3

The Hamilton

  • PHOTOS
  • Dinner
  • Lunch
  • Brunch
  • Sushi
  • Dessert
  • Beverages
  • The Hamilton Live

Charcuterie

served with country sourdough, pickled vegetables, housemade mustard

$9.00

Black Truffle Salami

california

$9.00

Coppa Americana

virginia

$8.00

Heirloom Prosciutto

iowa

$8.00

Mocetta

utah

$7.00

Soppressata

virginia

$8.00

Surryano Ham

virginia

$6.00

Roasted Olives

Marcona almonds, cherries, roasted garlic

Cheese

served with walnut raisin bread and tasty cheese accompaniments. one $5, three $13, five $23

Cambridge English Cheddar

raw goat, Vermont

Cave Aged Marisa

sheep, Wisconsin

Great Hill Blue

raw cow, Massachusetts

Mountaineer

raw cow, virginia

Nancy’s Hudson Valley Camembert

sheep & cow, new york

Starters

$8.00

Crab Bisque

sherry wine, old bay

$6.00

Chicken soup

farro, spring herbs, parmesan, olive oil

$16.00

Prince Edward Island Mussels

wit beer, fennel, chorizo, fries, saffron aïoli

$14.00

Tuna Tartar

grapefruit, asian pear, guacamole, balsamic, soy

$14.00

Octopus Ceviche

fresh cooked octopus, bell pepper, tomato, red onion, spicy ponzu dressing

$11.00

Crispy jumbo soft shell crab

spicy asian baby greens, yuzu viniagrette, spring garlic aïoli

$11.00

Charcuterie Meatballs

soft polenta, parmigiano reggiano, basil

$11.00

Fried Calamari

pickled fresno chilies, basil, garlic aïoli

$10.00

Hummus Trio

harissa, roasted red pepper, tahini, pita

$14.00

Yellowtail Carpaccio

thai bird chili, cilantro, pickled radish, yuzu soy dressing

$11.00

Cheeseburger Sliders

grilled onions, pickles, ketchup, american cheese

$11.00

District Wings

with mumbo sauce

$8.00

Chicken Liver Pâté

pickled vegetables, crusty bread

$14.00

Carolina Shrimp Tempura

crispy citrus slaw, Sriracha aïoli

Salads

$7.00

House

baby greens, croutons, red wine vinaigrette

$8.00

Caesar

gem lettuce, parmesan, hard boiled egg, croutons

$8.00

Beets & Fava Bean

arugula, goat cheese, pistachios, sherry viniagrette

$10.00

Local Asparagus

poached egg, proscuitto, marisa, smoked paprika

Pasta

$10.00

$18.00

Ricotta Agnolotti

wild mushrooms, green garlic, lemon zest, parmigiano reggiano

$20.00

half braised rabbit “cacciatore”

cerignola olives, cremini mushrooms, red bell peppers, soft polenta

$12.00

$21.00

North Carolina Shrimp

linguini, Tuscan kale, chili flakes, sea urchin butter, gremolata

$10.00

$20.00

Carbonara

fettuccine, pancetta, sweet peas, Parmesan broth, egg yolk

$10.00

$20.00

Sausage Ragu

rigatoni, fava beans, san marzano tomatoes, pecorino

Entree Salads

$19.00

Norwegian Salmon Salad

radicchio, arugula, pita crisps, bulghur wheat, feta, cucumber, tomato, lemon vinaigrette

$16.00

Spicy Grilled Chicken Salad

spinach, clementines, oranges, marcona almonds, dates, citrus vinaigrette

$20.00

Grilled Hanger Steak Salad

baby greens, fava beans, asparagus, breakfast radish, pecorino, charred ramp dressing

Entrées

$28.00

Grilled Lamb Chops

fingerling potatoes, vidalia onions, english pea tzatziki, olive tapenot

$26.00

Alaska Halibut

pee wee potatoes, asparagus, atrichokes, lemon caper relish

$22.00

Norwegian Salmon

Black quinoa, fava beans & shoots, ramps, baby carrots

25.00

Bluefin Tuna Five Ways

fattiest tuna, ahi tuna, albacore tuna, chopped tuna, marinated tuna, tuna roll

$30.00

New York Strip Steak

whipped potatoes, asparagus, crispy garlic, Bordelaise

$16.00

Chickpea Cakes

chickpeas, potatoes, cauliflower, sautéed spinach, red pepper coulis

$20.00

Pork Tenderloin

Anson Mills grits, Tuscan kale, house bacon, sour cherry gastrique

$23.00

Cape Cod Dayboat Scallops

spring peas & shoots, hedgehog mushrooms, scallions

$17.00

Half Roasted Chicken

farro, heirloom carrots, baby Swiss chard, chicken jus

Sandwich $19.00

Single $19.00

Double $28.00

Jumbo Lump Crab Cake

baby artichokes, spring onion, gaeta olives, fingerlings, red pepper coulis

Burgers & Sandwiches

grass fed ground beef from piedmont ridge farm in white hall, md. served with lettuce, tomato and a dill pickle. burger deluxe - add house cut fries or sweet potato fries $3

$11.00

Grass Fed Beef Burger

grilled burger on a toasted big marty sesame seed bun

$13.00

The Hamilton Burger

house cured bacon, fried egg, vermont cheddar cheese

$11.00

Salmon Burger

miso aïoli, crispy cucumber slaw, multigrain bun

$11.00

Grilled Portobello

roasted tomato pesto, grilled red onion, arugula, provolone, rosemary bread

$10.00

Open-Faced BBQ Pulled Pork

mac & cheese, coleslaw, fried onions, texas toast.

$11.00

Reuben

corned beef, sauerkraut, swiss cheese, thousand island dressing, rye bread

$10.00

Roast Turkey

avocado, bacon, pepper jack cheese, mayonnaise, country wheat

$18.00

Soft shell crab BLT

fried jumbo soft shell, lettuce, tomato, house bacon, old bay aïoli, on delicious bread

Cheese $1.00

Bacon $1.00

Mushrooms $0.50

Melted Onions $0.50

Add-ons

Sides

$5.00

House Cut Fries

$5.00

Sweet Potato Fries

$4.00

Whipped Potatoes

$5.00

Macaroni & Cheese

$4.00

Grilled Asparagus

$5.00

Chili Garlic Broccoli

$5.00

Fresh Fruit

Milkshakes & Malts

$7.00

Vanilla

$7.00

Chocolate

$7.00

Espresso

$7.00

Toasted Marshmallow

$7.00

Cookies & Cream

$7.00

Mint Chocolate Chip

$7.00

Peanut Butter & Chocolate

$13.00

Grand Marnier Creamsicle

boozy

$13.00

Root Beer Sinker

boozy

 

Charcuterie

served with country sourdough, pickled vegetables, housemade mustard

$9.00

Black Truffle Salami

california

$9.00

Coppa Americana

virginia

$9.00

Heirloom Prosciutto

iowa

$8.00

Mocetta

utah

$7.00

Soppressata

virginia

$8.00

Surryano Ham

virginia

$6.00

Roasted Olives

marcona almonds, dried cherries, roasted garlic

Cheese

served with walnut raisin bread and tasty cheese accompaniments. one $5, three $13, five $23

