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Scratch Kitchen and Cocktails
132 West Main St.
Norman, OK 73071
Uber
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Food Menu
Cocktails
Brunch
Brunch Drinks
Food Menu
Snacks & Starters
Scratch Spinach Dip
$9.00
Parmesan crusted, served with fresh tortilla chips, topped with pico de gallo
Arancini
$11.00
Risotto balls with roasted corn & green chilies, flash-fried & served in chipotle mole sauce
Crab Cakes
$14.00
Served over arugula in lemon vinaigrette with a tangy remoulade sauce
Oklahoma Wagyu Sliders (3)
$15.00
Scratch BBQ sauce, fried onions, & cheddar on brioche
Pulled Pork Nachos
$9.00
BBQ sauce, black beans, pico de gallo, cheddar and cotija cheese on fresh tortilla chips
Sooner State Board
$17.00
Today's assortment; limited availability
Scratch Bread Basket
$9.00
Fresh daily selection with butter; limited supply
Scratch Pickles
$8.00
Cucumbers, onions, peppers, & veggies
Soups & Salads
Add grilled or blackened chicken (gluten free) $5
Soup & Salad
$10.00
Cup of either soup with any salad
gluten-free
Creamy Tomato Soup
$8.00
Served with parmesan sourdough toast (No Toast)
gluten-free
Chicken Tortilla Soup
Cotija cheese, tortilla strips, avocado
gluten-free
- $9.00
- Cup $5.00
Salad Trio
$11.00
Available 11am-4pm. Quinoa tabbouleh salad with cherry tomatoes, cucumbers, onion, & parsley in a lemon vinaigrette; our take on classic chicken salad; scratch salad
gluten-free
Southwest Salad
Black beans, roasted corn, red onion, tomato, avocado, sweet potato chips, & cotija cheese on mixed greens with cilantro-lime vinaigrette
gluten-free
- $10.00
- Side $6.00
Sriracha Caesar
Fresh cut romaine, blanched asparagus, croutons, & parmesan cheese in a spicy dressing
- $9.00
- Side $6.00
Scratch Salad
Fresh cut veggies over mixed greens in herbal vinaigrette
gluten-free
- $9.00
- Side $5.00
Sandwiches
On house-baked breads, with shoestring fries
Scratch Burger*
$12.00
1/2 lb of house-ground tenderloin on a brioche bun with cheddar & garlic aioli
Scratch Veggie Burger
$12.00
Quinoa, black bean, & sweet potato burger on a brioche bun with garlic aioli
Fried Green BLT
$12.00
Thick-sliced applewood smoked bacon, fried green & fresh tomatoes, crisp lettuce, & a spread of garlic aioli on toasted sourdough
California Girl
$12.00
Herb-marinated chicken topped with provolone cheese, fresh guacamole, tomato, onion, sprouts, and roasted garlic aioli on a sunflower honey wheat bun
Southwest Wrap
$12.00
Our southwest salad with spicy chicken in a spinach tortilla
Hawaiian Pork
$11.00
Slow-roasted pulled pork in scratch's spicy BBQ sauce on a homemade hawaiian sweet roll with slaw, served with a side of house-made pickles
Sunset Melt
$12.00
Cheddar, provolone, parmesan, and american cheese with thick-sliced applewood smoked bacon on toasted sourdough, served with creamy tomato soup (no fries)
Entrees
Wild Isles Organic Salmon
$25.00
Pan-seared, topped with a citrus buerre blanc, served with today's fresh veggies
gluten-free
Black Angus Filet
$29.00
Roasted garlic, redskin mashed potatoes, caramelized shallot & worcestershire compound butter, & grilled asparagus
gluten-free
Flank & Fries*
$21.00
