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Scratch - Spokane
1007 W 1st Ave
Spokane, WA 99201
Uber
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Lunch Menu
Dinner Menu
Lunch Menu
First
Bruschetta
$12.00
roma, sundried, and cherry tomatoes; garlic, onion, basil, fresh mozzarella, balsamic; parmesan toast points
Hummus
$13.00
roasted garlic and red bell pepper hummus, olive tapenade, feta, roasted garlic, cucumbers, roma tomatoes, warm pita
Cheese & Meat Board
$20.00
cured meat, artisan cheeses, cherry jam, kalamata olives, olive tapenade, artichoke hearts, sundried tomatoes, crackers
Calamari
$15.00
flash-fried, spices, pickled cabbage, three dipping sauces
Margherita Flatbread
$14.00
fresh roma tomatoes, fresh mozzarella, basil, balsamic
Second
Crab Chowder
gluten-free
- Cup $7.00
- Bowl $9.00
Vegan Tomato Bisque
gluten-free
- Cup $7.00
- Bowl $9.00
Seasonal Soup
- Cup $7.00
- Bowl $9.00
Lacinato Kale Salad
$9.00
lacinato kale topped with dried cranberries, bastón carrots, spiced pumpin seeds, butternut squash, and blue cheese crumbles. Served with an apple cider vinaigrette
gluten-free
Scratch Signature Salad
$9.00
baby spinach, bacon, brie, apples, candied walnuts, pomegranate vinaigrette
gluten-free
Caesar
$9.00
chopped hearts of romaine, parmesan, toasted pecans, croutons, parmesan crisp, anchovies caesar dressing
gluten-free
Third
served with your choice of soup, salad or fries
Smoked Chicken Nacho Enchilada
$15.00
tortilla shell, shredded lettuce, cheese blend, radish pico, crème fraiche
Buffalo Chicken Wrap
$16.00
lettuce, tomato, bacon, blue cheese crumbles, blue cheese dressing, buffalo hot sauce
Napoleon de Salmon Wrap
$16.00
seasoned salmon, queso- crème yogurt, spinach, red cabbage, pickled onion
Grown Up Grilled Cheese
$15.00
fresh mozzarella, boursin, brie, parmesan, pears, hickory bacon, fresh basil
BBQ Grilled Burger*
$17.00
bbq sauce, jalapeño aioli, fried onions, lettuce, tomato, bacon, swiss cheese
Fish and Chips
$16.00
fresh cod, tartar sauce, cole slaw
Bacon Cheddar Burger*
$17.00
half pound angus beef, hickory bacon, cheddar cheese
Lasagna
$15.00
ricotta, mozzarella, parmesan, savory meat sauce
Fish Tacos
$15.00
fish of the day, crème fraiche, pico, guacamole, jalapeno cilantro slaw, fried corn tortilla
gluten-free
Vegetarian Tacos
$14.00
roasted sweet potatoes, black beans, corn, avocado, cilantro, purple cabbage, feta cheese, hand-made infused ancho chili tortilla shells
gluten-free
*Items can be cooked to order, consuming raw or under cooked meat, seafood, shellfish or eggs may increase your risk of food borne illness
Appetizers
Hummus
$14.00
roasted garlic and roasted red bell pepper hummus; served with olive tapenade, feta, roasted garlic, tomatoes, cucumbers, and warm pita
Bruschetta
$14.00
Roma sundried and cherry tomatoes; garlic, onion, basil, fresh mozzarella, balsamic reduction, served with parmesan toast points
Calamari
$15.00
flash-fried, spices, pickled cabbage, three dipping sauces: sweet chili, garlic aioli, & lemongrass ginger
Fresh Manilla Clams
$15.00
clams, white wine, garlic, oregano, chili flakes, tomatoes, andouille sausage, & parmesan toast points
Sweet and Spicy Asian Ribs
$16.00
braised pork ribs tossed in a sriracha sweet chili, and sesame seed sauce; garlic parmesan french fries
Ahi Tartare
$16.00
ahi tartare topped with mango pico de gallo, avocado, and sriracha wasabi vinaigrette. Served with wonton chips
Cheese & Meat Board
$20.00
two cured meats, four artisan cheeses, cherry jam, kalamata olives, artichoke hearts, & apple slices
Soups and Salads
Crab Chowder
gluten-free
- Cup $8.00
- Bowl $10.00
Vegan Tomato Bisque
gluten-free
- Cup $8.00
- Bowl $10.00
Seasonal Soup
- Cup $8.00
- Bowl $10.00
Lacinato Kale Salad
$9.00
lacinato kale topped with dried cranberries, bastón carrots, spiced pumpin seeds, butternut squash, and blue cheese crumbles. Served with an apple cider vinaigrette
gluten-free
Caesar
$9.00
chopped hearts of romaine, toasted pecans, croutons, parmesan crisp, and anchovy caesar dressing
Scratch Signature Salad
$9.00
baby spinach, bacon, brie, apples, candied walnuts, topped with a pomegranate vinaigrette
gluten-free
Entrees
Stuffed Acorn Squash
$27.00
saffron rice, dried cranberries, roasted spiced pumpkin seeds, lacinato kale, blue cheese crumbles, and slaw served in a half acorn squash
gluten-free
Fresh Wild-Caught Steelhead*
$37.00
pesto spaghetti topped with a steelhead filet, roasted red pepper gel, and fresh mozzarella. Garnished with roasted pine nuts and fried basil leaves
Stuffed Airline Chicken
$35.00
airline chicken cut stuffed with roasted red peppers and boursin cheese topped with demiglaze. Served with fingerling potatoes and seasonal vegetables
gluten-free
House-Made Butternut Squash Gnocchi with Prawns
$39.00
Wild mushroom mix, onions, red peppers, spinach, butternut sage cream sauce, blue cheese crumbles, and topped with blackened tiger prawns and micro greens
Chicken Marsala
$33.00
grilled chicken breasts, herb infused pasta, roasted wild mushrooms, marsala wine sauce, parmesan
Smoked Duck*
$36.00
wild mushroom risotto, port wine reduction, spiced pecans and seasonal vegetables
gluten-free
Blackened Ahi Tuna*
$36.00
Annatto saffron rice and mango salsa. Served with seasonal vegetables and micro greens
Osso Buco
$38.00
braised pork shank topped with bordelaise demiglaze; herb potato puree and seasonal vegetables
gluten-free
Hot Pot*
$38.00
scallops, prawns, clams, calamari, andouille sausage, red bell peppers, onions, garlic, basil, fingerling potatoes, savory spicy tomato broth; parmesan garlic toast points
New York Strip Steak*
$38.00
local Washington beef, wild mushroom mix, charred cipollini onions & cherry tomatoes, topped with bordelaise demiglaze. Served with seasonal vegetables
gluten-free
Bacon-Wrapped Tenderloin*
$40.00
local Washington beef wrapped in bacon; topped with melted leeks & bordelaise and garnished with pickle mustard seed. Served with seasonal vegetables
gluten-free
U-10 Pan-Seared Scallops*
$37.00
Served with crispy pork belly, saffron rice, roasted fennel, and seasonal vegetables
gluten-free
Scratch's Classic Seafood Trio*
$47.00
6oz atlantic lobster tail, two jumbo pan-seared scallops, two jumbo prawns, lemon cream sauce; parmesan risotto; seasonal vegetables
gluten-free
*Items can be cooked to order. Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of food-born illness