Cambridge English Cheddar

raw goat, vermont

Cave Aged Marisa

sheep, Wisconsin

Great Hill Blue

raw cow, Massachusetts

Mountaineer

raw cow, virginia

Nancy’s Hudson Valley Camembert

sheep & cow, new york

Starters

$8.00

Crab Bisque

$6.00

Chicken & Vegetable soup

chicken, mirepoix, chicken broth

$14.00

Tuna Tartar

grapefruit, asian pear, guacamole, balsamic, soy

$14.00

Prince Edward Island mussels

pernod-fennel-broth, house bacon, dijon, spring herbs, fries

$14.00

Octopus Ceviche

fresh cooked octopus, bell pepper, tomato, red onion, spicy ponzu dressing

$11.00

Charcuterie Meatballs

soft polenta, parmigiano reggiano, basil

$11.00

Fried Calamari

pickled fresno chilies, basil, garlic aïoli

$10.00

Hummus Trio

harissa, roasted red pepper, tahini, pita

$14.00

Yellowtail Carpaccio

thai bird chili, cilantro, pickled radish, yuzu soy dressing

$11.00

Cheeseburger Sliders

grilled onions, pickles, american cheese

$11.00

District Wings

with mumbo sauce

$8.00

Chicken Liver Pâté

pickled vegetables, crusty bread

$14.00

Carolina Shrimp Tempura

crispy citrus slaw, sriracha aïoli

Salads

$7.00

House

baby greens, croutons, red wine vinaigrette

$8.00

Caesar

parmesan, hard boiled egg, anchovies, croutons

$8.00

Beets & Fava Bean

arugula, goat cheese, pistachios, sherry viniagrette

$8.00

Local asparagus

poached egg, prosciutto, marisa, smoked paprika

$14.00

Tuna Pastrami

Asian baby greens, soy sesame vinaigrette

Pasta

$10.00

$18.00

Ricotta Agnolotti

wild mushrooms, green garlic, lemon zest, parmigiano reggiano

$10.00

$19.00

North Carolina Shrimp

linguini, Tuscan kale, chili flakes, sea urchin butter. Rioja, Loriñon Reserva, Bodega Brentón, Spain 2006. . . 12. / 48.

$10.00

$20.00

Fettuccine Carbonara

pancetta, sweet peas, parmesan broth, egg yolk

$10.00

$20.00

Sausage ragù

rigatoni, fava beans, san marzano tomatoes, pecorino

Entree Salads

$19.00

Norwegian Salmon Salad

frisée, radicchio, arugula, pita crisps, bulghur wheat, feta, cucumber, tomato, lemon vinaigrette

$16.00

Spiced Chicken Salad

spinach, strawberries, blueberries, almonds, goat cheese, yogurt dressing, balsamic

$20.00

Grilled Hanger Steak Salad

baby greens, fava beans, asparagus, breakfast radish, pecorino, charred ramp dressing

Bentos

$18.00

Sushi

chef's choice four pieces nigiri, fire cracker roll, seared tuna, arugula, soy seasame vinaigrette

$14.00

Trio

two pieces each tuna, Scottish salmon and yellow tail over sushi rice, frisée salad, soy miso marinated waloo, tempura shrimp

$14.00

Salmon

three pieces each Scottish salmon and ocean trout over sushi rice, New Zealand King salmon roll, seaweed roll

$15.00

Chirashi

one piece each tuna, Scottish salmon, yellowtail, shrimp, mackerel, madai snapper, salmon roe over sushi rice, seaweed salad, tempura shrimp shumai

Entrées

$14.00

Grilled Fish Tacos

avocado, crispy slaw, chipotle mayo, flour tortillas

$18.00

Soft shell crab BLT

fried jumbo soft shell, lettuce, tomato, house bacon, old bay aïoli, on delicious bread

$18.00

Beef Tenderloin

polenta with roasted vegetables, mushroom sauce

$16.00

Chickpea Cakes

chickpeas, potatoes, cauliflower, curry sauce.

$14.00

Lamb Kofta

ground lamb, basmati rice, spiced chickpeas, tzatziki sauce

$17.00

Shrimp & grits

stone ground cheese grits, andouille sausage, spinach, buttery Creole sauce

$14.00

Chicken Cutlet

Parmesan crusted chicken breast, fingerling potatoes, shaved fennel, arugula, tarragon vinaigrette

$24.00

Cape cod dayboat scallops

pee wee potatoes, asparagus, artichokes, lemon caper relish

Sandwich $19.00

Single $19.00

Double $28.00

Jumbo Lump Crab Cake

“boardwalk style,” hand cut fries, coleslaw, malt vinegar aioli

Burgers & Sandwiches

grass fed ground beef from piedmont ridge farm in white hall, md. served with lettuce, tomato and a dill pickle. burger deluxe - add house cut fries or sweet potato fries $3

$11.00

Grass Fed Beef Burger

grilled burger on a toasted big marty sesame seed bun. suggested wine pairing: cabernet sauvignon, las perdices, mendoza, argentina 2010 $8/$32

$13.00

The Hamilton Burger

house cured bacon, fried egg, vermont cheddar cheese

$11.00

Salmon Burger

miso aïoli, crispy cucumber slaw, multigrain bun

$11.00

Chicken salad sandwich

tarragon, shaved fennel, arugula, toasted honey oat bread

$11.00

Ham & Cheese

house cured ham, caramelized onion, Gruyère cheese, sourdough bread.

$11.00

Grilled Portobello

roasted tomato pesto, grilled red onion, arugula, provolone, rosemary bread.

$10.00

Open-Faced BBQ Brisket

mac & cheese, coleslaw, fried onions, Texas toast. suggested pairing: Brooklyn Pennant Ale, NY $6.40

$11.00

Reuben

corned beef, sauerkraut, Swiss cheese, thousand island dressing, rye bread

$11.00

Roast Turkey

avocado, bacon, pepper Jack cheese, mayonnaise, country wheat

$19.00

Lobster Rolls

Maine lobster salad, potato rolls

$10.00

Beef Sandwich

thinly shaved strip loin, pea shoots, horeseradish cream, crispy fried onions

Cheese $1.00

Bacon $1.00

Mushrooms $0.50

Melted Onions $0.50

Add-Ons

Sides

$5.00

House Cut Fries

$5.00

Sweet Potato Fries

$4.00

Whipped Potatoes

$5.00

Macaroni & Cheese

$5.00

Brussels Sprouts

$5.00

Chili Garlic Broccoli

$5.00

Fresh Fruit

Milkshakes & Malts

$7.00

Vanilla

$7.00

Chocolate

$7.00

Espresso

$7.00

Toasted Marshmallow

$7.00

Cookies & Cream

$7.00

Mint Chocolate Chip

$7.00

Peanut Butter & Chocolate

$7.00

Grand Marnier Creamsicle

boozy

Root Beer Sinker

boozy

 

Brunchies

$4.00

buttermilk biscuit with strawberry black pepper jam

$4.00

strawberry rhubarb turnover

$4.00

blueberry crumb muffin

$4.00

Salted Caramel Pecan Sticky Bun

Starters

$8.00

Crab Bisque

sherry wine, old bay

$6.00

Chicken soup

farro, spring herbs, parmesan, olive oil

$6.00

Deviled Eggs

chef’s daily special

$10.00

Hummus Trio

harissa, roasted red pepper, tahini, pita

$11.00

Cheeseburger Sliders

grilled onions, pickles, american cheese

$11.00

District Wings

with mumbo sauce

$11.00

Fried Calamari

pickled fresno chilies, fried basil, garlic aïoli, lemon

$14.00

Carolina Shrimp Tempura

crispy citrus slaw, sriracha aïoli. suggested pairing:

$6.00

Roasted Olives

marcona almonds, cherries, roasted garlic

$8.00

Chicken Liver Pâté

pickled vegetables, crusty bread

Salads

$7.00

House

baby greens, croutons, red wine vinaigrette

$8.00

Caesar

gem lettuce, parmesan, hard boiled egg, croutons

$8.00

beets & fava bean

arugula, goat cheese, pistachios, sherry viniagrette

$8.00

Local asparagus

poached egg, prosciutto, marisa, smoked paprika

Entree Salads

$19.00

Norwegian Salmon

radicchio, arugula, pita crisps, bulghur wheat, feta, cucumber, tomato, lemon vinaigrette

$16.00

Spicy Grilled Chicken Salad

spinach, strawberries, blueberries, almonds, goat cheese, yogurt dressing, balsamic

