choice of tangy tomato soup or light refreshing puree of lentils with fresh herbs and spices.
Palak Ka Shorba
$2.95
a classic spinach soup - light refreshing creamed fresh spinach leaves with herbs and spices.
Vegetable Pakora
$3.95
a house specialty - fresh vegetables soaked in a batter of special roasted ground spices and yellow gram flour, deep fried to crisp perfection.
Palak Ki Tikkiya
$3.95
spinach and potato patties spiced with fresh herbs and spices, served with medley of chutneys.
Samosa Chat
$3.95
ndian roadside fare - crisp pancakes stuffed with mix vegetables served on the bed of spiced chick peas and topped with chutneys.
Dahi Papri Chat
$3.95
the seaside attraction of bombay - small biscuit like puris covered with cubed boiled potatoes, chick peas, onions, cucumber, tomato - topped with roasted spices and medley of chutneys.
Gobhi Pakora / Chilli Pakora
$3.95
choice of cauliflower florets or sliced jalepenos napped in spiced gram flour and crisp fried.
Paneer Pakora
$4.90
homemade cottage cheese slices, napped in spiced gram flour batter and crisp fried.
Bhel Puri
$3.95
a special evening snack of india - a mixture of rice puffs, gram flour straws, leavened flour sticks, with onions, cucumber and tomatoes, tossed with tamarind and mint chutney.
Chicken Pakora
$4.95
a panjabi speciality - chicken tenderloins coated in fresh ground spices and yellow gram flour batter fried to perfection. served with chutneys.
Khass Shish Kebab
$5.95
tender roles of succulent minced lamb, mildly spiced - coated with onions grilled over charcoal.
Chicken Tikka Achari
$5.95
tender chicken morsels marinated in a unique blend of crushed roasted spices and baked in the tandoor - clay oven.
Shrimp Ajwani
$6.95
shrimps pan - cooked with ginger, garlic, tomato and carom seed masala, topped with green onions and fresh cilantro.
Seafood Delicacies
Served with Basmati Rice.
Fish Malabar
$13.95
a specialty of kerala. cat fish nuggets cooked in coconut milk with curry leaves, mustard seeds, tamarind and fennel powder. medium.
Shrimp Spinach
$13.50
shrimp cooked with delicately spiced creamed spinach. a delight for spinach lovers.
Shrimp Korma
$13.95
shrimp cooked in a creamy saffron and coconut flavored cream sauce with nuts and raisins. mild.
Malai Shrimp
$13.50
a panjabi speciality - shrimp cooked in a spiced tangy sauce. moderately spiced. ideal with crisp naan.
Chilli Shrimp
$13.50
shrimp cooked with onions, sliced bell peppers and cabbage in a spiced tomato sauce. a spicy crispy tangy treat, great with naan.
Goan Shrimp Curry
$13.95
a goan speciality - shrimp cooked in curry sauce made from coconut and freshly ground coastal spices. spicy to hot
Fragrant Lamb
Served with Basmati Rice.
Lamb Roganjosh
$10.95
lamb in a classic kashmire style dish with tomatoes, yogurt and spices. savour this with whole wheat tandoori roti. medium spiced.
Lamb Korma
$11.95
a specialty of parsi - community in india famous for its rich and fruity dishes. lamb in moderately spiced coconut cream sauce with nuts and raisins. fairly mild.
Lamb Badami
$11.95
lamb cooked in a ground almond, cashew nut and poppy seeds sauce mellowed with coconut. mild to medium spicy.
Lamb Sagwala
$10.95
a north indian speciality - tender morsels of lamb simmered in a delicately spiced creamed spinach. a must for spinach lovers. mild to medium.
Lamb Jalferizi
$10.95
lamb cooked with onions, bell pepper , cabbage. in curried masala sauce with tomatoes. medium
Lamb Dhansak
$10.95
lamb cooked in a moderately spiced black lentil sauce. great over basmati pillav. medium.
Lamb Tikka Masala
$11.95
boneless pieces of marinated lamb tikka cooked in tandoor immersed in creamed coconut butter sauce. medium spicy.
