sautéed mushrooms, red onion, queso fresco, chili pequin
Garganelli Pasta & Fennel Sausage
$14.50
toasted garlic, tomato, grana padano
Steak & Peppercorn Potatoes
$18.00
seared flat iron, salsa verde, baked local egg*
Side
Roasted Beets
$3.50
spicy peanut salsa, black pepper honey, scallion
Black Eyed Peas & Carolina Plantation Rice
$3.50
sofritto, cilantro
Cured Cucumbers
$3.50
radish, lime
Dessert
Chocolate Budino
$5.50
olive oil, flake salt, toasted almonds
Strawberry Crumble
$6.50
poppy seed semifreddo, molasses boiled pecans, mint
Gelato & Cake
$6.50
salted caramel, almond & orange flourless cake, basi
* cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. menus rotate frequently, pricing and availability subject to change.
Bread
Spreads, bacon butter, pecan maple butter, black pepper honey butter, blackberry butter, citrus marmalade
Brioche Rolls
$4.00
Extra virgin olive oil, vanilla sugar, toasted hazelnuts, whipped mascarpone
Buttermilk Drop Biscuits
$3.50
Served with choice of one spread
Poblano Corn Muffins
$3.50
Served with choice of one spread
Cream Cheese Coffee Cake
$4.00
Spiced pineapple
Breads Platter
$15.00
Brioche rolls, poblano corn muffins, buttermilk drop biscuits, cream cheese coffee cake, choice of two butters, serves about six
Rainbow chard, brown butter croutons, grana padano
Kale & Chilies
$7.00
Toasted pine nuts, lemon vinaigrette, grana padano
Dessert
Chocolate Budino
$5.50
Olive oil, flake salt, toasted almonds
Salted Caramel Gelato
$4.00
Kids
Served with orange juice or milk. 10 yrs & under
French Toast
$5.00
Scrambled Eggs & Toast
$5.00
Cheese Pizza
$6.00
* Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menus rotate frequently, pricing and availability subject to change.
Dinner
Classic Cocktails
Sazerac
$9.00
old overholt rye, sugar, absinthe, peychaud's bitters, expressed lemon