What's wrong with this menu?
Sitti
137 S Wilmington St
Raleigh, NC 27601
Uber
MORE PHOTOS
more menus
Corona Dinner Menu
Corona Lunch Menu
Corona Beverage Menu
Kids
Corona Dinner Menu
Sitti is proud to serve Angus Beef and Halal Lamb
Dip Trio
Choose three of the following dips for $15.99
Mouhamra**
$7.99
Roasted red pepper and walnut purée mixed with spices and pomegranate molasses, finished with extra virgin olive oil
vegan
Hummus**
$6.99
Purée of chickpeas whipped with tahini, garlic, and lemon juice, finished with extra virgin olive oil
vegan
Baba Ghanouj**
$7.99
Roasted eggplant mixed with tahini, yogurt, garlic, and lemon juice, finished with extra virgin olive oil
vegetarian
Laban Bi Khiar**
$7.49
Yogurt blended with finely diced cucumbers, garlic paste, lemon juice, and mint
vegetarian
Feta Cheese Dip***
$7.99
Blended with basil, lemon juice, olive oil, and spicy roasted red peppers, served with crispy pita triangles
vegetarian
Labneh**
$6.99
Lebanese strained yogurt drizzled with extra virgin olive oil and za'atar
vegetarian
Hot Mezze
Kibbee Mikli
$7.99
Fried dumplings of ground beef and lamb mixed with cracked wheat and onions, then stuffed with sautéed minced beef and lamb, onion, pine nuts, and spices, served with labneh, and extra virgin olive oil
Cheese Rolls
$7.99
A mix of Gruyère, feta, mint, and spices rolled in paper thin pancakes then fried till crispy
vegetarian
Falafel**
$6.99
Crushed chickpea patties, seasoned and fried, served with tahini sauce and cucumber relish
vegan
Bacon Wrapped Dates**
$7.99
Stuffed with thyme-whipped goat cheese, served with spring mix and finished with pomegranate-balsamic reduction
Entrees
Chicken Shawarma***
$13.49
Thinly sliced marinated chicken thigh served with Sitti rice, grilled tomato, sumac onion, pickled wild cucumber, and garlic whip
Beef & Lamb Shawarma***
$14.99
Thinly sliced marinated tender beef and lamb served with basmati rice, grilled tomato, sumac onion, and tahini sauce
Falafel with Vegetables**
$15.99
Crushed chickpea patties, seasoned and fried, served with a mix of seasonal roasted vegetables and tahini sauce
vegan
Chicken Artichoke***
$16.49
Lightly breaded chicken breast, sautéed and served over basmati rice topped with sautéed artichoke hearts, sun-dried tomatoes, and capers, finished with lemon butter
Samkeh Harra* ***
$21.99
Pan-seared salmon, topped with tahini sauce, cilantro, mint, onions, and a hint of jalapeño, served with sautéed kale and Sitti rice
Vegan Samkeh Harra***
$14.00
Pan-seared marinated tofu, served with basmati rice, sautéed kale, spicy tahini sauce and topped with cilantro, onions and a hint of jalapeño
vegan
Fassoulia**
$14.99
Lima bean stew, garlic, tomato, onions, leeks, mushrooms, cilantro, tomato paste, served with basmati rice
vegan
- Add Braised Leg of Lamb for
- $3.49
Kabobs
Served with Sitti rice, sumac onion, grilled roma tomato, and garlic whip
Chicken Kabob***
$16.49
Grilled tender pieces of chicken marinated in yogurt, garlic, and lemon juice
Beef Kabob* ***
$20.49
Grilled marinated petite tender
Kafta Kabob
$17.99
Ground beef and lamb, seasoned and grilled
Shrimp Kabob**
$20.99
