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Roe
515 SW Broadway, Ste 100
Portland, OR 97205
Uber
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Wine Menu
Chef's Menu
Caviar Menu
Tasting Menu
By the Glass Menu
Wine Menu
Champagne
Bollinger, R.D., Extra Brut, Ay, Champagne, France 2002
$400.00Pommery, Brut, Cuvée Louise, Reims, Champagne, France 2002
$350.00Taittinger, Brut, Millésime, Reims, Champagne, France 2012
$180.00Ayala, Blanc de Blancs, Côte de Blancs, Champagne, France 2012
$165.00Billecart-SaImon, Brut Rose, Mareuil-sur-Aÿ, Champagne, France NV
$150.00Gaston Chiquet, Blanc de Blancs, D'Aÿ, Champagne, France NV
$130.00Pierre Paillard, Les Parcelles, Bouzy, Champagne, France NV
$125.00Marc Hebrart Rosé, à Mareuil-Sur-Aÿ, Champagne, France NV
$120.00Half Bottles
Delamotte, Blanc de Blancs, Les Mesnil-Sur-Oger, Champagne, France NV
$75.00Tarlant, Brut Nature, Mame, Champagne, France NV
$75.00Chardonnay
Jean Bourdy, Côtes du Jura, France 1968
$310.00Domaine William Fevre, Grand Cru Les Clos, Chablis, France 2010
$240.00Roland Lavantureux, Grand Cru Vaudésir, Chablis, France 2016
$180.00Cameron, Clos Electrique, Dundee, Willamette Valley, Oregon 2013
$125.00Radio-Coteau, Wingtine, Sonoma Coast, California 2015
$115.00Boulay Wine Co., Willamette Valley, Oregon 2015
$90.00Matthiason, Linda Vista Vineyard, Napa Valley 2018
$70.00Pierrick Bouley, Saint-Romain, Burgundy, France 2016
$65.00Björnson, Reserve, Eola-Amity Hills, Willamette Valley, Oregon
Riesling
Dönnhoff, Kabinett, Oberhäuser Leistenberg, Herrenberg, Nahe, Germany 2016
$65.00Pikes, Clare Valley, Australia 2017
$60.00Barbara Öhlzelt, Kamptal, Austria 2016
$60.00Fritz Haag, Kabinett, Brauneberger Juffer, Mosel, Germany 2018
$60.00Paetra, Eola-Amity Hills, Willamette Valley, Oregon 2016
$50.00Monchhof, Kabinett, Ürziger Würzgarten, Mosel, Germany, 2016
$50.00Rosé
Pinot Noir, County Line, Anderson Valley, California 2017
$65.00Hondarrabi Beltza & Hondarrabi Zuri, Ameztoi, Txakolina, Spain 201
$55.00Pinot Gris, Anne Amie, Willamette Valley, Oregon 2017
$50.00Refosco, Ronchi di Cialla, Friuli Venezia Giulia, Italy 2018
$50.00White
Albillo, Envínate, Táganan Blanco, Tenerife, Canary Islands 2016
$70.00Chenin Blanc, Thibaud Boudignon, Anjou, France 2017
$75.00Chenin Blanc, Domaine du Viking, Vourvray, France 1996
$125.00Chenin Blanc, Nicolas Joly, Clos de la Bergerie, Savennières, Loire Valley, France 2016
$155.00Clairette, Grenache Blanc, Roussanne, Vieux Télégraph, Châteauneuf-du-Pape, Rhone Valley, France 2016
$130.00Friulano, I Clivi, Friuli Venezia Giulia, Italy 2017
$65.00Furmint, Royal Tokaji, The Oddity, Tokaji, Hungary 2015
$50.00Gewürztraminer, Ovum, Rogue Valley, Oregon 2016
$50.00Gewürztraminer, Domaine Weinbach, Alsace, France 2017
$85.00Gemischter Satz, Ingrid Groiss, Niederösterreich, Austria 2014
$65.00Godello, La Vizcaina de Vinos, Bierzo, Castilla y Leon, Spain 2015
$80.00Grüner Veltliner, Weingut Knoll, Smaragd, Loibner, Wachau, Austria 2016
$150.00Grüner Veltliner, FX Pichler, Smaragd, Ried Steinertal, Wachau, Austria 2016
$125.00Grüner Veltliner, Schloss Gobelsburg, Kamptal, Austria 2018
$60.00Jacquere, Domaine Jean Masson & Fils, Apremont, Savoie, France 2018
$50.00Hondarrabi Zuri, Ameztoi, Txakoli, Basque Country, Spain 2018
$50.00Kerner, Manni Nössing, Südtirol, Alto Adige, Italy 2017
$60.00Malvazija, Sasserra, Penedés, Spain 2006
$60.00Malvazija, Skerk, Venezia Giulia, Italy 2017
