At Sushi Taro we encourage you to try this style of dining. We offer three types of Kaiseki meal. In the "Kaiseki Tasting, "the chef puts the emphasis on cooked dishes. In the "Sushi Kaiseki Tasting, "the chef serves morsels of seafood and seasoned rice along with other dishes. And in the "Suppon Kaiseki Tasting," the chef serves this unique ingredient of soft shell snapping turtle with ancient Japanese cooking technique to bring-out the genuine Japanese flavor that you have never tasted before. We are also offering other seasonal ingredient Kaiseki Tasting in its seasons.