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Sabatino's Restaurant
4441 West Irving Park Road
Chicago, IL 60641
Uber
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Lunch Menu
Dinner Menu
Lunch Menu
All items made to order. Please allow proper time. Sharing Charge $3
Appetizers
Bruschetta
$4.95Shrimp Cocktail Supreme
$7.95Baked Clams (1/2 Dozen)
$7.25Italian Assorted Antipasto
$6.95Oysters on Half Shell
$8.95Oysters Rockefeller
$8.95Prosciutto with Melon
$5.95Steamed Black Mussels
$8.95Fried Calamari
$8.95Escargot, Garlic and Butter Sauce
$8.50Salads
Grilled Calamari Salad
$9.95
Over Mixed Greens, on Top of Focaccia with Vinaigrette Dressing
Shrimp Salad
$9.95
with Mixed Greens and Shrimps
Julienne Salad
$8.50
with Mixed Greens, Julienne Strips of Turkey, Ham and Cheese
Neptune Salad
$9.95
A Bowl of Mixed Greens, San Francisco Bay Shrimps and Tuna
Special Salad
$8.95
with Romaine Lettuce, Hearts of Palm, Artichoke Hearts and Avocado in a Vinaigrette Dressing, Topped with Dried Blue Cheese
Caesar Salad
$6.50- Add Grilled Breast of Chicken
- $3.00
Sabatino's Special Salad
$9.95
Mixed Greens with Portabello Mushrooms, Roasted Peppers and Walnuts in a Walnut Vinaigrette Dressing
Sandwiches
Grilled Portabello
$7.95
Roasted Peppers, Fresh Mozzarella on Focaccia Bread
Italian Beef with Sweet Peppers
$7.50Italian Sausage
$7.50Turkey Club
$8.50Bacon, Lettuce and Tomato
$7.50Hamburger Deluxe
$7.50Cheeseburger
$7.95- Add Blue Cheese
- $1.00
Panino al Prosciutto
$9.50
Imported Prosciutto Di Parma, Fresh Mozzarella and Arugula on French Bread
Beef
Filet Mignon
$22.95N.Y. Strip Steak
$22.95Filet Mignon Steak Sandwich
$16.95Butt Steak
$16.95
for the Hearty Appetite
Filet Marsala
$19.95
Sliced Beef Tenderloin with Fresh Mushrooms
Chopped Sirloin Steak
$9.50
with Mushroom Sauce
Vitello
Entrées Include Soup, Salad and Your Choice of Potato or Side of Pasta
Vitello Alla Toscana
$17.95
Tender Slices of Veal with Artichokes and Sun-Dried Tomatoes in Wine Sauce
Veal Parmigiana
$17.95
Breaded Veal Cutlet, Topped with Tomato Sauce, Mozzarella and Parmesan Cheese; Then Baked
Veal Saltimbocca Alla Romana
$17.95
Tender Slices of Veal Topped with Prosciutto in Wine Sauce, Delicately Flavored with Parmesan Cheese and Sage
Veal Scaloppini Sabatino
$17.95
Thin Slices of Veal, Sautéed in Butter with Mushrooms, Onions, Green Pepper and Wine
Veal Scaloppini with Mushrooms
$17.95
Thin Sliced Veal Sautéed in White Wine Sauce and Mushrooms
Veal Francese
$17.95
Medallions of Veal in Light Egg Batter and Lemon Wine Sauce
Veal Piccante
$17.95
Slices of Veal, Sautéed in Lemon Butter, Garnished with Lemon and Parsley
Veal Montecarlo
$17.95
Breaded Veal, Topped with Eggplant, Prosciutto, Asparagus and Artichoke
Veal Braciole
$17.95
Rolled Veal Steak, Stuffed with Italian Sausage and Prosciutto, Sautéed with Fresh Mushrooms and Wine Sauce, with a Touch of Tomato
Veal Pastorella
$17.95
Tender Slices of Veal, Sautéed in Wine, Topped with Eggplant and Italian Cheese
Breaded Veal Cutlet
$16.95Veal Marsala
$17.95
with Fresh Mushrooms
Veal Sorrentino
$17.95
Medallions of Veal, Topped with Eggplant, Prosciutto and Mozzarella Cheese in a White Wine Sauce
Poultry
Chicken Parmigiana
$8.95
Breaded Breast of Chicken Baked to Perfection with Mozzarella Cheese
Grilled Breast of Chicken
