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Seasons of Coeur d'Alene

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209 Lakeside Ave
Coeur D'Alene, ID 83814
Uber
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Main Menu
Happy Hour Menu
Wine List
Martinis
Cocktails

Main Menu

Starters

Our Charcuterie Board

$25.00
Chef's selection of farmstead cheeses, paired with seasonal fruits, nuts, vegetables, meats and breads; all locally sourced

Pork Belly Bites

$16.00
Korean honey glaze, house made kimchi, chile aioli, Sriracha drizzle

Crab Cakes

$13.00
Blue crab, red bell pepper, carrot & daikon salad, chili aioli

Steamed Edamame*

$8.00
Togarashi spice, lime, sea salt

Idaho Nachos*

$14.00
Crispy potato chips, cheese, 3 bean & meat chili, pickled jalapenos, sour cream, scallions
  • Add Grilled Chicken
  • $6.00
  • Pork Belly
  • $9.00

French Onion Soup

Walla Walla onions, 24-hour slow simmered beef consomme, crouton, Gruyere & pecorino cheese
  • $8.00
  • $10.00

Seasons 3 Bean Chili

Northwest raised beef, pork belly, rotating local amber beer, lentils, pinto & black beans, sour cream, jack cheese cilantro
  • $10.00
  • $13.00

Bistro Side Salad*

$7.00

Caesar Side Salad*

$7.00

Salads

Add protein to any salad. Chicken - $6 | Shrimp - $7 | Pork belly - $9 | Steelhead - $10

Roasted Beets Salad*

Baby kale, thyme braised lentil salad, golden balsamic vinaigrette, goat cheese
  • $11.00
  • Mini Beets Salad $8.00

Seasons' Caesar*

A well-dressed Caesar; Chopped romaine, marinated tomatoes, rustic croutons, pecorino crisp
  • $11.00
  • Half Salad $8.00

Winter Spinach Salad

Baby spinach, wild mushrooms, roasted peppers, crispy shallots, Locatelli cheese, pine nuts, bacon vinaigrette
  • $12.00
  • Half Salad $8.00

Soup & Salad

$15.00
Seasons' 3 Bean Chili or French Onion Soup with option of side Bistro or Caesar salad

Specialties

Steak of the Moment*

Char-grilled choice steak, roasted garlic mashed potatoes, seasonal vegetables; Prices and cut vary - see server. Add four shrimp | $7

Columbia River Steelhead*

$25.00
Pan-seared steelhead, crispy Brussels sprouts, bacon, green apple, crispy potato, horseradish cream

Chicken Milanese*

$27.00
Crispy fried Jidori chicken breast with melted buffalo mozzarella, marinated tomatoes & kale salad, Locatelli cheese & grilled lemon

Seasons' Risotto*

$25.00
Seasonal, locally grown Gem State mushrooms, butternut squash, pecorino cheese, pepitas, crispy Brussels sprouts
  • Add Four Grilled Shrimp
  • $7.00
  • Add Crispy Pork Belly
  • $9.00

Linguine Carbonara

$25.00
Crispy pancetta, mushrooms, peas, Locatelli cheese, linguine, herbs in rich cream sauce, served with garlic herb focaccia

Seasons' Seafood Cioppino

$35.00
Scallops, shrimp, seasonal fish, Fra-Diavolo sauce, clams, calamarata pasta, herbs, served with garlic herb focaccia

Seared Diver Scallops*

$35.00
Three cast iron seared scallops, butternut squash puree, cipolinni onions, mushrooms, pepitas, aged balsamic, crispy sage

Braised Short Rib Pot Roast

$32.00
Northwest boneless beef short rib, natural jus, cipolinni onions, baby carrots, wild mushrooms, mashed potatoes

Eggplant Parmesan

$25.00
House breaded heirloom eggplant topped with pomodoro sauce, melted buffalo mozzarella, pecorino herb butter, aged balsamic, fresh basil, on a bed of linguine, served with garlic herb focaccia

Hand Helds

Fish & Chips

PNW ale-battered rockfish with fresh fries, tartar sauce & lemon
  • Three Piece $18.00
  • Two Piece $15.00

Seasons' Pub Burger

$16.00
House ground Northwest Angus brisket and chuck blend, special sauce, Tillamook cheddar, tomato, lettuce, pickle & fries; sub for a falafel patty for an additional charge

Bacon Bleu Burger

$18.00
House ground Northwest Angus brisket and chuck blend, garlic aioli, candied bacon, bleu cheese, crispy onions, lettuce & fresh fries; sub for a falafel patty for an additional charge

Grilled Chicken Club

$16.00
Special sauce, avocado, candied bacon, tomato, lettuce & fresh fries

Extraordinary Grilled Cheese

$15.00
Artisan bread, herbs, pecorino, cheddar, cream cheese, tomato basil dip & fresh fries

Grown-Up BLT

$15.00
Crispy pancetta, marinated Roma tomatoes, melted buffalo mozzarella, romaine, garlic-roasted aioli & fresh fries

Sliders

Blue crab with crispy onions & garlic aoli; Beef with bacon, cheddar & tartar; Pork Belly, Sriracha aioli, house made kimchi
  • Trio & Fresh Fries $18.00
  • Individual Sliders (each) $7.00

Desserts

Maple Creme Brulee

$9.00
Maple bourbon custard, sugar crust, candied bacon

Rocky Road Pot de Creme

$9.00
House made rich creamy pudding, toasted marshmallows, brownie bites, almond brittle

Idaho Cheesecake

$9.00
Creamy house-made cheesecake, graham sugar crust & Idaho huckleberry coulis
*Denotes that a dish can be prepared gluten-free, just ask your server
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General Info

209 Lakeside Ave
Coeur D'Alene, ID 83814
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208-664-8008
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