Grilled marinated coastal shrimp, sweet peppers, and onions served with basmati rice and spicy garlic whip
Mixed Grill Kabob*
$23.99
Grilled assortment of chicken, kafta, and beef kabobs
Large Salads
Sitti Salad**
$7.49
Our house salad of spring mix, tomatoes, and cucumbers tossed in a blend of extra virgin olive oil, lemon juice, and dried mint, topped with red onion and pita chips
vegan
Goat Cheese & Orange Salad^
$8.49
Mixed greens, freekah, sliced orange, goat cheese, dates, and walnuts in a lemon vinaigrette
vegetarian
Village Salad** ^
$8.99
Diced feta, cucumber, kale, tomato, Kalamata olives, and red onion, with sumac vinaigrette
vegetarian
Salad Add Ons
Falafel
$2.49
vegetarian
Chicken
$3.99Salmon Filet*
$5.49Shrimp Kabob
$5.99Beef Kabob*
$6.99Tofu
$2.50
vegetarian
Pizzettes
Chicken Artichoke
$11.59
Fresh mozzarella, pesto, artichoke hearts, and chicken shawarma
Sfiha
$11.59
Ground lamb mixed with spices, za'atar, olive oil, pine nuts, diced tomato, and parsley
Sun-Dried Tomato
$11.59
Pesto, sun-dried tomatoes, mozzarella and Manchego cheeses, grilled onions, and balsamic drizzle
vegetarian
Sides
Add a side to your meal for $2.99. Sitti rice contains vermicelli noodles and is topped with roasted almonds
Sitti Rice
Roasted Seasonal Vegetables**
vegan
French Fries**
vegan
Basmati Rice**
vegan
*Consuming raw or under cooked beef, lamb, fish, poultry, shellfish, or eggs may increase your risk of food-borne illness. **Made without Gluten. ***Can be made Gluten-free. ^Can be made Vegan
Dip Trio
Choose three of the following dips for $15.99
Mouhamra**
$7.99
Roasted red pepper and walnut purée mixed with spices and pomegranate molasses, finished with extra virgin olive oil
vegan
Hummus**
$6.99
Purée of chickpeas whipped with tahini, garlic, and lemon juice, finished with extra virgin olive oil
vegan
Baba Ghanouj**
$7.99
Roasted eggplant mixed with tahini, yogurt, garlic, and lemon juice, finished with extra virgin olive oil
vegetarian
Laban Bi Khiar**
$7.49
Yogurt blended with finely diced cucumbers, garlic paste, lemon juice, and mint
vegetarian
Feta Cheese Dip***
$7.99
Blended with basil, lemon juice, olive oil, and spicy roasted red peppers, served with crispy pita triangles
vegetarian
Labneh**
$6.99
Lebanese strained yogurt drizzled with extra virgin olive oil and za'atar
vegetarian
Hot Mezze
Kibbee Mikli
$7.99
Fried dumplings of ground beef and lamb mixed with cracked wheat and onions, then stuffed with sautéed minced beef and lamb, onion, pine nuts, and spices, served with labneh, and extra virgin olive oil
Cheese Rolls
$7.99
A mix of Gruyère, feta, mint, and spices rolled in paper thin pancakes then fried till crispy
vegetarian
Falafel**
$6.99
Crushed chickpea patties, seasoned and fried, served with tahini sauce and cucumber relish
vegan
Bacon Wrapped Dates**
$7.99
Stuffed with thyme-whipped goat cheese, served with spring mix and finished with pomegranate-balsamic reduction
Entrees
Chicken Shawarma***
$11.49
Thinly sliced marinated chicken thigh served with Sitti rice, grilled tomato, sumac onion, pickled wild cucumber, and garlic whip
Beef & Lamb Shawarma***
$12.99
