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Kingfisher Restaurant & Wine Bar at Sleeping Lady
7375 Icicle Road
Leavenworth, WA 98826
Uber
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Thanksgiving Feast
Christmas Eve Dinner
Christmas Dinner
New Year's Eve Dinner
Sample Kingfisher Menu
Thanksgiving Feast
Featured Items
Fresh Brown Butter Corn Bread
with Whipped Honey Butter and Local Bavarian Rolls
Local Apples
Kale, Fennel, Golden Beet, Fresh Pomegranate, Pecans, Parsley, Chive, Lemon and Whole Grain Mustard Dressing
vegan
gluten-free
Wild Rice
Sweet Potato, Dried Cranberries, Green Grapes, Baby Spinach, Smoky Pumpkin Seeds with Maple Sherry Vinaigrette
vegan
gluten-free
Arugula
Crispy Prosciutto, Thyme Caramelized Pears, Whipped Herb Ricotta, Aged Balsamic and California Olive Oil
gluten-free
Old Bay Poached Prawns
with Fresh Horseradish Cocktail Sauce
dairy-free, gluten-free
Smoked Mussels & Bay Scallop Escabeche
with Jalapeno, Fennel, Sherry Vinegar and Spanish Olive Oil
dairy-free, gluten-free
Northwest Artisan Cheese Board
with Dried Fruit, Spiced Nuts, Local Honeycomb, Crackers and Crostini
Mains
Mary's Organic Herb Roasted Turkey
with Caramelized Onion & Herb Stuffing, Wild Huckleberry & Cranberry Compote, Herb & Cracked Black Pepper Gravy
Smoked Ham
w/ Maple & Dried Cherry Glaze
dairy-free, gluten-free
Hibiscus & Pink Peppercorn Roasted Organic Farmed King Salmon
w/ Maple Lime Reduction
dairy-free, gluten-free
Roasted Local Winter Squash Chili
w/ Adzuki Beans, Black Caviar Lentils & House Mole Poblano
vegan
gluten-free
Accompaniments
Crushed Yukon Assorted Potatoes
with Beecher's Flagship Cheddar, Crème Fraiche and Chives
vegetarian
gluten-free
Caramelized Brussels Sprouts
with Parsnips, Oyster and Maitake Mushrooms and Port Glazed Shallots
vegan
gluten-free
Toasted Marshmallow Sweet Potatoes
with Rosemary and Spiced Pecans
vegetarian
gluten-free
Lemon and Garlic Sautéed Green Beans
Collard Greens and Leeks with Honey Cider Reduction
vegan
gluten-free
Main
Selection of Organic Salads
in Season with our House-made Roasted Garlic & Parmesan Focaccia and Local Bavarian Bakery Rolls
vegan
Italian Lentil & Farro Soup
charred fennel, marjoram, butternut squash
vegan
Rosemary & Garlic Slow Roasted Upper Dry Creek Leg of Lamb
w/ Spiced Pear Jus
dairy-free, gluten-free
Dungeness Crab Crusted Grouper
w/ Balsamic Brown Butter Emulsion
gluten-free
Herb & Citrus Roasted Turkey
w/ Gravy, Sourdough Dressing & Cranberry Kumquat Sauce
dairy-free
Ricotta Stuffed Eggplant
w/ Spaghetti Squash Marinara, Peppadew Peppers, Basil & Parmesan
vegetarian
gluten-free
Cacio e Pepe Salt Baked Fingerling Potatoes
Pecorino Romano, Extra Virgin Olive Oil & Fresh Cracked Pepper
vegetarian
gluten-free
Oregano & Fennel Roasted Broccolini
Romanesco & Rutabagas w/ Braised Greens
vegan
gluten-free
Main
Selection of Organic Salads
In season with our house-made olive & artichoke focaccia and local Bavarian bakery rolls.
