Sotto Voce

Insalata Caprese

bocconcini mozzarella with tomatoes, roasted peppers and fresh basil

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Carpaccio Di Manzo

beef carpaccio with arugola, artichokes & parmesan cheese with a lemon vinegrette

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Carpaccio Di Salmone

thin sliced smoked norwegian salmon with endive, arugola and capers. drizzled with tonnato sauce

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Calamaretti E Zucchine Fritti

fried calamari and zucchini served with a spiced tomato sauce

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Grigliata Di Vegetali

assorted grilled vegetables brushed with herb infused extra virgin olive oil, garlic and fresh mint. served a basil pesto

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Fagioli E Gamberetti

white beans and shrimp sauteed with fresh arugola in a white wine sauce

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Zuppa Di Cozze

mussels sauteed in a special tomato broth or white wine, garlic and olive oil

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Tortine Di Granchio Al Modo Nostro

homemade crab cakes. lump blue claw crab meat with herbed bread crumbs. lightly coated with japanese breading. served with slice tomato, roasted pepper puree and tartar sauce.

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Pane Aglio

toasted italian bread, rubbed with fresh garlic cloves and drizzled with olive oil

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Bruschetta Sotto Voce

toasted italian bread topped with chopped fresh tomato, basil, grated grana padana, garlic and extra virgin olive oil

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Crostine Di Casa

toastini topped with assorted italian spreads. four cheese, roasted pepper and mushroom, spinach pesto & anchovy with capers.

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Caponata Sotta Voce

our version of the traditional italian relish of eggplant, squash, celery, onions, served with toastini

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Insalata Organica

organic mesclun salad and tomatoes with balsamic vinaigrette

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Insalata Di Spinaci

spinach salad with gorgonzola cheese, walnuts and poached pear. served with raspberry vinaigrette

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Insalata Sotto Voce

sotto voce salad with arugola, artichokes, mozzarella and parmesan cheese

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Insalata Di Cesare - Caesar Salad

topped with grilled chicken or shrimp add $2.50

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Insalata Tre Colori

arugola, endive and radicchio with grilled portobello mushroom. served with toasted goat, cheese bruschetta

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Insalata Di Anatra

mixed greens, endive, caramelized onions and shredded duck. topped with chopped walnuts.

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Zuppa Del Giorno

soup of the day

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Mista Di Formaggio

assorted seasonal fruits and cheeses served with toastini

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Mista Di Olive

mixed mediterranean olives drizzled with olive oil and herbs

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Garlic Mashed Potatoes

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Spinach

sauteed or steamed

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Broccoli

sauteed or steamed

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Zucchini And Yellow Squash

sauteed or steamed

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Meatballs In Tomato Sauce

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Penne Pomodoro

penne with tomato sauce and fresh basil

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Penne Alla Vodka

penne with vodka, tomato sauce and a touch of cream

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Penne Fiorentina

penne with spinach pesto topped with ricotta cheese

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Fusilli Primavera

fusilli with vegetables sauteed in garlic and olive oil

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Fusilli Quattro Formaggi

four cheese cream sauce with roasted walnuts

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Fusilli Al Salmone

smoked salmon and zucchini in a pink sauce

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Spaghetti Aglio E Oilio

anchovies and hot pepper in garlic and oil

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Spaghetti Rustici

capers, gaeta olives and spiced fresh tomatoes

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Spaghetti Con Poipettine

meatballs, basil and fresh tomato sauce

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Fettuccine Bolognese

tossed in a traditional tomato meat sauce

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Fettuccine Al Sugo Di Anatra

duck ragu with gaeta olives and tomato

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Fettuccine Gamberetti

homemade fettuccine with shrimp, portobello mushroom and tomatoes. sauteed in garlic, oil and light tomato sauce

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Fettuccine Con Pollo E Funghi

homemade fettuccini with chicken, mushrooms and fresh rosemary in a cream sauce

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Rigatoni Montanaro

shitake, onions & arugola in a brandy cream sauce

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Rigatoni Siciliana

tomato, roasted eggplant and mozzarella cheese

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Pollo Alla Griglia

herb rubbed grilled chicken breast served with arugola and fresh tomato salad

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Pollo Sotto Voce

chicken breast sauteed with mushrooms, peppers, onion, white wine and oregano. served with garlic mashed potatoes

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Pollo Portobello

chicken breast sauteed with portobello mushrooms in a brandy cream sauce. served with garlic mashed potatoes

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Pollo Francese

chicken breast sauteed in white wine and lemon. served with sauteed spinach

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Pollo Saporito

chicken breast topped with roasted eggplant and mozzarella cheese. served with sauteed broccoli

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Salmone In Crosta

salmon wrapped in potato crust on a bed of spinach with a light mustard sauce.

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Salmone Alla Griglia

grilled filet of salmon, served over a bed of honey glazed vegetables

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Salmone Sotto Voce

salmon filet sauteed in white wine and fresh herbs with shrimp and roasted tomatoes

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Tonno In Crosta

sesame crusted tuna served over sauteed spinach and shitake mushrooms in a delicate asian sauce

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Tonno Calabrese

tuna steak sauteed in white wine with gaeta olives, onions and fresh tomato. served with sauteed broccoli.

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Branzino Al Francese

flour dipped filet of striped bass sauteed in white wine and lemon. served over grilled zucchini

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Branzino Al Livornese

pan seared filet of striped bass sauteed with white wine, tomatoes, gaeta olives, and capers. with crispy potatoes

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Vitello Picata

veal medallions sauteed in white wine, lemon and capers. served with sauteed spinach

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Vitello Arrotolato

rolled veal medallions stuffed with prosciutto, spinach & fontina cheese in a red wine mushroom sauce. with garlic mashed potatoes

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Vitello Ai Funghi

veal medallions sauteed with marsala wine with wild mushrooms. served with garlic mashed potatoes.

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Lonza Di Maiale

boneless loin of pork sauteed in port wine. with caramelized onions and pears. served over garlic mashed potatoes

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Lonza Di Maiale Ripieno

stuffed boneless loin of pork with spinach, prosciutto and mozzarella in a red wine mushroom demiglaze. served with sauteed spinach

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Loaza Di Maiale Cotto Ai Ferri

grilled pork loins with sauteed onions and hot cherry peppers. served with crispy potatoes

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Souffle Caldo Di Cioccolato E Gelato Alla Vaniglia

italian style chocolate souffle with vanilla ice cream and chocolate sauce

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Crema Bruciata Con Frutta Di Bosco

creme brulee with wild berry sauce

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Tiramisu Con Espresso E Savoiardi

traditional tiramisu with mascarpone cream, espresso and lady fingers

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Crostata Di Mele Con Gelato Di Cannella

brooklyn's best home made apple pie served with cinnamon gelato

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Torta Di Ricotta Con Fragole E Puree Di Mango

italian cheese cake with strawberries and mango puree

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Torta Di Pera Con Gelato Di Nocciole

pear tart served with hazel nut gelato

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Sorbetto Ripieno Al' Arancio

sorbet filled orange

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Sorbetto Ripieno Al Limone

sorbet filled lemon

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Gelati Di Giorno

four scoops of your favorite gelato served with whipped cream, chocolate syrup or fruit puree

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Tartufo Con Panna Montata E Sciroppo Di Cioccolato

tartuffo with home made whipped cream and chocolate syrup.

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