Welcome to Saravana bhavan ny. Taste a regional variety of dishes from a cuisine that is rich and diverse in its range of flavors, that being the cuisine of India and the region being the southern part of India. Here, in the South, one samples one of the most delicious vegetarian food in the world. South Indian food is a fabulous blend of flavors, colors, seasoning, nutritional balance, fragrance and visual appeal.The warm weather of South India lends itself to lighter fare and has an emphasis on fresh vegetables. South Indian cuisine is mostly rice based. Rice is combined with lentils to make wonderful dosas (a specialty of Saravanaas), idlis, vadas, and uttapams. Pure rice preparations, like lemon rice and curd rice, are also masterful creations.South Indian chutneys, also famous, are made of tamarind, coconut, peanuts, lentil, fenugreek seeds, and cilantro.