$20.00

Grilled Hanger Steak

baby greens, fava beans, asparagus, breakfast radish, pecorino, charred ramp dressing

Choose A “Bennie”

sourdough english muffin, two poached eggs, hollandaise sauce

$14.00

Classic

house made canadian bacon

$23.00

Petite Filet

beef tenderloin, bearnaise

$12.00

Florentine

sauteed spinach

$21.00

Chesapeake

jumbo lump crab cakes

Brunch Entrees

$14.00

Ropa Vieja

braised flank steak, onions, bell pepper, arepa, two sunny side up eggs

$15.00

Hamilton Quiche

morel mushrooms, asparagus, spinach, gruyère cheese

$26.00

Alaska Halibut

pee wee potatoes, asparagus, artichokes, lemon caper relish

$16.00

Spring Fritatta

hot smoked salmon, goat cheese, asparagus, peas, fingerling potatoes

$14.00

lemon ricotta pancakes

blueberry compote, powdered sugar, maple syrup

$17.00

Shrimp & Grits

stone ground cheese grits, andouille sausage, spinach, buttery creole sauce

$15.00

Chicken & Biscuits

fried chicken, two fried eggs, buttermilk biscuits, bacon, sausage gravy

$14.00

French Toast

thick cut challah, rhubarb compote, vanilla whipped cream, powdered sugar

Sandwich $19.00

Single $19.00

Double $28.00

Jumbo Lump Crab Cake

baby artichokes, spring onion, gaeta olives, fingerlings, red pepper coulis

$11.00

House Made Granola

low fat Greek yogurt, bananas, strawberries, almonds, honey

Burgers & Sandwiches

grass fed ground beef from piedmont ridge farm in white hall, md. served with lettuce, tomato and a dill pickle. burger deluxe - add house cut fries or sweet potato fries $3

$11.00

Grass Fed Beef Burger

grilled burger on a toasted big marty sesame seed bun. suggested wine pairing: cabernet sauvignon, las perdices, mendoza, argentina 2009 $8/$32

$13.00

The Hamilton Burger

house cured bacon, fried egg, vermont cheddar cheese

$11.00

Salmon Burger

miso aïoli, crispy cucumber slaw, multigrain bun

$11.00

Grilled Portobello

roasted tomato pesto, grilled red onion, arugula, provolone, rosemary bread

$10.00

Open-Faced BBQ Brisket

mac & cheese, coleslaw, fried onions, texas toast

$11.00

Reuben

corned beef, sauerkraut, swiss cheese, thousand island dressing, rye bread

$10.00

Roast Turkey

avocado, bacon, pepper jack cheese, mayonnaise, country wheat

$19.00

Lobster Rolls

maine lobster salad, potato rolls

Cheese $1.00

Bacon $1.00

Mushrooms $0.50

Melted Onions $0.50

Add-ons

$11.00

Chicken Salad

tarragon, shaved fennel, arugula, toasted honey oat bread

$18.00

Soft shell crab blt

fried jumbo soft shell, lettuce, tomato, house bacon, old bay aïoli, on delicious bread

$11.00

Beef sandwich

thinly shaved ribeye, pea shoots, horeseradish cream, crispy fried onions

Sides

$5.00

Fresh Fruit

$5.00

House Cut Fries

$5.00

Sweet Potato Fries

$4.00

LTD Potatoes

$5.00

Bacon

$5.00

Breakfast Sausage

$5.00

Chicken Apple Sausage

$5.00

Canadian Bacon

$4.00

Two Eggs Any Style

$5.00

Cheese Grits

Brunch Libations

$11.00

Summer in the City

Purgatory Hemp Vodka, rosemary-lemon syrup, splash of ginger ale

$9.00

St. Germaine Mimosa

carmina prosecco, st. germaine, fresh oj

$10.00

Iced Irish Coffee

coffee, jameson, bittermens new orleans coffee liqueur, wee bit of cream

$12.00

What's Up Doc

FEW Barrel Aged Gin, carrot juice, Licor 43, topped with dill fronds

$11.00

Bloody Mary

the queen of all brunch cocktails, with absolut vodka

$12.00

Bloody Hamilton

silver tree vodka, fresh cucumber, celery juice, tomato juice, spicy wasabi salt

Brunch Wines

Glass $13.00

Bottle $52.00

Brut Cuvée, Laetitia Winery, Arroyo Grande Valley, Ca Nv

Glass $9.00

Bottle $36.00

Prosecco Extra Dry, Carmina, Congliano Valdobbiadene, Italy Nv

Glass $8.00

Bottle $32.00

Pinot Grigio Organic, Musaragno, Lison Pramaggiore, Italy 2011

Glass $8.50

Bottle $34.00

Riesling, Carl Weinberg, Mosel, Germany 2011

Glass $9.00

Bottle $36.00

Rosé, Sangiovese, Alexander Valley Vineyard, Alexander Valley, CA 2012

Glass $10.00

Bottle $40.00

Pinot Noir, La Closerie Des Lys, Haut Vallée De L’aude, France 2010

Glass $12.00

Bottle $48.00

Rioja, Loriñon Reserva, Bodega Brentón, Spain 2006

Milkshakes & Malts

$7.00

Vanilla

$7.00

Chocolate

$7.00

Espresso

$7.00

Toasted Marshmallow

$7.00

Cookies & Cream

$7.00

Mint Chocolate Chip

$7.00

Peanut Butter & Chocolate

$13.00

Grand Marnier Creamsicle

boozy

$13.00

Root Beer Sinker

boozy

 

Lunch Menu

Starters

$3.00

Miso Soup

tofu, scallion, shiitake mushroom, seaweed

$5.00

Edamame

steamed fresh soybeans with sea salt

$6.00

Seaweed Salad

Bento

$14.00

Salmon

three pieces each Scottish salmon and ocean trout, New Zealand king salmon roll, seaweed salmon

$14.00

Tuna

five piece tuna over sushi rice, spicy tuna roll, mixed greens, sesame soy dressing

$15.00

Unagi Don

five pieces fresh water eel over sushi rice, pickled cucumber, Japanese style squid salad, tempura oyster

$14.00

Trio

two pieces each tuna, Scottish salmon and yellow tail over sushi rice, frisée salad, soy miso marinated waloo, tempura shrimp

$15.00

Chirashi

one piece each tuna, Scottish salmon, yellowtail, shrimp, mackerel, madai snapper, salmon roe over sushi rice, seaweed salad, tempura shrimp shumai

$18.00

Sushi

chef’s choice four pieces nigiri, fire cracker roll, seared tuna, arugula, soy sesame vinaigrette

$20.00

Sashimi

chef’s choice eight pieces sashimi, California roll with jonah crab meat, seaweed salad

