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The Swamp Fox Restaurant
Francis Marion Hotel, 387 King St
Charleston, SC 29403
Uber
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Breakfast
Lunch Menu
Dinner Menu
Wine-Beer-Cocktail Menu
Lounge Menu
Dessert Menu
Mother's Day Menu
Breakfast
Buffet
Daily Breakfast Buffet* (Monday-Friday)
$20.00
Smoked Salmon Platter & Hard Boiled Eggs, Fresh Storey Farms Eggs, Crispy Bacon, Chicken Sausage with Peppers & Onions, Sausage Links, Blueberry Pancakes, Adluh Mills Grits, Breakfast Potatoes, Fresh Fruit, Greek Yogurt Parfait Bar with Seasonal Accoutrements, Assorted Baked Pastries, Seasonal Breakfast Specialties Plus Choice Of Coffee Or Tea
Southern Weekend Buffet* (Saturday & Sunday)
$25.00
Our Daily Buffet Plus Made To Order Omelet, Mini Quiche, Stuffed French Toast, Bourbon Peach Crisp, Mason Jar Overnight Oats with Seasonal Accoutrements. Also Includes A Complimentary Mimosa After 10am
Short Order
Served With Your Choice Of Applewood Bacon, Virginia Pit Ham or Sausage Links
Francis Marion*
$13.00
Two Eggs Any Style, Adluh Mills Grits Or Breakfast Potatoes, Your Choice Of Toast
Swamp Fox Stack
$12.00
Three Buttermilk Pancakes topped with Bananas, Warm Maple Syrup, Powdered Sugar, Fresh Whipped Cream
Grilled Bagel & Smoked Salmon*
$14.00
Smoked Salmon, Cucumber & Caper Relish, Herbed Cream Cheese
Belgian Waffle
$12.00
Served Hot With Fresh Strawberries, Maple Syrup, Butter
French Toast
$13.00
Thick Sliced Challah Bread With A Touch Of Cinnamon & Vanilla, Maple Syrup, Butter
Hearty Breakfast*
$16.00
Two Eggs Any Style, Two Silver Dollar Pancakes, Adluh Mills Grits or Breakfast Potatoes, Your Choice Of Toast
Shrimp & Grits
Shrimp & Grits
$18.00
The Swamp Fox's Award-Winning Recipe With Sautéed Shrimp, Lobster & Tasso Ham Gravy, Vidalia Onions & Fresh Peppers over Adluh Mills Pepperjack Grits
Grains & Fruit
House Granola
$10.00
Local Honey-Laced Blend of Nuts & Grains, Greek Yogurt, Fresh Seasonal Berries
Oatmeal
$7.00
Toasty Oats, Brown Sugar, Raisins
Fresh Fruit Bowl
$6.00
Seasonal Assortment Of Fresh Fruit & Berries
Cereal
$5.00
Raisin Bran, Corn Flakes, Cheerios, Frosted Flakes, Fruit Loops, Lucky Charms. Served With Local Whole Milk or Skim
Chef's Specialties
Served With Adluh Mills Grits or Breakfast Potatoes. We Proudly Serve Storey Farms Organic Pasture Eggs, John's Island, SC
Three Egg or Egg White Omelet*
$13.00
Choice Of Three: Pit Ham, Sausage, Applewood Smoked Bacon, Peppers, Onions, Mushrooms, Spinach, Cheddar, Swiss, Pepperjack or American Cheese, Your Choice of Toast
Charleston Omelet*
$15.00
Sautéed Shrimp, Fresh Peppers, Vidalia Onions, Pepperjack Cheese, Your Choice of Toast
Eggs Benedict*
$13.00
Two Poached Eggs, Griddled Pit Ham, Toasted English Muffin, Hollandaise Sauce
Lowcountry Skillet*
$16.00
Shrimp, Scrambled Eggs, Goat Cheese, Sweet Bell Pepers & Onions, Stone Ground Grits
Corned Beef Hash*
$14.00
Shredded House Corned Beef, Two Storey Farms Eggs Any Style, Your Choice of Toast
Avocado Toast*
$13.00
Avocado Spread, Griddled Sliced Tomatoes, Sunny Side Up Eggs, Wheat Toast
Swamp Fox Breakfast Sandwich*
$13.00
Fried Storey Farms Egg, Cheddar Cheese, Grilled Tomato, Arugula, Toasted Wheat Bread, Choice of Virginia Pit Ham, Applewood Smoked Bacon or Sausage links