All natural flank steak over shoestring fries, topped with buerre rouge sauce
Coffee Pork Loin
$22.00
Coffee encrusted, topped with a rich port wine demi-glace, served with rosemary parmesan risotto & charred broccolini
gluten-free
Black Angus New York Strip*
$29.00
Pan-seared NY strip topped with a brandy, cream, and green peppercorn sauce, served with parmesan and herb mashed potatoes and grilled asparagus
gluten-free
Pancetta Wrapped Chicken
$19.00
8 ounce chicken breast stuffed with fresh basil, sun-dried tomato, and parmesan cheese, pan-seared and baked, served with today's fresh veggie
gluten-free
Cajun Seafood Pasta
$25.00
Scallops, shrimp, & crawfish tails sauteed in spicy cream sauce over whole wheat linguini with garlic sourdough toast
Chicken Pasta
$16.00
Grilled or blackened chicken, vodka tomato cream sauce, whole wheat linguini, crimini mushrooms, spinach, with garlic sourdough toast
Veggies & Quinoa
$16.00
Chef's choice, tossed in vodka tomato sauce
vegan
gluten-free
Tenderloin Medallions
$24.00
Seared medium, served over roasted carrots & red potatoes with burgundy mushrooms
gluten-free
Drinks
Fresh Squeezed Lemonade
$3.50Honey Lemonade
$3.50- Add Old Forester Bourbon & Jamaican #2 Bitters
- $4.00
Lavender Lemonade
- $3.50
- Add Bombay Sapphire & Jamaican #2 Bitters $4.00
Strawberry Lemonade
- $3.50
- Add Sky Vodka & Bolivar Bitters $4.00
Margarita Carafe
$35.00Sangria Carafe
$30.00Mimosa Carafe
$38.00Sooner Cobbler Carafe
$30.00Business Steak Lunch*
11-2 M-F
Business Steak Lunch
All natural flank steak topped with beurre rouge sauce with choice of: fries, veggie of the day (gluten free) or scratch salad (gluten free)
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
Seasonal Selections
Scratch's Seasonal Cocktails Reflect Our Love for Fresh, Flavorful Ingredients. The Menu ss Devised & Revised in Consult with Bittercube, the Acclaimed Cocktail & Bitters Company. Bittercube Was Co-Founded by Ira Koplowitz, a Native of Norman, OK
Scratch Weathered Sangria
$7.00
Burgundy, Rum, Brandy, Peppermint, Clove, Cassia, Licorice, Cider, Citrus, Sparkling Wine Bittercube Blackstrap Bitters
Sooner Cobbler
$7.00
Bombay Sapphire, Grapefruit, Lime, Lavender Syrup, Raspberries, Angostura Bitters
Two-Timer
$9.50
Dickel Rye, Chai Syrup, Cherry Bark Vanilla & Jamaican #2 Bitters / by Sydney Walker
A Winter's Night Traveler
$11.00
Genepy, Cream House Hot Chocolate, Bittercube Corazon Bitters, Whipped Cream / by Trey Reimer
Some like It Hot
$10.00
Bombay Sapphire, Lemon, Chil Syrup, Cappelletti Benedictine, Cava / by Kristin Weddendorf
Hallowed Mahalo
$10.00
Plantation 5yr. Rum, Lemon, Clove Syrup, Sloe Gin, Blueberry, Soda / by Erich von Bargen
Pigeon Wings
$11.50
123 Organic Tequila Blanco, Lime, Yelow Chartreuse, Pea Flower Syrup, Pea Flower Tea Ice, Edible Orchid / by Trey Reimer
EL Dorado: Starring John Wayne
$10.00
Chase Smoked Vodka, Strawberry, Creme de Cacao, Dry Vermouth / by Travis Reyes
Madam Bovary
$9.00
Reyka Vodka, Pisco, Lime, Kiwi-Rosemary Syrup, Jamaican #1 Bitters / by Robyn Winters
Bohemian Kings
$9.50
Cynar, Becherovka, Snap, Cocchi Americano, Soda Water / by Tom Depp
A Serious Skiing Accident
$9.50