Nigiri Or Sashimi

two pieces per order

$5.00

Waloo

$5.00

Albacore Tuna

$6.00

Tuna

$8.00

Bluefin Tuna

$11.00

Medium fatty Tuna

$15.00

Fattiest Tuna

$5.00

Scottish Salmon

$8.00

New Zealand King Salmon

$7.00

Smoked Salmon

$7.00

Ocean Trout

$6.00

Yellowtail

$7.00

Madai Snapper

$5.00

Mackerel

$5.00

Fresh Water Eel

$5.00

Smelt Roe

$7.00

Salmon Roe

$8.00

Sea Urchin

$6.00

Scallop

$5.00

Shrimp

$6.00

Jonah Crab

$9.00

King Crab

$7.00

Spicy Lobster

$8.00

Steamed Lobster

$7.00

Octopus

Signature Rolls

add: smelt roe $2, avocado $1, cucumber $1

$4.00

Cucumber or Avocado

$7.00

Spicy Tuna, Scottish Salmon or Jumbo Lump Crab

$8.00

Jalapeño With Yellowtail

$8.00

Spicy Scallop Or Lobster

$7.00

Avocado

with tuna, Scottish salmon or fresh water eel

$9.00

Tempura Shrimp

with mango, lettuce

$9.00

$13.00

California

jonah crab, cucumber, avocado or king crab, smelt roe, cucumber, avocado

$8.00

Philadelphia

smoked salmon, cream cheese, cucumber

$9.00

Zen

chinese eggplant, shiitake mushroom, asparagus, spinach, sesame seed

$14.00

Fire Cracker

spicy jumbo lump crab, tempura shrimp, tempura flakes

$13.00

Oyster Riot

tempura oyster, yellowtail, crispy taro root, jalapeño dressing

$13.00

Tiger Fur

tuna, scottish salmon, yellowtail, avocado, kelp wrap

$13.00

Pineapple Express

seared Scottish salmon, spicy salmon, pineapple, habanero tobiko

$13.00

Fire Dragon

spicy tuna, fresh water eel, avocado, smelt roe, scallion

$14.00

Dynamite

tempura calamari, spicy scallop, spicy crab, habanero tobiko, soy bean paper

$13.00

Tuna Cubed

tuna, peppered tuna, waloo, cucumber, wasabi jalapeño dressing

$15.00

King Kong

maine lobster, butternut squash, soy bean paper, squid ink lobster aïoli

Sake

$22.50

Dassai 50 “Otter Fest” (Junmai Daiginjo)

yamaguchi prefecture, 300 ml

$19.50

Taisetsu “Ice Dome” (Junmai Ginjo)

hokkaido prefecture, 300 ml

$16.50

Shirakabe-gura “White Label” (Tokubetsu Junmai)

kyoto prefecture, 300 ml

$25.00

Kubota “Senju” 1000 Celebrations (Tokubetsu Honjozo)

niigata prefecture, 300 ml

$24.50

Wakatake Onikoroshi (Junmai Daiginjo)

shizuoka prefecture, 300 ml

$25.00

Bunraku Kinmai “Dancing Gold Flakes” (Junmai Ginjo)

saitama prefecture, 300 ml

$25.00

Hakkaisan “Eight Peaks” (Honjozo)

niigata prefecture, 200 ml

$12.00

Kikusui Funaguchi (Nama Genshu)

niigata prefecture, 250 ml

$10.00

Nihon Sakari Banshaku (Karakuchi Sake)

hyogo prefecture, 200 ml

$18.00

Sho Chiku Bai Mio (Sparkling Sake)

kyoto prefecture, 300 ml

$12.00

Sawa Sawa (Sparkling Junmai Nigori Sake)

nara prefecture, 200 ml

$16.50

Kikusui “Perfect Snow” (Nigori Genshu)

niigata prefecture, 300 ml

$5.00

Choya Ume (Plum Wine)

ume from kishu, 50 ml

Sushi Beer

$10.00

Orion Rice Lager

okinawa prefecture, japan, 633 ml

Dinner Menu

Starters

$3.00

Miso Soup

tofu, scallion, shiitake mushroom, seaweed

$5.00

Edamame

steamed fresh soybeans with sea salt

$6.00

Seaweed Salad

Small Plates

$14.00

Tuna Tartar

grapefruit, cucumber, asian pear, guacamole, balsamic soy vinaigrette

$14.00

Octopus Ceviche

fresh cooked octopus, bell pepper, pico de gallo, spicy ponzu dressing

$14.00

Yellowtail Carpaccio

Thai bird chili, cilantro, pickled radish, yuzu soy dressing

Platters

selections are chef’s choice

$19.00

Sushi

seven pieces and tuna roll

$55.00

Sushi For Two

eighteen pieces, dynamite roll

$23.00

Sashimi

thirteen pieces

$29.00

Sushi And Sashimi

five pieces sushi, eight pieces sashimi, tuna roll

$59.00

The Hamilton

ten pieces of sushi, nine pieces of sashimi, fire dragon roll

$93.00

Clyde's

eighteen pieces of sushi, twelve pieces of sashimi, fire dragon roll, oyster riot roll

Nigiri Or Sashimi

two pieces per order

$5.00

Waloo

$5.00

Albacore Tuna

$6.00

Tuna

$8.00

Bluefin Tuna

$11.00

Medium fatty Tuna

$15.00

Fattiest Tuna

$5.00

Scottish Salmon

$8.00

New Zealand King Salmon

$7.00

Smoked Salmon

$7.00

Ocean Trout

$6.00

Yellowtail

$7.00

Madai Snapper

$5.00

Mackerel

$5.00

Fresh Water Eel

$5.00

Smelt Roe

$7.00

Salmon Roe

$8.00

Sea Urchin

$6.00

Scallop

$5.00

Shrimp

$6.00

Jonah Crab

$9.00

King Crab

$7.00

Spicy Lobster

$8.00

Steamed Lobster

$7.00

Octopus

Signature Rolls

add: smelt roe $2, avocado $1, cucumber $1

$4.00

Cucumber or Avocado

$7.00

Spicy Tuna, Scottish Salmon or Lump Crab

$8.00

Jalapeño with Yellowtail

$8.00

Spicy Scallop or Lobster

$7.00

Avocado

with tuna, Scottish salmon or fresh water eel

$9.00

Tempura Shrimp

with mango, lettuce

$9.00

$13.00

California

jonah crab, cucumber, avocado OR king crab, smelt roe, cucumber, avocado

$8.00

Philadelphia

smoked salmon, cream cheese, cucumber

$9.00

Zen

chinese eggplant, shiitake mushroom, asparagus, spinach, sesame seed

$14.00

Fire Cracker

spicy lump crab, tempura shrimp, tempura flakes

$13.00

Oyster Riot

tempura oyster, yellowtail, crispy taro root, jalapeño dressing

$13.00

Tiger Fur

tempura oyster, yellowtail, crispy taro root, jalapeño dressing

$13.00

Pineapple Express

seared Scottish salmon, spicy salmon, pineapple, habanero tobiko

$13.00

Fire Dragon

spicy tuna, fresh water eel, avocado, smelt roe, scallion

$14.00

Dynamite

tempura calamari, spicy scallop, spicy crab, habanero tobiko, soy bean paper

$13.00

Tuna Cubed

tempura fluke, tuna, shrimp, surf clam, apple, rice puff, wasabi tobiko

$15.00

King Kong

maine lobster, kabocha squash, soy bean paper, squid ink lobster aïoli

Sake

$22.50

Dassai 50 “Otter Fest” (Junmai Daiginjo)

yamaguchi prefecture, 300 ml

$19.50

Taisetsu “Ice Dome” (Junmai Ginjo)

hokkaido prefecture, 300 ml

$16.50

Shirakabe-gura “White Label”(Tokubetsu Junmai)

kyoto prefecture, 300 ml

$25.00

Kubota “Senju” 1000 Celebrations (Tokubetsu Honjozo)

niigata prefecture, 300 ml

$24.50

Wakatake Onikoroshi (Junmai Daiginjo)

shizuoka prefecture, 300 ml

$25.00

Bunraku Kinmai “Dancing Gold Flakes” (Junmai Ginjo)

saitama prefecture, 300 ml

$25.00

Hakkaisan “Eight Peaks” (Honjozo)

niigata prefecture, 200 ml

$12.00

Kikusui Funaguchi (Nama Genshu)

niigata prefecture, 250 ml

$10.00

Nihon Sakari Banshaku (Karakuchi Sake)

hyogo prefecture, 200 ml

$18.00

Sho Chiku Bai Mio (Sparkling Sake)

kyoto prefecture, 300 ml

$12.00

Sawa Sawa (Sparkling Junmai Nigori Sake)

nara prefecture, 200 ml

$16.50

Kikusui “Perfect Snow” (Nigori Genshu)

niigata prefecture, 300 ml

$5.00

Choya Ume (Plum Wine)

ume from kishu, 50 ml

Sushi Beer

$10.00

Orion Rice Lager

okinawa prefecture, japan, 633 ml

 