$80.00Marsanne, Rotie Cellars, Walla Walla, Washington 2011
$60.00Melon de Bourgogne, Eric Chevalier, sur Lie, Côtes de Grand Lieu, Muscadet, Loire Valley, France 2016
$60.00Melon de Bourgogne, Michel Delhommeau, Harmonie, Muscadet, Sèvre et Maine, Loire Valley, France 2015
$60.00Nosiola, Foradori, Dolomiti, Trentino, Italy 2016
$80.00Parellada, Macabeo, Xarello, Can Feixes, Penedes, Spain 2017
$50.00Pigato, Punta Crena, Liguria, Italy 2016
$65.00Pinot Grigio, Alois Lageder, Südtirol, Alto Adige, Italy 2017
$60.00Pinot Gris, Cristom, Eola Amity, Willamette Valley, Oregon 2017
$60.00Pinot Gris, Albert Boxler, Alsace, France 2016
$95.00Ribolla Gialla, Holden, Ribbon Ridge, Oregon 2017
$75.00Romorantin, François Cazin, Cour-Cheverny, France 2014
$50.00Sauvignon Blanc, Leyda, Leyda Valley, Chile 2016
$60.00Sauvignon Blanc, Patient Cottat, Sancerre, France 2017
$70.00Sauvignon Blanc, Spottswoode, Napa Valley, California 2018
$85.00Torrontés, Bodega Uvairenda, Samaiapata, Bolivia 2017
$60.00Viognier, Sauvignon Blanc, Roussanne, Sémillon, Clos Saron, Carte Blanche, Sierra Foothills, California 2016
$75.00Red
Cabernet Sauvignon, Cinsault, Carignan, Chateau Musar, Bekaa Valley, Lebanon 2002
$120.00Cabernet Sauvignon, Casale Falchini Campora, Tuscany, Italy 1999
$110.00Gamay, Charly Thevenet, Regnie, Beaujolais, France 2017
$60.00Grenache, Syrah, Mourvedre, Domaine du Banneret, Châteauneuf-du-Pape, Rhone, France 2016
$110.00Malbec, Swick, Pied Rouge, Columbia Valley, Washington 2018
$60.00Pinot Noir, Bergström, Gregory Ranch, Yamhill-Carlton, Willamette Valley, Oregon 2015
$100.00Tempranillo, La Rioja Alta, Vina Ardanza Reserva, Rioja, Spain 2009
$90.00Tempranillo, Crianza, Tinto Pesquera, Ribera del Duero, Spain 2014
$90.00Main
Geoduck*
Pickled Shimeji Mushroom, Parsley, Bagna Cauda
Scallop*
Cod Bacon, Savory Crumble, Parmesan
Opakapaka
Clams, Mussels, Turnip, Ají Sauce
Skilfish
Broccolini, Mustards, Botarga, Brown Butter Vinaigrette
Steelhead
Potato Espuma, Black Trumpet Mushroom, White Truffle, Truffle Jus
Citrus
Lemon Curd, Cara Cara Orange, Cardamom Anglaise
Chocolate
Dark Chocolate, Red Wine Sorbet
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness
Caviar Service
With Warm Potato Blini, Whipped Crème Fraîche, Chive, Sieved Egg; Please Select From the Following
Trio of Caviar*
A Selection of all Three Caviar
- 42 Grams $175.00
Tsar Nikolai Golden Reserve, California
Nutty & Rich with A Firm Texture
- 14 Grams $80.00
Tsar Nikolai Reserve, California
Notes of Seaweed with a Delicate Buttery Texture
- 14 Grams $55.00
Calvisius Siberian Royal, Italy
Brine & Oyster with a Soft Texture
- 14 Grams $45.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness; especially if you have certain medical conditions
First Course
Choice of
Scallop
Cod Bacon, Savory Crumble, Parmesan
Pescado a Lo Macho
Clams, Mussels, Sweet Potato, Ají Sauce
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Seafood
Meals
Dinner
Hours
Monday:
-
Tuesday:
-
Wednesday:
5:30pm - 10:00pm
Thursday:
5:30pm - 10:00pm
Friday:
5:30pm - 10:00pm
Saturday:
5:30pm - 10:00pm
Sunday:
-
About Us
Roe is a seafood-focused restaurant discretely hidden away on the mezzanine level inside the historic Morgan building in downtown Portland, OR. Ever-evolving set menus of New American seafood creatively use the best high end ingredients resulting in focused plates that keep their flavors pure.