Biscuits & Gravy
$13.00
House Buttermilk Biscuits, Sausage Gravy, Choice of Fruit, Potatoes or Grits
On the Side
$6
Applewood Smoked Bacon
Sausage Links
Virginia Pit Ham
Pastry or Muffin
Adluh Mills Yellow Grits
Breakfast Potatoes
Flavored Yogurt
Toast or English Muffin
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Appetizers
Fried Green Tomatoes
$12.00
Local Goat Cheese, Sweet & Spicy Roasted Red Pepper Jam
vegetarian
Crispy Brussel Sprouts
$12.00
Ginger Soy Vinaigrette, Harissa Aioli
Skillet Cornbread
$14.00
Pork Cracklings, Tillamook Sharp Cheddar, Chive Butter
Cheddar & Bacon Hush Puppies
$12.00
with Tabasco Honey
Petite Shrimp N' Grits
$15.00
Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepperjack Grits
gluten-free
Charleston Deviled Crabs
$15.00
Blue Crab Meat, Dukes Mayonnaise, Holy Trinity, Fire Roasted Red Pepper Aioli
Southern Sampler
$13.00
Pimento Cheese, Pickled Okra, House Smoked Pork Belly, Grilled Baguette
Soups & Salads
Add Chicken, Shrimp or Salmon* to any Salad $8
She Crab Soup
A Charleston Specialty at the Francis Marion since 1924. Lump Crab Meat, Sherry
- Cup $8.00
- Bowl $12.00
Roasted Carrot Soup
Roasted Carrots, Fresh Ginger, Balsamic Reduction
- Cup $6.00
- Bowl $10.00
Bibb Salad
Dried Cranberries, Candied Pecans, Blue Cheese, Lemon Herb Dressing
vegetarian
gluten-free
- $9.00
- $13.00
Caesar Salad
Torn Romaine Hearts, Sourdough Croutons, Shaved Parmesan, Cracked Peppercorn, Classic Caesar Dressing
- $8.00
- $12.00
Strawberry & Arugula Salad
Sliced Local Strawberries, Basil, Spinach, Arugula, Pickled Red Onion, Shaved Radish, Feta Cheese, Champagne and Honey Vinaigrette
- $10.00
- $14.00
Sandwiches
all sandwiches include choice of one house-made side
Crab Cake Sandwich
$18.00
Pan Seared Crab Cake, Brioche Bun, Lettuce, Tomato, Shaved Vidalia Onions, Remoulade Sauce
Carolina Fish Sandwich
$18.00
Fried Flounder Filet, Lettuce, Tomato, Onion, Mayonnaise, Mustard, Texas Toast
Fried Chicken Sandwich
$14.00
Marinated Fried Chicken Breast, Bibb Lettuce, Fresh Tomato, Basil Mayonnaise, Toasted Bun
Corned Beef Reuben
$14.00
House-Made Corned Beef Brisket, Swiss Cheese, Sauerkraut, Thousand Island, Marble Rye
Swamp Fox Burger*
$17.00
1/2 Pound All Beef Patty, White Cheddar, Roasted Tomato Aioli, House Pickles, Lettuce, Tomato, Brioche Bun
- Add Pork Belly or Fried Egg
- $3.00
Roasted Turkey Sandwich
$14.00
Candied Bacon, White Cheddar, Arugula, Garlic & Chive Mayo, Brioche Bun
Entrées
Southern Fried Chicken
$17.00
Charleston Red Rice, Collard Greens, Thyme Infused Honey
Pan Seared Salmon
$19.00
Sweet Potato Hash with Peppers, Onions & Smoked Bacon Lardons, Whole Grain Mustard Hollandaise
gluten-free
Shrimp N' Grits
$20.00
Lobster-Tasso Ham Gravy, Peppers, Onions, Stone Ground Pepperjack Grits
gluten-free
Market Fish*
Local Pan Seared Daily Selection, Southern Succotash with Lady Pink-Eye Peas, Roasted Corn, Cherry Tomatoes, Holy Trinity, Nueske Bacon
- MKT
Vegetarian Bolognese
$18.00
Stewed Shitake & Oyster Mushrooms, Mirepoix, San Marzano Tomatoes, Fresh Herb Tagliatelle Pasta
vegetarian
- Add Shrimp
- $8.00
Southern Vegetable Plate
$12.00
Choose Three of Our House-Made Sides
House-Made Sides