Sailor Jerry, Lemon, Jaegermeister Rose Syrup, Jamaican #2 Bitters, Rosé Cava / by Sydney Walker
Wicked Indulgence*
$9.00
Walnut-Butter Washed Brandy, Cream, Whole Egg, Pear-Maple-Brown Syrup, Sherry, Orange Bitters / by Kristin Weddendorf
Vodka
The Vonb
$9.00
Hanson's Vodka, Lemon, Cocchi Rosa Vermouth, Simple Syrup, Orange Bitters, Seltzer / by Erich von Bargen
Cosmopolitan
$8.00
Success Vodka, Lime, Cranberry, House Made Orange Liqueur
First Collaboration
$8.00
Success Vodka, St. Germain, Grapefruit, Lime, Simple Syrup, Bolivar Bitters
Gin
Scratch Gin & Tonic
$7.00
Custom Tonic- Notes Of Lemon Grass, Orris Root, Bergamot Wormwood, & Pine
Gin Fizz*
$8.00
Plymouth Gin, Lemon, Egg White, Simple Syrup, Sparkling Wine
French 75
$8.00
Bombay Sapphire, Lemon, Simple Syrup, Sparkling Wine
Tom Collins
$7.00
Bombay Sapphire, Lemon, Simple Syrup, Seltzer Water
Pimm's Cup
$10.00
Bombay Sapphire, Pimm's #1, Lemon, Simple Syrup, Cucumber, Mint Strawberry Tincture, Soda Water
Last Word
$10.00
Beefeater Gin, Green Chartreuse, Luxardo Maraschino, Lime
Negroni
$9.00
Tanqueray Gin, Cocchi Sweet Vermouth, Campari, Orange Bitters
Aviation
$9.00
Ford's Gin, Lemon, Luxardo Maraschino Liqueur, Creme De Violette
Perfect Martinez
$9.00
Bombay Sapphire, Cocchi Sweet Vermouth, Dry Vermouth, Luxardo Maraschino, Bittercube Orange Bitters
Ramos Gin Fizz
$11.00
Broker's Gin, Lemon, Lime, Egg White, Cream, Orange Blossom Water / Shaken For At Least 3 Minutes
Rum
ET Tu, Brute*
$10.00
Flor De Carla 4yr Rum, Lemon, House Orange Liqueur, Cream, Orange Juice, Egg White, Turbinado Syrup, Cherry Bark Vanilla Bitters / by Trey Reimer
Sparrow Bee
$8.00
Plantation Syr Rum, Lemon, Honey Syrup, Mint, Bittercube Jamaican #2 Bitters
Hemingway Daiquiri
$7.00
Flor De Cana 4 Year Rum, Grapefruit, Lime, Maraschino
Caipirinha
$7.00
Cachaca, Lime, Simple Syrup, Orange Bitters
Other
Copper Dagger*
$10.00
Amaro, Hamilton 151 Rum, St. Germain, Lemon, Egg White, Simple Syrup
Amaretto Sour*
$8.00
Amaretto, Brandy, Lemon, Egg White, Simple Syrup
Whisk(e)y
Whiskey Smash
$8.00
Medley Bros. Whiskey, Lemon, Maple-Brown Syrup, Mint
Mint Julep
$9.00
Woodford Reserve, Turbinado Syrup, Mint Leaves
Vieux Carre
$10.00
Buliet Rye, Cognac, Sweet Vermouth, Benedictine, Bittercube Bolivar Peychaud's Bitters
The Boulevardier
$9.00
Medley Bros. Whiskey, Sweet Vermouth, Campari, Orange Bitters
Of The Older Fashioned
$9.00
Wild Turkey 101, Muscovado, Bittercube Trinity Bitters
The Ruffled Feather
$9.00
Famous Grouse Scotch, Snap Ginger Liqueur, Lemon, Honey Syrup, Jamaican #1 Bitters; Lagavulin Rinse / by Trey Reimer
Whiskey Sour*
$8.00
Bulliet Rye, Lemon, Egg White, Turbinado Syrup, Cherry Bark Bitters
Landing Gear
$11.00
Four Roses Single Barrel Bourbon, Lemon, Aperol, King's Ginger
Sazerac
$10.00
Bulleit Rye, Absinthe, Turbinado Syrup, Peychaud's Bitters
Scratch Manhattan
$9.00
Four Roses Single Barrel Bourbon, Cocchi Sweet Vermouth, Cherry Bark Vanilla Bitters
Durango
$10.00
Buliet Rye, Ancho Reyes, Strawberry Oleo-Saccharum, Honey Syrup, Lemon, Mahalo Bitters / by Travis Reyes
Agave
Mezcal Mule
$9.00
Alipus San Juan Mezcal, Cazadores Reposado, Lime, Chili Syrup, Jamaican #1 Bitters, Ginger Beer / by Will Gardner
Knife Chase
$10.00