$9.50
with Pesto Sauce
Broiled Chicken
$8.95Pasta
Farfalle Al Salmone
$11.95
Bow Tie Pasta with Chunks of Fresh Salmon in a Light Cream Sauce
Gnocchi
$9.50
Stuffed with Ricotta and Spinach in a Tomato Vodka Sauce
Spaghetti
$8.95
with Angelo's Special Meat Sauce
Rigatoni
$8.95
with Fresh Tomato and Basil Sauce
Manicotti
$9.50
Thin Rolled Pasta Filled with Italian Ricotta in Special Sauce
Homemade Meat Ravioli
$9.50
with Meat Sauce
Homemade Cheese Ravioli
$9.50
with Meat Sauce
Farfalle Boscaiola
$9.50
Bow Tie Pasta Sautéed with Porcini Mushrooms, Sun-Dried Tomatoes and Peas in Fresh Tomato with a Touch of Cream
Gnocchi Al Pesto
$9.50Tortellini Alla Panna
$9.50Tordelli Al Pesce
$9.75
Filled with Crab and Shrimp
Linguini
$12.95
with White or Red Fresh Clam Sauce
Fettuccini A Mare Chiaro
$14.95
with Clams, Shrimp, Calamari and Mussels in White Sauce
Seafood
Salad and Choice of Potato or Pasta Included
Sautéed Talapia in Lemon Butter Sauce
$11.95
with Sun-Dried Tomatoes, Roasted Pine Nuts and a Touch of Garlic
Sautéed Frog Legs
$11.95Shrimp DeJonghe
$12.95Shrimp Della Casa
$12.95
Sautéed Shrimps in Garlic, Mushroom Caps, Artichoke Hearts and Wine
Broiled Norwegian Salmon
$12.95
Served with Lemon Butter Sauce
English Broiled Dover Sole
$31.00Broiled African Lobster Tail
$32.95Desserts
Profitteroles
$5.95Warm Apple Tart
$6.95
with Caramel Sauce and Vanilla Ice Cream
Ice Cream with Assorted Berries
$5.95
Topped with Zabaglione Sauce
Pesca Ripiena
$6.50Limone Ripieno
$6.50Tiramisu
$4.50Chocolate Mousse Cake
$4.50Brandy Ice
$6.95Spumoni
$3.95Cannoli
$4.50Tortoni
$3.95Chocolate Tartufo
$5.50Tartufo al Limoncello (lemon)
$5.50Peppermint or Vanilla Italian Ice
$3.50Baked Alaska for Two
$8.50Bananas Foster, Cherries Jubilee, Peaches Flambé
- For Two $11.95
Irish Coffee
$8.95"Flamed at Your Table" Cheese Cake
$4.50Appetizers
Bresaola over Arugula
$7.95
Thin-Sliced Wine-Soaked Dry-Cured Beef over Arugula and Reggiano Parmigiano
Oysters Rockefeller
$8.95Shrimp Cocktail
$7.95Oysters on the Half Shell
$8.95Baked Clams (Half Dozen)
$7.25Steamed Clams (Half Dozen)
$7.25Insalata Caprese
$6.95
Fresh Mozzarella over Slices of Tomatoes, Olive Oil and Basil
Artichoke Bottoms
$12.95
with Chunks of Lobster in Mornay Sauce
Fried Calamari
$9.50Cold Calamari Salad
$9.50Escargot, Garlic and Butter Sauce
$8.50Italian Assorted Antipasto for Two
$8.95Prosciutto Di Parma
$7.95
with Parmigiano Reggiano
Shrimp DeJonghe
$7.95Black Mussels
$8.95
Steamed with Marinara Sauce
Pizza Bread
$3.95Bruschetta
$4.95Imported Assorted Cheese Plate with Grapes
$9.50
Slices of Apples and Honey
Minestre
Minestrone
- Cup $2.95
- Bowl $4.50
Soup du Jour
- Cup $2.95
- Bowl $4.50
Tortellini Al Brodo
$4.50Stracciatella with Spinach
$4.50Insalate
Genuine Roquefort Dressing $1.25 Extra
Caesar Salad
$4.95Pomodori Alla Toscana
$4.95
Wedges of Tomato, Sliced Onions, Oregano, Oil and Vinegar
Special Salad
$5.95
Heart of Romaine Lettuce, Artichoke Hearts, Hearts of Palm and Avocado in a Vinaigrette Dressing
Pasta
Soup and Salad Included with Above. Gluten-Free Pasta Available with a Variety of Sauces
Pappardelle con Funghi di Bosco
$15.95
Homemade Wide Noodles in a Variety of Wild Mushrooms in a Light Cream Sauce
Gnocchi di Spinaci
$15.95
Small Tender Spinach Gnocchi with Grilled Asparagus Tips in a Cream Sauce with Prosciutto
