mixed with red onion, red pepper, avocado and cilantro with a kick
Ahi Tuna
$9.00
served on spring mix with roasted corn and jalapeno salsa
Fried Calamari
$9.00
served with marinara sauce
Stuffed Mushrooms
$11.00
mushrooms stuffed with housemade sausage topped with melted mozzarella cheese
Steamed Mussels
$10.00
served in a spicy chipotle saffron broth
Miniature Crab Cakes
$10.00
with pickled fennel and mixed greens
Crab & Spinach Dip
$9.00
crab meat, boursin cheese, and sautéed spinach served hot with fresh bread crisps
Tomato & Basil Bruschetta
$9.00
with crostini and fresh mozzarella
Scallop Trio
$10.00
three pan seared scallops on a dollop of mashed potatoes topped with basil pesto
Soups
Classic French Onion
$5.00
Oven baked and topped with a house made crostini and gruyère. Pairs well with Merlot - available by the bottle
Soup du Jour
$4.00
please ask your server
Crab Bisque
$7.00
Creamy soup with crab and a hint of sherry. Pairs well with Pinot Gris - available by the glass
Salads
Dressing choices are bleu cheese, ranch, and sun dried tomato vinaigrette. Add blackened or grilled chicken breast, shrimp, or salmon for $4
Sheridan House Salad
$6.00
Wild baby greens with julienned carrots, cucumbers, tomatoes, and mandarin oranges. Pairs well with Sauvignon Blanc - available by the glass or bottle
Caesar Salad
$6.00
Romaine lettuce with shaved parmesan, rosemary croutons, and Caesar dressing. Pairs well with Chardonnay - available by the glass or bottle
Seafood Salad
$15.00
Shrimp, salmon, blackened scallops, tomatoes, fresh mozzarella, and red onions on a bed of greens. Pairs well with Sauvignon Blanc - available by the glass or bottle. Pairs well with Riesling - available by the bottle
Fajita Salad
$12.00
Fresh greens topped with grilled chicken breast, tomatoes, cheddar cheese, and tortilla chips served with sour cream, salsa, and guacamole. Pairs well with Moscato, Riesling, Malbec - available by the bottle
Seared Sea Scallop Salad
$15.00
Wild baby greens with mandarin oranges, drizzled with tarragon vinaigrette. Pairs well with Pinot Gris, Chardonnay - available by the glass or bottle
Entrées
Entrées (excluding sandwiches) are served with a house salad. Our dressing choices are bleu cheese, ranch, and sun dried tomato vinaigrette
Seared Sea Scallops
$25.00
Topped with spinach and basil pesto served with risotto and seasonal vegetables. Pairs well with Sauvignon Blanc, Chardonnay - available by the glass or bottle
8 Oz. Tenderloin Filet
$32.00
Grilled and served with brown butter and sauteed cremini mushrooms, mashed potatoes and seasonal vegetables. Pairs well with Cabernet Sauvignon - available by the glass or bottle. Pairs well with Merlot - available by the bottle
Grilled Pork Rib Eye Chops
$19.00
Topped with caramelized onions served with mashed potatoes and seasonal vegetables. Pairs well with Pinot Noir -available by the glass or bottle. Pairs well with Chianti - available by the bottle
Salmon
$23.00
Grilled and topped with olive tapenade served with risotto and seasonal vegetables. Pairs well with Oak Chardonnay, Rosė, Pinot Noir - available by the glass or bottle
Pasta with Sausage Sauce
$19.00
House made fettuccine with a rich spicy Italian sausage sauce with parmesan cheese. Pairs well with Chardonnay, Pinot Noir - available by the glass. Pairs well with Pinot Grigio, Sangiovese - available by the bottle
Shrimp & Grits
$21.00
Sautéed shrimp and sausage with a tomato chili sauce and stone ground parmesan grits. Pairs well with Dreaming Tree Crush - available by the glass. Pairs well with Merlot - available by the bottle
Surf & Turf
$29.00
4 oz. Petite filet with pan seared scallops and a brown butter sauce with mashed potatoes and seasonal vegetables. Pairs well with Shiraz, Zinfandel - available by the bottle. Pairs well with Cabernet Sauvignon - available by the glass or bottle
Handmade Ravioli
$19.00
Filled with roasted sweet potato and mascarpone cheese served with hazelnut brown butter, collard greens, and finished with a balsamic reduction. Pairs well with Chardonnay, Pinot Noir - available by the glass or bottle
Chicken Piccata
$20.00
Pan seared chicken breast with lemon caper sauce served with linguine. Pairs well with Pinot Gris - available by the glass. Pairs well with Pinot Grigio - available by the bottle
Sandwiches
All sandwiches are served with french fries. Substitute sweet potato fries, cole slaw, or fresh fruit for $1
Reuben
$8.00
corned beef on rye with swiss, sauerkraut, and thousand island dressing
Chicken Salad Croissant
$9.00
our famous chicken salad with walnuts on leaf lettuce with tomato and a butter croissant on the side served with french fries
Sheridan Cheesesteak
$10.00
thinly sliced strip steak with sautéed mushrooms and fontina cheese sauce on french bread served with french fries
The Sheridan Burger
$10.00
half pound of prime beef with lettuce, tomato, and red onion served with french fries- add sautéed mushrooms or onions, swiss, cheddar, gruyère, or bacon for $0.50 each
Grilled Vegetable Club
$9.00
Zucchini, summer squash, roasted peppers, onions, fresh mozzarella, and basil with a balsamic reduction served with french fries
Grilled Chicken
$9.00
with boursin cheese, bacon, lettuce, tomato and red onion
Ham and Swiss
$8.00
black forest ham and swiss cheese with lettuce and tomato served hot or cold on a milano roll
Wine Bar & Shop
Wine by the Bottle: We offer more than 100 bottles, please see our extensive Wine List. Wine by the Case: 10% discount on case purchases. We take special orders. 5% discount on 1/2 case purchases. Ask about tastings and parties! Beer (Bottle & Draft) Selections vary, please ask your server. Full Bar: Let us know what we can shake or stir for you!