Dessert

$8.00

Chocolate St. Louis Gooey Cake

chewy chocolate cake, chocolate gooey topping, vanilla ice cream, cocoa nibs, chocolate ganache

$8.00

Strawberry Shortcake

sugared buttermilk biscuit, strawberries, sweetened whipped cream

$8.00

Sour Cherry Pavlova

amaretto sour cherries, almond cream, pistachio meringue

$8.00

Key Lime Parfait

graham cracker cake, key lime curd, marshmallow fluff, key lime cookie crumbles

$8.00

Rhubard Buckle

brown butter cake, strawberry ice cream, rhubarb compote

$8.00

Salted Caramel Cheesecake

New York Style salted caramel swirl cheesecake, cashew caramel popcorn, caramel sauce

$8.00

Sugared donuts

fried dough, vanilla sugar, espresso caramel sauce

$8.00

PB&J Crème Brûlée

peanut butter custard, toasted strawberry marshmallow, turbinado sugar crunch

One Scoop $3.00

Three Scoops $6.00

Ice Cream

vanilla, chocolate, dulce de leche, strawberry

One Scoop $3.00

Three Scoops $6.00

Sorbet

raspberry, lemon

Stickies

Glass $10.00

500ml Bottle $30.00

Muscat de Saint Jean de Minervois “Les Petits Grains”

les vignerons de méditerrannée, minervois, languedoc, france nv

Glass $12.00

375ml Bottle $36.00

Late Harvest Vidal

linden vineyards, virgina 2006

Glass $12.00

375ml Bottle $36.00

White Dessert Wine “V d’Or”

rockbridge, virginia 2009

Glass $13.00

375ml Bottle $39.00

Sauternes, Château Laribotte

bordeaux, france 2005

375ml Bottle $45.00

Gewurztraminer

andrew rich, 62% washington - 38% oregon 2008

500ml Bottle $75.00

Tokaji “Cuvée Ilona”

királyudvar, hungary, 2003

380ml Bottle $49.00

Malvaxia Passito

barboursville, virgina, 2006

Fortified

$8.00

Reserve Porto “Dona Antonia”

ferreira, oporto, portugal

$10.00

Sherry Pedro Ximenez “Nectar”

gonzalez byass, jerez de frontera, spain

$12.00

Aged Tawny Porto 10 Years

smith woodhouse, oporto, portugal

$12.00

Late Bottled Vintage Porto

smith woodhouse, oporto, portugal 1999

$14.00

Colheita Madeira

broadbent / justino henriques, island of madeira 1996

Digestifs

$10.00

Grappa

traminer di poli, jacopo poli, veneto, italy

$10.00

Armagnac V.S.O.P.

larressingle, gascony, france

$10.00

Cognac X.O. “Selection Lot N°. 90”

tesseron, charente, france

$12.00

Cognac Grande Champagne 1er Cru Reserve

pierre ferrand, charente, france

$12.00

Germain-Robin Brandy

craft-method, ukaih, ca

$13.00

Apple Brandy

osocalis barrel aged, soquel ,ca

Coffee

French Press For 1 $4.00

French Press For 2 $7.00

Hamilton Blend

served with steamed milk

French Press For 1 $4.00

French Press For 2 $7.00

Hamilton Blend, Decaffeinated

served with steamed milk

French Press For 1 $4.00

French Press For 2 $7.00

Fair Trade Blend

served with steamed milk

French Press For 1 $4.00

French Press For 2 $7.00

French Roast

served with steamed milk

$4.00

Cappuccino

$3.50

Espresso

Tea

$4.00

Chamomile

$4.00

Earl Grey

$4.00

Keemun Choice

$4.00

Moroccan Mint

$4.00

Sencha Green

Milkshakes & Malts

$7.00

Vanilla

$7.00

Chocolate

$7.00

Peanut Butter & Chocolate

$7.00

Mint Chocolate Chip

$7.00

Cookies & Cream

$7.00

Espresso

$7.00

Toasted Marshmallow

$7.00

Cherry Cobbler

$13.00

Grand Marnier Creamsicle

boozy

$13.00

Root Beer Sinker

boozy

 

Cocktail Classics With A Hamilton Twist

the hamilton’s revolutionary cocktail list features small-crafted american spirits. many of these recipes predate prohibition exemplifying the amazing diversity of distilled spirits that america was known for, and is now spearheading the cocktail revolution

Gin Drinks

$12.00

Green Thumb

corsair gin, blended with fresh cucumber juice, fresh lime juice, a hint of sweetness with a hint of salt. every cucumber lover’s delight

$12.00

French 14th

silver tip gin, swirled with fresh lemon juice, a touch of prosecco spark. puts the sparkle on 14th street

$12.00

USS Hamilton

Navy Strength Leopold’s gin, fresh lime, and tonic. This 114 proof gin will keep your gunpowder ignited

Vodka Drinks

$11.00

Cosmopolitan

tito’s handmade vodka splashed with fresh lime juice, triple sec, fresh cranberry coulis. it brings the cosmo to new heights

$11.00

Hamilton's Mule

cirrus vodka, fresh lime juice, fresh ginger juice, lime sugar rim and a hint of soda water. even a mule needs a good kick and this one delivers

$11.00

Betty's Apple

sloop betty vodka, fresh apple juice and an apple treat. sweet, tart and fresh just like betty herself

Bourbon And Rye Drinks

$13.00

Dancing Manhattan

dancing pines bourbon, dolin vermouth rouge, splash of angostura bitters, with a bourbon soaked cherry. dancing manhattan will keep your toes a tappin'

$13.00

Blue Hamilton

the hamilton bourbon by smooth ambler, fresh blueberries, lemon juice, and a touch of sweetness

$13.00

Up Rowan's Creek

rowan’s creek bourbon, fresh ginger juice, hint of sweetness, a splash of soda with a zest of orange. no paddle offered

Seasonal Drinks

$10.00

Washington's Cherry Temple

stoli vodka, tart cherry juice, leopold’s maraschino liqueur, vanilla syrup. the best that cherry blossoms have to offer

$12.00

What's Up Doc

few barrel aged gin, carrot juice, licor 43, topped with dill fronds

$12.00

Tequila Heat Wave

purasangre reposado tequila, fresno chili syrup, orange bitters, goose island honker’s ale. a heat wave you don’t need to sweat over

$11.00

Summer In The City

purgatory hemp vodka, rosemary lemon syrup, splash of ginger ale. this drink makes summer in the city a splash

Glass $12.00

Pitcher $44.00

Hamilton's Carribean Rum Punch

10 cane rum, strawberry juice, oj and lemon. makes a great island punch

Glass $9.00

Pitcher $36.00

Grand Marnier Spiked Sangria

smooth red wine, fresh fruit, a hint of grand marnier and a splash of bubbles

Small Craft American Liquors - Gin

Corsair, Ky

Leopold’s, Co

Blue Coat, Pa

Smooth Ambler, Wv

Silver Tip, Mt

Cap Rock, Co

Few American, Il

Small Craft American Liquors - Vodka

Tito’s, Tx

Sloop Betty, Md

Purgatory Hemp, Ak

Cirrus, Va

Leopolds, Co

Boyd And Blair, Pa

Small Craft American Liquors - Bourbon and Rye

Rowan's Creek, Ky

Few Rye, Il

Dancing Pines, Co

Few Bourbon, Il

Smooth Ambler The Hamilton Barrel, Wv

Whistlepig Rye, Vt

Willett Pot Skill, Ky

Beer - Draught

$5.85

Stella Artois Lager, Belgium (5.2%)

$6.40

Yuengling Amber Lager, Pa (4.4%)

