Grilled chicken skewers marinated in Thai herbs and spices, served with our signature peanut sauce and a sweet cucumber salad.
gluten-free
Som Tum Salad
$10.99
Green papaya, diced Thai chili, fresh green beans, tomatoes, minced fresh garlic, and peanuts tossed in a spicy lime dressing and served with green leaf lettuce, great with Thai sticky rice.
gluten-free
Guay Tiew Nam Noodle Soup
$12.99
House-made broth with choice of noodle (rice noodle, fresh wide rice noodle, yakisoba, lo mein or Hong Kong egg noodles) with toasted garlic, baby bok choy, onions, Thai classic sauce and cilantro.
Dark Red Curry (Panang)
$12.99
Dark red panang curry with coconut milk, bell peppers, lime leaves, and fresh Thai basil.
gluten-free
Cho Chi Pla Duk
$13.99
Deep fried filet of catfish topped with green curry sauce, green beans, bell peppers, and Thai basil.