With the establishment of Sotto Mare Oysteria, Chef Gigi Fiorucci is back on Green Street in colorful North Beach. Gigi was an owner of the popular Montclair Restaurant at 550 Green Street from 1967 to 1973. He has been a restaurateur ever since and has owned and operated many San Francisco eateries including Caesar's Italian Restaurant near Fisherman's Wharf, Maye's Oyster House on Polk Street and the Double Play Bar and Restaurant near the old Seal's Stadium.