Sides may be substituted for those listed with entrées above or added for $5 each
Mashed Potatoes
vegetarian
gluten-free
Macaroni & Cheese
vegetarian
French Fries
vegetarian
gluten-free
Sweet Potato Hash
Bacon Braised Collard Greens
Okra Purloo
Grilled Asparagus
vegetarian
gluten-free
Pepper Jack Grits
vegetarian
gluten-free
Carolina Red Rice
gluten-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Appetizers
Fried Green Tomatoes
$12.00
Local Goat Cheese, Sweet & Spicy Roasted Red Pepper Jam
vegetarian
Crispy Brussel Sprouts
$12.00
Ginger Soy Vinaigrette, Harissa Aioli
Skillet Cornbread
$14.00
Pork Cracklings, Tillamook Sharp Cheddar, Chive Butter
Cheddar & Bacon Hush Puppies
$12.00
with Tabasco Honey
Petite Shrimp N' Grits
$15.00
Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepper Jack Grits
gluten-free
Charleston Deviled Crabs
$15.00
Blue Crab Meat, Dukes Mayonnaise, Holy Trinity, Fire Roasted Red Pepper Aioli
Southern Sampler
$13.00
Pimento Cheese, Pickled Okra, House Smoked Pork Belly, Grilled Baguette
Soups & Salads
Add Chicken, Shrimp or Salmon* to any Salad $8
She Crab Soup
A Charleston Specialty at the Francis Marion since 1924. Lump Crab Meat, Sherry
- Cup $8.00
- Bowl $12.00
Roasted Carrot Soup
Roasted Carrots, Fresh Ginger, Balsamic Reduction
- Cup $6.00
- Bowl $10.00
Bibb Salad
Dried Cranberries, Candied Pecans, Blue Cheese, Lemon Herb Dressing
vegetarian
gluten-free
- $9.00
- $13.00
Caesar Salad
Torn Romaine Hearts, Sourdough Croutons, Shaved Parmesan, Cracked Peppercorn, Classic Caesar Dressing
- $8.00
- $12.00
Strawberry & Arugula Salad
Sliced Local Strawberries, Basil, Spinach, Arugula, Pickled Red Onion, Shaved Radish, Feta Cheese, Champagne and Honey Vinaigrette
- $10.00
- $14.00
Entrées
Shrimp N' Grits
$28.00
Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepper Jack Grits
gluten-free
Carolina Crab Cakes
$33.00
Pan Seared Crab Cakes, Charred Lemon Aioli, Low Country Okra Purloo rice, Mango Relish
Market Fish*
Local Pan Seared Daily Selection, Southern Succotash with Lady Pink-Eye Peas, Roasted Corn, Cherry Tomatoes, Holy Trinity, Nueske Bacon
- MKT
Pan Seared Salmon*
$29.00
Sweet Potato Hash with Peppers, Onions & Smoked Bacon Lardons, Whole Grain Mustard Hollandaise
gluten-free
Charleston Seafood Pasta
$36.00
Fresh Pesto Linguine, Shrimp, Mussels, Lump Crab, Marinated Tomatoes, Spinach, Parmesan Cream
Southern Fried Chicken
$27.00
Charleston Red Rice, Collard Greens, Thyme Infused Honey
Grilled Bone-In Pork Loin
$29.00
Herb Marinated Pork, Boursin Whipped Potatoes, Sautéed Spinach, Pear & Currant Chutney
Swamp Fox Burger*
$20.00
1/2 Pound All Beef Patty, White Cheddar, Roasted Tomato Aioli, House Pickles, Lettuce, Tomato, Brioche Bun
- Add Pork Belly or Fried Egg
- $3.00
Seared Beef Tenderloin Filet*
Roasted Rosemary Fingerling Potatoes, Grilled Asparagus, Veal Demi. Add Shrimp $8
- MKT
Braised Beef Short Ribs
$32.00
Chevre Goat Cheese Grits, Roasted Baby Carrots, Cabernet Demi
Vegetarian Bolognese
$25.00
Stewed Shitake & Oyster Mushrooms, Mirepoix, San Marzano Tomatoes, Fresh Herb Tagliatelle Pasta
vegetarian
- Add Shrimp
- $8.00
Southern Vegetable Plate
$16.00
Choose Three of Our House-Made Sides
House-Made Sides
Sides may be substituted for those listed with entrées above or added for $6 each
