What's wrong with this menu?
Storrowton Tavern & Carriage House
1305 Memorial Ave # West
W Springfield, MA 01089
Uber
MORE PHOTOS
more menus
Dinner Menu
Lunch Menu
Dessert Menu
Dinner Menu
Appetizers To Start
chef choice appetizer platters for 6, 8 or 10 people are available
Tavern Relish Tray
$5.00French Onion Soup
- $6.00
Stuffed Mushroom Caps
- $7.00
Blackened Sea Scallops
$11.00Fried Mozzarella
$7.00Shrimp Cocktail
$8.00Fried Oysters
$9.00Fried Calamari
- $10.00
Artichoke Francaise
$7.00Clams Casino
$8.00Escargots
- $8.00
From The Garden
large tossed salad topped with blackened scallops, blackened shrimp and lobster meat
Grand Caesar Salad For Two
$9.00Grilled Chicken Ceasar Salad
$16.00Blackened Salmon Salad
$18.00Tavern Seafood Chef's Salad
$26.00Grilled Chicken Over Walnut Gorgonzola Salad
$17.00Eggplant Rollatini
$17.00Beefsteaks And Specialties
Yankee Pot Roast
a traditional new england favorite this one is the reason we're here
- $18.50
Roast Rib Of Beef
slow roasted every friday and saturday with a homemade popover & au jus
- $24.00
Broiled Filet Mignon
extra tender, flame broiled served with béarnaise sauce
- $28.00
New York Sirloin Steak
a choice cut of sirloin grilled to perfection with caramelized onions
- $24.00
Beef Marsala
$28.00
pan seared tenderloin medallions with mushrooms, scallions and roasted red peppers in a marsala wine sauce
Surf & Turf
a filet mignon steak coupled with baked stuffed shrimp served with béarnaise sauce
- $35.00
Chateau Briande For Two
20 oz filet mignon served on a plank with sautéed mushrooms, fried onion rings & fresh vegetables surrounded by piped whipped potato served tableside. a 6-hour notice is required
- $65.00
Roast Duck L'orange
a slow roasted crispy duck served with our grand marnier orange sauce
- $20.00
Lamb Shank
$22.00
braised to perfection served with mint jelly
Veal Francaise
$20.00
tenderized veal sautéed in a light lemon wine sauce
Veal Oscar
$25.00
tender medallions of veal topped with lobster meat & béarnaise sauce served w/ grilled asparagus spears
Vegetable Compose
$17.00
served with baked or whipped potato and chef choice house vegetables
Our Tastes In Poultry
Chicken Francaise
boneless breast of chicken sautéed in a light lemon wine sauce
- $17.00
Old Fashioned Chicken Pot Pie
the old-fashioned recipe made from scratch served in a puff pastry shell
- $17.00
Roast Native Breast Of Turkey
all white meat turkey with herb stuffing and a rich stock sauce, a holiday feast every day
- $17.50
Grilled Chicken Alfredo
$18.00
a generous serving of tender grilled chicken with scallions, roasted red peppers & broccoli in vinnie's alfredo sauce tossed with penne pasta
Chicken Marsala
a delicate combination of scallions, tomatoes, red peppers, roasted garlic & wild mushrooms in a rich stock sauce makes this dish a long time favorite
- $18.00
From The Sea
Baked Boston Scrod
a true new england custom
- $18.00
Fresh Sea Scallops
sweet plump dry deep sea scallops prepared fried or broiled
- $20.00
Shrimp & Scallop Scampi
the finest shrimp & sea scallops sautéed with scallions, roasted red peppers & capers in a garlic wine sauce served over angel hair pasta
- $20.00
Fresh Salmon Filet
delicately broiled or lightly blackened
- $20.00
Maine Style Seafood Casserole
a delightful blend of lobster, shrimp, scallops & scrod baked with gorgonzola and crumb topping
- $23.00
Baked Stuffed Shrimp
four jumbo shrimp with a homemade snow crabmeat stuffing, truly a house specialty
- $20.00
Seafood Alfredo
a generous portion of shrimp, scallops, crawfish & lobster meat in vinnie's alfredo sauce with scallions, roasted red peppers and baby spinach tossed with penne pasta
- $22.00
Seafood Fra Diavolo
deep sea scallops, shrimp, calamari, crawfish, lobster & green tip mussels in a zesty red wine sauce served on angel hair pasta bring your appetite for this one
- $25.00
Fried Oysters
$19.00
served with homemade tarter & cocktail sauce
Blackened Tuna
pan seared to your desired temperature lightly blackened
- $19.00
Coquilles St. Jacques
this special dish is our mom's favorite, it consists of scallops in a creamy mushroom sherry wine sauce in a casserole dish with piped whipped potato
- $19.00
Soups
Cup of Soup of the Day
$4.00Bowl of Soup of the Day
$5.00French Onion Soup
$6.00Fried Oysters
$11.00Shrimp Cocktail
$9.00Fried Mozzarella
$7.00Stuffed Mushroom Caps
$7.00Clams Casino
$8.00Salad
Caesar Salad
$8.50
traditional salad with olives & croutons
All You Can Eat Soup & Tossed Salad
$7.50Chef Salad Bowl^
$10.50
Fresh garden salad bowl with turkey, ham & Swiss cheese
Tuna Salad
$11.50
Fresh garden salad bowl with a scoop of tuna salad
Grilled Chicken Salad^
$11.75
grilled boneless breast of chicken on fresh garden salad
Grilled Chicken Caesar
$13.00
traditional Caesar salad with grilled chicken