$5.30

Miller Lite Pilsner, Wi (4.2%)

$6.40

Shandy, Leinenkugel's, Wi (4.2%)

$6.40

Blue Moon Belgian Wit, Co (4.2%)

$6.85

Ommagang Hennipen Saison, Ny (7.7%)

$6.85

Boddingtons Pub Ale, England (4.6%)

$6.40

Brooklyn Pennant Ale, Ny (5%)

$6.40

Sierra Nevada Pale Ale, Ca (5.6%)

$6.85

Goose Island Honker’s Pale Ale, Il (4.2%)

$6.50

Dc Brau The Public Pale Ale, Dc (6%)

$6.40

Samuel Adams Seasonal, Ma

$6.75

Heavy Seas Loose Cannon Ipa, Md (7.3%)

$6.30

Starr Hill Pils, Lager, Va (5.2%)

$6.40

Fat Tire Amber Ale, Co (5.2%)

$6.40

Abita Amber Lager, La (4.5%)

$5.85

Great Lakes Eliot Ness Amber Lager, Oh (6.2%)

$6.85

Tröeges Troegenator, Pa (8.2%)

$6.40

Port City Porter, Va (7.5%)

$6.85

Guinness Stout, Ireland (4.2%)

$6.85

Black And Tan

$6.85

Black And Blue

Beer - Bottles

$5.65

Amstel Light Lager, Amsterdam (3.5%)

$5.65

Corona Extra Lager, Mexico City (4.6%)

$5.20

Budweiser Lager, Va (5.0%)

$5.20

Bud Light Lager, Va (4.2%)

$5.65

Heineken Lager, Amsterdam (5.0%)

$5.20

Michelob Ultra Lager, Va (4.2%)

$5.65

Woodchuck Granny Smith Apple Hard Cider, Vt (5%)

$13.00

Goose Island Pere Jacques Belgian Abbey Style Ale Chicago, Il (8%)

$5.20

Bard’s Tale (gluten Free) Lager, Mn (4.6%)

$5.65

St. Pauli Girl Non Alcoholic Lager, Germany (0.5%)

Beer - Cans

$4.00

National Bohemian, Md (4.28%)

$5.50

21st Amendment Back In Black Ipa, Ca (7%)

$5.55

Anderson Valley Hop Ottin’ Ipa, Ca (7%)

$5.55

Goose Island 312 Wheat Ale, Il (4.2%)

$5.55

Oskar Blues Old Chub Scotch Ale, Co (8%)

Wines By The Glass - Bubbly

$13.00

Brut Cuvée, Laetitia Winery, Arroyo Grande Valley, Ca, Nv

$9.00

Prosecco Extra Dry, Carmina, Congliano Valdobbiadene, Italy, Nv

Wines By The Glass - Whites

$8.00

Pinot Grigio Organic, Musaragno, Lison Pramaggiore, Italy, 2011

$8.50

Riesling, Carl Weinberg, Mosel, Germany, 2011

$11.00

Grüner Veltliner, Zocker Winery, Paragon Vineyard, Edna Valley, Ca, 2011

$9.00

Albariño, Tangent Winery, Paragon Vineyard, Edna Valley, Ca, 2011

$10.75

Viognier, Horton Vineyards, Orange County, Va, 2010

$11.00

Sauvignon Blanc “Special Cuvée," Elizabeth Spencer, Mendocino, Ca, 2011

$11.00

Sauvignon Blanc, Ten Sisters, Marlborough, New Zealand, 2011

$10.25

Chardonnay “bishop’s Peak,” Talley Vineyards, Central Coast, Ca, 2011

$11.00

Chardonnay, Mercer Estates, Columbia Valley, Wa, 2010

$9.00

Rosé, Sangiovese, Alexander Valley Vineyard, Alexander Valley, Ca, 2012

Wines By The Glass - Reds

$10.00

Pinot Noir, La Closerie Des Lys, Haut Vallée De L’aude, France, 2010

$13.25

Pinot Noir “Bishop’s Peak,” Talley Vineyards, San Luis Obispo Co., Ca, 2011

$10.00

Grenache, “el Chaparral,” De Vega Sindoa, Navarra, Spain, 2010

$10.00

Bordeaux Supérieur, Château Haut-la Péreyre, France, 2010

$12.00

Rioja, Loriñon Reserva, Bodegas Brentón, Spain, 2006

$10.00

Merlot, Venica Collio, Friuli, Italy, 2010

$10.75

Shiraz, Yalumba Organic, South Australia, 2011

$10.50

Malbec, Familia Mayol, Luján De Cuyo, Mendoza, Argentina, 2011

$8.00

Cabernet Sauvignon, Las Perdices, Mendoza, Argentina, 2010

$12.50

Zinfandel, Steele Wines, Pacini Vineyard, Mendocino County, Ca, 2009

$12.75

Cabernet Sauvignon, C And B Reserve, Cartlidge And Browne, Alexander Valley, Ca, 2011

Wines By The Bottle - Light-bodied Whites

food pairings: house salad, sea scallops and prince edward island mussels

$24.00

Vinho Verde, Cape Roca, Portugal, 2011 (650 Cs)

$32.00

Pinot Grigio Organic, Musarango, Lison Pramaggiore, Italy, 2011 (2,150 Cs)

$40.00

Sancerre “pente De Maimbray,” Paul Vattan, Loire Valley, France, 2009 (2,400 Cs)

$27.00

Passerina “Rivafiorita,” Madonnabruna, Marche, Italy, 2010 (500 Cs)

$44.00

Sauvignon Blanc, Ten Sisters, Marlborough, New Zealand, 2011 (4,100 Cs)

$40.00

Dry Riesling, Hermann J. Wiemer Vineyard, Finger Lakes, Ny, 2009 (3,550 Cs)

$24.00

Pedro Ximenez, Falernia, Eloqui Valley, Chile, 2010 (3,333 Cs)

$40.00

Dry Riesling “100 Hills,” Wittmann, Rheinhessen, Germany, 2009 (1,000 Cs)

$26.00

Pinot Grigio, Kellerei Kaltern-caldaro, Alto Adige, Italy, 2011 (4,500 Cs)

$50.00

Sauvignon Blanc “Pioneer Block 18,” Saint Clair, Marlborough, New Zealand, 2011 (2,000 Cs)

$36.00

Albariño, Tangent, Paragon Vineyard, Edna Valley, Ca, 2011 (3,160 Cs)

$34.00

Riesling, Carl Weinberg, Mosel, Germany, 2011 (2,200 Cs)

$32.00

Bordeaux Blanc, Château Guirauton, Graves, Bordeaux, France, 2010 (3,750 Cs)

$52.00

Santorini “thalassitis,” Gaia Estate, Santorini, Greece, 2010 (660 Cs)

Wines By The Bottle - Medium-bodied Whites

food pairings: salmon salad, caesar, salmon burger, half chicken, and roast turkey

$63.00

Riesling, True And Daring, Nelson, New Zealand, 2007 (3,333 Cs)

$44.00

Grüner Veltliner, Zocker Winery, Paragon Vineyard, Edna Valley, Ca, 2011 (2,600 Cs)

$32.00

White Blend, “Quíbia,” Falanis, Anima Negra, Mallorca, Spain, 2010 (2,916 Cs)

$44.00

Savennières, Domaine Des Baumard, Loire Valley, France, 2008 (2,148 Cs)

$62.00

Riesling “Cuvée Henri,” Lucien Albrecht, Alsace, France, 2007 (1,250 Cs)

$40.00

Sauvignon Blanc “Special Cuvée,” Elizabeth Spencer, Mendocino Ca, 2011 (2,675 Cs)

$36.00

Mâcon La Roche Vineuse, Dom. Alain Normand, Burgundy, France, 2009 (1,667 Cs)