Mashed Potatoes
vegetarian
gluten-free
Macaroni & Cheese
vegetarian
French Fries
vegetarian
gluten-free
Sweet Potato Hash
Bacon Braised Collard Greens
Okra Purloo
Grilled Asparagus
vegetarian
gluten-free
Pepper Jack Grits
vegetarian
gluten-free
Carolina Red Rice
gluten-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Signature Cocktails
$14
Ankle Breaker
151 Rum, Cherry Brandy, Lemon Juice, House-Made Simple Syrup. A classic created and served here at the Francis Marion since 1951
Bubbles on King
Titos Vodka, St.-Germain, Apricot Purée, Prosecco
Dirty Swamp
Titos Vodka, Dry Vermouth, Spicy Pepper Sauce, Olive Juice
Wake Up Francis
Vodka, Kahlua, Cointreau, Simple Syrup, Espresso
The Bella Fox
Aperol, Grand Marnier, Sparkling Water, Prosecco
Charleston Teatime
Firefly Sweet Tea Vodka, Peach Bitters, Lemonade. Every purchase receives $25 off at The Spa of Charleston - Limit one per person
Non-Spirited Cocktails
$8
Lavender Crush (Non-Alcoholic)
Housemade Lavender Syrup, Citrus, Sparkling Water
King Street Cafe (Non-Alcoholic)
Espresso, Orange Zest, Heavy Cream, Sparkling Water
Bottled
Bud Light
$6.00Budweiser
$6.00Coors Light
$6.00Miller Lite
$6.00O'Doul's
$6.00Amstel Light
$7.00Angry Orchard Cider
$7.00Blue Moon
$7.00Corona
$7.00Corona Light
$7.00Guinness
$7.00Heineken
$7.00Huger Street IPA
$7.00Michelob Ultra
$7.00New Castle
$7.00Sam Adam's
$7.00Stella Artois
$7.00Sierra Nevada Pale Ale
$7.00Yuengling
$7.00Sparkling
Prosecco Mionetto, Italy
- $11.00
- $32.00
Saracco Moscato, Italy
$12.00Kenwood Brut, California
$29.00Domaine Chandon Brut, California
- Split $12.00
- $30.00
Mumm Cordon Rouge, France
$80.00Veuve Clicquot "Yellow Label" France
$130.00White
Rodney Strong Chardonnay, Sonoma
- $11.00
- $32.00
Trefethen Chardonnay, Napa
- $13.00
- $42.00
Jordan Chardonnay, Sonoma
$65.00Lagaria Pinot Grigio, Italy
- $11.00
- $29.00
Martín Códax Albariño, Spain
- $12.00
- $32.00
Crossings Sauvignon Blanc, New Zealand
- $11.00
- $29.00
Charles Krug Sauvignon Blanc, Napa
$31.00Decoy Sauvignon Blanc, Sonoma
$32.00Chateau St. Michelle Riesling, Washington
- $11.00
- $29.00
Line 39 Rosé, California
- $11.00
- $29.00
Red
Uno Cabernet Sauvignon, Mendoza
- $15.00
- $49.00
Educated Guess Cabernet Sauvignon, Napa
- $12.00
- $36.00
Napa Cellars Cabernet Sauvignon
$49.00Jordan Cabernet Sauvignon, Sonoma
$92.00Hayes Merlot, California
- $11.00
- $30.00
Rodney Strong Pinot Noir, Sonoma
- $11.00
- $32.00
Latour Pinot Noir, France
$38.00Joel Gott Zinfandel, Sonoma
- $11.00
- $32.00
Danzante Chianti, Italy
$32.00Terrazas Malbec, Argentina
- $11.00
- $32.00
Bourbon
1792
Bakers
Basil Hayden
Bulleit
Bulleit Rye
Jefferson's Very Small Batch
Jim Beam Knob Creek
Makers
Wild Turkey 101
Woodford Reserve
Appetizers
Fried Green Tomatoes
$12.00
Local Goat Cheese, Sweet & Spicy Roasted Red Pepper Jam
vegetarian
Crispy Brussel Sprouts
$12.00
Ginger Soy Vinaigrette, Harissa Aioli
Southern Sampler
$13.00
Pimento Cheese, Pickled Okra, House Smoked Pork Belly, Grilled Baguette
Cheddar & Bacon Hush Puppies
$12.00
with Tabasco Honey
Petite Shrimp N' Grits
$15.00
Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepperjack Grits
gluten-free
Skillet Cornbread
$14.00