Thinly sliced marinated tender beef and lamb served with basmati rice, grilled tomato, sumac onion, and tahini sauce
Falafel with Vegetables**
$11.99
Crushed chickpea patties, seasoned and fried, served with a mix of seasonal roasted vegetables and tahini sauce
vegan
Chicken Artichoke***
$13.49
Lightly breaded chicken breast, sautéed and served over basmati rice topped with sautéed artichoke hearts, sun-dried tomatoes, and capers, finished with lemon butter
Samkeh Harra* ***
$13.99
Pan-seared salmon, topped with tahini sauce, cilantro, mint, onions, and a hint of jalapeño, served with sautéed kale and Sitti rice
Vegan Samkeh Harra***
$12.00
Pan-seared marinated tofu, served with basmati rice, sautéed kale, spicy tahini sauce and topped with cilantro, onions and a hint of jalapeño
vegan
Fassoulia**
$12.99
Lima bean stew, garlic, tomato, onions, leeks, mushrooms, cilantro, tomato paste, served with basmati rice
vegan
- Add Braised Leg of Lamb for
- $2.99
Kabobs
Served with Sitti rice, sumac onion, grilled roma tomato, and garlic whip
Chicken Kabob***
$12.99
Grilled tender pieces of chicken marinated in yogurt, garlic, and lemon juice
Beef Kabob* ***
$13.99
Grilled marinated petite tender
Kafta Kabob
$12.99
Ground beef and lamb, seasoned and grilled
Shrimp Kabob**
$15.99
Grilled marinated coastal shrimp, sweet peppers, and onions served with basmati rice and spicy garlic whip
Large Salads
Sitti Salad**
$7.49
Our house salad of spring mix, tomatoes, and cucumbers tossed in a blend of extra virgin olive oil, lemon juice, and dried mint, topped with red onion and pita chips
vegan
Goat Cheese & Orange Salad^
$8.49
Mixed greens, freekah, sliced orange, goat cheese, dates, and walnuts in a lemon vinaigrette
vegetarian
Village Salad** ^
$8.99
Diced feta, cucumber, kale, tomato, Kalamata olives, and red onion, with sumac vinaigrette
vegetarian
Salad Add Ons
Falafel
$2.49
vegetarian
Chicken
$3.99Salmon Filet*
$5.49Shrimp Kabob
$5.99Beef Kabob*
$6.99Tofu
$2.50
vegetarian
Pizzettes
Chicken Artichoke
$11.59
Fresh mozzarella, pesto, artichoke hearts, and chicken shawarma
Sfiha
$11.59
Ground lamb mixed with spices, za'atar, olive oil, pine nuts, diced tomato, and parsley
Sun-Dried Tomato
$11.59
Pesto, sun-dried tomatoes, mozzarella and Manchego cheeses, grilled onions, and balsamic drizzle
vegetarian
Sides
Add a side to your meal for $2.99. Sitti rice contains vermicelli noodles and is topped with roasted almonds
Sitti Rice
Roasted Seasonal Vegetables**
vegan
French Fries**
vegan
Basmati Rice**
vegan
*Consuming raw or under cooked beef, lamb, fish, poultry, shellfish, or eggs may increase your risk of food-borne illness. **Made without Gluten. ***Can be made Gluten-free. ^Can be made Vegan
Arack
Arack, Château Ksara, Lebanon
$10.00
Prized by connoisseurs throughout the Middle East for its delicate scent and flavor of anise, this traditional spirit has a distinguished history in Lebanese culture. We are proud to offer you this beautiful example from one of the most prestigious distillers in the Middle East
Cocktails
All of our syrups, juices, and garnishes are house-made, fresh-squeezed, and hand-selected and therefore subject to availability. Cheers!
