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Stephen's American Bistro
110 W 600 S
Salt Lake City, UT 84101
Uber
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Breakfast Menu
Lunch Menu
Dinner Menu
Breakfast Menu
Wake Up Doubletree Buffet - Adult $10.95, Children 12 & Under $4.99.
Eggs
Our eggs are all natural cage free brown eggs. Egg Whites are available up request.
2 Eggs Any Style
$7.00
served with hash browns and toast or English muffin.
Wasatch Breakfast
$10.00
2 eggs, sausage, jalapenos, onion, mushrooms, and cheddar cheese. Served with hash browns and choice of toast, English muffin or 1 pancake.
Little Cottonwood Omelet
$8.00
2 eggs, sausage, jalapenos, onion, mushrooms, cheddar cheese. Served with hash browns and choice of toast, English muffin or 1 pancake.
Big Cottonwood Omelet
$10.00
3 eggs, bacon, ham, onion, asparagus, mushrooms, spinach pepper jack cheese. Served with hash browns and choice of toast, English muffin or 1 pancake.
Crab & Avocado Omelet
$12.00
3 eggs, lump crab, Swiss cheese, tomato, green onions, topped with sliced avocado. Served with hash browns and choice of toast, English muffin or 1 pancake.
Three Cheese Omelet
$8.00
3 eggs, Swiss cheese, beehive Cajun cheddar, and Parmesan. Served with hash browns and choice of toast, English muffin or 1 pancake.
Western Omelet
$9.00
3 eggs, diced ham, green peepers, onion, and cheddar cheese. Served with hash browns and choice of toast, English muffin or 1 pancake.
Egg White Garden Veggie Omelet
$9.00
3 egg whites, seasonal garden fresh vegetables, and your choice of cheese, topped with sliced avocado and served with hash browns or a fresh fruit cup.
Breakfast Specialties
Corned Beef Hash & Eggs
$10.00
House made corned beef hash with 2 eggs any style served with toast or English muffin.
Steak & Eggs
$13.00
6 oz. choice top sirloin cooked to order with 2 eggs any style, hash browns and toast, English muffin or 1 pancake.
Eggs Benedict
$10.00
2 poached eggs on a toasted English muffin with ham and hollandaise sauce, served with hash browns or a fresh fruit cup.
Breakfast Croissant Sandwich
$9.00
buttery croissant layered with 2 eggs any style, bacon or sausage, green chili and pepper jack cheese, served with hash browns or a fresh fruit cup.
Huevos Rancheros
$9.00
2 corn totillas topped with 2 eggs any style, smothered in spicy ranchero sauce and cheddar cheese. Topped with sliced avocado and served with hash browns.
From the Griddle
Buttermilk Pancakes
Served with maple syrup and whipped butter.
- Full Stack (3) $7.00
- Short Stack (2) $5.00
Cornflake Crusted French Toast
$7.00
With strawberry compote and whipped cream or maple syrup and whipped butter.
Pancake Sandwich
$9.00
Short stack with 2 eggs any style, 2 strips of applewood bacon or 2 sausage links served with maple syrup and whipped butter.
Belgian Malted Waffle
$8.00
With strawberry compote and whipped cream or maple syrup and whipped butter.
Appetizers
Coconut Shrimp
$12.00
Mango chili orange glaze, Asian cabbage slaw.
Lump Crab Cakes
$12.00
Red pepper coulis, avocado corn relish.
Artichoke Spinach Dip
$8.00
Garlic Parmesan crostini or tortilla chips.
Soups
French Onion Soup
$7.00
Au gratin in our signature onion bowl.
Soup de Jour (Chef's Creation)
- Cup $4.00
- Bowl $5.00
Salads
House Salad
$4.00
Spring mix, balsamic vinaigrette, granny smith apples, candied pecans, and blue cheese crumbles.
Baby Spinach Salad
$8.00
Baby spinach, poached egg, garlic crostini, oven dried tomatoes, sliced mushrooms, crispy fried onions, warm bacon vinaigrette and mozzarella cheese.
Caesar Salad
$8.00
Romaine hearts, Parmesan cheese, garlic croutons, and house Caesar dressing.
Iceberg Wedge
$6.00
Crisp iceberg lettuce, grape tomatoes, Apple wood smoked bacon, red onion, and garlic croutons. Choice of dressing.
Cobb Salad
$10.00
Grilled chicken breast, avocado, Apple wood smoked bacon, hard boiled egg, tomato, olives, blue cheese crumbles, mixed greens and choice of dressing.
Cashew Chicken
$9.00
Grilled chicken breast, mixed greens, cashews, scallions, carrots, mushrooms, water chestnuts, snow peas, red bells, asparagus, tossed with soy ginger dressing and topped with won-ton crisps.
Shrimp & Potato Salad
$12.00
Iceberg lettuce, avocado, red onion, tomato, feta cheese, herb vinaigrette, topped with grilled shrimp and spiced Yukon gold potatoes.
Sandwiches
Sandwiches come with choice of one side: French fries, chips, fresh fruit, coleslaw, or cottage cheese.
Classic Burger
$9.00
Half pound charbroiled burger.
- Add cheese
- $1.00
- Add bacon
- $1.00
Italian Chicken
$9.00
Charbroiled chicken, roasted red bell peppers, provolone cheese, and red onion with pesto mayo. Served on grilled foccacia.
Cuban
$9.00
Pulled pork, smoked all natural ham, Swiss cheese, pickle chips and mustard, grilled panini style.
Reuben
$9.00
Shaved corned beef, Swiss cheese, sauerkraut, 1000 island dressing on marble rye.
