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Takami Sushi & Robata Restaurant
811 Wilshire Boulevard, 21st Floor
Los Angeles, CA 90017
Uber
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Lunch
Dinner
Lunch
Hot Appetizer
Miso Soup
$7.00
White miso broth with tofu, green onion, and seaweed
Edamame
$8.00
Salted warm soy beans
Takami Edamame
$10.00
Soy beans sautéed in garlic, butter and soy sauce
Shishito Peppers
$12.00
Sautéed light seasoned, topped with bonito flakes
Gyoza
Deep fired Japanese veg or pork dumplings
- $12.00
- $13.00
Hamachi Kama
$18.00
Grilled yellowtail collar with ponzu sauce
Avocado Bomb
$18.00
Avocado topped with kanikama crab and shrimp, baked with mozzarella cheese and chili oil, eel sauce
Cold Appetizer
811 Tower*
$23.00
Spicy tuna, kanikama crab, avocado and sushi rice
Yellowtail Carpaccio*
$23.00
Yellowtail sashimi served with sliced jalapeños with ponzu sauce
Albacore Carpaccio*
$23.00
Albacore sashimi dressed in an apple ponzu vinaigrette topped with crispy onion
Japanese Carpaccio*
$24.00
Mixed sashimi served spicy aioli and ponzu sauce
Beef Tataki*
$25.00
Seared sliced angus chuck steak, ponzu sauce, crunchy garlic oil
Salad
Add chicken $8, Add Salmon $10
Seaweed Salad
$10.00
Wakame in sesame oil
Sunomono Salad
$10.00
Sliced cucumber in sweet vinegar
Mixed Green Salad
$12.00
Mixed spring mix, cucumber, tomatoes red onion with soy maui onion dressing
Miso Ceasar Salad
$12.00
Romaine, dried cranberries, pine nuts and shaved parmesan with miso ceasar dressing
Sushi Lunch Bowl
All sushi lunch come with miso soup
Unagi Don
$26.00
Broiled eel over sushi rice
Sake Don*
$26.00
Salmon over sushi rice
Tekka Don*
$27.00
Bluefin tuna over sushi rice
Spicy Sashimi Bowl*
$27.00
Sashimi & shredded mixed lettuce, assorted veg, over sushi rice & spicy sauce
Sushi Lunch Combo
All sushi combo come with miso soup
Regular*
$25.00
5 pcs nigiri and pick up one roll from California Roll / Spicy Tuna Roll / Spicy Yellowtail Roll / Salmon Roll / Veg Roll
Deluxe*
$29.00
5 pcs nigiri and pick up one special roll from Takami Roll / Season Roll / Crunch Roll / Dragon Roll / Rainbow Roll
- Choice Other Special Roll Extra Charge
- $3.00
Kitchen Lunch Bento
All served 4 pcs California, 2 pcs deep fired veg gyoza, steam rice, miso soup
Veg Tempura
$22.00Chicken Teriyaki
$24.00Salmon Teriyaki
$25.00New York Steak Teriyaki*
$26.00Seabass Champagne
$28.00Dessert
All Ice Cream and Sorbets Contain Dairy
Japanese Tiramisu
$12.00
Homemade tiramisu with ginger crème anglaise, served with vanilla ice cream
Ice Cream
$10.00
Choice of Vanilla, Oaxacan Chocolate, Green Tea,Lychee Sorbet, Passion Fruit Sorbet
Special
Takami Roll*
$22.00
Spicy albacore wrapped in soy paper, topped with yellowtail and peppered tuna with jalapeño ponzu sauce
DTLA Roll*
$22.00
Spicy tuna, avocado wrapped in soy paper, topped with seared salmon and tuna with tempura crunch, miso & eel sauce
Baked Crab Roll*
$22.00
King crab and snow crab baked in butter with avocado wrapped in soy paper
Spicy Seared Salmon Roll*
$21.00
Avocado, asparagus and onion wrapped in soy paper, topped with seared salmon with charred jalapeño sauce
Yuzu Tiger Roll*
$22.00
