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Royal Kona Resort
75-5852 Alii Dr
Kailua Kona, HI 96740
Uber
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Daily Breakfast Buffet
Dinner Menu
Tai Bar Menu
Daily Breakfast Buffet
$19.95 adult; $12.50 children 6-11 5 and under free
Fruit Bar
Honeydew
canteloupe, pineapple, watermelon, orange wedges
Bacon
Sausage
Grilled Salmon
Corned Beef Hash
Scrambled Eggs
Eggs Florentine
Steamed White Rice
Hash Brown Potato, Home Fries
Hot Bread Pudding
Cheese Blintz
French Toast or Pancake (On Rotation)
Miso Soup
with tofu, kamaboko & green onions
Green Salad
with oriental sesame dressing
Pupus
Island Sashimi
Fresh island ahi with shoyu-wasabi sauce.
- Market Price
Humongous Fungus
$12.95
A portabella mushroom marinated in white wine and fresh herbs, flame broiled and topped with caramelized maui onions, roasted garlic, gorgonzola cheese and fried leeks. Served with amar salad emi glaze.
Tsunami Prawns
$15.95
Jumbo prawns tossed in a zesty tidal wave of island sauce. Mango-papaya-lilikoi coulis and our thai chili sauce.
Island Style Poke
Delicate fresh ahi cubed and marinated with seaweed and spices.
- Market Price
Seared Peppered Ahi
Fresh island ahi, cajun seared served on trip lebean rice salad and ponzu sauce.
- Market Price
Kona Crab Cake
$14.95
Jumbo lump crab, tri-color peppers, fresh herbs and spices, panko bread crumbs. Served with roasted red bell pepper-mango tartar sauce.
Sampler Platter
$25.95
A combination of seafood delight. Includes kona crab cake, tsunami prawns and seared peppered ahi. Served with roasted red bell pepper-mango tartar sauce, mango-papaya-lilikoi coulis and our thai chili sauce and pineapple-ginger-coconut wasabi sauce.
Coconut Prawns
$15.95
Coconut encrusted prawns served with our pineapple-mango tartar sauce.
Entree Salads
Salad toppers: grilled chicken $6.95, Seared ahi $7.95, Shrimp $8.95, Crab cake $14.95. Sauces.
Kona Sunset Caesar Salad
$10.95
Romaine lettuce, carrot strings, anchovies, asiago cheese and croutons served with our homemade caesar dressing.
Tiki Salad
$10.95
Shredded lettuce, mandarin oranges, snow peas, toasted almonds, green onions and crispy noodle served with our special sesame seed dressing.
Kahuna Don's Island Breeze Salad
$12.95
Mixed greens, fresh papaya, mango, pineapple, avocado and roasted pecans served with our lilikoi vinaigrette.
Don's Iceberg Wedge Salad
$9.95
Quarter head iceberg lettuce with chopped egg, crispy bacon crumbles, sliced red onions, grape tomatoes, scallions and chopped roasted pecans. Served with blue cheese dressing.
house salad
$8.75
Mixed greens, cucumber and grape tomatoes served with your choice of dressing.
The Big Island's Best Prime Rib "No Ka Oi"*
Haw aiian salt-herb and peppercorns to seal in natural flavors, slow roasted to enhance its tenderness. Served with au jus, creamy horseradish and accompanied with don's lyonnaise potatoes.
- Auntie Karen 8oz $25.95
- Beachcomber 12oz $31.95
- Big Kahuna 16oz $36.95
Mauka
The Hokey Pokey
$39.95
Don put his right foot in and then put his right foot out to createt his surf and turf mast erpiece. He started with at ender juicy cut of filet mignon and shook it all ab out , added a 4oz lobster tail, called it the hokey pokey and that's what it's all about
Sun of a Beach Filet
$37.95
Tender "usda choice" filet mignon broiled how you like it . Served with at raditional veal demi glace and caramelized onions, sprinkles of blue cheese and served at opsavory rosti potatoes with garlic butter. Don suggest sautéed big island mushrooms for the perfect sunset
Sizzle Me Mushrooms
$34.95
Grilled prime rib with assorted big island and domestic mushrooms, topped with veal demi glace and served with don's lyonnaise potatoes.
The Sizzlin' Beachcomber Combo
$37.95
New york steak with smoked bacon wrapped shrimp and ham akua alii oyster mushroom. Accomp anied with aduet of roasted shallot-port wine sauce and lilikoi beurre blanc. Served with don's lyonnaise potatoes.
Makai
Surf and Surf
$36.95
Jumbo sea scallops pan seared in don's achiote butter accompanied with three giant mandarin glazed shrimp skewered on sugar cane chop sticks with passion fruit and ginger butter sauce. Served with a garden lobster risotto.