vegan
Potato
Leek & Pea
vegetarian
gluten-free
Porcini, Garlic & Herb Crusted Double R Ranch Prime Rib
w/ Marsala Mushroom Cream
gluten-free
Dijon & Parmesan Crusted King Salmon
w/ Italian Salsa Verde
gluten-free
Orange & Brandy Glazed Ham
w/ Thyme Roasted Apples
dairy-free, gluten-free
Local Pumpkin Risotto
w/ Celery Root, Winter Mushrooms, Spinach, & Parmesan
vegetarian
gluten-free
Brown Butter & Sage Smashed Root Vegetables
w/ Roasted Shallots & Fresh Herbs
vegetarian
gluten-free
Lemon, Garlic & Herb Sautéed Haricot Vert
w/ Brussel Sprouts, Leeks & Whole Grain Mustard
vegan
gluten-free
Desserts
Rose Scented Panna Cotta
w/ Huckleberry Compote
gluten-free
Cheesecake Marbled Double Chocolate Brownies
Espresso Chocolate Tarts
w/ Maple Glazed Walnuts
Blueberry & Pistachio Dark Chocolate Bark
gluten-free
Almond & Honey Chia Seed Pudding
w/ Brandied Cherries
vegan
gluten-free
Star Anise & Port Poached Pears
vegan
gluten-free
Batdorf & Bronson Coffee and Choice Teas
Main
Selection of Organic Salads
in Season with our House made Caramelized Onion & Gorgonzola Focaccia and Local Bavarian Bakery Rolls
vegan
NW Seafood Cioppino
gluten-free
5 Peppercorn Grass Fed Beef Tenderloin
Sherry Black Truffle Jus
dairy-free, gluten-free
Grain Mustard & Chive Horseradish Crème
gluten-free
Date & Lime Crusted Sturgeon Finished
w/ Jacobsen Sea Salt
dairy-free, gluten-free
Preserved Lemon & Pistachio Yogurt
vegetarian
gluten-free
Winter Vegetable & Chickpea Tagine
vegan
gluten-free
King Trumpet Mushrooms, Kabocha Pumpkin
w/ Almond, Dried Fruit & Saffron Couscous
Herb Roasted Fingerling Potatoes
w/ Hazelnut Romesco & Gruyere
vegetarian
gluten-free
Lemony Sautéed Haricot Vert & Snap Peas
w/ Rainbow Carrots, Fennel, & Fresh Herbs
vegan
gluten-free
Desserts
Chocolate Mousse
w/ Fresh Berries
gluten-free
Brandied Apple Caramel Strudel
Orange Scented Cannoli
w/ Chocolate Chips & Pistachios
Maple Pumpkin Coconut Macaroons
vegan
gluten-free
Vanilla Bean Crème Brulee
gluten-free
Grand Marnier Macerated Winter Citrus
vegan
gluten-free
Batdorf & Bronson Coffee and Choice Teas
Cold Bar
House Smoked 5 Spice Cured Steelhead or King Salmon Lox, Boiled Madhatcher Eggs, Capers, Cucumber, Sliced Tomatoes, Red Onions, Smashed Avocado w/ Lemon, Hope Mt. Farm Sprouts
Selection of Artisan Charcuterie & Cheese
House Maple Quinoa Granola, Seasonal Poached Fruit, Fresh Cut Fruit, Berries, & Whole Fruit Cottage Cheese, Honeyed Greek Yogurt, Cream Cheese
Selection of Whole Grain Organic Cereals & Organic Milk & Non-Dairy Milks
Toast Station Featuring Dave's Killer Bread, Bagels & English Muffins Essential Gluten Free Bread & Udi's Gluten Free Bagels
Selection of Nut Butters, Locally Made Jams, Local McGregor Honey & Amish Butter
Freshly Baked Fruit Scones
Gluten Free Available Upon Request
Hot Line
Daily Rotating Breakfast Potatoes, Roast Mushrooms & Marinated Tomatoes
vegan
gluten-free
Scrambled Madhatcher Eggs
vegan
gluten-free
Daily Rotating Special Scrambled Eggs
Examples: Spinach & Mozzarella / Broccoli & Chorizo / Tomatillo Salsa, Cotija & Scallion
Applewood Smoked Bacon
Pork & Chicken Sausages
gluten-free
Fresh Buttermilk Biscuits w/ Sage & Pepper Sausage Gravy
Daily Rotating Selection of Waffles, Pancakes & French Toast
Real Maple Syrup & Fruit Syrups (Gluten Free Available Upon Request)
Non GMO Steel Cut Oats Served W/ Berry Compote, Cinnamon Apples, or Ginger Peaches Roasted Nuts & Seeds, Dried Fruits, Brown Sugar
vegan
gluten-free
Assorted Organic Juices, Grounds for Change Coffee, Choice Teas
Starters
Brussel Sprout Panzanella, Delicata Squash, Blue Cheese, Opal Apples, Pickled Red Onion, Parsley, Maple Sherry Vinaigrette