Viejo Cancun Tequila, Lime, Ancho Reyes, Benedictine, Jamaican #1 Bitters / by Travis Reyes
La Paloma
$8.00
Camarena Tequila, Grapefruit, Lime, Simple Syrup, Sprite
Margarita
$6.00
Camarena Tequila, House-Made Orange Liqueur, Lime, Simple Syrup, Orange Bitters
Brandy
Captain Truman
$9.00
Paul Masson Brandy, Domaine De Canton Ginger Liqueur, Lemon, Bolivar Bitters, Sparkling Wine
To Please, To Educate
$8.00
Armagnac, Lemon, Cocchi Sweet Vermouth, Simple Syrup, Blackstrap Bitters, Sparkling Wine
3 Skylarks
$9.00
Copper & Kings Immature Brandy, Becherovka, Aperol, Lemon, Honey Syrup, Bolivar Bitters / by Tom Deppe
The Icy Mitt
$9.00
Paul Masson Brandy, Lemon, Maraschino, Violette, Grapefruit, Lavender Syrup, Angostura / by Trey Reimer
Piro Sour*
$8.00
Pisco, Lemon, Egg White, Simple Syrup, Bolivar Bitters
Champs Elysee
$10.00
Hennesey Cognac, Lemon, Green Chartreuse, Angostura Bitters
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
Snacks & Starters
Scratch Spinach Dip
$9.00
Parmesan crusted, served with fresh tortilla chips
Crab Cakes
$14.00
Served over arugula in lemon vinaigrette with a tangy remoulade sauce
Scratch Biscuit Basket
$9.00
House-made biscuits & scones served with butter; limited availability
38 Mimosa Carafe
$38.00
Full bottle of bubbly; house made orange liqueur; fresh squeezed OJ; orange bitters
Salads
Add grilled or blackened chicken (gluten free) $+5
Southwest Salad
Black beans, roasted corn, red onion, tomato, avocado, sweet potato chips, & cotija cheese on mixed greens with cilantro-lime vinaigrette
gluten-free
- $10.00
- Side $6.00
Sriracha Caesar
Fresh cut romaine, blanched asparagus, croutons, & parmesan cheese in a mildly spicy dressing
- $9.00
- Side $6.00
Scratch Salad
Fresh cut veggies over mixed greens in herbal vinaigrette
gluten-free
- $9.00
- Side $5.00
Brunch Entrees
Served with fruit
Quiche with Spinach, Sundried Tomatoes, & Feta Cheese*
$12.00
Served with choice of salad
gluten-free
3 Eggs*
$12.00
Over easy, scrambled, poached, sunny side up, or basted - served with whole wheat toast, bacon or sausage, herb potatoes (No Toast)
gluten-free
Smoked Salmon Eggs Benedict*
$15.00
House-made lox, blanched asparagus, & poached eggs topped with hollandaise - served with herb roasted potatoes
- Sub Crab Cakes
- $2.00
Croque Monsieur
$13.00
Ham, swiss, dijon, bechamel sauce on sourdough toast - served with herb potatoes
- Croque Madame Served Open Faced with Egg
- $1.00
Rum & Cinnamon Brioche French Toast
$11.00
Banana caramel sauce, sausage
Shrimp & Grits
$16.00
Blackened shrimp with bleu cheese grits, arugula, & a white wine cream sauce
Buttermilk Waffle
$10.00
Dusted with cinnamon sugar & topped with whipped cream & fresh berries - served with bacon
Homemade Biscuits with Pancetta & Sausage Gravy*
$12.00
Scrambled eggs
Steak Lunch*
$14.00
All natural flank steak topped with beurre rouge sauce with choice of fries or two eggs your way (w/ eggs)
gluten-free
Scratch Burger*
$12.00
1/2 Lb. of house-ground tenderloin on a brioche bun with cheddar & garlic aioli - served with shoestring fries
Scratch Veggie Burger*
$12.00
Quinoa, black bean, & sweet potato burger on a brioche bun with garlic aioli - served with shoestring fries