Pork Cracklings, Tillamook Sharp Cheddar, Chive Butter
Charleston Deviled Crabs
$15.00
Blue Crab Meat, Dukes Mayonnaise, Holy Trinity, Fire Roasted Red Pepper Aioli
Soups & Salads
Add Chicken, Shrimp or Salmon* to any Salad $8
She Crab Soup
A Charleston Specialty at the Francis Marion since 1924. Lump Crab Meat, Sherry
- Cup $8.00
- Bowl $12.00
Roasted Carrot Soup
Roasted Carrots, Fresh Ginger, Balsamic Reduction
- Cup $6.00
- Bowl $10.00
Bibb Salad
Crumbled Blue Cheese, Dried Cranberries, Candied Pecans, Lemon Herb Vinaigrette
vegetarian
gluten-free
- $9.00
- $13.00
Caesar Salad
Torn Romaine Hearts, Sourdough Croutons, Shaved Parmesan, Cracked Peppercorn, Classic Caesar Dressing
- $8.00
- $12.00
Strawberry & Arugula Salad
Sliced Local Strawberries, Basil, Spinach, Arugula, Pickled Red Onion, Shaved Radish, Feta Cheese, Champagne and Honey Vinaigrette
- $10.00
- $14.00
Sandwiches
all sandwiches include french fries
Fried Chicken Sandwich
$14.00
Marinated Fried Chicken Breast, Bibb Lettuce, Fresh Tomato, Basil Mayonnaise, Toasted Bun
Corned Beef Reuben
$14.00
House Made Corned Beef Brisket, Swiss Cheese, Sauerkraut, Thousand Island, Marble Rye
Swamp Fox Burger*
$20.00
1/2 Pound All Beef Patty, White Cheddar, Roasted Tomato Aioli, House Pickles, lettuce, Tomato, Brioche Bun
- Add Pork Belly or Fried Egg
- $3.00
Roasted Turkey Sandwich
$14.00
Candied Bacon, White Cheddar, Arugula, Garlic & Chive Mayonnaise, Brioche Bun
Crab Cake Sandwich
$18.00
Pan Seared Crab Cake, Brioche Bun, Lettuce, Tomato, Shaved Vidalia Onions, Remoulade Sauce
Signature Cocktails
$14
Ankle Breaker
151 Rum, Cherry Brandy, Lemon Juice, House-Made Simple Syrup. A classic created and served here at the Francis Marion since 1951
Bubbles on King
Titos Vodka, St.-Germain, Apricot Purée, Prosecco
Dirty Swamp
Titos Vodka, Dry Vermouth, Spicy Pepper Sauce, Olive Juice
Wake Up Francis
Vodka, Kahlua, Cointreau, Simple Syrup, Espresso
The Bella Fox
Aperol, Grand Marnier, Sparkling Water, Prosecco
Charleston Teatime
Firefly Sweet Tea Vodka, Peach Bitters, Lemonade. Every purchase receives $25 off at The Spa of Charleston - Limit one per person
Bottled
Bud Light
$6.00Budweiser
$6.00Coors Light
$6.00Miller Lite
$6.00O'Doul's
$6.00Amstel Light
$7.00Angry Orchard Cider
$7.00Blue Moon
$7.00Corona
$7.00Corona Light
$7.00Guinness
$7.00Heineken
$7.00Huger Street IPA
$7.00Michelob Ultra
$7.00New Castle
$7.00Sam Adam's
$7.00Stella Artois
$7.00Sierra Nevada Pale Ale
$7.00Yuengling
$7.00Non-Spirited Cocktails
$8
Lavender Crush (Non-Alcoholic)
Housemade Lavender Syrup, Citrus, Sparkling Water
King Street Cafe (Non-Alcoholic)
Espresso, Orange Zest, Heavy Cream, Sparkling Water
Sparkling
Prosecco Mionetto, Italy
- $11.00
- $32.00
Saracco Moscato, Italy
$12.00Kenwood Brut, California
$29.00Domaine Chandon Brut, California
- Split $12.00
- $30.00
Mumm Cordon Rouge, France
$80.00Veuve Clicquot "Yellow Label" France
$130.00White
Rodney Strong Chardonnay, Sonoma
- $11.00
- $32.00
Trefethen Chardonnay, Napa
- $13.00
- $42.00
Jordan Chardonnay, Sonoma
$65.00Lagaria Pinot Grigio, Italy
- $11.00
- $29.00
Martín Códax Albariño, Spain
- $12.00
- $32.00
Crossings Sauvignon Blanc, New Zealand
- $11.00
- $29.00
Charles Krug Sauvignon Blanc, Napa
$31.00Decoy Sauvignon Blanc, Sonoma