$35.00

Il Merlo Albino, Fattoria Colmone Della Marca, Marche, Italy, 2010 (1,000 Cs)

$34.00

Pouilly-fumé, "Terres de Caillottes," Complices de Loire, Loire Valley, france 2010 (500 CS)

$33.00

Godello, Abad Dom Bueno, Bierzo, Spain, 2010 (4,916 Cs)

$41.00

Chablis Domaine St. Claire, Jean-marc Brocard, Burgundy, France, 2011 (3,800 Cs)

$36.00

Saint-véran “ Les Deux Moulins,” Maison Louis Latour, Burgundy, France, 2009 (3,225 Cs)

$38.00

Pinot Blanc, Bethel Heights, Eola-amity Hills, Or, 2010 (390 Cs)

$42.00

White Blend, “a Paolo,” Costa Olmo, Piemonte, Italy, 2009 (1,000 Cs)

Wines By The Bottle - Full-bodied Whites

food pairings: crab bisque, lobster rolls, halibut, and jumbo lump crab cakes

$30.00

White Rhône-style Blend “les Copains,” Mcpherson Vineyards, Tx, 2011 (325 Cs)

$36.00

Pinot Gris, Bethel Heights, Willamette Valley, Or, 2011 (1,267 Cs)

$40.00

Chardonnay “Wild Ferment,” Broadside, Edna Valley, Ca, 2011 (1,700 Cs)

$40.00

Chardonnay “Sans Barrique,” Bouchard Finlayson, South Africa, 2009 (2,000 Cs)

$44.00

Viognier, Horton Vineyards, Orange County, Va, 2010 (2,695 Cs)

$41.00

Chardonnay “Bishop’s Peak,” Talley, Central Coast, Ca, 2011 (2,728 Cs)

$44.00

Chardonnay, Mercer Estates, Columbia Valley, Wa, 2010 (4500 Cs)

$35.00

Rully Premier Cru Les Cloux, Dom. Jaeger Defaix, Burgundy, France, 2008 (1,780 Cs)

$54.00

Chardonnay, Baileyana, Firepeak Vineyard, Edna Valley, Ca, 2008 (3,424 Cs)

$36.00

Pinot Gris, Jefferson Vineyards, Va, 2010 (1,100 Cs)

$44.00

Chardonnay, Rappahannock Cellars, Va, 2009 (1,467 Cs)

$70.00

Chardonnay “Fogdog,” Freestone Vineyards, Sonoma, Ca, 2010 (1,470 Cs)

$37.00

Semillon “Woodcutter’s,” Torbreck, Barossa Valley, South Australia, 2009 (2,000 Cs)

$66.00

Marsanne, La Diligence, Stagecoach Vineyards, Napa Valley, Ca, 2009 (423 Cs)

$60.00

Chardonnay, Crossbarn By Paul Hobbs, Sonoma Coast, Ca, 2009 (4,500 Cs)

Wines By The Bottle - Half Bottle Whites

food pairings: charcuterie, hummus trio, salmon salad, chicken liver pâté, and cheese

$27.00

Sancerre “la Moussiére," Alphonse Mellot, 2011 (100 Cs)

$28.00

Chablis, Francine And Olivier Savary, Burgundy, France, 2009 (1,000 Cs)

$28.00

Riesling “Urgestein,” Schloss Gobelsburg, Kamptal, Austria, 2007 (3,256 Cs)

$18.00

Viognier, Sainte Fleur, Vin De Pays Du Var, Rhône Valley, France, 2010 (3,475 Cs)

$36.00

Pinot Blanc, Robert Sinskey Vineyards, Carneros, Ca, 2010 (1,253 Cs)

$30.00

Marsanne, Qupé, Santa Ynez Valley, Santa Barbara County, Ca, 2010 (848 Cs)

$30.00

Chardonnay “Hardscrabble,” Linden Vineyards, Virginia, 2009 (300 Cs)

$24.00

Chardonnay, L’ecole No.41, Columbia Valley, Wa, 2010 (4,650 Cs)

Wines By The Bottle - Rose Wines

food pairings: charcuterie, hummus trio, salmon salad, chicken liver pâté, and cheese

$32.00

Rosato “Marcchiarello,” Barbi, Umbria, Italy, 2011 (2,400 Cs)

$36.00

Rosé, Sangiovese, Alexander Valley Vineyard, Alexander Valley, Ca, 2012 (3,300 Cs)

Wines By The Bottle - Light-bodied Reds

food pairings: charcuterie, salmon burger, half chicken, and pork tenderloin

$40.00

Pinot Noir, La Closerie Des Lys, Haut Vallée De L’aude, France, 2010 (2,887 Cs)

$50.00

Sancerre Rouge “passe Avant Le Meilleur,” Château De Sancerre, Loire Valley, France, 2009 (2,250 Cs)

$38.00

Pinot Noir “Genése” Small Vines Wines, Russian River Valley, Ca, 2009 (57 Cs)

$75.00

Côte De Nuits-villages Rouge, René Bouvier, Burgundy, France, 2007 (250 Cs)

$53.00

Pinot Noir “Bishop’s Peak,” Talley Vineyards, San Luis Obispo County, Ca, 2011 (4,364 Cs)

$44.00

Barbera D’alba Superiore, Castello Di Neive, Piedmont, Italy, 2009 (500 Cs)

$60.00

Pinot Noir, Champ De Rêves, Anderson Valley, Ca, 2010 (3,000 Cs)

$45.00

Pinot Meunier, Chandon, Carneros, Ca, 2009 (3,700 Cs)

$26.00

Rosso Toscano Igt, Castello Di Meleto, Tuscany, Italy, 2008 (4,167 Cs)

$48.00

Rioja Reserva “loriñon,” Bodegas Brentón, Spain, 2006 (4,600 Cs)

$40.00

Chianti Classico, Castello Di Radda, Tuscany, Italy, 2007 (1,380 Cs)

$75.00

Rioja Gran Reserva, Viña Real, Spain, 2006 (3,600 Cs)

$40.00

Garnacha “el Chaparral,” Vega Sindoa, Navarra, Spain, 2010 (4,000 Cs)

$50.00

Cabernet Franc Reserve, Barboursville Vineyards, Va, 2008 (2,990 Cs)

$44.00

Sangiovese, La Gerla, Rosso Di Montalcino, Tuscany, Italy, 2009 (2,100 Cs)

Wines By The Bottle - Medium-bodied Reds

food pairings: grilled hanger steak salad, rigatoni, grilled portabello, rueben, and spicy grilled chicken

$40.00

Bordeaux Supérieur, Château Haut-la Péreyre, France, 2010 (3,800 Cs)

$47.00

Saint Chinian, “Les Terres Blanches,” Borie La Vitarèle, Languedoc, France, 2010 (3,000 Cs)

$40.00

Merlot, Venica Collio, Friuli, Italy, 2010 (800 Cs)

$34.00

Tempranillo ”running With The Bulls” Rafa Vineyards, Barossa, Australia, 2011 (2,000 Cs)

$38.00

Red Blend “Silver Selection,” Massaya, Bekaa Valley, Lebanon, 2007 (3,500 Cs)

$26.00

Côtes Du Rhône “Intrepide,” Domaine Du Bois De St Jean, Rhône Valley, France, 2010 (5,000 Cs)

$30.00

Chinon “la Petite Timonerie,” Complices De Loire, Loire Valley, France, 2010 (1,500)

$42.00

Merlot, Matanzas Creek Winery, Bennett Valley, Sonoma County, Ca, 2007 (5,000 Cs)

$48.00

Crozes-hermitage, Pic Chapoutier, Rhône Valley, France, 2010 (100 Cs)

$26.00

Tempranillo, “Sinfonia,” Bodega Abanico, Castilla, Spain, 2011 (3,800 Cs)

$30.00

Red Blend, Wilderkrans Estate Wines, Bot River, Walker Bay, South Africa, 2007 (1,300 CS)