137 South
$10.00
Tito's vodka, fresh lemon juice, simple syrup, shredded cucumber; served over ice
The Blushing Date
$11.00
Tito's vodka, Pama pomegranate liquer, Jalaab date syrup, topped with Veuve du Vernay champagne
Jalapeño Business
$11.00
Tequila, fresh lemon juice, jalapeño-ginger infused simple syrup, fresh cilantro; served over ice
Southern Proper
$11.00
Bourbon, fresh lemon juice, basil-infused simple syrup; served over ice
Beirut Betty
$11.00
Conniption American Dry Gin, elderflower liqueur, freshly squeezed grapefruit juice; served straight up
Sangria
$10.00
Our sangria recipe is seasonal and rotating. Please ask your server for available selections
Vanilla Berry Fizz
$10.00
Stoli Vanil vodka, cranberry juice, house-made lemon simple syrup, lemon-lime soda, garnished with blueberries
Sitti Spritzer
$10.00
Ketel One Botanical vodka, lemon simple syrup, club soda, grapefruit slice, fresh sprig of rosemary, and fresh sprig of thyme
Spirit-Free Cocktails
All non-alcoholic cocktails
Lebanese Sweet Tea
$4.00
Passion fruit nectar, ginger-infused simple syrup, tea; served over ice
Limon Nana
$4.00
Fresh lemon juice, mint-infused simple syrup, water; served over ice
Pomegranate Spritzer
$4.00
Pomegranate molasses, honey, freshly squeezed limes, ginger ale, soda water; served over ice
Mezza
Mezza
$3.00
A mildly sweet sparkling non-alcoholic malt beverage, imported from Lebanon, may be enjoyed as an ordinary soda. We have a rotating variety of flavors ask your server
Beer
Almaza (Lebanon)
$6.00
Slight apple notes with a crisp dry finish
Almaza Pure Malt (Lebanon)
$6.00
A Munich Dunkel-style lager brewed with 100 percent malted barley
Efes (Turkey)
$6.00
German style pilsner with subtle hops
Rochefort 8 (Belgium)
$9.50
Rich malty flavor with chocolate and dark fruit
Lonerider Shotgun Betty (North Carolina)
$6.00
German-style hefeweizen with a rich banana-clove nose and refreshing dry finish
Foothills Hoppyum IPA (North Carolina)
$6.00
American style pale ale with a clean, dry finish
Fullsteam Humidity Pale Ale (North Carolina)
$6.00
Hazy and slightly sticky, an aromatic pale ale with local triticale, a wheat/rye hybrid
Mother Earth, Endless River Kolsch (North Carolina)
$6.00
Clean, crisp, and slightly fruity
Big Boss Bad Penny (North Carolina)
$6.00
English Brown Ale, lightly woody hops and a dry finish
Crispin Original Cider (California)
$6.50
Fruit forward, with a fresh, crunchy appley nose and a deliciously refreshing, crisp feel
gluten-free
Crispin Rosé (California)
$6.50
An elegant blend of apple and pear juice crafted with rose petals and hibiscus
gluten-free
Blue Point Toasted Lager (New York)
$6.00
Made from six different malts, balanced flavor of malt and hops, easy drinking, long-lasting smooth finish
Allagash White (Maine)
$6.50
Belgian style witbier with a touch of citrus
Left Hand Milk Stout (Colorado)
$6.00
Roasted malt and coffee flavors build the foundation of this creamy sweet stout
Michelob Ultra (Missouri)
$4.00
A premium light beer that's got a crisp, refreshing finish
Corona (Mexico)
$4.50
Crisp and clean, fruity-honey aromas and a touch of malt
Draft
Draft
We have a rotating selection of artisanal beers on draft from local North Carolina breweries and beyond. Ask your server about our current offerings
Pinot Grigio/Pinot Gris
Lageder "Riff" Trentino-Alto Adige, Italy '18
- Glass $9.00
- Bottle $36.00
Domaine Zinck, Alsace, France '16
- Bottle $58.00
Sauvignon Blanc
Pikorua Sauvignon Blanc, Marlborough, New Zealand '18
- Glass $10.00
- Bottle $40.00
Huia, Marlborough, New Zealand '18 (Organic)
- Bottle $54.00
Domaine Wardy, Bekaa Valley, Lebanon '16
- Bottle $42.00
Chardonnay
Storypoint, North Coast, California '16
- Glass $10.00
- Bottle $40.00
Château Ksara, Bekaa Valley, Lebanon '15
- Bottle $57.00
Château Vitallis, Macon-Fuisse, France '18
- Bottle $43.00
Stewart Cellars by Paul Hobbs, Sonoma Mountain, California '17
- Bottle $53.00
Reisling
Nik Weis Urban, Mosel, Germany '18
- Glass $8.00
- Bottle $32.00
Valckenberg Madonna, Kabinett, Germany '18
- Bottle $31.00
Lebanese Blends
Chateau Ksara, Blanc de L'Observatoire, Bekaa Valley '17
- Glass $9.00
- Bottle $36.00
Massaya, Bekaa Valley, Lebanon '18
- Glass $10.00
- Bottle $40.00
Distinguished Varietals & Blends
Vinhos Borges "Gatao" Vinho Verde, Rio Tinto, Portugal, N.V.