Goat Meat Curry
$11.95
goat meat on the bone cooked in a spiced rich masala. medium to spicy.
Tandoori Specialties
Tandoor Is the Name of a Vat Shaped Clay Oven That Is Heated with Mesquite Wood, Charcoal Or Even Natural Gas. the Oven Produces Extremely High Temperatures, Sealing the Succulent Juices of Various Marinated Meats, Keeping Them Moist, Tender and Flavorful, As All Fats Being Eliminated During the High Temperature Cooking Process. This Tandoori Delicacy Is Then Served Directly From the Clay Oven On Hot Sizzling Platters to Your Table.
Tandoori Chicken
$11.95
chicken leg pieces marinated in yogurt and spices roasted in clay ov
Tandoori Fish Tikka
$13.95
cubes of fish marinated in the traditional style and baked in the clay oven.
Lamb Tikka
$14.95
boneless lamb marinated in a blend of rich herbs and spices, chargrilled, served on a bed of bell peppers, onions and cabbage.
Chicken Tikka
$10.95
boneless morsels of chicken marinated in yogurt and fresh ground spices, chargrilled.
Shish Kebab
$10.95
minced lamb with onions, herbs and spices roasted in a clay oven
Tandoori Shrimp Phuljhari
$14.95
prawns marinated with fennel, green cardamom, and saffron and cooked in the tandoor. served on a bed of sliced onions, bell pepper and cabbage sizzler.
Mixed Grill
$14.95
a delightful change from the usual grill - tandoori chicken, shish kabab, chicken tikka and lamb tikka. served on a bed of bell peppers, onions and cabbage.
Tandori Shimla Mirch
$9.95
fresh bell peppers stuffed with spiced grated vegetables roasted in clay oven.
Exquiste Chicken Specialties
Served with Basmati Rice.
Malai Chicken
$10.50
a panjabi speciality - freshly cooked boneless chicken in a spiced tangy sauce. moderately spiced. ideal with crisp naan
Chicken Korma
$10.95
a speciality of parsi - community in india famous for its rich and nutty taste. chicken cooked in a moderately spiced cream sauce with nuts, raisins and saffron - fairly mild dish.
Chicken Dhansak
$10.50
succulent chicken cooked in a moderately spiced black lentil sauce. great over basmati pillav. medium spicy.
Chicken Sagwala
$10.95
a north indian speciality - tender pieces of chicken simmered in a delicately spiced creamed spinach. served mild, medium or spicy
Butter Chicken
$10.50
freshly cooked boneless chicken tikka breast from tandoor are simmered in a tomato based butter sauce. moderately spiced.
Chicken Badami
$10.95
boneless chicken cooked in a ground almond, cashew nut and poppy seeds sauce mellowed with coconut. mild to medium.
Chilli Chicken
$10.50
freshly cooked, juicy pieces of the chicken tikka from the tandoor sauteed with peppers, crispy cabbage and sliced onions in a spicy tomato chilli sauce. ideal with a crisp naan. medium spicy.
Chicken Masaledar
$10.50
a real treat - tender peices of chicken cooked with sliced onions, bell peppers in ginger, garlic, tomato masala. medium spicy, great with naan.
Chicken Tikka Masala
$10.95
freshly cooked, juicy pieces of the chicken tikka from the tandoor - immersed in a creamed coconut butter sauce. a heavenly delight. served mild to medium.
Delightful Vegetarian Dishes
Served with Basmati Rice.
Navrattan Korma
$8.95
farm fresh seasonal mixed vegetables with cheese and nuts in a mild creamy sauce.
Sag Paneer
$8.50
fresh spinach creamed and cooked with homemade cottage cheese cubes, onions and tomatoes.
Bengen Bhartha
$8.50
a north indian dish - grilled pureed eggplant cooked with onions, tomatoes and fresh herbs.
Vegetable Dhansak
$8.50
mixed vegetables cooked in a moderately spiced black lentil sauce. great over basmati pillav.