Fried Green BLT
$12.00
Thick-sliced applewood smoked bacon, fried green & fresh tomatoes, crisp lettuce, & a spread of garlic aioli on toasted sourdough bread
Kids
Proudly serving mariposa coffee roasted in norman, ok
Kid's Brunch
$8.00
French toast, bacon or sausage, scrambled eggs; served with a sneakz shake
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
Selected Brunch Cocktails
The menu is devised & revised in consult with Bittercube, the acclaimed cocktail & bitters company. Bittercube was co-founded by ira Koplowitz, a native of Norman, OK
Scratch Irish Coffee*
$10.00
Tullamore Dew, House Coffee Liqueur, Mariposa Cold Brew, Muscovado, Egg White, Cream, Cherry Bark Vanilla Bitters, Cinnamon / by Kristin Weddendorf
Scratch Mary
$8.00
44 North Vodka, Scratch Bloody Mary Mix
Michelada
$6.00
Pacifico Cerveza, Scratch Bloody Mary Mix, Lime Cholula
Mimosa
$6.00
Orange Liqueur, Fresh Squeezed Orange Juice, Sparkling Wine, Orange Bitters
Young at Heart
$10.00
Success Vodka, St. Germaine, Grapefruit, Hibiscus Syrup, Jamaican #2 Bitters, Sparkling Wine
Friends Like These*
$9.00
Skyy Vodka, House Coffee Liqueur, Cream, Egg White, Cynar, Blackstrap Bitters, Coffee Tincture / by Ryan Goodman
Captain Truman
$9.00
Paul Masson Brandy, Domaine De Canton Ginger Liqueur, Lemon, Bolivar Bitters, Sparkling wine
ET Tu, Brute*
$10.00
Flor De Cana 4yr Rum, Lemon, House Orange Liqueur, Heavy Cream, Orange Juice, Egg White, Turbinado Syrup, Cherry Bark Vanilla Bitters / by Trey Reimer
Gin Fizz*
$8.00
Plymouth Gin, Lemon, Egg White, Simple Syrup, Sparkling Wine
French 75
$8.00
Brando's Gin, Lemon, Simple Syrup, Sparkling Wine
La Paloma
$8.00
Cazadores Reposado Tequila, Grapefruit, Lime, Simple Syrup, Sprite
The Cream Dream*
$10.00
Paul Masson Brandy. Campari, Amaretto, Lemon, Honey Syrup, Cream, Orange Bitters, Soda, Cherry Foam / by Sydney Walker
Pimm's Cup Variation
$10.00
Bombay Sapphire, Pimm's #1, Lemon, Cucumber, Mint, Strawberry Tincture, Soda Water
Sooner Cobbler
$7.00
Skyy Vodka, Lemon, Sweet Vermouth, Blackberry, Basil-Rose Syrup, Bolivar Bitters
First Collaboration
$9.00
Success Vodka, St. Germain, Grapefruit, Lime, Simple Syrup, Bolivar Bitters
Hemingway Daiquiri
$7.00
Flor De Cana 4 Year Rum, Grapefruit, Lime, Simple Syrup, Maraschino
Scratch Sangria
$6.00
Sparkling Rose, Rum, Brandy, Raspberries, Cocoa Nibs, Cassia, Clove, Lavender, Bolivar Bitters
Whiskey Smash
$8.00
Old Forester Signature, Lemon, Maple-Brown Syrup, Mint
The Vonb
$9.00
Hanson's Vodka, Lemon, Cocchi Rosa Vermouth, Simple Syrup, Orange Bitters, Seltzer / by Erich Vonbargen
First Kiss
$9.00
Paul Masson Brandy, Lemon, Yellow Chartreuse, Benedictine, Jamaican #2 Bitters, Sparkling Wine / By Sonia Ligon
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
9:00am - 11:00pm
Sunday:
9:00am - 3:00pm
About Us
We're nerds about flavor. Food fills our thoughts between meals. We spend our free time honing our knife skills, studying spices, dissecting spirits, and doing anything to better prepare daring, delicious feasts, because our reputation is forged in our kitchen and behind our bar. Good food is our best advertising. We're incredibly friendly, but will always fix you a mean plate.