Linguine
$16.50
with White or Red Clam Sauce
Linguine with Black Mussels
$16.50Fettuccini A Mare Chiaro
$19.50
with Clams, Shrimp, Calamari and Mussels in White Sauce
Tagliatelle Puttanesca
$14.95Fettuccini Alfredo
$14.95Pasta Tricolore E Pollo
$15.95
Julienne Grilled Breast of Chicken over Tricolore Fettuccini with Garlic, Oil, and Spinach
Homemade Gnocchi
$15.50
Little Morsels of Potato Dough with Meat Sauce
Spinach Ravioli Gorgonzola Pesto Sauce
$15.95Farfalle Boscaiola
$14.95
Bow Tie Pasta Sautéed with Porcini Mushrooms, Sun-Dried Tomatoes and Peas in Fresh Tomato with a Touch of Cream
Fettuccini Primavera
$15.50Paglia e Fieno
$15.50
Spinach with White Linguini, with Mushrooms, Pancetta, Peas in a White Cream Sauce
Tortellini Bolognese
$14.95Tortellini Alla Panna
$15.50Tordelli Al Pesce
$15.95
Homemade Pasta Filled with Cheese, Shrimp and Crabmeat
Baked Lasagna
$15.50Homemade Ravioli
$14.95
Meat or Cheese
Manicotti
$14.95
Thin Rolled Homemade Pasta Filled with Ricotta and Parmesan Cheese
Spaghetti or Penne
$13.95
with Angelo's Special Meat Sauce
Eggplant Parmigiana
$16.95
Sliced Eggplant, Dipped in Special Egg Batter and Baked While Covered with Our Own Zesty Sauce
Zuppa Di Mare
$25.95
Baby Lobster, Shrimp, Calamari, Scallops and Clams Cooked in a Thin Tomato Sauce over Linguini
"Chef's Favorite" - Vermicelli Alla Angelo
$17.95
Shrimp Sautéed in Butter, Garlic and Wine Sauce and Served over Vermicelli Aglio Olio
Pesce
Entrées Include Soup, Salad and Your Choice of Potato or Side of Pasta
Pan Roasted White Fish
$19.95
with Oven Brown Potato
Fresh Florida Broiled Red Snapper
$25.95
Almondine Sauce
Broiled Lake Superior Whitefish
$18.95Broiled English Dover Sole
$31.00
Almondine Sauce
Surf and Turf
$32.95Broiled African Lobster Tail
$32.95Lobster Al Diavolo
$32.95
Chunks of Lobster Sautéed in Butter and Cooked in Zesty Marinara Sauce; Served over Linguini
Shrimp Della Casa
$18.50
Sautéed Shrimps in Garlic, Mushroom Caps, Artichoke Hearts and Wine
Broiled Norwegian Salmon
$19.50
Served with Lemon Butter Sauce
Shrimp DeJonghe
$18.50Shrimp Scampi
$18.50French Fried Shrimp
$17.95Broiled Fisherman Platter
$26.95
Baby Lobster Tail, Scallops, Perch, and Shrimp
Shrimp Enzo
$19.95Orange Roughy D'ore
$18.95Fresh Broiled Walleyed Pike
$19.50Fried Calamari
$17.95Vitello
Entrées Include Soup, Salad and Your Choice of Potato or Side of Pasta
Vitello Alla Toscana
$17.95
Tender Slices of Veal with Artichokes and Sun-Dried Tomatoes in Wine Sauce
Veal Parmigiana
$17.50
Breaded Veal Cutlet, Topped with Tomato Sauce, Mozzarella and Parmesan Cheese; Then Baked
Veal Saltimbocca Alla Romana
$17.95
Tender Slices of Veal Topped with Prosciutto in Wine Sauce, Delicately Flavored with Parmesan Cheese and Sage
Veal Scaloppini Sabatino
$17.95
Thin Slices of Veal, Sautéed in Butter with Mushrooms, Onions, Green Pepper and Wine
Veal Scaloppini with Mushrooms
$17.95
Thin Sliced Veal Sautéed in White Wine Sauce and Mushrooms
Veal Francese
$17.95
Medallions of Veal in Light Egg Batter and Lemon Wine Sauce
Veal Piccante
$17.95
Slices of Veal, Sautéed in Lemon Butter, Garnished with Lemon and Parsley
Veal Montecarlo
$17.95
Breaded Veal, Topped with Eggplant, Prosciutto, Asparagus and Artichoke
Veal Braciole
$17.95
