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Stroubes Seafood and Steak
107 Third Street
Baton Rouge, LA 70801
Uber
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Lunch Menu
Dinner Menu
Lunch Menu
Starters
Lamb Lollipops
$18.00
Three lamb lollipops served with a tzatziki potato salad
Salmon Hummus
$14.00
Smoked salmon hummus, capers, and red onions. Served with sourdough points
Cerignola Olives
$15.00
House made whipped ricotta, warm Cerignola olives served with Italian bread
Alligator Cheesecake
$15.00
Alligator sausage cheesecake topped with a crab creole beaurre monte Sauce
Smoked Seafood Cornbread
$14.00
Bacon and smoked Pepper jack cheese topped with a crawfish and tasso cream sauce
Salads
Stroubes
$8.00
Fresh field greens, bacon-shallot vinaigrette, blue cheese crumbles, spiced pecans, cherry tomatoes, pickled okra
Caesar
$8.00
Hearts of romaine, Caesar dressing, parmesan cheese, house made croutons, cherry tomatoes
Blue Cheese Wedge
$8.00
Iceberg lettuce, buttermilk blue cheese dressing, bacon, cherry tomatoes, red onions
Fried Green Tomato Salad
$8.00
Fried green tomatoes, burrata, and a basil emulsion over an arugula salad
Salad Add-Ons
6 oz Tenderloin
$12.00Grilled Chicken
$8.00Grilled Shrimp
$10.00Grilled Salmon
$12.00Sandwiches
Served with house cut fries
Short Rib French Dip
$14.00
Slow braised short ribs on a baguette bun served with au jus for dipping
Fried Green Tomato BLT
$13.00
Bacon, lettuce, and fried green tomato with ravigote served in a brioche bun
Blackened Redfish
$15.00
Lettuce, tomato, onion, and a remoulade tartar sauce
Blackened Chicken
$13.00
Blackened chicken, grilled jalapeno, cheddar cheese, and a ravigote
Burgers
Served with house cut fries. Dressed w/ lettuce, tomato, pickles, onions. Burger add-ons: Bacon $3, Cheddar $1, Blue Cheese $2, Swiss $1, American $1, Jalapeno $1
Black Angus
$12.00Entrées
Served with a side Stroubes or Caesar salad
Nola Shrimp and Grits
$16.00
Grilled Gulf of Mexico shrimp with Abita Amber BBQ butter served over stone ground grits
Louisiana Crawfish Pasta
$16.00
Cavatappi pasta, Louisiana crawfish cheddar cream sauce, green onions
Ideal Protein
$14.00
Grilled drum, 6 oz tenderloin, or grilled chicken served over sautéed haricot verts
- Add Salmon
- $3.00
8 oz Tenderloin
$18.00
8 oz Tenderloin served over Yukon mashed potatoes topped with hollandaise
Hamburger Steak
$14.00
8 oz Hamburger steak, sautéed onions and mushrooms, veal jus served over Yukon mashed potatoes
Starters
Nola BBQ Shrimp
$13.00
Head on Gulf shrimp simmered in a NOLA BBQ butter served over a garnish of smoked gouda grits
Lamb Lollipops
$18.00
Three lamb lollipops served with a Tzitziki potato salad
Alligator Cheesecake
$15.00
Alligator sausage cheesecake topped with crab creole beurre monte sauce
Salmon Hummus
$14.00
Smoked salmon hummus, capers and red onions. Served with sourdough points
Cerignola Olives
$15.00
House made whipped ricotta, warm Cerignola olives served with Italian bread
Seafood Cornbread
$14.00
Bacon and Pepper jack cornbread topped with crawfish and Tasso cream sauce
Soups & Salads
Blue Cheese Wedge
$8.00
Iceberg lettuce, buttermilk blue cheese dressing, bacon, blue cheese crumbles, cherry tomatoes, red onions
Caesar Salad
$8.00
Hearts of romaine Caesar dressing, parmesan cheese, house made croutons, cherry tomatoes
Green Tomato Salad
$8.00
Fried green tomatoes, burrata, basil emulsion over an arugula salad
Stroubes Salad
$8.00
Fresh field greens, bacon shallot vinaigrette, blue cheese crumbles, spiced pecans, cherry tomatoes, pickled okra
Entrees
Toppings: Red Wine Demi Glaze, Bearnaise, Hollandaise, Sautéed Mushrooms, Oscar Style, Crab Meat and Hollandaise
Duck Louisiane
$29.00
Seared to medium Duck breast served butter poached carrots, herb jasmine rice topped with Louisiana strawberry and basil preserve
Redfish
$34.00
Grilled Redfish served over Louisiana crawfish risotto and asparagus topped with Lump crab sherry cream sauce
Beef Bourguignon
$30.00
Filet Mignon tips, roasted shallots, cremini mushrooms simmered in a Bourguignon sauce served over haricot verts and Yukon mashed potatoes
Seafood Special
- MKT
Ora King Salmon
$30.00
Ora King salmon cooked medium served over herb jasmine rice, arugula salad and pecorino cheese
Braised Short Ribs
$28.00
Wild mushroom braised short ribs served over tagliatelle pasta topped with pecorino cheese