Spicy salmon and shrimp tempura wraped in soy paper, topped with ebi shrimp, yellowtail with yuzu cream
Lobster Roll
$25.00
Flat plated veg wrapped in soy paper, topped with creamy lobster dynamite
Garden Roll
$18.00
Cucumber, avocado, asparagus inside, topped with seaweed salad with tangy sesame dressing
Season Roll*
$22.00
Yellowtail, salmon and avocado wrapped in soy paper, topped with bluefin tuna with ponzu sauce
Sashimi Feast Roll*
$22.00
Spicy tuna, cucumber wrapped in soy paper, topped with assorted sashimi
Surf & Turf Roll*
$23.00
Shrimp tempura and avocado wrapped in soy paper, topped with seared angus chuck steak with eel & cilantro sauce
Classic
Veg Roll
$10.00
Avocado, asparagus and cucumber wrapped inside
California Roll
$12.00
Kanikama crab, cucumber and avocado wrapped inside
Spicy Tuna Roll*
$12.00
Spicy tuna and cucumber wrapped inside
Spicy Yellowtail Roll*
$12.00
Spicy yellowtail and cucumber wrapped inside
Salmon Roll*
$13.00
Salmon, cucumber and avocado wrapped inside
Crunch Roll
$19.00
Shrimp tempura, kanikama crab and cucumber inside, topped with tempura crunch and eel sauce
Dragon Roll
$21.00
Shrimp tempura, kanikama crab inside, topped with eel and avocado
Rainbow Roll*
$21.00
California roll with assorted fish and avocado
Spider Roll
$21.00
Soft shell crab, kanikama crab, avocado and cucumber wrapped in seaweed and soy paper
Chef's Special
Nigiri Combo*
$43.00
Chef's choice 10 pcs daily special nigiri
Sashimi Combo*
$50.00
Chef's choice 15 pcs daily special sashimi
Omakase
$125.00House Nigiri & Sashimi
Bluefin Tuna (Hon-Maguro)*
- 2pcs $11.00
- 4pcs $20.00
Chu Toro*
- 2pcs $13.00
- 4pcs $24.00
Salmon (Sake)*
- 2pcs $10.00
- 4pcs $18.00
Fatty Salmon*
- 2pcs $11.00
- 4pcs $20.00
Salmon Roe (Lkura)*
- 2pcs $11.00
- 4pcs $20.00
King Salmon*
- 2pcs $11.00
- 4pcs $20.00
Yellowtail (Hamachi)*
- 2pcs $10.00
- 4pcs $18.00
Fatty Yellowtail*
- 2pcs $11.00
- 4pcs $20.00
Albacore (Bincho)
- 2pcs $10.00
- 4pcs $18.00
Eel (Unagi)
- 2pcs $8.00
- 4pcs $16.00
Octopus (Tako)
- 2pcs $8.00
- 4pcs $16.00
Squid (Lka)*
- 2pcs $8.00
- 4pcs $16.00
Shrimp (Ebi)
- 2pcs $8.00
- 4pcs $16.00
Snow Crab (Kani)
- 2pcs $10.00
- 4pcs $18.00
Sweet Shrimp (Ama Ebi)*
- 2pcs $15.00
- 4pcs $28.00
Daily Special Nigiri & Sashimi
O-Toro (Bluefin Belly)*
- 2pcs $18.00
- 4pcs $36.00
Uni (Sea Urchin)*
Available in: 2pcs, 4pcs
- MKT
Aji (Spanish Mackerel)*
- 2pcs $12.00
- 4pcs $22.00
Amberjack (Kanpachi)*
- 2pcs $11.00
- 4pcs $20.00
Mediterranean Sea Bass*
- 2pcs $10.00
- 4pcs $18.00
Madai (Red Snapper)*
- 2pcs $11.00
- 4pcs $20.00
Wild Red Snapper (Kinmedai)*
- 2pcs $12.00
- 4pcs $22.00
Hirame (Halibut)*
- 2pcs $10.00
- 4pcs $18.00
Hokkaido Scallop (Hotate)*
- 2pcs $10.00
- 4pcs $18.00
Japanese A5 Wagyu*
- 2pcs $18.00
- 4pcs $32.00
Premium Beer
Sapporo Light
- 12oz $10.00
Echigo
- 12oz $10.00
Echigo Stout
- 12oz $10.00
Widmer Hefe
- 12oz $10.00
Chimay
- 12oz $10.00
Elysian Space Dust
- 12oz $10.00
Red Wine
Alexander Valley PN
- $18.00
- $70.00
Davis Bynum PN
- $17.00
- $66.00
Markham Merlot
- $14.00
- $54.00
Don Nicor Malbec
- $14.00
- $44.00
Justin Cabernet
- $16.00
- $56.00
Juggernaut Cab
- $15.00
- $54.00
White Wine
Masi Masianco PG
- $11.00
- $42.00
Pierre Sparr Riesling
- $11.00