vegetarian
gluten-free
Butter Lettuce, Roasted Beets, Citrus, Chevre, Chives, Tarragon, Tahini & Lemon Dressing
vegetarian
gluten-free
Savoy Cabbage, Local Bosc Pears, Kale, Fennel, Orange & Grapefruit, Pecans, Parsley, Chive, Lemon & Grain Mustard Dressing
vegan
gluten-free
Vegetables from Our Gardens, Homemade Dressings, Herb Croutons
Entrées
Snake River Farms Smoked Kurabota Pork Rack
Rosemary, Chipotle & Brown Sugar Sweet Potato Wedges w/ Cranberry Walnut Compound Butter Fennel & Coriander Jam
dairy-free, gluten-free
Allergens
dairy
Sustainable Shrimp, Spinach & Charred Pepper Stuffed Petrale Sole
Lemon & Garlic Sautéed Haricot Vert w/ Turnips, Leeks & Oyster Mushrooms Caper & Sage Brown Butter Sauce
gluten-free
Cajun Roasted Cauliflower
Butternut Squash Jambalaya w/ Sweet Peppers, Adzuki Beans & Shitake Mushrooms
vegan
gluten-free
Starters
Wild Foraged Lettuces, Pickled Fiddlehead Ferns & Ramps, English Peas, Garden Snow Peas, Shaved Prosciutto, Feta Vinaigrette, Hope Mt. Pea Tendrils
gluten-free
Garden Greens, Togarashi Grilled Asparagus, Orange, Pickled Shiitake, Thai Basil, Toasted Almonds, Miso Dressing
vegan
gluten-free
Shaved Cauliflower, Kale, Golden Raisin, Capers, Fennel, Tarragon, Parsley, Tahini Ginger Vinaigrette
vegan
gluten-free
Vegetables from Our Gardens, Homemade Dressings, Herb Croutons
Entrées
Double R Ranch 5 Peppercorn Seared N.Y. Striploin
Black truffle & rosemary au gratin potatoes; marsala mushroom gravy & fresh horseradish.
Za'atar & Sumac Baked Halibut
Roasted Broccoli, Romanesco, Celery Root & Braised Collard Greens Citrus & Fennel Slaw
Chana Masala
Tomato Braised Chickpeas, King Trumpet Mushrooms, Roasted Peppers, Cilantro & Scallion Brown Basmati Rice
vegan
gluten-free
Starters
Pearl Barley, Grilled Corn, Black Beans, Roasted Peppers, Red Onion, Cilantro, Lime & Chili Vinaigrette
vegan
Arugula, Black Mission Figs, Fennel, Burrata, Basil, Pomegranate Molasses, Toasted Pine Nuts
vegetarian
gluten-free
Baby Spinach, White Balsamic Grilled Peaches, Truffle Goat Cheese, Crushed Marcona Almonds, Mint, Aleppo Pepper Honey & California Olive Oil
vegetarian
gluten-free
Vegetables from Our Gardens, Homemade Dressings, Herb Croutons
Entrées
Upper Dry Creek Ras el Hanout Grilled Leg of Lamb
Sage & Black Garlic Roasted Red Potatoes w/ Fresh Dill & Smoked Olive Oil; Roast Green Chili Tzatziki & Rose Petal Harissa Oil
Lemon & Fennel Roasted King Salmon
Lemon & garlic sautéed haricot vert, leeks & Napa cabbage; charred citrus verjus emulsion.
gluten-free
Over Winter Farms Stuffed Ronde de Nice Squash
Arborio Rice, Tomato, Malabar Spinach, Basil & Mozzarella
vegetarian
gluten-free
Starters
Bavarian Garden Potato Salad, Applewood Smoked Bacon, Celery, Parsley, Dill, Scallion, Cider & Whole Grain Mustard Dressing
gluten-free
Samish Bay Labneh, Pickled Turnips, Black Sesame Seeds, Mint, Aleppo Pepper & Extra Virgin Olive Oil
vegetarian
gluten-free
Braised Bluebird Grains Emmer Farro with Foraged Mushrooms, Fennel, Kale, Hope Mt. Farms Red Kuri Squash, Roast Piquillo Peppers, Thyme Sherry Vinaigrette
vegan
Vegetables from Our Gardens, Homemade Dressings, Herb Croutons
Entrées
Double R Ranch Slow Roasted Porcini & Herb Crusted Prime Rib
Fresh Sweet Corn Polenta w/Caramelized Fennel & Smoked Cheddar; Brandy Truffle Bordelaise & Fresh Horseradish
Citrus & Herb Grilled Swordfish
Roasted Hope Mt Farms Winter Squash w/ Brussel Sprouts, Kale & Ginger; Oregon Hazelnut Romesco
dairy-free, gluten-free
Quinoa Savoy Cabbage Rolls
Chanterelle Mushrooms, Celery Root, Rutabaga, Green Chickpeas; San Marzano Tomato Sauce
vegan
gluten-free