Grilled Teriyaki Chicken Salad
$12.00
marinated boneless breast of chicken
Gorgonzola Chicken Salad^
$14.50
grilled chicken on fresh greens with Gorgonzola cheese
Blackened Salmon Salad^
$17.00
pan seared salmon, Cajun style
Grilled Chicken over Candied Walnut Gorgonzola Salad
$14.50Entrees
Add a cup of soup or tossed salad to your entrée for $2
Grilled Chicken Alfredo
$15.00
with broccoli, red peppers & tossed w/ penne pasta
Baked Boston Scrod^
$15.00
light bread crumbs
Fresh Sea Scallops
$20.00
fried or broiled to perfection
Blackened Salmon^
$17.00
pan seared & lightly blackened
Shrimp Scampi
$16.00
served over angel hair pasta
Yankee Pot Roast^
$14.00
a New England tradition
Fish & Chips
$14.00
(cod fish) with a side of coleslaw & tarter sauce
Baked Tavern Meatloaf
$10.50
with whipped potato and vegetable
Open Faced Hot Turkey
$12.00
with whipped potato and vegetable
Old Fashioned Chicken Pot Pie
$10.50
in puff pastry
Prime Rib Melt
$12.50
with tomato, bacon & provolone on a toasted muffin with fries or coleslaw
Chicken Francaise
$12.50
with potato or rice & vegetable
Fried Oysters
$17.00
with homemade tarter & cocktail sauce
Vegetable Compose
$12.00
with choice of potato or rice
Blackened Chicken Mac & Cheese
$13.00Featured Items
all Sandwiches Served with Choice of Homemade Coleslaw, Potato Chips Or French Fries Bread Basket Served upon Request
The Cape Codder
$9.50
Sliced roast native turkey, green leaf lettuce, mayo and cranberry sauce on rye
Corned Beef Rueben
$9.50
Sauerkraut, Thousand Island dressing, Swiss cheese and home cooked brisket of corned beef on grilled rye
Grilled Chicken Melt Sandwich
$10.00
Chicken breast topped w/ bacon & Muenster cheese with lettuce & tomato on a grilled ciabatta roll
Cheeseburger Special*
$9.50
6oz. Black Angus burger served on a grilled bun with lettuce, tomato & mayo
Chicken Cordon Bleu Panini
$10.50
Grilled chicken breast, baked ham & Swiss cheese on a grilled ciabatta roll
Cheeseburger Club*
$11.00
A 6 oz. Black Angus cheeseburger served with tomato, bacon, lettuce & mayo toast, triple-decker style
Gorgonzola Bacon Burger*
$11.00
A 6 oz. Black Angus cheeseburger served with tomato, bacon, lettuce & mayo
Chicken Caesar Wrap
$11.00
Traditional chicken caesar served on a grilled wheat wrap w/ Asiago cheese
*Please be reminded the consumption of raw or undercooked foods may cause illness an 18% gratuity will automatically be added for parties of six or more. ^Indicates our gluten free choices (without sauces or breadcrumbs where applicable)
Dessert Menu
Triple Chocolate Cake.
$6.50
Two layers of moist chocolate cake are filled with dense chocolate mousse, topped with chocolate cake crumbles.
Peanut Butter Pie
$6.50
Creamy peanut butter mousse and silky milk chocolate fill a chocolate cookie crust and is topped with chocolate, caramel, Reese's Peanut Butter Cups and peanut drizzle.
Tiramisu
$6.50
Two delicate layers of sponge cake are saturated with coffee liquor and combined with a thick, creamy layer of Marsala custard.
Fudge Nut Cake Ball
$4.95
An extra large scoop of vanilla ice cream smothered with chocolate sauce.
Irish Cream Cheesecake
$6.50
A generous wedge of creamy cheesecake baked on a chocolate cookie crust. Topped with luscious chocolate mousse and dusted with cocoa.
Italian Lemon Cake
$6.50
Refreshing lemon cream fills this delightful cake, topped with vanilla cake crumbs and a dusting of sugar.
Carrot Cake
$6.50
Three moist layers of delicious cake are loaded with shredded carrots, pecan pieces and crushed pineapple, then filled and iced with cream cheese butter icing.
Ice Cream Puff
$5.95
Rich and creamy ice cream nestled between two halves of a light and flaky shell, drizzled with chocolate sauce and topped with cherries.
Cannoli
$5.95
A crispy shell filled with a truly delicious blend of ricotta cheese and chocolate chips.
Bread Pudding
$4.95
A Calvanese family tradition served with shipped cream.
Caramel Apple Pie
$6.50
Handfuls of sliced granny smith apples laced with cinnamon and brown sugar, are baked in an all butter crust and topped with caramel sauce.
Browse Nearby
General Info
Cuisine
American - Traditional
Pub
Meals
Brunch
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:00am - 8:30pm
Wednesday:
11:00am - 8:30pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:30pm
Saturday:
11:00am - 9:30pm
Sunday:
11:00am - 2:00pm
4:00pm - 8:00pm
About Us
Enjoy lunch or dinner in front of one of our three fireplaces, gather with friends in our authentic New England tavern, or listen to live music under the stars throughout summer on our patio. From planning your next celebration or holiday meal, to joining the fun at one of our dinner dances or social events, consider Storrowton Tavern. We’re sure that once you try us you’ll be back again and we look forward to seeing you soon.