$50.00

Gigondas “1806,” Domaine Du Grapillon D’or, Rhône Valley, France, 2007 (4,300 Cs)

$55.00

Brunello Di Montalcino, Le Coste, Tuscany, Italy, 2007 (300 Cs)

$48.00

Red Blend “Pape Star,” Kunin Wines, Central Coast, Ca, 2009 (766 Cs)

$32.00

Cabernet Sauvignon, Las Perdices, Mendoza, Argentina, 2010 (3,000 Cs)

$36.00

Claret, Donati Family Vineyards, Paicines, Ca, 2008 (3,200 Cs)

$70.00

Rosso “Vespa,” Bastianich, Colli Orientali Del Friuli, Italy, 2006 (1,100 Cs)

$30.00

Petite Sirah, Darcie Kent Vineyards, Madden Ranch, Livermore Valley, Ca, 2008 (2,500 Cs)

Wines By The Bottle - Full-bodied Reds

New York Strip Steak, Burgers, BBQ Brisket, Rack of Lamb, and Charcuterie Meatballs

$38.00

Cabernet Sauvignon, Donati Family Vineyards, Paicines, Ca, 2008 (1,800 Cs)

$52.00

Cabernet Sauvignon, C and B Reserve, Cartlidge And Browne, Alexander Valley Ca, 2011 (3,500 Cs)

$42.00

Malbec, Familia Mayol, Luján De Cuyo, Mendoza, Argentina, 2011 (2,500 Cs)

$40.00

Cabernet Sauvignon, Katherine Goldschmidt, Crazy Creek Vineyard, Alexander Valley, Sonoma County, Ca, 2009 (4,990 Cs)

$40.00

Ed Blend “Colheita,” Monte Cascas, Douro Valley, Portugal, 2009 (1,220 Cs)

$33.00

Mencia, Abad Dom Bueno, Bierzo, Spain, 2007 (2,500 Cs)

$65.00

Red Blend, “The Mariner,” Dry Creek Vineyards, Sonoma County, Ca, 2008 (2,490 Cs)

$45.00

Red Blend “Quatro Primos,” Familia Mayol, Mendoza, Argentina, 2009 (650 Cs)

$50.00

Cabernet Sauvignon, Lowry Hill, Alexander Valley, Sonoma County, Ca, 2010 (750 Cs)

$45.00

Red Blend “il Fauno,” Arcanum, Tuscany, Italy, 2007 (4,000 Cs)

$42.00

Priorat, Solluna, Catalonia, Spain, 2006 (1,800 Cs)

$43.00

Shiraz, Yalumba Organic, South Australia, 2011 (1,500 Cs)

$75.00

Malbec, Alta vista, TeMis Vineyard, Valle de Uco, Mendoza, Argentina 2009 (916 CS)

$44.00

Red Blend, "àn/2” Anima Negra, Mallorca, Spain, 2009 (4,875 Cs)

$40.00

Red Blend “gsm,” Cadenzia, Yangarra Estate Vineyard, Mclaren Vale, Australia, 2007 (2,334 Cs)

$52.00

Amarone-style Blend “enamore,” Allegrini And Renacer, Mendoza, Argentina, 2009 (641 Cs)

$50.00

Zinfandel, Steele Wines, Pacini Vineyard, Mendocino County, Ca, 2009 (3,100 Cs)

$75.00

Cabernet Sauvignon, Sbragia Family Vineyards, Dry Creek Valley, Andolsen Vineyard, Sonoma County, Ca, 2009 (728 Cs)

Wines By The Bottle - Half-bottles Reds

$29.00

Pinot Noir, Tally Vineyards, Edna Valley, Ca, 2009 (230 Cs)

$15.00

Chianti, Morli Neri, Tuscany, Italy, 2010 (3,300 Cs)

$26.00

Cabernet Franc, Lang and Reed, North Coast, Ca, 2010 (2,900 Cs)

$33.00

Châteauneuf-du-pape, Domaine La Roquètte, Rhône Valley, France, 2007 (3,000 Cs)

$32.00

Merlot, Robert Keenan, Napa Valley, Ca, 2003 (3,500 Cs)

$30.00

Syrah, Qupé, Bien Nacido Vineyard, Santa Maria Valley, Ca, 2008 (3,000 Cs)

$42.00

Cabernet Sauvignon “Special Cuvée,” Elizabeth Spencer, Napa Valley, Ca, 2008 (2,300 Cs)

$42.00

Cabernet Sauvignon, Stuhlmuller Vineyards, Alexander Valley, Sonoma County,ca, 2009 (2,300 Cs)

$17.00

Malbec, Las Perdices, Mendoza, Argentina, 2011 (7,000 Cs)

 

Small Plates

$11.00

Meatballs

soft polenta, parmesan cheese, basil

$5.00

Edamame

steamed fresh soybeans, sea salt

$10.00

Tahini Hummus

pita bread, celery, carrots

$14.00

Tuna Tartar

grapefruit, Asian pear, guacamole, balsamic, soy

$19.00

Crab sandwich

coleslaw, tartar sauce, served with chips

American Farmhouse Cheese Board

raisin walnut bread and tasty accompaniments, nancy’s hudson valley camembert (new york), great hill blue (massachusetts), cambridge clothbound english cheddar (vermont)

Salads

$8.00

Beets & Fava Bean

arugula, goat cheese, pistachios, sherry viniagrette

$8.00

Shaved Brussels Sprouts

pine nuts, parmigiano reggiano, lemon, olive oil

$8.00

Caesar

parmesan, hard boiled egg, anchovy, crostini

Sweets

$4.00

Artisan Popcorn

chocolate covered pretzel caramel corn

$8.00

chocolate layer cake

devil’s food cake, milk chocolate ganache, hazelnut candies, espresso caramel sauce

$8.00

strawberry rhubarb pie

flaky pie dough, oat crisp topping, caramel sauce, sweetened creme fraiche

Pizza

$13.00

Margherita

buffalo mozzarella, basil, extra virgin olive oil

$14.00

Wild Mushroom

fontina cheese, arugula, garlic sauce

$14.00

Belgian White Mussel Pizza

beer steamed mussels, garlic cream, fingerling potato frites, onions, parsley

$13.00

Quattro Formaggi

pecorino romano, fontina, parmigiano reggiano, mozzarella, tomato sauce

$14.00

Pepperoni

pepperoni, mozzarella, tomato sauce

$15.00

Smokehouse

house made bacon, onions, thyme, crème fraîche

$13.00

Vegan

tomato sauce, asparagus, artichokes, black olives, onions

$19.00

Spicy Crab Pizza

jumbo lump crab, fresno chili, tomato, parsley, mozzarella

Sushi

$7.00

Spicy Tuna

chopped tuna, spicy mayo, scallion, smelt roe

$9.00

California

jonah crab, avocado, cucumber

$13.00

Tiger Fur

tuna, salmon, yellowtail, avocado, kelp wrap

$14.00

Fire Cracker

$19.00

Sushi Bento

$21.00

Sashimi Bento

Cold Beer

Draught

Glass $6.40

Pitcher $21.75

Blue Moon Belgian Wit

colorado… 4.2%

Glass $5.30

Pitcher $18.50

Miller Lite Pilsner

wisconsin… 4.2%

Glass $5.85

Pitcher $23.75

Stella Artois Lager

belgium (12 oz)… 5.2%

Glass $6.40

Pitcher $21.75

Yuengling Amber Lager

pennsylvania… 4.4%

Glass $6.40

Pitcher $21.75

Sierra Nevada Pale Ale

california… 5.6%

Glass $6.75

Pitcher $23.75

Heavy Seas Loose Cannon IPA

maryland… 7.3%

Glass $6.40

Pitcher $21.75

Abita Amber Lager

louisiana…4.5%

Glass $6.30