Aloo Palak / Palak Makki Danedar
$8.50
choice of potatoes or corn kernels with fresh creamed spinach, onions and tomatoes. medium.
Malai Paneer
$8.95
chunks of cottage cheesecubes simmered in a mildly spiced tangy sauce. mild to medium.
Bhindi Masala
$8.95
sliced baby okra sauteed with onions, tomatoes tossed with spices. medium spicy.
Ghobi Mattar Masala / Aloo Gobhi
$8.50
cauliflower florets cooked with potato or green peas fresh herbs and tossed with spices.
Aloo Bengan
$8.95
cubes of fresh eggplant and potatoes sauteed with onions and specially roasted spices.
Hariyali Malai Kofta
$8.50
soft mixed cheese and vegetable croquette simmered in a creamed coconut butter sauce.
Chana Masala
$6.95
garbanzo beans in a special blend of fresh roasted spices and tamarind pulp. mild to medium.
Dal Makhni / Tarka Dal
$7.95
choice of black or yellow lentils seasoned with fresh herbs. mild to medium.
Aloo Mushroom Mattar / Mattar Paneer
$8.50
choice of mushrooms, potatoes and peas or cheese and peas in a semi - dry curry sauce. medium.
Paneer Masaledar
$8.95
a real treat - cubes of homemade cheese cooked with sliced onions, bell peppers in a ginger, garlic, tomato masala. medium spicy, great with naan.
Mushroom Korma
$8.50
mushrooms cooked in a moderately spiced cream sauce with nuts, raisins. fairly mild dish.
Chilli Paneer / Chilli Sabzi
$8.95
choice of cheese or fresh vegetables cooked with peppers, crispy cabbage and sliced onions in a spicy tomato chilli sauce. medium spicy.
Kesar Pista Korma
$8.95
baby corn, carrots, potatoes, cauliflower, bell peppers and dry fruit cooked with yogurt, pistachios, flavored with saffron and cardamom. fairly mild dish.
Shahi Paneer
$8.95
chunks of cottage cheesecubes simmered in coconut cream sauce. mild to medium.
Punjabi Kadhi Pakora
$8.50
yogurt curry tempered with gram flour, spices and vegetable dumplings. mild to medium.
Vegetarian House Specialties
The Thali Is a Well Balanced Indian Meal of Most Popular Dishes From a Wide Variety of Vegetarian Courses. Served On a Silver Platter.
Basmati - a Variety of Rice Grown In the Foot Hills of Himalyan Mountain Range. When Cooked It Never Sticks Together and Has a Nutty Flavored Taste to It. In Our Restaurants We Have Always Used Top Quality Basmati Rice Imported From India. Biryanis May Be Ordered As a Main Course Or An Extra Side Dish. Served with Raita.
Vegetable Biryani
$8.95
saffron flavored basmati rice steamed with seasonal farm fresh vegetables in curry sauce with nuts and raisins.
Chicken Biryani
$9.95
chicken in a curry sauce tossed with saffron flavored basmati rice, roasted nuts and raisins.
Lamb Biryani
$10.95
lamb and saffron flavored basmati rice steamed in curry sauce raisins and roasted nuts.
Shrimp Biryani
$11.95
shrimp cooked in a curry sauce and tossed with basmati rice, raisins and nuts.
Taj House Biryani
$13.95
basmati rice stir cooked with lamb, chicken, shrimp and curried vegetables. dried fruits and nuts.
Fried Basmati Pillav
$2.95
plain white basmati rice with fried onions, mustard seeds and peas.
White Basmati Rice
$1.95
plain white fluffy basmati rice with peas and spices.
Plain White Fluffy Basmati Rice with Peas and Spices.
Served with Basmati Rice.
Chicken Madras
$10.95
not for the faint hearted. a very spicy chilli hot chicken preparation from south india made with crushed red chillies and hot mustard seeds. a must for hot taste buds.
Lamb / Chicken Vindaloo
$10.95
some like it hot and spicy - choice of lamb or chicken cooked with cubed boiled potatoes, onions and a blend of hot spices garnished with jalapeno. hot and spicy.