Don Macbeach
$34.95
"Don's seafood mac and cheese" don's signature "mac and cheese" with big island mushrooms, grilled jumbo shrimp , scallops and fresh catch with a white truffle essence.
Ahi Furikake
Island fresh ahi steak, cracked black pepper, sesame seeds and fresh herbs. Seared rare and served atop coconut rice with pineapple-ginger-coconut wasabi sauce, sea salad and lychee fruit .
- Market Price
Liguine Con Gamberetti Aglio
$28.95
Ok, its is garlic shrimp and pasta-don was just being continental. Grilled shrimp and sliced green asparagus with linguine tossed in a garlic olive cream sauce, topped with shredded parmesan and tomato concasse. Served with garlic focaccia bread.
Don's Line Caught Catch of the Day
Every night don prepares a selected fresh haw aiian fish for your pleasure. Please ask your server for tonight's featured fish and preparation.
- Market Price
Don's Mixed Plate
$29.95
Anarray of island flavors: teriyaki boneless short ribs, mochiko chicken, misoyaki fish, fresh ahi sashimi with wasabi, oshinko and steamed white rice. Served with island greens with sesame dressing.
Local Favorites
Don's "Island Style" Rotisserie Chicken
$25.95
Tender half chicken marinated with lemons, limes, oranges, shoyu and achiote seasoning then rotisserie roasted to perfection and topped off with our guava glaze and honey glaze. Served with don's lyonnaise potatoes.
Don's "Pulehu Pua'a" Baby Back Ribs
Pork ribs coated with our own house made rub. Flame broiled and baked with don's own honey-rum-mango-pineapple bbq glaze. Served with french fries and pineapple coleslaw.
- Half Rack $19.95
- Full Rack $28.95
The Island Wok-A-Bout
A classic island favorite with snow peas, water chestnuts, mushrooms, bamboo shoots and more vegetables stir-f ried and served with steamed white rice.
- Vegetarian with Tofu & Chile Sauce $19.95
- Chicken Breast & Oyster Sauce $22.95
Hawaiian Luau Plate
$24.95
A hawaiian tradition at don's hale: a sampling of hawaii's distinctived ishes including kalua pork, chicken luau cooked in coconut milk and fresh spinach, lomi lomi salmon, hawaiian sweet potato, island poke and choice of poior coconut rice.
Pupus
Don's Bucket of Shrimp
$20.95
peel and eat shrimp served with our 3 house specialty sauces: zesty cocktail sauce, chipotle remoulade and passion fruit sweet chili sauce.
- With Choice of Two (2) Brews Add
- $10.00
Seared Peppered Ahi
fresh island ahi, cajun seared served on triple bean rice salad and ponzu sauce.
- Market Price
Island Style Poke
cubed island tuna, seaweed and spices with taro and sweet potato chips.
- Market Price
Don's Ultimate Nachos
$15.50
corn tortilla chips, homemade chili, smokey shredded kalua pork, guacamole, sour cream, cilantro, cheddar cheese topped with pico de gallo.
Bbq Kalua Pork Sliders
toasted coconut rolls with an achiote butter spread , topped off with a bbq imu-style kalua pork and pineapple coleslaw with alihing mui essence.
- 1pc. $4.95
- 2pcs. $8.95
- 3pcs. $12.95
Island Sashimi
fresh island ahi with shoyu-wasabi sauce.
- Market Price
Waimea Back Ribs
$13.95
baby backs coated in house rub, flame broiled and baked with our own honey mango bbq glaze.
Tiki Chips
$9.95
cracker thin crust topped with our spicy plantation sauce, whole roasted garlic, asiago cheese and green onions.
Calamari
$13.95
lightly seasoned and breaded, served with zesty chipotle remoulade and don's citrus cocktail sauce.
Hawaiian Drums
$14.95
chicken wing sections cooked crispy and drenched in our spicy plantation sauce.
Coconut Prawns
$15.95
coconut encrusted prawns served with our pineapple-mango tartar sauce.
Kona Crab Cake
$14.95
jumbo lump crab with herbs, spices and panko bread crumbs, served with roasted red bell pepper-mango tartar sauce.
Entree Salads
salad toppers: grilled chicken - $6.95; seared ahi - $7.95; shrimp - $8.95; crab cake - $14.95
Kona Sunset Caesar Salad
$9.95
romaine lettuce, carrot strings, anchovies, asiago cheese and croutons served with our homemade caesar dressing.
Tiki Salad
$8.95
shredded lettuce, mandarin oranges, snow peas, toasted almonds, green onions and crispy noodle served with our special sesame seed dressing.
Kahuna Don's Island Breeze Salad
$9.95
mixed greens, fresh papaya, mango, pineapple, avocado and roasted pecans served with our lilikoi vinaigrette.