- $42.00
Whitehall Lane SB
- $13.00
- $50.00
Neyers Chard
- $14.00
- $54.00
Gunlach Chard
- $17.00
- $66.00
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Egg May Increase Your Risk of Food Borne Illness
Hot Appetizer
Miso Soup
$7.00
White miso broth with tofu, green onion, and seaweed
Edamame
$8.00
Salted warm soy beans
Takami Edamame
$10.00
Soy beans sautéed in garlic, butter and soy sauce
Gyoza
Deep fired Japanese veg or pork dumplings
- $12.00
- $13.00
Japanese Tacos*
$18.00
Crispy gyoza skin filled with spicy tuna, kanikama crab, ebi shrimp and avocado topped with spicy mayo
Scallop on the Half Shell
$19.00
Oven baked baby scallops in an herb garlic butter
Shishito Peppers
$13.00
Sautéed light seasoned, topped with bonito flakes
Arare Calamari*
$16.00
Calamari tempura filets covered in Japanese arare rice crackers with curry aioli
Spicy Tuna on Crispy Rice*
$18.00
Crispy rice cakes, topped with spicy tuna and jalapeños
Grilled Tofu*
$13.00
Tofu squares grilled, topped with scallions, micro cilantro and sweet miso
Veg Tempura*
$13.00
Assorted seasonal veg tempura
- Add Shrimp Tempura
- $5.00
Soft Shell Crab*
$18.00
Soft shell crab tempura with sweet soy glaze
Hamachi Kama
$18.00
Grilled yellowtail collar with ponzu sauce
Avocado Bomb
$18.00
Avocado topped with kanikama crab and shrimp, baked with mozzarella cheese and chili oil, eel sauce
Cold Appetizer
811 Tower*
$23.00
Spicy tuna, kanikama crab, avocado and sushi rice
Yellowtail Carpaccio*
$23.00
Yellowtail sashimi served with sliced jalapeños with ponzu sauce
Albacore Carpaccio*
$23.00
Albacore sashimi dressed in an apple ponzu vinaigrette topped with crispy onion
Japanese Carpaccio*
$24.00
Mixed sashimi served cilantro, onions and spicy aioli, ponzu sauce
Beef Tataki*
$25.00
Seared sliced angus chuck steak, cilantro, onions and ponzu sauce, crunchy garlic oil
Salad
Add chicken $8, Add Salmon $10
Seaweed Salad
$10.00
Wakame in sesame oil
Sunomono Salad
$10.00
Sliced cucumber in sweet vinegar
Mixed Green Salad
$12.00
Mixed spring mix, cucumber, tomatoes red onion with soy maui onion dressing
Miso Ceasar Salad
$12.00
Romaine, dried cranberries, pine nuts and shaved parmesan with miso ceasar dressing
Special
Takami Roll*
$22.00
Spicy albacore wrapped in soy paper, topped with yellowtail and peppered tuna with jalapeño ponzu sauce
DTLA Roll*
$22.00
Spicy tuna, avocado wrapped in soy paper, topped with seared salmon and tuna with tempura crunch, miso & eel sauce
Baked Crab Roll*
$22.00
snow crab baked in butter with avocado wrapped in soy paper
Spicy Seared Salmon Roll*
$21.00
Avocado, asparagus and onion wrapped in soy paper, topped with seared salmon with charred jalapeño sauce
Yuzu Tiger Roll*
$22.00
Spicy salmon and shrimp tempura wraped in soy paper, topped with ebi shrimp, yellowtail with yuzu cream
Lobster Roll
$25.00
Flat plated veg wrapped in soy paper, topped with creamy lobster dynamite
Garden Roll
$18.00
Cucumber, avocado, asparagus inside, topped with seaweed salad with tangy sesame dressing
Season Roll*
$22.00
Yellowtail, salmon and avocado wrapped in soy paper, topped with bluefin tuna with ponzu sauce
Sashimi Feast Roll*
$22.00
Spicy tuna, cucumber wrapped in soy paper, topped with assorted sashimi
