Served with your choice of two side items. Pasta served with tossed green salad
Ny Strip
$27.00
Char-broiled usda choice center-cut strip loin finished with roasted garlic and herb butter
Chicken Monterey
$17.00
Grilled chicken breast, onions, peppers, mushrooms and swiss cheese smothered in a creamy alfredo sauce
Fish & Chip
$15.00
Beer-battered cod and chips, hand-crafted malt vinegar tartar sauce (side items not included)
Rigatoni Marinara
$11.00
A hearty marinara sauce with fresh mozzarella served over rigatoni pasta, garnished with fresh basil
vegetarian
Crispy Salmon
$19.00
Pan-seared and lacquered salmon with a sweet sesame sauce layered atop a bed of sauteed bok choy
Desserts*
Caramel Apple Granny Pie
$8.00
Signature Rockslide Brownie**
$6.00
Ny Style Cheesecake
$6.00
Accompaniments*
Fries
$4.00
Rice/Multigrain Rice Blends
$4.00
Fruit
$3.00
Kids*
Served with your choice of carrot and celery sticks or apple wedges
Chicken Tenders
$7.00
Grilled Cheese Dippers & Tomato Soup
$6.00
vegetarian
Kraft Macaroni & Cheese
$6.00
vegetarian
Beverages
Coca-Cola Brand Products
$3.00
Coffee and Hot Tea
$3.00
Iced Tea
$3.00
Wines
Sutter Home, White Zinfandel (CA)
G$6.00
B$25.00
Trinity Oaks, Pinot Grigio (CA)
G$7.00
B$29.00
Murphy-Goode, Sauvignon Blanc (CA)
G$9.00
B$38.00
Trinity Oaks, Chardonnay (CA)
G$7.00
B$29.00
Sea Glass, Pinot Noir (CA)
G$9.00
B$38.00
Trinity Oaks, Merlot (CA)
G$7.00
B$29.00
Trinity Oaks, Cabernet Sauvignon (CA)
G$7.00
B$29.00
Ménage á Trois, Red Blend (CA)
G$10.00
B$42.00
Cocktail Favorites
Apple Tini
$9.00
Pinnacle vodka meets pucker sour apple
Classic Martini
$9.00
Pinnacle vodka, the secret agent choice
Long Island Iced Tea
$8.00
Pinnacle vodka gives iced tea an attitude
Sidecar
$9.00
Courvoisier exclusif, triple sec and lemon
Irish Coffee
$8.00
Irish whiskey, coffee, and whipped cream
Bottled Beers
Budweiser
$5.00
Bud Light
$5.00
Michelob Ultra
$5.00
Stella Artois
$6.00
Corona Extra
$6.00
Coors Light
$5.00
Goose Island IPA
$6.00
Miller Lite
$5.00
*Please note that some of our dishes may contain traces of nuts. For guests with special dietary requirements or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions. **Hilton garden inn signature dish
Appetizers*
Buffalo Chicken Ravioli
$9.00
tender ravioli stuffed with buffalo chicken and ricotta, served with creamy blue cheese
Loaded Sweet Potato Skins
$9.00
baked sweet potatoes topped with bacon, sour cream, cheddar & mozzarella, and chives
Jamaican Beef Turnover
$10.00
beef crumbles seasoned to perfection in a flaky pastry crust
Crab Rangoon
$8.00
crisp, fried wontons filled with seasoned cream cheese and lump crab meat
Loaded Baked Potato Dip
$8.00
creamy dip loaded with bacon, cheddar, and ranch, served with homemade potato chips
Half Moon Fried Mozzarella
$10.00
fresh mozzarella coated with seasoned panko and fried to perfection, served with marinara
Desserts*
Merlot Poached Pear
$6.00
a delicate pear poached in merlot with a mascarpone filling, served in a merlot reduction
Coconut Piña Colada Cake
$7.00
coconut layers saturated with piña colada syrup, covered with pineapple filling and a layer of coconut-kissed whipped cream and toasted coconut
Flourless Chocolate Torte
$6.00
decadent chocolate torte garnished with a raspberry coulis and fresh mint
gluten-free
Entrees*
Ginger Glazed Mahi Mahi
$19.00
fillet of mahi mahi, marinated and pan-seared, served with a ginger root glaze
Lasagna Rolls
$16.00
creamy ricotta ,spinach, and fresh basil wrapped in tender lasagna pasta, baked to perfection, topped with homemade marinara and mozzarella
Chicken Milanaise
$17.00
breast of chicken lightly breaded and pan-seared, served over a bed of baby greens and finished with a savory cilantro-lime-caper dressing
Linguini with Clams Scampi
$18.00
little neck clams sautéed with white wine, minced garlic, diced tomatoes, savory herbs, and a hint of lemon, tossed with linguini
Braised Rib Eye with Red Wine & Rosemary
$27.00
rib eye steak seared then slowly braised with red wine, garlic and rosemary
Roasted Garlic Margherita Pizza
$11.00
fresh mozzarella, sliced tomatoes, roasted garlic, fresh torn basil, grated parmigiano-reggiano, and a drizzle of extra virgin olive oil on a thin, crispy crust
Vegetable Chickpea Thai Red Curry
$17.00
roasted vegetables and chickpeas in a rich, silky red curry sauce, topped with cashews and bean sprouts, served over jasmine rice
Accompaniments*
Baked Sweet Potato
$4.00
Roasted Root Vegetables
$4.00
Rosemary Mashed Cauliflower
$4.00
Garlic Mashed Potatoes
$4.00
Fingerling Potatoes
$5.00
*please note that some of our dishes may contain traces of nuts. for guests with special dietary requirements or allergies who may wish to know about the food ingredients used, please ask a member of the restaurant team. consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions