Sky Bar

Fondue

ermonthaller and gruyere cheeses, roasted vegetables, toasted croutons

none

Scampi

prepared tableside large prawns, garlic butter, white wine, herbed crostoni

none

Crab Cakes

blue, lump and snow crab, citrus aioli

none

Calamari Fritte

battered and fried, served with tomato aioli sauce

none

Coconut Shrimp

authentic island preparation with fresh coconut and ponzo sauce

none

Wedge Salad

iceberg wedges, blue cheese crumbles, tomatoes, onions and balsamic vinaigrette

none

Caesar Salad

romaine, traditional dressing, herbed croutons

none

Soup Of The Day

none

Lobster Bisque

roasted lobster, fresh cream and chives

none

Charcoal Room Salad

mixed greens, pears, bleu cheese crumbles, candied pecans, vinaigrette dressing

none

Filet Mignon

bacon wrapped beef tenderloin, baked potato

none

Ribye

12 oz thick broiled ribeye, baked potato

none

Pepper Steak

ribeye, peppered, brandied demi-glaze, mango chutney, baked potato

none

Rosemary Lamb

mustard and herb crusted rack baked and served with parmesan potatoes

none

Double Cut Pork Chop

roasted and served with a honey bourbon glaze and parmesan potatoes

none

Shrimp & Scallop Scampi

large scallops and prawns sauteed with garlic butter and white wine, herbed rice

none

Halibut

crusted with macadamia nuts, pineapple soy cream, herbed rice

none

Salmon

sterling salmon broiled, topped with jumbo lump crab and bearnaise, herbed rice

none

Swordish Steak

charbroiled with balsamic, honey vinaigrette and parmesan potatoes

none

Lobster

lobster tail, tarragon lemon butter, baked potato

none

Chocolate Souffle

incredibly rich with grand marnier cream

none

Banana Foster Prepared Tableside

sauteed in brown sugar and brandy with vanilla bean ice cream

none

Chocolate Mousse

dark chocolate, whipped cream

none

Gratino

baked custard, fresh raspberries, cream cheese sugar crust

none

New York Cheesecake

creamy, with fresh berries

none