Surf & Turf Roll*
$23.00
Shrimp tempura and avocado wrapped in soy paper, topped with seared angus chuck steak with eel & cilantro sauce
Classic
Veg Roll
$10.00
Avocado, asparagus and cucumber wrapped inside
California Roll
$12.00
Kanikama crab, cucumber and avocado wrapped inside
Spicy Tuna Roll*
$12.00
Spicy tuna and cucumber wrapped inside
Spicy Yellowtail Roll*
$12.00
Spicy yellowtail and cucumber wrapped inside
Salmon Roll*
$13.00
Salmon, cucumber and avocado wrapped inside
Crunch Roll
$19.00
Shrimp tempura, kanikama crab and cucumber inside, topped with tempura crunch and eel sauce
Dragon Roll
$21.00
Shrimp tempura, kanikama crab inside, topped with eel and avocado
Rainbow Roll*
$21.00
California roll with assorted fish and avocado
Spider Roll
$21.00
Soft shell crab, kanikama crab, avocado and cucumber wrapped in seaweed and soy paper
Chef's Special
Nigiri Combo*
$43.00
Chef's choice 10 pcs daily special nigiri
Sashimi Combo*
$50.00
Chef's choice 15 pcs daily special sashimi
Omakase
$125.00House Nigiri & Sashimi
Bluefin Tuna (Hon-Maguro)*
- 2pcs $11.00
- 4pcs $20.00
Chu Toro*
- 2pcs $13.00
- 4pcs $24.00
Salmon (Sake)*
- 2pcs $10.00
- 4pcs $18.00
Fatty Salmon*
- 2pcs $11.00
- 4pcs $20.00
Salmon Roe (lkura)*
- 2pcs $11.00
- 4pcs $20.00
King Salmon*
- 2pcs $11.00
- 4pcs $20.00
Yellowtail (Hamachi)*
- 2pcs $10.00
- 4pcs $18.00
Fatty Yellowtail*
- 2pcs $11.00
- 4pcs $20.00
Albacore (Bincho)
- 2pcs $8.00
- 4pcs $16.00
Eel (Unagi)
- 2pcs $8.00
- 4pcs $16.00
Octopus (Tako)
- 2pcs $8.00
- 4pcs $16.00
Squid (lka)*
- 2pcs $8.00
- 4pcs $16.00
Shrimp (Ebi)
- 2pcs $8.00
- 4pcs $16.00
Snow Crab (Kani)
- 2pcs $10.00
- 4pcs $18.00
Sweet Shrimp (Ama Ebi)*
- 2pcs $15.00
- 4pcs $28.00
Daily Special Nigiri & Sashimi
O-Toro (Bluefin Belly)*
- 2pcs $18.00
- 4pcs $36.00
Uni (Sea Urchin)*
Available in 2pcs, 4pcs
- MKT
Aji (Spanish Mackerel)*
- 2pcs $12.00
- 4pcs $22.00
Amberjack (Kanpachi)*
- 2pcs $11.00
- 4pcs $20.00
Mediterranean Sea Bass*
- 2pcs $10.00
- 4pcs $18.00
Madai (Red Snapper)*
- 2pcs $11.00
- 4pcs $20.00
Wild Red Snapper (Kinmedai)*
- 2pcs $12.00
- 4pcs $22.00
Hirame (Halibut)*
- 2pcs $10.00
- 4pcs $18.00
Hokkaido Scallop (Hotate)*
- 2pcs $10.00
- 4pcs $18.00
Japanese A5 Wagyu
- 2pcs $18.00
- 4pcs $32.00
Entree
Bone-In Koji Chicken
$33.00
Bone in, skin-on quarter chicken marinated in sake koji (one of the four imperial ingredients to sake), served with broccolini and a side of yuzu butter
Tuna Soy Vin Blanc*
$37.00
Sliced sushi grade tuna seared rare with sides of roasted brussels sprouts and steam rice
Porto Salmon
$37.00
Grilled salmon filet served with balsamic porto sauce with brussels sprouts
The Perfect Lamb*
$39.00
Baby lamb chops served with broccolini, with a yuzu truffle soy drizzle
Black Truffle Filet Mignon*
Angus filet mignon with black truffle sauce grilled to medium rare, served with asparagus
- $42.00
- Japanese A5 Wagyu (Additional) $60.00
Champagne Yuzu Seabass
$47.00
Tender seabass served with delicious champagne yuzu cream sauce atop a bed of Japanese cous and grilled asparagus spears
Robata
Angus Filet
$16.00New York and Asparagus
$14.00Chilean Seabass
$15.00Shrimp
$10.00Salmon
