The award-winning STEAK 38 is now re-opened for business! Meat maestro Joe DiAmore (it’s original owner) has partnered up with seafood-savvy Ben Blumberg (of BARNACLE BEN’S fame) to combine their most popular menu favorites. The restaurant’s ‘claim to fame’ is first-class, table-side service for Caesar salad, fish de-boning, meat carving and the ever-popular Bananas Foster. The cozy, intimate bar offers signature martinis, the finest wines and scotch, and a well-rounded selection of after-dinner cordials. STEAK 38 is sure to please the most discriminating guest.