- Glass $10.00
- Bottle $40.00
Moulin de Gassac Picpoul de Pinet, Picpoul de Pinet, France '18
- Glass $10.00
- Bottle $40.00
Kavaklidere, Cankaya Cuvée, Anatolia, Turkey '18
- Bottle $32.00
Bubbles
Undurraga, Brut Rosé, Central Valley, Chile
- Glass $8.00
- Bottle $32.00
Veuve du Vernay, Blanc de Blancs Brut, France N.V.
- Glass $8.00
- Bottle $32.00
Fantinel, Prosecco, Italy, N.V.
- Bottle $36.00
Mumm, Brut, Napa Valley, California N.V.
- Bottle $52.00
Barnaut, Champagne, Blanc de Noirs, Grand Cru N.V.
- Bottle $70.00
Veuve Clicquot, Yellow Label Brut, Reims, France N.V.
- Bottle $70.00
Pinot Noir
One Hope, Napa Valley, California, '16
- Glass $11.00
- Bottle $44.00
Sokol Blosser "Evolution" Willamette Valley, Oregon '17
- Glass $12.00
- Bottle $48.00
Four Graces, Willamete Valley, Oregon, '18
- Bottle $55.00
The Prisoner Wine Company "Eternally Silenced" St. Helena, California '17
- Bottle $80.00
Syrah / Shiraz
Chateau de Saint Cosme, Côtes du Rhone, France '18
- Glass $13.00
- Bottle $52.00
Domaine Wardy, Bekaa Valley, Lebanon '16
- Bottle $48.00
Cabernet Sauvignon
Bodega Casir Dos Santos Avatar, Mendoza, Argentina, '17
- Glass $11.00
- Bottle $44.00
Ancient Peaks, Paso Robles, California '17
- Glass $13.00
- Bottle $52.00
Slingshot, North Coast, Napa, California'17
- Bottle $48.00
Malbec
Maipe, Mendoza, Argentina '18
- Glass $9.00
- Bottle $36.00
Finca Sophenia Reserve, Tupungato, Mendoza, Argentina '18
- Bottle $43.00
Lebanese Blends
Château Ksara Reserve du Couvent, Cabernet-Syrah Blend, Bekaa Valley '16
- Glass $10.00
- Bottle $40.00
Massaya "Le Colombier" Grenache-Cinsault-Tempranillo, Bekaa Valley '18
- Glass $11.00
- Bottle $44.00
Château Musar Hochar Pere Et Fils, Cabernet-Cinsault-Grenache Blend, Bekaa Valley '16
- Bottle $66.00
Château Musar Gaston Hochar, Cabernet-Cinsault-Carnigan Blend, Bekaa Valley '10
- Bottle $99.00
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Middle Eastern
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
12:00pm - 10:00pm
About Us
Downtown Raleigh developer Greg Hatem first envisioned a restaurant honoring his Lebanese heritage more than five years ago. Three years later, he teamed up with the Saleh family, owners of the area's Neomonde restaurants, to open Sitti, a tribute to the grandmothers, or sittis, who were the caretakers and teachers of the Lebanese culture, faith and food. Sitti, in downtown Raleigh, honors those ancestors and carries on the Lebanese tradition of welcoming guests with delicious food and endless hospitality.
Our chef has created a fresh and authentic menu featuring an extensive offering of mezze, entrees and house-baked flatbreads. While culinarily distinct, Sitti is warm and inviting, from a communal dining table to the antique Art Deco bar featuring Lebanese liquors, wines and beers.