$10.00Bacon Wrapped Tomato
$11.00Zucchini
$8.00Cocktail
Yakuza
$20.00
Suntory Hibiki stirred together with Hakutsuru Ume Plum liqueur and a dash of orange bitters. Served over a large cube with a torched orange rind and luxardo cherry
Toki Old Fashioned
$20.00
A sugar cube soaked with both orange and angostura bitters stirred down into a large pour of Suntory Toki Japanese Whisky.Served in a proper glass over a large cube, garnished a luxardo cherry and rubbed with an expressed orange rind
Matcha Toki
$20.00
Suntory Toki Japanese Whisky, Canton ginger liquer, honey syrup and matcha. Served over ice, garnished with candied ginger
Tokyo Mule
$19.00
Grey Goose vodka, Yuzuri Yuzu liqueur mixed with cucumber and a splash of simple syrup. Topped with ginger beer.Served in a copper mug with cucumber garnish and candied ginger
Smokin' Dragon
$20.00
El Silencio mezcal, Cointreau, Dragonfruit syrup and lime juice. Garnished with black lava salt and a slice of dried dragonfruit fruit
Guavaberry Hi
$20.00
Casa Amigos blanco tequila, Cointreau, serrano peppers, and lime all added to a fresh berry guava mix. Garnished with Tajin and a slice of serrano pepper over a large cube
Yuzu Crazy
$19.00
Titos vodka, Joto Yuzu sake mixed with fresh watermelon cucumber and basil. Served on the rocks with a fresh piece of cucumber and basil
Lychee Martini
$18.00
Haku Japanese vodka a splash of Saint Germaine & fresh lychee juice Garnished with lychee fruit
Serrano Kiss
$18.00
Roku Japanese gin with fresh lime juice, simple syrup, basil and muddled serrano chiles. Served up in a martini glass garnished with a slice of serrano pepper and a fresh orchid
Japanese 75
$18.00
Roku Japanese gin, Dassai 45 sparkling sake, splash of lemon Takami's take on a classic French 75
Chocolate Espresso Martini
$19.00
Selva Rey Chocolate flavored rum, Mr Blacks Coffee liquer, espresso and baileys. Served up in a martini glass garnished with a few coffee beans
Premium Beer
Sapporo Light
- 12oz $10.00
Echigo
- 12oz $10.00
Echigo Stout
- 12oz $10.00
Widmer Hefe
- 12oz $10.00
Chimay
- 12oz $10.00
Elysian Space Dust
- 12oz $10.00
Red Wine
Alexander Valley PN
- $18.00
- $70.00
Davis Bynum PN
- $17.00
- $66.00
Markham Merlot
- $14.00
- $54.00
Don Nicor Malbec
- $14.00
- $44.00
Justin Cabernet
- $16.00
- $56.00
Juggernaut Cab
- $14.00
- $54.00
White Wine
Masi Masianco PG
- $11.00
- $42.00
Pierre Sparr Riesling
- $11.00
- $42.00
Whitehall Lane SB
- $13.00
- $50.00
Neyers Chard
- $14.00
- $54.00
Gunlach Chard
- $17.00
- $66.00
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Egg May Increase Your Risk of Food Borne Illness
Browse Nearby
General Info
Hours
Monday:
11:30am - 10:30pm
Tuesday:
11:30am - 10:30pm
Wednesday:
11:30am - 10:30pm
Thursday:
11:30am - 10:30pm
Friday:
11:30am - 12:00am
Saturday:
5:00pm - 12:00am
Sunday:
5:00pm - 10:00pm
About Us
21 floors above downtown La Financial district, floats one of the most unique restaurant concepts southern California has ever experienced, takami sushi & robata restaurant serves the highest quality sushi,robata,and jalapenos influenced entrees.Takami boasts unparreled views of the la area with outdoor patio dining,the first in a downtown high rise restaurant.