$32.00Chateau St. Michelle Riesling, Washington
- $11.00
- $29.00
Line 39 Rosé, California
- $11.00
- $29.00
Red
Uno Cabernet Sauvignon, Mendoza
- $15.00
- $49.00
Educated Guess Cabernet Sauvignon, Napa
- $12.00
- $36.00
Napa Cellars Cabernet Sauvignon
$49.00Jordan Cabernet Sauvignon, Sonoma
$92.00Hayes Merlot, California
- $11.00
- $30.00
Rodney Strong Pinot Noir, Sonoma
- $11.00
- $32.00
Latour Pinot Noir, France
$38.00Joel Gott Zinfandel, Sonoma
- $11.00
- $32.00
Danzante Chianti, Italy
$32.00Terrazas Malbec, Argentina
- $11.00
- $32.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Main
Add a scoop of ice cream to any dessert $3
NY Cheesecake
$8.00
Seasonal Fruit Compote, Whipped Cream
Carrot Cake
$8.00
Cream Cheese Frosting, Caramel Sauce
Pecan Pie
$8.00
Roasted Pecan Filling, Buttery Crust, Whipped Cream
Warmed Butter Cake
$8.00
With a scoop of Vanilla Ice Cream
Chocolate Torte - GF
$8.00
A decadent, flourless cake topped with whipped cream, fresh berries, chocolate sauce
Ice Cream
$8.00
Three Scoops of Delicious Ice Cream. Please Ask Your Server For Our Current Selection.
First Course
please choose one
Spring Salad
local strawberries, baby spinach, shaved radish, cucumber, feta cheese, honey thyme vinaigrette
Heirloom Tomatoes, Burrata, Caviar
georgia olive oil, torn basil, smoked salt, trout roe
She Crab Soup
fresh crab meat, crab roe, sherry
Artisan Cheese Plate
imported and regional cheeses, berries, local honey, baguette
Entrées
please choose one
Cinnamon Roll Pecan Pancakes
promise land pecan pancakes, bourbon caramel, sweet crème fraiche'
Blue Crab Quiche
blue claw meat, storey farm eggs, goat cheese, spinach, pesto cream
Grandma's Fried Chicken
bone-in lowcountry fried chicken legs, whipped mashed potatoes, onion gravy, smothered green beans with smoked bacon
Seared Black Grouper
field pea and farro salad, asparagus, citrus, radish, lacinato kale
Brunch Bagel Sandwich
toasted everything bagel, fried storey farm egg, candied bacon, smoked cheddar cheese, avocado spread, arugula
Shrimp Salad
local shem creek shrimp, orzo pasta, cherry peppers, mascarpone, english peas
Prime Rib
confit fingerling potatoes, grilled asparagus, au jus
Dessert
please choose one
Dreamsicle Pana Cotta
fresh berries, benne seed wafer
Ladies Island Pecan Pie
vanilla bean ice cream, bourbon carame
Strawberry Tiramisu
biscoff, charleston roasters organic coffee, baileys irish cream, mascarpone, local berries
Flourless Chocolate Torte
topped with whipped cream, fresh berries, chocolate sauce
Browse Nearby
General Info
Cuisine
American - Contemporary
Southern
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
7:00am - 10:00pm
Tuesday:
7:00am - 10:00pm
Wednesday:
7:00am - 10:00pm
Thursday:
7:00am - 10:00pm
Friday:
7:00am - 10:00pm
Saturday:
7:00am - 10:00pm
Sunday:
7:00am - 10:00pm
About Us
The Swamp Fox Restaurant and Bar, named for Revolutionary War hero, General Francis Marion, features classic Southern cuisine for breakfast, lunch and dinner. Executive Chef Heyward Davis and Executive Sous Chef Daniel James create regional specialties that emphasize farm to table practices using locally grown fruits and vegetables with respect to the traditional beloved flavors and techniques of the Old South.