Don's Iceberg Wedge Salad
$9.95
quarter head iceberg lettuce with chopped egg, crispy bacon crumbles, sliced red onions, grape tomatoes, scallions and chopped roasted pecans. served with blue cheese dressing.
House Salad
$8.75
mixed greens served with your choice of dressing. lilikoi vinaigrette, blue cheese, thousand island, raspberry vinaigrette, papaya seed
Main
Don's Thin Crust Pizza
$14.95
we start with our famous port wine-balsamic marinara and three cheeses two items:
"Kau Kau Lima" Food for the Hands
sandwiches served with choice of potato/mac salad, french fries or pineapple coleslaw. add $1 to upgrade to our "onolicious" sweet potato fries.
Rib Plate
$16.25
hand rubbed pork ribs with our house seasoning, braised with honey, flame broiled and baked with our honey mango bbq glaze, served with french fries and coleslaw.
Hawaiian Style Chicken or Kalua Pork Quesadilla
$13.95
your choice of huli huli chicken or smokey kalua pork, a spicy blend of cheese and scallions smashed between a folded flour tortilla served with chipotle sour cream and black bean corn salsa and sweet thai chili sauce.
- Add Shrimp
- $8.95
Tuna Grill Sandwich
center cut ahi tuna steak serve atop mixed greens, sweet roma tomatoes, jamaican aioli on herbed foccacia bread with papaya-plantain chutney. accompanied with sweet potat of ries with ginger remoulade. try it peppered and add some spice to your lif e!
- Market Price
Grilled Chicken Club Sandwich
$13.95
marinated and grilled chicken breast with avocados, bacon, swiss cheese, lettuce, tomato and red onions with honey mustard on grilled herbed focaccia bread .
Hawaiian Dip
$14.95
our signature prime rib of beef served on a steak roll with caramelized onions, au jus and creamy horseradish.
Don's Fish and Chips
$14.95
lightly battered catch deep fried golden with our homemade tartar sauce served with french fries.
Kohala Mountain Burger
$14.25
angus beef with a rotisserie rub, pan seared and topped with smoked goud a cheese, baby spinach, fresh roma tomatoes and sweet red onions, served on an onion bun and laced with balsamic syrup.
Don's Beach Burger
$13.95
angus beef served with lettuce and tomatoon a sweet onion bun.
- With Cheese Add
- $1.00
Blue Hawaiian Burger
$13.95
angus beef pan seared in blackening spice, blue cheese and caram elized onion and sautéed mushrooms.
Hawaiian Style Bar-B-Que Stack
$13.95
your choice of huli huli chicken or roast beef , shredded and blended with grilled onions and our tangy honey-rum mango bbq sauce stacked high on our sweet onion roll.
Pacific Rim Tacos*
choice of spicy kalua pork or lightly battered catch, shredded cabbage with spicy pineapple-mango sauce, parmesan grilled white corn tortillas, black bean-corn salsa.
- (3) $18.00
- (2) $14.00
- (1) $8.00
- With Grilled Tuna (3) $19.00
- With Grilled Tuna (2) $15.00
- With Grilled Tuna (1) $9.00
Linguini with Marinara
$14.95
made with fresh roma tomatoes, fresh basil gently sautéed and served over linguini, cheese and grilled garlic focaccia bread.
- Add Grilled Chicken
- $6.95
- Add Battered Fish
- $6.95
- Add Shrimp
- $8.95
Don's Fishwich
$14.50
lightly battered catch deep fried golden, asian slaw , don's famous roasted red bell pepper tartar, fresh tomato and lemon wedge on our sweet maui onion roll.
- With Cheese Add
- $1.00
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General Info
About Us
Established in 1959, Pleasant Travel Service was built from a vision by Ed & Lynn Hogan. Known as Mr. Hawaii for many years, Ed Hogan, Chairman of Hawaiian Hotels & Resorts and founder of Pleasant Holidays, the largest tour operator serving Hawaii, was a pioneer in putting Hawaii on the map as a tourist destination and for promoting travel to the islands. For over 50 years, the Hogan family has been making Hawaii vacation dreams a reality for more than 5 million people. His business ethics and high standards have resulted in the creation of a company known for its honesty and integrity.
Hawaiian Hotels & Resorts is a subsidiary of Pleasant Travel Service, a family-owned and operated company. Hawaiian Hotels & Resorts has owned and managed the Royal Lahaina Resort on Maui since 1982 and the Royal Kona Resort on Hawaii's Big Island since 1984. Hawaiian Hotels & Resorts is dedicated to the continued revitalization of the Resorts, to providing outstanding customer service, and to helping guests create truly memorable vacations.