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The Cellar - Fullerton CA
305 North Harbor Blvd
Fullerton, CA 92832
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Main Menu
Appetizers
Charcuterie & Cheese Board
$42.00
Prosciutto, Salami, & Forced Meat, Creamy, Sharp/Dry, & Blue Styles of Cheese. Served with Accompaniments
Asparagus Milanese
$22.00
Fried Egg, Parmigiano-Reggiano & Prosciutto
Steak Tartare
$22.00
Cape Grim Filet Mignon, House Dressing, Cured Egg Yolk, & House Potato Chips
Bone Marrow
$18.00
Savory Seasonal Jam, Served with Crostini. This item is lengthy to prepare
Cellar Escargot
$18.00
Mushrooms, White Wine, Butter, Demi-Glace & Puff Pastry
Soups
Lobster Bisque
$20.00
Chopped Lobster Claw, Crème Fraiche & Chives
French Onion
$15.00
Gratinéed Gruyere Crostini
Salads
Caesar
$15.00
Romaine Lettuce, Pickled Shallots, Anchovy Caesar Dressing, Parmigiano-Reggiano, Roasted Corn & Homemade Croutons
- Add Anchovies
- $10.00
French Potato salad
$15.00
French Vinaigrette, Pickled Shallots, Fresh Herbs
Mains
Classic Chateaubriand for Two
$134.00
20oz Grass-Fed Cape Grim Filet Mignon, Served with Roasted Garlic Mashed Potatoes & Seasonal Vegetables Accompanied with Truffle Demi-Glace & Sauce Béarnaise
18oz Allen Brothers' New York
$74.00
Marchand de Vin, Roasted Garlic Herbed Compound Butter
10oz Cape Grimm Filet Mignon
$62.00
Roasted Garlic Mashed Potatoes, Seasonal Vegetables, Truffle Demi-Glace
Venison Rack
$58.00
Apricot & Cashew Chutney, Spinach Gnocchi
Braised Lamb Shank
$58.00
Marbled Potato Confit, Heirloom Pearl Onions, Roasted Tomatoes, Pomegranate Reduction
Maple Leaf Duck
$48.00
Celery Root Puree, Fondant Potatoes, Drunken Golden Raisins, Caulilini, Cippolini Onions, Shitake Mushrooms
Dry Aged Pork Chop
$55.00
Garlic and Shallot Puree, Rainbow Chard with Pancetta, Blackberry Reduction
Lobster Tail Pasta
$58.00
Angel Hair Pasta, Garlic Confit Cream Sauce, White Truffle Oil
Nordic Blue Salmon
$42.00
Seafood Velouté, Mirepoix, Broccolini, Asparagus
Chef's choice
Inquire with Server
Ratatouille Rosettes
$20.00
Squash Mozzarella, Puff Pastry, House Made Marinara
Sides
Roasted Garlic Mashed Potatoes
$15.00
Roasted Garlic, Yukon Potatoes, Cream, Butter
Sautéed Mushroom Medley
$15.00
Foraged Mushrooms, Garlic, Butter, White Wine
Macaroni & Cheese
$15.00
Sharp & White Cheddar Cheeses, Panko Crumbs
- Add Lobster
- $10.00
Sautéed Brussel Sprouts
$15.00
Bacon & Dark Maple Syrup
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General Info
About Us
Since 1970, The Cellar has maintained an unparalleled tradition of gracious European cuisine and service. This romantic and elegant rendezvous was conceived, designed, and built by artistic craftsmen from Disneyland's Pirates of the Caribbean. Since then it has been the crown-jewel of Fullerton, being the most truly unique fine dining restaurant around. Reminiscent of Old Europe, The Cellar Restaurant, located in the basement of Fullerton's historic Villa del Sol, is accessed via a flight of dimly lit stairs. This world-class restaurant retains all of its architectural and ascetic beauty from its early conception and building. Soft lighting, chandeliers, structured arches, cave-like walls and two cozy fireplaces evoke the feeling that you are in a private house of royalty. The Cellar's elegant surroundings inspire nostalgia of Old Europe and it's culinary excellence abounds with only the finest and freshest foods prepared in a lighter version of classical French cuisine. The Cellar is the perfect setting for an intimate and romantic evening of fine dining. Take part in our extraordinary wine list, experience our unsurpassed service, and savor our tantalizing menu. The ambience and service of The Cellar truly speaks for it's self.