Achari Gosht / Chicken
$10.95
a very aromatic and spicy dish made with crushed pickling spices
Kori Gasi Shrimp
$13.95
not for the sensitive taste buds. a very spicy chilli hot preparation from south india. made from an extract of sun - dried red chilies. spicy hot.
Ghost Krara
$11.95
a spicy lamb native of panjab - semi dry lamb curry with onions, tomatoes, celantro and a special blend of spicy and hot fresh roasted ground spices. spicy hot.
Tasty Side Dishes
Masala Papadum
$1.95
hin crispy lentil wafer - indian version of crispy nachos.
Achaar - Mixed Pickle
$1.95
mango, ginger, garlic, carrots etc in pickling spices.
Dahi
$1.95
plain live natural yogurt.
Raita
$2.50
live natural yogurt with potatoes, cucumber, carrots and fresh mint.
Mango Chutney
$1.95
sweet and sour chutney - imported from india.
Kachumar Salad
$2.50
indian style salsa - onions, cucumber, tomatoes, green chilies in a lemon dressing.
Ring Salad
$2.50
fine sliced onions, cucumber, tomatoes, green chilies in a lemon dressing
Tossed Salad
$2.95
a assortment of fresh mixed greens and finished with our zesty house dressing.
Korma Sauce / Curry Sauce
$6.95
tomato, onions or coconut cream based curry sauce with specially blended spices and herbs. try as a dip with assorted breads.
Breads / Roti
Wholesome Breads Freshly Baked In Our Clay Oven. No Meal In Indian Household Is Ever Complete Without One of the Following Breads. Breads Are Cooked Right Then and There As You Order.they Also Can Be Savoured As An Appetizer with Chutneys Or Raita - Yogurt Dressing.
Naan
$1.95
refined flour leavened bread
Onion Kulcha
$2.50
naan bread stuffed with fine chopped onions
Garlic Naan
$2.50
naan bread stuffed with fresh grated garlic.
Laccha Parantha
$2.50
multi layered whole wheat buttered bread.
Aloo Parantha / Paneer Parantha
$2.50
whole wheat bread stuffed with your choice of curried potatoes and peas or cheese.
Gobhi Parantha
$2.50
whole wheat bread stuffed with lightly spiced cauliflower.
Tandoori Roti
$1.95
famous whole wheat clay oven baked bread of india.
Murg Naan
$2.50
leavened bread stuffed with bits of tandoori chicken.
Puris
$2.50
puffy deep fried whole wheat bread .
Mint Parantha
$2.50
whole wheat bread stuffed with fresh garden mint.
Kabuli Naan
$2.50
naan bread stuffed with chopped raisins, nuts , maraschino cherries and coconut.
Masala Kulcha
$2.95
naan bread stuffed with fresh ginger, jalapeno, spices and homemade cheese.
Keema Naan
$2.50
naan bread stuffed with spiced minced lamb.
Assorted Basket
$6.50
Desserts
Sorbets
all fruit sorbets made from fresh fruit : raspberry, tangerine, passion fruit , black cherry, fresh mint , lychee fruit
Individual Flavors$2.95
Choice of Two Flavors$3.50
Choice of Three Flavors$4.95
Serbet
$3.50
rainbow: lime/orange/pineapple & raspberry
Kulfi: Indian Ice Cream
mango, pistachio, malai (saffron)
Individual Flavors$3.50
All Three Flavors$8.95
Desserts - House Specialties
Vanilla Bean
$2.95
Strawberry
$2.95
Banana-Split
$3.25
Chocolate-Mint
$3.25
Butter-Pecan, with Chocolate Sauce
$3.50
Coconut Ice Cream, with Pureed Mango Sauce
$3.95
Desserts - Indian Sweets
Gulab Jamun
$3.25
a traditional dessertmade from dry milk, semolina and cheese, fried, dipped in rose-flavored honey syrup. served warm.
Kheer
$2.95
a special homemade dessert of milk and riceserved cold with nuts.