Rolled Veal Steak, Stuffed with Italian Sausage and Prosciutto, Sautéed with Fresh Mushrooms and Wine Sauce, with a Touch of Tomato
Veal Pastorella
$17.95
Tender Slices of Veal, Sautéed in Wine, Topped with Eggplant and Italian Cheese
Breaded Veal Cutlet
$16.95Veal Marsala
$17.95
with Fresh Mushrooms
Veal Sorrentino
$17.95
Medallions of Veal, Topped with Eggplant, Prosciutto and Mozzarella Cheese in a White Wine Sauce
Carne
Entrées Include Soup, Salad and Your Choice of Potato or Side of Pasta
Sabatino's Prime New York Strip Steak
$25.95Chef Cut New York Steak
$32.00
an Extra Thick New York Steak Cut from the Heart of the Loin
Filet Mignon
$25.95Filet Mignon Meuniere
$23.95
Sliced Center Cut Filet in White Wine with Lemon
Steak Diane for Two
$54.00
Prime Sirloin with Fresh Mushrooms and Onions in a Delicious Sauce Prepared at Your Table
Extra Thick Broiled Veal Chop
$28.95Butt Steak
$18.95
Fit for a Man-Size Appetite
Baby Back Barbecue Ribs
$19.50
Succulent, Tender and Meaty, Served with Our Own Sauce
Chopped Sirloin Steak
$17.95
Topped with Blue Cheese and Onion
Pepper Steak
$21.95
Sliced Filet Mignon, Sautéed in Wine, Fresh Green Peppers, Fresh Mushrooms and Onions
Broiled Pork Chop
$17.95
Two Thick Cut Pork Chops Broiled to Perfection
Pork Chops Alla Bruno
$18.95
Extra Thick Chops Topped with Green Pepper and Onion
Rack of Lamb for Two
$56.00Chateaubriand for Two
$58.00Rich's Special
$22.95
A Delightful Combination of Filet Mignon, Lightly Breaded Shrimps and Veal Piccato
Pollo
Entrées Include Soup, Salad and Your Choice of Potato or Side of Pasta
Chicken Toscana
$15.95
Boneless Breast of Chicken Sautéed with Sun-Dried Tomatoes in a Light Wine Sauce
Chicken Parmigiana
$15.95
Boneless Breast of Chicken with Tomato Sauce, Topped with Mozzarella Cheese and Baked to Perfection
Chicken Vesuvio
$15.95
Disjointed Half Chicken, Sautéed in Oil, Garlic, Oregano and White Wine
Chicken Sabatino
$15.95
Boneless Breast of Chicken, Stuffed with Long Grain and Wild Rice, Prosciutto, Mushrooms and Olives
Broiled Chicken
$15.95Chicken Marsala
$15.95
Sautéed Breast of Chicken with Mushrooms in Marsala Wine Sauce
Chicken Cacciatora
$15.95
Disjointed Chicken Sautéed in Oil, White Wine, Fresh Green Pepper, Mushrooms, Onions, and Tomatoes
Chicken Meuniere
$15.95
Boneless Breast of Chicken Sautéed in Butter, Lemon and Wine Sauce
Chicken Livers Continental
$15.95
Tasty Young Livers Sautéed in Special Sauce of Mushrooms, Onions and Sherry Wine
Verdure
Eggplant Parmigiana
$5.95Fresh Broccoli
$4.95Fresh Spinach Sautéed in Garlic Oil
$4.95Fresh Asparagus
$4.95Desserts
Profitteroles
$5.95Warm Apple Tart
$6.95
with Caramel Sauce and Vanilla Ice Cream
Ice Cream with Assorted Berries
$5.95
Topped with Zabaglione Sauce
Pesca Ripiena
$6.50Limone Ripieno
$6.50Tiramisu
$4.50Chocolate Mousse Cake
$4.50Brandy Ice
$6.95Spumoni
$3.95Cannoli
$4.50Tortoni
$3.95Chocolate Tartufo
$5.50Tartufo al Limoncello (lemon)
$5.50Peppermint or Vanilla Italian Ice
$3.50Baked Alaska for Two
$8.50Bananas Foster, Cherries Jubilee, Peaches Flambé
- For Two $11.95
Irish Coffee
$8.95"Flamed at Your Table" - Cheese Cake
$4.50Browse Nearby
General Info
Hours
Monday:
11:00am - 11:30pm
Tuesday:
11:00am - 11:30pm
Wednesday:
11:00am - 12:00am
Thursday:
11:00am - 11:30pm
Friday:
11:00am - 12:30am
Saturday:
4:00pm - 12:30am