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Rutherfords 465 Restaurant At Recatta Bay
465 Regatta Bay Blvd
Destin, FL 32541
Uber
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Main Menu
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Rutherfords House Made Soup Or Chili
with aged cheddar, made fresh daily
- Cup $5.00
- Bowl $7.00
Panéed Jumbo Lump Crab Cake
$9.00
fresh florida jumbo lump crab seasoned and pan-fried served with creole eggplant and lemon pecan butter sauce
Dragon Shrimp
$7.00
large gulf shrimp in a light tempura batter. served with a sweet chili red pepper sauce over sesame asian slaw
Panini Pressed Tortilla
$7.00
flour tortilla wrapped, rolled, pressed and filled with spicy chicken, avocado, tomato, red onion, sliced black olives and queso blanco cheese. then pressed till hot served over romaine hearts with chipotle pepper cream dressing
“on The Green” Salads
Salad 465
$7.00
spring greens, feta cheese, kalamata olives, tomato, artichoke hearts and our house balsamic, vinaigrette or your choice of chunky bleu cheese, honey mustard, 1000 island, caesar dressing, sesame ginger dressing or parmesan peppercorn ranch
Rutherfords Classic Caesar Salad
$7.00
romaine lettuce, shredded parmesan cheese, house made caesar dressing, croutons
Spinach Salad
$8.00
spinach salad tossed with raspberry vinaigrette accompanied by sliced red onion, toasted almonds, feta cheese, tomato, brie cheese and fresh raspberries
All White Tuna Salad
$9.00
served on a bed of sliced tomatoes with spring greens tossed with sliced artichoke bottoms, kalamata olives and our house balsamic vinaigrette. served with flat bread
The “whole In One” Fried Chicken Salad
$10.00
a tender and juicy boneless fried chicken breast on a bed of spring greens and sautéed onions, topped with gorgonzola cheese crumbles and a honey mustard vinaigrette
Salad - Add Ons
Sautéed Tenderloins Of Chicken Marinated
$5.00
in extra virgin olive oil with basil
Grilled Jumbo Shrimp
$6.00Seared Tuna Filet
$7.00Fairway Features
fairway features are served with american fries and habanero mango ketchup for dipping or you may substitute our chef’s choice of the day. just ask your server
Burger Rutherford-465
grilled half pound fresh black angus beef, served on a toasted portuguese roll with lettuce, tomato, onion and a kosher dill spear
- $7.00
- Add Double Emmental Swiss, Aged Cheddar, Provolone Or Bleu Cheese $1.00
- Add Crispy Apple Wood Smoked Bacon $1.00
Chili Cheeseburger
$8.00
served with aged cheddar cheese
Cordon Bleu Burger
$8.00
grilled burger with honey baked ham, emmental swiss cheese and a dijon mayonnaise
Grilled Chicken Philly
$9.00
grilled chicken breast with onions, peppers and mushrooms. served on an ciabatta roll with queso blanco cheese
Grilled Ciabatta Club
$9.00
toasted ciabatta bread filled with, maple turkey breast, virginia ham, emmental swiss, smoked bacon, mayonnaise then grilled with extra virgin olive oil. lettuce, tomato and a kosher dill pickle are served on the side
Golf Coast Fresh Fish Or Shrimp
local catch of the day, gulf shrimp fried, blackened, or grilled on a toasted portuguese roll with lettuce, tomato, red onion, dill pickle and tartar sauce
- Fish $9.00
- Shrimp $10.00
- Add Any Cheese To Either Sandwich
French Dip
$9.00
thinly sliced roast beef in a warm au jus with melted provolone cheese. served on a toasted pretzel bread
Hot Pastrami Or Corned Beef
sliced marble rye bread piled high with steamed pastrami or corned beef, emmental swiss cheese and french dijon mustard then grilled, and served with a dill pickle
- $9.00
- Add Sauerkraut, 1000 Island Dressing To Either Sandwich $1.00
Par Excellence
Trigger Del Sol
$14.00
fresh local trigger fish-pan-fried in a sunflower seed crust and served with rice pilaf, fresh vegetable, grilled pineapple, blackened jumbo shrimp and golden pineapple butter sauce
Grilled Filet Mignon
$17.00
grilled filet mignon topped with sautéed mushrooms, and burgundy wine sauce. served with fresh vegetables of the day and shoe string fries
Stir Fry Deep Water Tuna
$15.00
coriander crusted tuna on sesame shrimp fried rice. served with green onions and asian dipping sauce
Panko Gulf Shrimp
$15.00
jumbo gulf shrimp golden fried with fresh vegetables of the day, savory rice pilaf and red chili sauce