We focus on local and seasonal harvest with produce from Covey Rise, Veggie Farmers COOP, and Two Run Farm. Our menu changes on a weekly basis depending on ingredient availability. If you're looking for something specific, we recommend calling ahead to check what's hitting our grill today
Main
This week's menu! We focus on local and seasonal harvest with produce from Covey Rise, Veggie Farmers COOP, and Two Run Farm. Our menu changes on a weekly basis depending on ingredient availability. If you're looking for something specific, we recommend calling ahead to check what's hitting our grill today
Hand Cut French Fries
Small$2.50
Large$3.50
Pickle Plate
$5.00
Thai egg plant, muscadine, radish, beans, watermellon rind or whatever
vegan
Sneaky Salad
$8.00
changes according to whatever is super fresh from the farms we source
vegan
Beet Flatbread
$4.00
beet tortilla with sunflower and pumpkin seed puree, grains and bean mix, caramelized onions and a seasonal slaw
vegan
Smoked Tempeh Flatbread
$4.00
corn and flour tortilla with smoked tempeh, butter bean puree, carmelized onions and a seasonal slaw
vegan
Meatatarian Flatbread
$5.00
corn and flour tortilla with a changing selection of meat fixin's, a butter bean puree and a seasonal slaw
Tempeh Reuben Sandwich
$8.00
sour dough bread, marinated tempeh, caramelized onions, sauerkraut and vegan thousand island
vegetarian
Add Swiss For
$1.00
Patt Burger
$8.00
multigrain and legume patty, smokey tomato jam, charred veg, pickles, and caper roasted garlic "veganaise thing" your choice of briouche roll, sourdough bread, or multigrain