Vegetable Medley
$8.00
Cucumber, tomato, onion, avocado, sprouts, lettuce, mayo and Swiss cheese on marble rye.
California Club
$9.00
Smoked turkey, Swiss cheese, Apple wood smoked bacon, avocado, sprouts, lettuce, tomato, red peeper mayo on toasted pumpernickel.
Soup & Sandwich Combo
$9.00
Cup of house made soup with a choice of turkey & Swiss or ham & cheddar. Served with potato chips.
- Substitute a small salad or a bowl of soup
- $1.00
Grilled Flatbread Steak Sandwich
$12.00
Marinated flank steak slices, serve on grilled flatbread topped with cilantro mayo, lettuce, tomato, avocado, red onions, salsa and cotija cheese.
Entrees
Bacon Wrapped Meatloaf
$14.00
Garlic mashed potatoes, green beans, port wine mushroom sauce.
Beer Battered Halibut Fish & Chips
$17.00
Wasatch Evolution beer battered halibut, hand cut fries, coleslaw tartar sauce & lemon.
Angel Hair Primavera
$13.00
Fresh diced vegetables sauteed with garlic, chili flakes and basil. Tossed with Parmesan cheese.
Lobster Mac-N-Cheese
$15.00
Chunks of lobster and elbow macaroni in a rich cheese sauce, topped with Panko bread crumbs. Served with a spinach salad.
Appetizers
Coconut Shrimp
$12.00
Mango chili orange glaze, Asian cabbage slaw.
Lump Crab Cakes
$12.00
Red pepper coulis, avocado corn relish.
Bacon Wrapped Shrimp
$13.00
Stuffed with Jack Cheese & Jalapeno, charbroiled & served with garlic lemon drawn butter.
Thai Beef Skewers
$10.00
Marinated beef charbroiled & served with spicy peanut lime sauce & orange sesame noodle salad.
Grilled Sausage and Polenta
$8.00
Served with red bell coulis & feta cheese.
Soups
French Onion Soup
$7.00
Au gratin in our signature onion bowl.
Soup de Jour (Chef's Creation)
- Cup $4.00
- Bowl $5.00
Salads
House Salad
$4.00
Spring mix, balsamic vinaigrette, granny smith apples, candied pecans, and blue cheese crumbles.
Baby Spinach Salad
$8.00
Baby spinach, poached egg, garlic crostini, oven dried tomatoes, sliced mushrooms, crispy fried onions, warm bacon vinaigrette and mozzarella cheese.
Caesar Salad
$8.00
Romaine hearts, Parmesan cheese, garlic croutons, and house Caesar dressing.
Iceberg Wedge
$6.00
Crisp iceberg lettuce, grape tomatoes, Apple wood smoked bacon, red onion, and garlic croutons. Choice of dressing.
Entrees
Grass Fed New York Strip
$32.00
10 oz charbroiled grass fed strip steak, poblano sweet potato hash & grilled vegetables.
Rosemary Rib-eye
$27.00
14 oz rosemary-quajillo crust, garlic mashed potatoes, green beans, mushroom steak sauce, & fried onions.
Niman Ranch Braised Beef Short Ribs
$23.00
Slow cooked in red wine & herbs, served with Parmesan risotto & vegetables.
Morgan Valley Pistachio Crusted Lamb Rack
$27.00
Pan seared, finished with a Dijon-pistachio crust, served with cabernet demi-glaze, garlic mashed potatoes, blistered tomato & spinach.
Citrus Chipotle Salmon
$20.00
Atlantic salmon grilled & finished with a citrus chipotle glaze, served with poblano sweet potato hash & seasonal vegetables.
Smoked Baby Back Ribs
House smoked, basted with chipotle-honey BBQ sauce, choice of two sides (Mac-n-cheese, coleslaw, fries, herb roasted potatoes, seasonal vegetables, or a side salad).
- Full Rack $18.00
- Half Rack $15.00
Bacon Wrapped Meatloaf
$14.00
Garlic mashed potatoes, green beans, port wine mushroom sauce.
Beer Battered Halibut Fish & Chips
$17.00
Wasatch Evolution beer battered halibut, hand cut fries, coleslaw tartar sauce & lemon.
Angel Hair Primavera
$13.00
Fresh diced vegetables sauteed with garlic, chili flakes and basil. Tossed with Parmesan cheese.
Lobster Mac-N-Cheese
$17.00
Chunks of lobster and elbow macaroni in a rich cheese sauce, topped with Panko bread crumbs. Served with a spinach salad.
Free Range Rotisserie Chicken
$17.00
Half bird, lemon & garlic-herb marinade, roasted & served with garlic mashed potatoes & vegetable. Thyme Chicken au jus.
Tortilla Crusted Chicken Breast
$14.00
Pan fried all natural chicken breast served with garden pilaf verde sauce, black bean corn relish, avocado & cotija cheese.
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General Info
Cuisine
American - Traditional
Southern
Steakhouse
Meals
Breakfast
Lunch
Dinner
About Us
Stephen's is a casual restaurant featuring southwest and regional cuisines using the freshest ingredients available. Our breakfast menu utilizes cage free brown eggs, applewood smoked bacon, along with locally and housemade breads and pastries. Lunch menu has everything from soup & salad to juicy burgers & lobster mac-n-cheese. Dinner selections include for starters Jumbo Coconut shrimp, locally sourced grass fed beef, Morgan Valley lamb, free-range chicken, citrus chipotle glazed salmon and a rosemary-guajillo crusted Ribeye steak.