont cheddar cheese, caramelized onions and arugula.
California Chicken Sandwich
$13.00
grilled chicken with lettuce, tomato, red onion and guacamole on soft torta bread covered with chef jose’s romesco sauce.
South Of The Border Burger
$14.00
handmade patty topped with a grilled anaheim chile, melted pepper jack cheese, lettuce and tomato on a kaiser roll.
Veggie Burger
seasoned hash browns grilled and topped with lettuce, tomato, red onion and guacamole on a kaiser roll.
$11.00
Add Egg$1.00
Pizza
substitute gluten free crust $4.
Caprese
$15.00
herb infused olive oil, yellow and red tomatoes, roasted garlic, fresh mozzarella and fresh basil finished with parmesan cheese.
Pesto Chicken Flatbread
$16.00
basil pesto sauce, marinated artichokes, roma tomatoes, grilled chicken and mozzarella cheese.
start with a thin crust cheese pizza and add your own toppings for $1 each: sausage, pepperoni, ham, pineapple, jalapeno, prosciutto, sun dried tomatoes, brie, feta cheese, spinach, marinated artichokes, grilled chicken.
Appetizers
Soup Of The Day
$5.00
ask your server what chef jose has cooked up.
Chef Jose’s Chipotle Cheese
house made tortilla chips served with chipotle nacho cheese sauce with a hint of spice.
$5.00
Add Fresh Guacamole$4.00
Fried Calamari
$8.00
lightly breaded then tossed with cherry peppers and sea salt. served with jalapeno lime aioli and roasted red pepper remoulade.
Shrimp Ceviche Tostadas
$8.00
3 crispy corn tortillas topped with mounds of zesty ceviche. garnished with cilantro and avocado.
Buffalo Egg Rolls
$6.00
grilled chicken and blue cheese crumble wrapped in a crispy wonton. served with carrots and celery.
Ahi Tuna
$9.00
sushi grade ahi, encrusted in sesame seeds seared rare over a crispy asian slaw.
Steak Tacos
$9.00
marinated flank steak served on corn tortillas with molcajete salsa, lettuce and chef’s chipotle cheese.
Slider Trio
$11.00
choose 3 sliders: ahi on a hawaiian sweet bread with sriracha, short rib with brie cheese and a red wine reduction on foccacia bread or our famous beef patty with swiss cheese and shallots.
Wings
$8.00
six jumbo wings dressed with your choice of buffalo, spicy sriracha, or ginger teriyaki.
Mahi Taco
$4.00
soft flour tortilla filled with grilled mahi, cabbage, jalapeno cream and mango salsa.
Spicy Broccoli
$5.00
quickly sautéed with rice wine vinegar and red chilis.
Create Your Own Pizza
start with a thin crust cheese pizza and add your own toppings for $1 each: sausage, pepperoni, ham, pineapple, jalapeno, prosciutto, sun dried tomatoes, brie, feta cheese, spinach, marinated artichokes, grilled chicken.
$11.00
Substitute A Gluten Free Crust$4.00
Beer/wine
Domestic Beers
$5.00
coors light, budwieser, o’douls, sierra nevada.
Imported Beers
$6.00
stella artois, blue moon, new castle, amstel light, corona.
Local Draft Beers
Karl Strauss Red Trolley Ale
$6.00
a medium-bodied beer with heavyweight malts. brewed with a half ton of caramelized malts for a rich copper color and toffee flavor.
Ballast Point Pale Ale
$6.00
it pours very light orange-gold with a lacy, white head. a sweet, melony aroma threaded with gentle pepper spice greets the nose.
Stone Arrogant Batsard
$6.00
the malt profile of arrogant bastard, while not overwhelming, definitely has a good backbone of caramel, rich, and somewhat raisin-bread type toasty flavors. certainly more richness than your standard ipa.